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Arabesque opens at the Ritz-Carlton Maldives Fari Islands

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The Ritz-Carlton Maldives, Fari Islands has welcomed the opening of Arabesque.

An eye-catching tribute to a traditional Bedouin tent, the location invites diners on a journey from Lebanon to north India at Fari Marina Village.

The addition of this restaurant is just one of seven distinct culinary venues available at the Ritz-Carlton Maldives, Fari Islands which strikes the perfect balance between high-end dining, beachfront luxury, and wellness-centred menus.

A pleasant eight-minute journey in a dhoni, a traditional wooden boat, from the resort island to Fari Marina Village, brings guests to a sunken dining room, with hanging lanterns and colourful fabrics, sets the scene for shareable mezze platters, tandoor-grilled meats and iconic street fare.

Dishes are offered alongside flavourful hookahs, Turkish coffee, Moroccan tea and creative cocktails.

“We are looking forward to the continued expansion of our culinary landscape at the Ritz-Carlton Maldives, Fari Islands,” Mark Hehir, General Manager at the Ritz-Carlton Maldives, Fari Islands, said.

“This one-of-a-kind island archipelago featuring three luxury private resorts and marina village offers guests an array of meaningful experiences as well as culinary options. The culinary journey continues with the opening of Arabesque and looks ahead to the opening of Tum Tum, a food truck serving light Asian delights; the perfect welcome stop in the middle of a day of shopping and exploration at the Fari Marina Village.”

Arabesque is led by chef Mohammed Negm Eldin who is continuing to embrace island life having previously served at Landaa Giraavaru in addition to several other internationally acclaimed restaurants alongside Michelin star chefs.

The menu is inspired by Lebanese and north Indian cuisine and includes signature dishes like Estacoza, a fresh grilled lobster, topped with a creamy tahini butter sauce and delicate saffron threads.

“I am very proud to lead the talented team here at Arabesque and to be a part of expanding the culinary footprint here at the Ritz-Carlton Maldives, Fari Islands,” Eldin said.

“We look forward to welcoming guests from the resort and the moment they arrive at Arabesque, we plan to take them on a culinary journey full of exciting flavours and textures that this type of cuisine is known for.”

The Ritz Carlton Maldives, Fari Island is ideally located at Fari Islands, in the North Malé Atoll of the Maldives, which is a 45-minute journey by speedboat or a 10-minute seaplane flight from Velana International Airport.

The resort features white sandy beaches, turquoise lagoons and coral reefs with marine life.

Shaped by the Maldivian sun and shored by the Indian Ocean, guest villas at The Ritz Carlton Maldives, Fari Island range in size from one- to three-bedrooms, featuring the refined elegance and legendary service that define The Ritz-Carlton brand.

The property offers a choice of outstanding culinary venues serving an array of international and local cuisines, in addition to a full suite of fitness and recreational facilities including a signature Ritz-Carlton Spa.

The Ritz-Carlton Maldives, Fari Islands is part of Fari Islands, an archipelago that features three world-class hospitality brands inclusive of The Ritz-Carlton.

Guests have access to a picturesque Fari Marina – the archipelago’s communal beating heart. Built around a vibrant Beach Club, Fari Marina features charming boutiques and a handpicked selection of dining options.

Spaces have been designed by the renowned Kerry Hill Architects, to bring about a delicate balance of serene and social.

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Experience All the Magic of Easter Candyland at Fairmont Maldives, Sirru Fen Fushi

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As the spring sunshine sparkles on the gentle waves of the Indian Ocean, Fairmont Maldives, Sirru Fen Fushi invites couples seeking the ultimate escapism and families looking to spend moments of togetherness this Easter break. Nestled in the picturesque Shaviyani Atoll, the private island retreat will transform into an Easter Candyland filled with sweet delights and confectionary creations. Whimsical and full of vibrancy, the extraordinary lineup of experiences promises guests of every generation an unforgettable escape, from indulgent feasts under the stars and colorful egg hunts to chocolate-infused treatments at Fairmont Spa. 

From 24 March to 12 April, the resort presents an immersive calendar of events and activities where guests can celebrate special moments in elevated luxury, savor exquisite culinary journeys, embark on new adventures, and make memories that will last for a lifetime. 

“Easter is a time of renewal and joyful reconnection, and our team has curated a program of experiences that celebrates the joy of Easter and the spirit of togetherness,” says Steven Stefaniuk, General Manager at Fairmont Maldives, Sirru Fen Fushi.

Dining is a sensational experience in this idyllic island paradise. Guests can savor local and global flavors at the beachfront Raha Market, indulge in Asian favorites at Kata, enjoy a spectacular by-the-sea dining experience at Azure, and taste a range of creative cocktails at Onu Onu. On 31 March, the island will host an extravagant Easter-themed lunch and pool party featuring a range of global Easter favorites and mouth-watering desserts, complete with fun activities, live music, and entertainment.

2 Fairmont Maldives Kids Club


Parents can watch in delight as their little ones spark their curiosity and imagination at the Kids’ Club and discover various Candyland-themed activities, such as arts and crafts, cupcake and cookie decorating, and egg and face painting. Furthermore, budding eco-warriors can participate in repurposing plastic waste into bespoke souvenirs at the Sustainability Lab and join ocean life conservation activities with the Marine Biology team. 

Guests can restore their inner balance and achieve renewed energy with the offerings of award-winning Fairmont Spa, including nature-inspired wellbeing sessions and the ‘Chocolate Indulgence’ treatment that soothes the body in smooth and revitalizing sensations. Moreover, active travelers can participate in sunrise yoga, beach game challenges, water sports, and interactive coaching with LUX Tennis. 

In the mood for adventure? Dive into one of the flourishing dive sites in Shaviyani Atoll with the resort’s dive partner, Sub Oceanic, snorkel the 9-km-long house reef to discover over 250 species of marine life, or join a sunset cruise in search of dozens of playful dolphins that love to leap out from the sea.

Timeless Family Fun Package – Children Under 12 Stay and Dine for Free 

The resort presents the ‘Timeless Family Fun’ package with a complimentary meal plan upgrade, Easter treats and amenities, and delightful dining experiences for the whole family. Book a 4-night stay or more in one of the resort’s spacious pool villas, offering the perfect blend of privacy and togetherness, and enjoy:

  • Complimentary upgrade from Bed & Breakfast to Half-Board package
  • Children below 12 years of age stay and dine for free    
  • Easter Sunday Lunch and Egg Hunt activity
  • Floating breakfast once during the stay  
  • Family-style beach dinner once during the stay
  • Guided tour of the Sustainability Lab and underwater Coralarium
  • 25% discount on spa treatments 

To renew and reconnect this Easter, please visit their website or email reservations.maldives@fairmont.com

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Celebrate Earth Week with Nature’s Embrace at Oaga Art Resort

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Join Oaga Art Resort from March 21st to 27th, 2024, for a week dedicated to connecting with the beauty and wonder of our planet. Immerse yourself in a program filled with creative activities, meaningful experiences, and a deep appreciation for Earth’s magic.

Unwind with Earth-inspired creativity:

March 21st, as the world celebrates Poetry Day, start your day with a poetic breakfast, followed by a lunchtime fusion of traditional Maldivian Boduberu beats and poetry called ‘Farihi’. In the evening, enjoy some poetry reading and a captivating performance by local duo “Something Lovely”.

On March 22nd, tap your feet to the lively rhythms of a Boduberu jam session at lunch. As the stars emerge, witness the artistry of a sand artist create their magic on the Raa Baa deck.

Connect with nature in a mindful way:

March 23rd, as part of Earth Hour, join a peaceful candlelit Earth Meditation and sound healing session. Later, light your own candle and take part in an art installation under the moonlight. Savour a delicious Earth-conscious buffet and enjoy unplugged music around a bonfire.

On the same day, a special coral planting cocktail is to take place during sunset at the beach. Witness firsthand the wonders of coral restoration as you help plant 60+ coral frames in Oaga’s reef nursery. This project, in partnership with Coralive, aims to completely restore the house reef by 2028. Savour refreshing cocktails and learn about the crucial role coral reefs play in our ecosystem while contributing to a sustainable future.

Celebrate Holi traditions with an eco-twist:

March 25th, witness the creation of a stunning sand mandala and participate in the traditional Full Moon ritual. Dance the night away at a vibrant Holi Full moon party with minimal lighting and glow-in-the-dark paint.

Reflect and reminisce under the stars:

March 26th, cuddle up for a captivating movie night featuring nature documentaries under the starlit sky.

A grand finale on World Theatre Day:

On March 27th, engage your children in a fun puppet show and enjoy a live performance by the energetic band Sky Rock. The week culminates with a special Earth-themed solo performance at the Kaa Kada dinner in celebration of World Theatre Day.

Beyond these highlights, Earth Week weaves its theme throughout Oaga’s daily activities. Whether it is to explore nature-inspired percussion in Take Notes sessions or to let your kids unleash their creativity with eco-friendly crafts in the Fiyoh Kid’s Club, there is something engaging for everyone.

Join Oaga and embark on a journey that reconnects you with nature, celebrates our planet, and leaves you feeling empowered to make a positive difference.

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Hurawalhi Island Resort’s Exemplary Commitment to Marine Conservation Shines in the Maldives

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Hurawalhi Island Resort, nestled amidst the stunning landscapes of the Maldives, proudly reaffirms  its steadfast dedication to marine conservation through pioneering initiatives aimed at  safeguarding the region’s diverse marine ecosystems. 

Saoirse Macklin, the esteemed Resident Marine Biologist at Hurawalhi Island Resort, emphasizes  the Maldives’ distinguished status as one of the world’s most biodiverse marine environments. “At  Hurawalhi, we prioritize the dissemination of knowledge and wonder about our marine world,”  states Macklin. “As a Marine Biologist, it’s been a privilege to inspire and educate guests about the  remarkable marine life surrounding our island.” 

Hurawalhi’s commitment to marine conservation materializes through a range of educational  experiences offered to guests. From immersive Turtle Tours, shedding light on the pivotal role of  seagrass in sustaining turtle populations, to awe-inspiring Manta Search excursions, each journey  represents an enlightening voyage of discovery. 

During these excursions, science and education take precedence, ensuring guests acquire profound  insights into the intricate ecosystems enveloping the island. As the resident Marine Biologist,  Macklin spearheads efforts to monitor and safeguard turtle and manta populations, employing  cutting-edge photo identification techniques to meticulously track and document individual  specimens during every expedition. 

Hurawalhi extends a warm invitation to guests to partake in Marine Biologist-guided reef  snorkeling experiences, providing an unparalleled opportunity to explore coral reef and seagrass  ecosystems while championing their preservation. Participants not only revel in the splendor of the  house reef but also actively engage in efforts to protect these delicate habitats. 

Furthermore, Hurawalhi’s commitment to marine conservation is evident in its ongoing projects.  The resort’s diligent monitoring and maintenance of its artificial reef program adjacent to the  iconic 5.8 Underwater Restaurant aim to rejuvenate and revitalize reef systems. In 2021, a total of  114 artificial reef frames were transplanted, laying the groundwork for reef regeneration. 

Recent initiatives include the creation of “festive frames,” crafted by guests during the holiday  season, with regular updates fostering continued guest involvement in conservation endeavors.  Annual monitoring of benthic habitats and species abundance by the Marine Biologist team is  pivotal, collecting data to track changes in habitats and biodiversity over time. This scientific  endeavor provides valuable insights into the health of Hurawalhi’s marine life and serves as a  cornerstone for future conservation efforts. 

The data collected holds immense potential, serving as a catalyst for initiatives aimed at securing  protected status for Hurawalhi and its surrounding waters. Through collaboration with  government-led conservation programs and local stakeholders, the resort aspires to designate  Hurawalhi as a protected area, ensuring its continued vitality and resilience.

In the face of unprecedented challenges to ocean conservation, Hurawalhi remains resolute in its  mission to preserve and protect the marine marvels of the Maldives. Through collective  understanding and concerted action, the resort endeavors to safeguard these invaluable ecosystems  for generations to come. 

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