Featured
Radisson Blu Resort Maldives introduces new all-inclusive offering
Discover one-of-a-kind Maldives experience at the award-winning Radisson Blu Resort Maldives with the new all-inclusive offering to bring those travel moments together in one thoughtfully curated meal plan for savvy travellers.
Nested in South Ari Atoll, our stylish five-star island resort is an idyllic secluded getaway despite located among the closest atolls from Velana International Airport in Malé, with only 30 minutes ride by scenic seaplane flight. The resort is ready to guide guests to embark on a culinary voyage to a diverse selection of restaurants and bars. Guests from all over the world can choose the journey at their own preference. Whether they are looking for comfort foods that make them feel at home, or seeking for gourmet adventure to experience the local delicacies and foreign flavours.
The journey starts each day with a super breakfast at the all-day dining restaurant, Raha, where we also serve lunch and themed dinner buffet, such as Maldivian, Indian, and Mexican. The talented chefs at Raha are always happy to cater special ‘off the menu’ requests. Daytime bites and cool drinks can be found at Eats & Beats, the chilled beach club style poolside bar, or at Crusoe’s, a “castaway chic” islet sanctuary for curious explorers. For an atmospheric dinner at one of our overwater restaurants, guests can experience the Japanese cuisine with Omakase set menu at the elegant setting of Kabuki, or the Mediterranean grill at Alifaan with show kitchen. In the evening, Mahurab bar is where the guests can enjoy the live music while sipping their favorite wine or cocktail.
Feed My Soul all-inclusive package at Radisson Blu Resort Maldives includes:
Food
- Breakfast, lunch, and dinner in buffet style at Raha overwater Restaurant.
- $40 credit per person per meal in four a la carte restaurants and bars, except for private dining or special events.
Drinks
- Unlimited non-alcoholic beverages with selections of house bottled water, tea, coffee, soft drinks, and juices.
- Unlimited alcoholic beverages with selections of wines and sparkling wines curated by our sommelier, island mixologist’s cocktails and mocktails creations, liquors, spirits, rum, gin, vodka, whisky, tequila, and beers.
- Daily sunset happy hour and snack pass-around at Eats & Beats bar, including free ice cream for children.
- Weekly guest cocktail and canapé.
In-villa minibar
- Fully replenished once daily with non-alcoholic drinks and Radisson Blu snack selections.
“After the launch of our concierge mobile app, we are thrilled to introduce our new all-inclusive program, as a new offering at Radisson Blu Resort Maldives”, says General Manager Gavin Sanders. “This is another step forward to continuously enhance the quality and the value of the stay to fulfil the strong demand from both new and repeat guests alike.” adds Gavin.
Immersive experience is offered through other features such as complimentary non-motorised water sports as well as yoga and wellness activities. The all-inclusive package is now available through direct booking, tour operator and travel agent partners, and will soon available in all other booking channels.
Part of the Radisson Hotel Group, Radisson Blu Resort Maldives is nestled in the South Ari Atoll, only 105km from Male’s Velana International Airport. This private island retreat features 128 beachfront or overwater pool villas with up to three bedrooms, seven restaurants and bars, diving and water sports, an overwater spa, yoga pavilion, fitness centre, sports court, games room, kids’ club and a glass-walled Event Hall. This makes the resort an ideal setting for all types of holiday, from family vacations and couples’ breaks to weddings and honeymoons.
For more information, please visit www.radissonhotels.com/en-us/hotels/radisson-blu-resort-maldives.
Excursions
Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter
Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.
The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.
Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.
Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.
The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.
The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.
Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.
Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.
The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.
Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.
The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.
Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.
Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.
Celebration
Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May
Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.
The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.
A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.
The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.
In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.
Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.
In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.
Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.
Featured
Reethi Faru Resort awarded Green Globe certification
Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.
The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.
Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.
With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.
In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.
The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.
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