Featured
Maldives reopens to all global travellers, no restrictions
A scheduled passenger flight touched down at the Maldives main airport Wednesday morning, marking the reopening of the country’s borders for visitors after more than three months.
On March 27, the Maldives closed its borders as part of a series of unprecedented measures to contain the coronavirus outbreak. Since then, flight movement has been restricted to only cargo freighters and repatriation flights.
The Qatar Airways A350 aircraft landed at the Velana International Airport at 8.33am Wednesday with 131 passengers — mostly foreigners employed in the Maldives and Maldivians stranded abroad due to travel restrictions imposed by countries around the world.

A water salute was given as the aircraft approached the taxiway.
Transport minister Aishath Nahula, acting tourism minister Fayyaz Ismail, acting managing director of airport operator Moosa Solih and other industry stakeholders welcomed the passengers.

A SriLankan Airlines flight arriving in the afternoon will be the only other passenger service on Wednesday.
‘New normal’ for airlines, airport
Ahead of the reopening, ‘new normal’ measures were introduced at the Velana International Airport.
Blue markers, spaced three feet apart, are in place in front of ticketing and check-in counters, and at the pre-flight inspection zone in the international terminal, as well as in front of the check-in counters in the domestic terminal.
Glass separators of four feet have also been installed in between all check-in counters.
The social distancing measures are complemented by added hygiene and safety measures, including daily disinfection of all seats, desks, lounge areas, ticketing and check-in counters, and flooring and airport tarmac area.
Meanwhile, airlines operating flights to the Maldives were told to ensure passengers wear face masks on-board at all times.
Exceptions can be made for passengers below six years of age and those who have a medical reason for not covering their face. Masks can be removed for eating and drinking, taking oral medication, or on the directions of a crew member.
Crew members must advise passengers to replace their mask when it becomes wet or soiled.
All passengers should complete an online health declaration form before arrival and departure.
Before departure, all passengers will have to fulfil the health requirements of their onward destination. This includes coronavirus tests, if required.
Which airlines are flying?
Only Qatar Airways, SriLakan Airlines, Emirates and Etihad have confirmed scheduled services to the Maldives in July.
From Wednesday, SriLankan Airlines will offer three weekly services between Colombo and Male. The neighbouring Sri Lanka’s flag carrier will use a 297-seater A333 jet on two of its three services and a 188-seater A321 aircraft for the remaining flight.
Starting Wednesday, Qatar Airways will operate a daily flight from Doha to Male. The airline will use a 132-seater A320 jet for the direct service, which is scheduled to continue until October 24.
Emirates will resume scheduled operations to the Maldives on Thursday, with a 360-seater B777 aircraft serving the Dubai-Male-Dubai route on Thursdays, Fridays, Saturdays, Sundays and Mondays until August end.
From July 18-28, Etihad will operate a 136-seater A320 jet between Abu Dhabi and Male every Tuesday and Saturday.
Singapore Airlines will operate a daily service to Male from August 1 to October 24 using a 337-seater B781 aircraft. Its regional wing SilkAir will complement the Singapore-Male-Singapore route during the period by offering twice a day service that uses a 167-seater B738 jet.
From August 1 to October 24, Hong Kong Airlines will fly to the Maldives on Tuesdays, Thursdays and Sundays. A 294-seater A330 jet will be used for the direct service between Hong Kong and Male.
Gulf Air will resume its operations to the Maldives on August 2, with two services — the second arriving via Colombo but departing to Bahrain from Male — on every Monday, Tuesday, Thursday and Sunday until October 24. From August 5 to October 21, a third service will be operated via Colombo on every Wednesday. The airline will use a 150-seater A320 aircraft for all of its services.
From August 10 to October 24, IndiGo will operate two daily services to the Maldives, offering direct connections to the Maldivian capital from the Indian cities of Mumbai and Cochin. The Indian budget carrier will use a 180-seater A320 aircraft for both the services.
From September 24 to October 22, Edelweiss will operate a direct flight between Zurich and Male on every Thursday, while a Sunday flight will be added to the route from September 27 to October 18. The airline will use a 314-seater A343 aircraft for the two services.
Turkish Airlines will resume its operations to the Maldives on October 1, with two services — the second arriving via Colombo but departing to Istanbul from Male — on every Monday, Tuesday, Thursday, Friday and Sunday until October 23. Turkey’s flag carrier will deploy a 289-seater A333 aircraft for the two services.
From October 2-23, Edelweiss will operate another flight on the Zurich-Male-Zurich route on every Friday. As its two services scheduled to start in September, Edelweiss will use a 314-seater A343 aircraft for the October service.
No quarantine, free on-arrival visa
According to guidelines released by the Maldives tourism ministry, resorts and hotels on uninhabited islands as well as liveaboard vessels can begin hosting tourists right away (please see a rolling list of resort reopenings here).
Guesthouses and hotels located on inhabited islands will be allowed to reopen on August 1. Passengers on cruise ships and yachts will be barred from disembarking at inhabited islands until then.
Thirty-day free on-arrival visa will be issued to all tourists with a confirmed booking for a stay at any registered tourist facility in the country. The entire holiday has to be booked at a single facility except for transit arrangements.
There will be no mandatory quarantine or testing on arrival. Tourists will only have to complete a health declaration form.
But visitors with symptoms of the Covid-19 respiratory disease caused by the novel coronavirus or those travelling with someone who has similar symptoms will be tested at their expense.

Is Maldives safe?
The coronavirus outbreak has hit the Maldivian economy hard, as travel restrictions and other preventive measures affect the country’s lucrative tourism industry, which contributes the bulk of the island nation’s state revenue and foreign reserves.
Before the pandemic, the government had been bullish about tourism prospects, targeting two million, high-spending holidaymakers this year after last year’s record 1.7 million.
However, only 382,760 tourists visited the Maldives before the country closed its borders on March 27. It was a 40.8 per cent decline over the 646,092 that visited the Maldives from January to March last year.
With arrival numbers falling, several resorts across the Maldives had been closed.
Tourism has been the bedrock of the Maldives’ economic success. The $5 billion-dollar economy grew by 6.7 per cent in 2018 with tourism generating 60 per cent of foreign income.
However, the government is at present projecting a possible 13 per cent economic contraction this year — an estimated $778 million hit.
On March 8, Maldives reported its first cases of the novel coronavirus, as two hotel employees tested positive for Covid-19 at a luxury resort in the archipelago.
Eighteen more cases — all foreigners working or staying resorts and liveaboard vessels except five Maldivians who had returned from abroad — were later identified.
A six-case cluster of locals, detected in capital Male on April 15, confirmed community transmission of the coronavirus. Several more clusters have since been identified, bringing the total number of confirmed case in the Maldives to 2,801.
Fourteen deaths have been reported and 2,302 have made full recoveries.
The Maldives announced a state of public health emergency on March 12, the first such declaration under a recent public health protection law.
The public health emergency declaration allowed the government to introduce a series of unprecedented restrictive and social distancing measures, including stay-at-home orders in capital Male and its suburbs, a ban on inter-island transport and public gatherings across the country, and a nationwide closing of government offices, schools, colleges and universities.
Non-essential services and public places in the capital such as gyms, cinemas and parks were also shut.
Restaurants and cafes in the capital were asked to stop dine-in service and switch to takeaway and delivery.
A nationwide shutdown of all guesthouses, city hotels and spa facilities located on inhabited islands was also ordered.
These measures allowed authorities to contain the outbreak.
The restrictions are now being eased in phases, with the third phase measures now active.
Cover Photo: Sun Online
Awards
Alila Kothaifaru Maldives secures Best Resort of the Year title at AHA Asia Hotel Awards
Alila Kothaifaru Maldives has been named Best Resort of the Year at the 2026 AHA Asia Hotel Awards, held at Capella Bangkok in Thailand. The recognition places the resort among leading hospitality properties across Asia, acknowledging its approach to luxury hospitality, guest experiences, design and service.
The award was presented during the 15th edition of the ceremony, which marked a milestone in the programme’s history. Established in 2010 by LIFESTYLE Magazine as the CHA China Hotel Awards, the programme expanded in 2026 to become the AHA Asia Hotel Awards, bringing together hotels and resorts from across the region.
The decision to host the gala in Bangkok for the first time reflected the programme’s broader ambition to recognise achievements in hospitality beyond China. The ceremony brought together hospitality leaders and industry representatives to celebrate achievements in luxury accommodation, resort experiences, design, wellness and service.
Alila Kothaifaru Maldives received the Best Resort of the Year award in recognition of its approach to providing guest experiences that combine contemporary design, personalised service and a connection to the island’s natural surroundings.
“To receive this recognition alongside some of Asia’s most respected hospitality names is a proud moment for all of us at Alila Kothaifaru Maldives,” said Thomas Weber, General Manager.
“Our island has its own character, and we have always believed that the most meaningful experiences come from allowing guests to discover it at their own pace. This award belongs to our team, whose care, dedication and genuine warmth bring that philosophy to life every day. We are equally grateful to our guests for choosing to share their time and special moments with us.”
Located in Raa Atoll, Alila Kothaifaru Maldives features 41 beachfront villas, 36 overwater villas, three two-bedroom beach villas and the Boduge Residence. Each accommodation category includes a private pool, with designs intended to offer privacy while maintaining a connection to the island’s landscape and surrounding Indian Ocean.
The resort offers a range of experiences centred on its location, including guided house reef exploration with marine experts, underwater activities and opportunities to learn about Maldivian traditions through cultural programmes.
Its dining experiences include seafood and international cuisine, as well as private dining arrangements on The Shack, a secluded sand cay. Spa Alila offers treatments and wellness programmes designed around relaxation and wellbeing.
“An award such as this reflects the dedication of many people working together, often through the smallest details that guests may never see,” said Jamal Ahmed, Resort Manager.
“We take great pride in creating an atmosphere where service feels personal and unforced, and where every guest feels genuinely welcomed. It is especially rewarding to see the efforts of our colleagues recognised on a regional stage.”
The latest recognition follows another achievement for Alila Kothaifaru Maldives in 2026, when the resort received the Tripadvisor Travellers’ Choice Award. The accolade places the property among the top 10 per cent of hotels worldwide based on traveller reviews and ratings.
The two awards recognise the resort’s performance from both industry and guest perspectives, reflecting its focus on service standards, guest satisfaction and experiences connected to the Maldivian environment.
Alila Kothaifaru Maldives continues to focus on delivering personalised hospitality, maintaining service standards and developing experiences that allow guests to explore the natural and cultural attractions of the Maldives.
Cooking
Barceló Nasandhura Malé partners with Ministry of Crab for rooftop dining experience
Barceló Nasandhura Malé has announced an exclusive two-night gastronomic pop-up collaboration featuring the celebrated flavours of Ministry of Crab at B.Heaven Rooftop on 13 and 14 November 2026.
Created by internationally acclaimed chef-restaurateur Dharshan Munidasa, Ministry of Crab is a distinguished fixture on Asia’s 50 Best Restaurants list. Known also for Carne Diem Grill at Crossroads Maldives, the country’s only restaurant featured in 50 Best Discovery this year, Chef Dharshan’s culinary philosophy will be brought to life in Malé through an extraordinary showcase of iconic Sri Lankan mud crab and freshwater prawn specialities.

Hosted against the panoramic ocean backdrop of B.Heaven Rooftop, this landmark commercial engagement brings Ministry of Crab’s world-renowned culinary philosophy to the Maldivian capital. Built on a foundation that prioritizes ingredient freshness above all else, Ministry of Crab operates under a strict “no-freezer” policy. The event will feature export-quality Sri Lankan mud crabs and majestic freshwater prawns flown in fresh for the two-day dining showcase.

“We are delighted to bring the iconic flavours to Barceló Nasandhura Malé this November,” said Enric Reina, Hotel Manager at Barceló Nasandhura Malé. “This partnership marks a significant milestone for both our hotel and the capital’s dining scene as we elevate the local epicurean landscape, offering our resident guests and Malé’s culinary connoisseurs a rare opportunity to experience award-winning gastronomy.”

Chef Dharshan Munidasa commented on the collaboration: “Maldives holds a special place in the regional food landscape, surrounded by the same pristine Indian Ocean waters that inspire much of my culinary work. Partnering with Barceló Nasandhura allows us to showcase our iconic Ministry of Crab signature dishes—from our Garlic Chili Crab to our hand-crushed Pepper Crab—alongside exclusive preparations crafted specifically for B.Heaven Rooftop.”

Over the course of this limited two-day engagement, guests will indulge in a curated menu highlighting Ministry of Crab’s flagship preparations.
Cooking
MICHELIN Guide 2026 recognises Kuda Villingili Resort Maldives
Kuda Villingili Resort Maldives has been included in the 2026 selection of the MICHELIN Guide, recognising the independently owned Maldivian resort for its hospitality, facilities and guest experiences.
The MICHELIN Guide’s hotel selection features properties from around the world, assessed against five criteria: connection to the destination, architecture and design, quality and consistency of service, authenticity and character, and value for the experience offered.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili features 75 villas, including 36 overwater villas, each equipped with a private pool. The resort caters to couples, families and groups of friends, offering accommodation and facilities designed to accommodate different guest preferences.
The resort offers eight dining experiences, an overwater spa, a 150-metre swimming pool, and a range of sports and wellness facilities. Its location near Chickens Break, one of the Maldives’ established surfing destinations, provides guests with access to surfing activities alongside other water-based experiences.
Kuda Villingili has also received Green Globe certification for the third consecutive year, reflecting its efforts in environmental sustainability and community engagement.
“Being selected for the MICHELIN Guide is a meaningful recognition for Kuda Villingili and, above all, for our team. Every day, our ambassadors bring warmth, care and individuality to the guest experience. This recognition reflects the passion behind what we have created together and encourages us to continue evolving while remaining true to who we are,” said Amjad Thaufeeg, Commercial Director of Kuda Villingili Resort Maldives.
The resort’s hospitality concept focuses on providing guests with flexibility to personalise their stays through activities including surfing, wellness, dining and family experiences, as well as opportunities for relaxation.
The inclusion in the MICHELIN Guide’s 2026 hotel selection represents another development for Kuda Villingili as it continues to position itself within the Maldives’ luxury hospitality sector under its brand philosophy, Time and Space Redefined.
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