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Unparalleled luxury embraces circle of island life with debut of The Ritz-Carlton Maldives Fari Islands

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The Ritz-Carlton Hotel Company on Tuesday announced its debut in the Maldives, with the opening of The Ritz-Carlton Maldives, Fari Islands.

Located on the Fari Islands, an archipelago on the north-eastern tip of North Malé Atoll, the area is famous for its untouched white-sand beaches and brilliant azure waters teeming with marine life.

Featuring stunning minimalist architecture, the resort invites guests to embrace the beru, or circle of island life, and welcomes them into a world of exceptional luxury and memorable experiences.

“Following much anticipation surrounding its debut, we are thrilled to finally open The Ritz-Carlton Maldives, Fari Islands, and set a new standard for luxury hospitality in the Maldives, an internationally desired destination,” Rajeev Menon, President, Asia Pacific (excluding China), Marriott International, said.

“This latest addition perfectly complements the Marriott International luxury portfolio, as we continually strive to meet the increasing demand for luxury offerings and experiences from affluent international travellers. This is an extremely monumental day for us, and is set to renew confidence in international travel.”

Easily accessible via a scenic 10-minute seaplane ride, or a 45-minute luxury boat ride from Velana International Airport, the resort is part of the picturesque Fari Marina with its vibrant Beach Club, charming boutiques and tempting eateries forming the archipelago’s communal heart.

The Ritz-Carlton Maldives, Fari Islands is ideal for guests seeking a holiday of discovery or exploration for the whole family.

Elemental design born from sun, sea

Designed by the multi-award winning Kerry Hill Architects, The Ritz-Carlton Maldives, Fari Islands is inspired by its natural surroundings, including the elements of swirling water and ocean breezes, which are incorporated into a design narrative that is rooted in the shape of a circle that also represents the flow of island life.

The resort features 100 luxurious one- to three-bedroom villas, either set over crystal clear waters, or nestled along pristine beach coves, each offering spacious living spaces that blur the line between indoors and outdoors with panoramic sliding doors, a sun deck with a private infinity pool and breathtaking views.

The resort’s minimalist design is respectful of its visual impact on the environment and draws much of its natural surroundings into the guest experience.

As part of the legendary, highly personalised service of The Ritz-Carlton, and inspired by the ancient royal customs of the Maldivian royal courts, each room is assigned an ‘Aris Meeha’ or island butler to fulfil a guest’s every wish.

Distinct dining delivers best in beachfront luxury

With seven distinct culinary venues, The Ritz-Carlton Maldives, Fari Islands strikes the perfect balance between high-end dining, beachfront luxury, and wellness-centred menus.

Within a beautiful lantern-inspired overwater space, Summer Pavilion takes inspiration from The Ritz-Carlton Millenia, Singapore’s Michelin-starred restaurant, showcasing contemporary Cantonese cuisine.

Iwau, or ‘celebrate’ in Japanese, is an open-air restaurant with two teppanyaki grills for a multi-sensory dining experience.

La Locanda serves rich espressos in the morning, while aperitifs in the setting sun preludes an evening of delightful southern Italian cuisine.

The family-friendly Beach Shack is inspired by the carefree spirit and relaxed cuisines of the Mediterranean, featuring shared plates and grilled seafoods.

Eau Bar welcomes guests to a laid-back glamorous setting, where guests can indulge in fresh oysters and caviar while sipping on table-side crafted cocktails, while afternoon tea gets a Maldivian twist and sunset is celebrated each evening with a captivating drums and fire ritual.

Two of the resort’s venues are located at Fari Marina, a pleasant eight-minute journey in a dhoni, a traditional wooden fishing boat, from the resort island to Fari Marina Village.

Arabesque is an eye-catching tribute to a traditional Bedouin tent, inviting diners on a culinary journey from Lebanon to North India.

Tum Tum is a food truck serving light Asian delights; the perfect welcome stop in the middle of a day of shopping and exploration.

Culturally immersive activities inspire wonder, discovery

At the resort, guests can enjoy an array of experiences designed to immerse them in the best of Maldivian island life and culture, including exciting adventures with Jean-Michel Cousteau’s Ambassadors of the Environment Programme.

Activated for the first time in Asia-Pacific, this unique brand programme inspires guests to connect with nature and ocean life, and to safeguard it for future generations.

The programming available at The Ritz-Carlton Maldives, Fari Islands highlights the rich culture and unique ecosystem of the destination through immersive experiences designed for children, adults and local residents, including a family cooking class, a bike safari around the resort and a “Wonders of Water” ocean mystery programme facilitated by one of the programme’s resident naturalists.

The resort’s Ritz Kids programme offers a total of 30 activities aimed at inspiring wonder and discovery, including a signature Ritz Kids treasure hunt, as well as a fun programme for teens that includes lessons with expert drone cinematographers.

The resort also caters to all levels of scuba enthusiasts and snorkelers with a dedicated dive centre in partnership with Dive Butler International.

Guests can also choose leisurely cruises on traditional dhonis for a chance to encounter dolphins, or swim with turtles and manta rays.

In addition to curated fitness retreats, the resort also features a comprehensive tennis programme with coaching, as well as visiting professionals and in-resort tournaments.

Guests looking to find their rhythm can take part in a boduberu drumming class, the heart of traditional Maldivian music and an integral part of island culture.

By a campfire at the Beach Shack, the resort’s resident expert on the sea, or Moodhu Edhuru, evokes ancient traditions with traditional tales of life on the Maldivian archipelagos.

Natural-sourced serenity, relaxation at The Ritz-Carlton Spa

For a complete luxury wellness experience, The Ritz-Carlton Spa, in partnership with renowned sustainable and holistic wellness brand Bamford, is a sanctuary of tranquil relaxation over the turquoise lagoon.

The iconic spa offers nine treatment rooms including a spa suite with its own relaxation lounge, a salon and a boutique.

Cardinal directions of each treatment room exude powerful energy, and a menu of bespoke spa treatments and healing massages also features a botanical and artisanal body and skincare collection by Bamford.

“The Ritz-Carlton brand creates exceptional experiences inspired by the surrounding locales, with encounters that leave lasting impressions and meaningful memories,” Jennie Toh, Vice President of Brand Marketing and Brand Management, Asia Pacific, Marriott International, said.

“Through the impeccable hospitality of our Ladies and Gentlemen of The Ritz-Carlton, we look forward to sharing the breathtaking beauty of the Maldivian archipelago, and providing enriching experiences that truly embraces the local culture and traditions with all our guests.”

For more information on The Ritz-Carlton Maldives, Fari Islands and reservations inquiries, please visit www.ritzcarlton.com/Maldives.

Excursions

Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter

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Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.

The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.

Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.

Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.

The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.

The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.

Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.

Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.

The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.

Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.

The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.

Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.

Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.

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Celebration

Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May

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Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.

The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.

A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.

The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.

In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.

Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.

In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.

Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.

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Featured

Reethi Faru Resort awarded Green Globe certification

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Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.

The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.

Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.

With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.

In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.

The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.

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