News
Unleash unbelievable savings with up to 40% at Sun Siyam Resorts’ Black Friday, Cyber Monday deals
Sun Siyam Resorts has unveiled its highly anticipated Black Friday and Cyber Monday offers. This limited-time promotion promises remarkable savings of up to 40%, making it an excellent opportunity for travellers to experience the allure of the Maldives enhanced with all-inclusive treatments and an array of enticing benefits that are tailored to each of the five Sun Siyam resorts. Available for booking from November 16th to 30th 2023, the offers are applicable for stays throughout the upcoming year for holiday makers from around the world.
Sun Siyam Iru Fushi
Black Friday/ Cyber Monday perks at Sun Siyam Iru Fushi include free return seaplane transfers for a seven night stay, coupled with a complimentary 30-minute massage for two at the award-winning SPA by Thalgo France, and a resort credit of 100 USD for stays from five nights and up. Families are in for a special treat, as kids under 15, eat and stay for free in the villa shared with the parents.
Siyam World
The world of possibilities is geared up with incredible Black Friday/ Cyber Monday deals that include a 20 % discount on all motorised water sports as well as complimentary use of non-motorised water sports activities and free snorkelling gear. For a minimum of 7-nights, guests can take advantage of free seaplane transfers, and free domestic transfers for stays from 4-nights and up. There is a 20% reduction at the Veyo SPA as well as sweet deals on add-on experiences, such as floating breakfasts, spa treatment bundles or water sports packages.
Sun Siyam Olhuveli
Epic experiences and everlasting memories await at Olhuveli with its Black Friday/ Cyber Monday offers that include 25% discount on spa treatments and 20% off on water sports and diving, as this resort is best for discovering the beauty of over 50 diving spots that are reachable within just 20 minutes by speedboat. Guests can take advantage of 50% discounts on room upgrades and a complimentary one-way transfer for a minimum of 5-nights stays. Kids under 15, stay and eat for free while sharing a villa with their parents.
Sun Siyam Vilu Reef
Revel in a boutique Maldivian holiday with just over 100 villas on the beach and overwater and take advantage of the Black Friday/ Cyber Monday indulgences featuring a floating breakfast and a 60-minute couple’s treatment, as well as a lagoon wine tasting experience. Guests can also take advantage of the free room upgrade, complimentary use of non-motorised water sports, and early check-ins/ late check-outs. Families rejoice, as two children up to 12 years old eat and stay free here as well.
Sun Siyam Iru Veli
For a minimum 4-night stay on the All-Inclusive meal plan, guests enjoy complimentary transfers. Opting for Bed & Breakfast? Delight in a seamless upgrade to Half Board, or choose Half Board and relish a complimentary leap to Full Board. Those who book the Premium All-Inclusive plan can commence the day with one floating breakfast per stay. As an additional treat, guests revel in complimentary excursions and access to selected non-motorised water sports.
For more information about Sun Siyam Resorts or to book your stay, please visit the website at www.sunsiyam.com .
Awards
Ifuru Island Maldives claims five major titles at the 2025 World Luxury Awards
Ifuru Island Maldives celebrates an extraordinary achievement at the prestigious 2025 World Luxury Awards, earning multiple accolades that highlight the property’s dedication to excellence, creativity, and heartfelt Maldivian hospitality.
This year, Ifuru Island Maldives has been recognized as the Best Luxury All-Inclusive Property in Maldives, the Best Luxury Family Beach Property in the Indian Ocean Islands, and the Best Luxury Wedding Property in the Indian Ocean. These remarkable distinctions reaffirm Ifuru Island’s commitment to creating unforgettable experiences for guests whether it’s a romantic escape, a family adventure, or a dream island celebration.
The island’s tranquil wellness sanctuary, Xanadu Spa, was also celebrated for its exceptional approach to holistic wellbeing, receiving the titles of Best Luxury Beach Property Spa in the Indian Ocean and Best Luxury Wellness Spa in the Indian Ocean. With its serene location, thoughtfully curated treatments, and focus on mindful rejuvenation, Xanadu Spa continues to redefine luxury wellness in the Maldives.
Adding to the island’s success, The Waterfront, Ifuru Island’s signature dining venue, was honored as the Best Luxury Waterside Restaurant in the Indian Ocean and the Best Luxury Property Restaurant in the Indian Ocean Islands. Showcasing New World cuisine, The Waterfront combines innovative flavors with global influences, complemented by breathtaking ocean views and exceptional service creating an elevated dining experience that embodies the spirit of the island.
“These awards are a testament to the passion, creativity, and dedication of our entire Ifuru Island family,” said Marcel Sawyer, General Manager of Ifuru Island Maldives. “Every recognition reflects the commitment of our All Stars to deliver authentic, joyful, and unforgettable experiences for each guest who steps onto our island.”
Nestled in the breathtaking Raa Atoll, Ifuru Island Maldives is a vibrant all-inclusive private island property where natural beauty meets heartfelt hospitality. With spacious villas, diverse dining experiences, the award-winning Xanadu Spa, and its very own private airport, the island offers a seamless and spirited Maldivian escape designed for connection, celebration, and pure joy.
Featured
Alila Kothaifaru Maldives aligns festive events with World of Care commitments
Alila Kothaifaru Maldives will mark the festive season with a programme that combines charitable initiatives with its sustainability commitments. Guests will be invited to donate, run, paddle and plant in support of local community and environmental projects, alongside dining experiences that highlight Maldivian produce.
Under its World of Care commitments, the resort has adopted initiatives to improve the school experience for children at R. Maduvvari School on the neighbouring island and to protect the surrounding marine ecosystem. Participation in the season’s activities will contribute directly to these programmes.
From 25 December 2025 to 7 January 2026, guests may purchase wrapped gifts from a Christmas Charity Surprise Tree, with all proceeds directed to the resort’s charitable causes.
On 27 December 2025, Euro Divers will lead a coral-planting session within the house reef. The activity forms part of an ongoing conservation effort to strengthen reef resilience by increasing coral diversity through the careful planting of hardy coral fragments.
Seasalt restaurant will host a “Boat to Table” beachfront barbecue on 28 December 2025 and 4 January 2026. The buffet will feature seafood such as giant tuna sashimi, ceviche and grilled fish prepared from the day’s catch supplied by local fishermen, reflecting the resort’s focus on local sourcing and support for the Raa Atoll community.
A Charity Kayak Race will take place on 30 December 2025 and 5 January 2026. Entry will be by voluntary donation, with funds supporting enhancements at the R. Maduvvari pre-school.
On 2 January 2026, the programme will conclude with a Charity Island Fun Run around the island. Branded t-shirts will be available for purchase, with proceeds benefiting the resort’s community initiatives.
News
Bestbuy Maldives, IREKS launch baking demonstration series with Master Baker Steven Selvamuthu
Bestbuy Maldives (BBM), the authorised distributor for IREKS products in the Maldives, has announced a special baking demonstration series featuring IREKS Master Baker Steven Selvamuthu, showcasing a vibrant range of colourful and healthy bakes.
Running from 5 to 17 November, the series will include live demonstrations at leading resorts and bakeries in Malé, offering industry professionals the opportunity to explore innovative recipes using IREKS’ world-class baking solutions.
During his visit, Master Baker Steven will highlight creations made with Red Beet Concentrate (derived from beetroot) and Bavarian Purple Bread Concentrate (made from black carrot extract). These natural ingredients offer bakers new ways to craft visually striking and wholesome products. In addition, he will showcase techniques for producing popular cakes such as Red Velvet using IREKS’ premium ingredients, along with options from the brand’s vegan and gluten-free range.

With more than 160 years of history, IREKS is recognised globally for its innovation and excellence in baking. Serving clients in over 90 countries, the company provides a comprehensive portfolio that includes artisanal bread and confectionery mixes, alongside an extensive range of gluten-free and plant-based ingredients.
Speaking about the collaboration, A.V.S. Subrahmanyam, Chief Operating Officer of BBM, said: “We are delighted to host Master Baker Steven in the Maldives and bring his expertise to our local industry. Our partnership with IREKS allows us to deliver not only premium baking ingredients but also the technical knowledge and inspiration that help elevate the skills of Maldivian chefs and bakers. This demonstration series reflects BBM’s ongoing commitment to professional development and to raising the standard of bakery and pastry craftsmanship in the country.”

This latest series builds on BBM’s existing collaboration with IREKS, which earlier this year helped deliver gluten-free and vegan baking solutions across the Maldivian market via a specialised demo tour covering resorts and professional kitchens. By combining expert instruction with purpose-designed ingredient systems, BBM and IREKS are working to empower local culinary teams to meet rising demand for inclusive and health-conscious bakery options.
BBM has been at the forefront of supplying high-quality food and beverage products to the Maldivian hospitality industry for over two decades. Through its partnerships with leading global brands such as IREKS, BBM continues to empower chefs and culinary professionals by organising interactive sessions, masterclasses, and demonstration series with international experts.
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