One&Only Reethi Rah introduces the newest gem to its collection of eight distinctive culinary experiences with the debut of Tapasake in the Maldives. The new concept...
“Pibati” in Sanskrit translates to “to drink, absorb, or imbibe,” reflecting a profound connection to savouring and enjoying sensory experiences such as food and drink. Guided...
Anantara Veli Maldives Resort has announced the return of its Around The World Michelin Star Guest Chef Series for 2025, promising unforgettable culinary journeys with a...
Coco Bodu Hithi, part of the Coco Collection, is celebrating the Year of the Snake with a showcase of bold flavours and exquisite ingredients. Recognised by...
Anantara Kihavah invites guests to embark on an unparalleled culinary journey featuring Michelin-starred chefs, celebrity talents, and extraordinary wine experiences. From January to May 2025, this...
Niyama Private Islands Maldives has unveiled a new culinary innovation, introducing an exquisite tasting menu at its underwater restaurant, Subsix. This latest offering brings the unique...
Angsana Velavaru is ushering in a new era of culinary discovery with refreshed dining spaces and reinvented gastronomic offerings. Nestled amidst the turquoise waters of the...