Featured
Classic Easter celebration awaits at Kuda Villingili Resort Maldives
Kuda Villingili Resort Maldives invites guests to celebrate Easter with a timeless and traditional touch from April 17-23, 2025. Set against the breathtaking backdrop of the Indian Ocean, the resort’s festivities embrace the essence of a classic Easter, blending elegant dining experiences, engaging family-friendly activities, and moments of relaxation in a tropical paradise.
The Easter celebrations at Kuda Villingili include a variety of activities designed to create cherished memories. Children can participate in delightful Easter egg hunts and themed arts and crafts sessions, while guests of all ages have the opportunity to join a special Easter Sunday sunrise yoga session, embracing tranquility before indulging in the elaborate festivities.
A highlight of the celebrations is the Kuda Villingili Easter Extravaganza Buffet Dinner, scheduled for April 20, 2025, at The Restaurant. This exquisite buffet offers an array of international and local delicacies, accompanied by the captivating sounds of the resort’s resident live band.
For those seeking fun under the sun, the Easter Island Splash Pool Party provides an exciting afternoon, transforming the Maldives’ largest pool into a vibrant celebration hub. Guests can enjoy poolside games, Aqua Zumba, lively music by DJ Leila, and an assortment of treats, including popcorn, infused drinks, and cotton candy. Designed for families and children, this event captures the festive spirit of Easter in an unforgettable way.
Culinary enthusiasts can immerse themselves in a hands-on experience with Mar-Umi Sushi Artistry, led by Chef Kimo. This interactive session allows participants to learn the delicate art of sushi-making from an experienced chef, adding a touch of culinary mastery to their island getaway.
Wine aficionados are invited to celebrate Easter in sophistication at The Exclusive Wine Tasting, which features a curated selection of the world’s finest vintages and New World wines. For those desiring an intimate and luxurious dining experience, The Easter Grapevine Dinner presents a five-course Wine Library Dinner, expertly curated and paired for a refined Easter celebration.
Guests can also embark on a global culinary adventure through themed set-menu dinners. Pan-Asian Voyage at East highlights the diverse flavors of Asia, while Nikkei Rhapsody at Mar-Umi showcases the fusion of Japanese and Peruvian Nikkei cuisine. Meanwhile, Spice offers the Awadhi & Arabic Culinary Journey, an authentic experience crafted by the legendary Qureshi brothers, who bring five generations of culinary expertise to the table.
For adventure seekers, a Surf Beach Lesson provides an exhilarating opportunity for beginners to learn the fundamentals of surfing under the guidance of expert instructors.
Kuda Villingili Resort serves as an ideal destination for families and guests looking to celebrate Easter in the Maldives. With its combination of luxury, adventure, and heartfelt hospitality, the resort offers a perfect setting for relaxation and connection. Whether guests choose to explore the vibrant marine life, indulge in a world-class spa experience, or participate in curated Easter activities, the resort ensures a memorable and fulfilling experience for all.
Beyond these signature events, Kuda Villingili Resort presents a variety of Easter-themed activities tailored to all ages, guaranteeing a joyful and unforgettable holiday. Whether savoring gourmet delights, engaging in thrilling water sports, or enjoying quality family time, Easter at Kuda Villingili promises an extraordinary island escape.
Action
Kandooma Maldives adds pickleball to recreational offerings
Kandooma Maldives has introduced a new pickleball court, expanding its recreational facilities as the paddle sport continues to gain popularity worldwide.
Combining elements of tennis, badminton and table tennis, pickleball is a sport that is relatively easy to learn and suitable for players of different ages and abilities. The new facility allows guests to participate in singles or doubles matches, offering an additional recreational activity for families, couples and groups staying at the resort.
The pickleball court is open daily from 6am to 6pm, with paddles and balls available for guests to borrow from Reception.
Court reservations can be made through the resort’s Recreation or Front Office team. Each villa is entitled to one complimentary hour of court use per day.
The introduction of pickleball forms part of Kandooma Maldives’ efforts to expand its recreational offerings and provide guests with more opportunities to participate in sports and group activities during their stay.
Awards
Heritance Aarah wins Gold in Leading All-Inclusive Resort category at SATA 2026
Heritance Aarah has won Gold in the Leading All-Inclusive Hotel/Resort category at the South Asian Travel Awards (SATA) 2026, recognising its Premium All-Inclusive offering in the Maldives.
Located in Raa Atoll, Heritance Aarah offers beach and overwater accommodation alongside dining, wellness, marine activities and cultural experiences. The resort’s Premium All-Inclusive concept focuses on providing guests with a range of experiences and personalised services throughout their stay.
Stasshani Jayawardena, Chairperson of Aitken Spence Hotel Holdings PLC, attributed the achievement to the resort’s team.
“This award is a tribute to our team, whose commitment to creating exceptional guest experiences brings together the very best of Heritance Aarah while celebrating the beauty and character of the Maldives,” Jayawardena said.
Susith Jayawickrama, Managing Director of Aitken Spence Hotel Holdings PLC, said the award recognised the resort’s approach to hospitality and the efforts of its employees.
“This recognition is a proud moment for everyone at Heritance Aarah. Our Premium All-Inclusive experience has always been about going beyond the expected, delivering thoughtful service, exceptional dining, and moments that profoundly connect our guests with the Maldives. This award is a reflection of the passion, commitment and consistency of our team, who continue to raise the bar every day,” Jayawickrama said.
Dining forms a central part of the resort’s offering, with seven restaurants and five bars serving international and Mediterranean cuisine, seafood and overwater dining experiences.
Among its dining venues is Ambula, which combines Sri Lankan and Maldivian culinary traditions through a specially developed menu. Ralu Lounge features one of the largest rum collections in the Maldives.
The resort has also introduced new dining concepts, including Fehi Raha, a garden-to-table experience set within its organic garden. The concept incorporates seasonal produce grown on the island into its menus.
For families, the Ufa Ghadhiya ice cream truck offers ice cream, sundaes and tropical popsicles.
Beyond dining, Heritance Aarah provides a range of recreational and wellness activities, including snorkelling, diving and ocean excursions in Raa Atoll. Guests can also access treatments at IASO Medi Spa and explore Maldivian traditions, craftsmanship and cultural heritage through the resort’s Maldivian Village.
The resort’s adults-only Ocean Suite Wing caters to couples seeking greater privacy, offering overwater accommodation, butler service, private leisure spaces and exclusive dining options. The main island accommodates couples, families and multigenerational travellers.
According to the resort, the SATA 2026 recognition reflects the contribution of its employees across culinary operations, wellness, guest services and recreational activities, as well as its continued focus on developing its Premium All-Inclusive offering.
Awards
Alila Kothaifaru Maldives secures Best Resort of the Year title at AHA Asia Hotel Awards
Alila Kothaifaru Maldives has been named Best Resort of the Year at the 2026 AHA Asia Hotel Awards, held at Capella Bangkok in Thailand. The recognition places the resort among leading hospitality properties across Asia, acknowledging its approach to luxury hospitality, guest experiences, design and service.
The award was presented during the 15th edition of the ceremony, which marked a milestone in the programme’s history. Established in 2010 by LIFESTYLE Magazine as the CHA China Hotel Awards, the programme expanded in 2026 to become the AHA Asia Hotel Awards, bringing together hotels and resorts from across the region.
The decision to host the gala in Bangkok for the first time reflected the programme’s broader ambition to recognise achievements in hospitality beyond China. The ceremony brought together hospitality leaders and industry representatives to celebrate achievements in luxury accommodation, resort experiences, design, wellness and service.
Alila Kothaifaru Maldives received the Best Resort of the Year award in recognition of its approach to providing guest experiences that combine contemporary design, personalised service and a connection to the island’s natural surroundings.
“To receive this recognition alongside some of Asia’s most respected hospitality names is a proud moment for all of us at Alila Kothaifaru Maldives,” said Thomas Weber, General Manager.
“Our island has its own character, and we have always believed that the most meaningful experiences come from allowing guests to discover it at their own pace. This award belongs to our team, whose care, dedication and genuine warmth bring that philosophy to life every day. We are equally grateful to our guests for choosing to share their time and special moments with us.”
Located in Raa Atoll, Alila Kothaifaru Maldives features 41 beachfront villas, 36 overwater villas, three two-bedroom beach villas and the Boduge Residence. Each accommodation category includes a private pool, with designs intended to offer privacy while maintaining a connection to the island’s landscape and surrounding Indian Ocean.
The resort offers a range of experiences centred on its location, including guided house reef exploration with marine experts, underwater activities and opportunities to learn about Maldivian traditions through cultural programmes.
Its dining experiences include seafood and international cuisine, as well as private dining arrangements on The Shack, a secluded sand cay. Spa Alila offers treatments and wellness programmes designed around relaxation and wellbeing.
“An award such as this reflects the dedication of many people working together, often through the smallest details that guests may never see,” said Jamal Ahmed, Resort Manager.
“We take great pride in creating an atmosphere where service feels personal and unforced, and where every guest feels genuinely welcomed. It is especially rewarding to see the efforts of our colleagues recognised on a regional stage.”
The latest recognition follows another achievement for Alila Kothaifaru Maldives in 2026, when the resort received the Tripadvisor Travellers’ Choice Award. The accolade places the property among the top 10 per cent of hotels worldwide based on traveller reviews and ratings.
The two awards recognise the resort’s performance from both industry and guest perspectives, reflecting its focus on service standards, guest satisfaction and experiences connected to the Maldivian environment.
Alila Kothaifaru Maldives continues to focus on delivering personalised hospitality, maintaining service standards and developing experiences that allow guests to explore the natural and cultural attractions of the Maldives.
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