News
Veligandu Maldives Resort Island’s reopening in Nov 2024

Crown and Champa Resorts (CCR) expands its presence in the luxury space with its latest opening, Veligandu Maldives Resort Island in the North Ari Atoll, just 20 minutes by seaplane or 60 minutes by speedboat from Malé International airport and welcoming guests of all ages, set for November 2024. Established in 1984 as one of the pioneering resorts in the Maldives, Veligandu has undergone an extensive renovation and is set to welcome guests from November 2024 in its 100 villas.
Veligandu will belong to CCR’s acclaimed luxury collection alongside Kudadoo Maldives Private Island, Hurawalhi Maldives Island Resort, Kagi Maldives Resort & Spa, and Jawakara Islands Maldives. There are no man-made islands in the CCR portfolio, and Veligandu is no exception, seamlessly blending natural beauty with secluded luxury and featuring already-established lush vegetation and flora unlike new islands that have been manufactured.
“Veligandu Maldives Resort Island will be an enchanting escape for guests to immerse themselves in the natural beauty of the island, whilst indulging in world-class hospitality set against the backdrop of traditional Maldivian luxury.” Ahmed Shaheen, Chief Commercial Leader comments. “Many of our staff have been at Veligandu for several years, and whilst the resort has been closed for over a year for its extensive upgrade, they are already very much looking forward to welcoming guests again.”
Activities
Just a 10-minute boat ride away from the resort, Big Blue point is the most likely place for hammerhead shark sightings in the Maldives. The North Ari Atoll features 18 dive sites catering to divers of all levels and Veligandu’s Ocean Dive centre offers custom-made courses tailored to all guests. Snorkelling and diving excursions will also give guests the opportunity to encounter the diverse marine life of the North Ari Atoll including sea turtles, manta rays, and eagle rays. The inhouse marine biologist is on hand to enhance the guest experience by sharing a deeper understanding of the underwater world while contributing to the conservation of the coral reefs and marine ecosystems.
Veligandu is only the second resort in the Maldives to feature a pickleball court, as well as padel tennis and bicycles. The resort’s ocean water sports & excursions centre gives guests the opportunity to jet ski, parasail, kayak, and paddleboard, amongst many other activities.
For guests looking for a more relaxing experience, Veligandu also features an overwater Himeyn Spa with an extensive treatment programme and a yoga pavilion.
Fathuhulla Ibrahim, General Manager comments, “Veligandu Maldives – a natural haven! A home away from home from the moment of arrival on this pristine island until the moment of departure. A secluded destination where personalised experiences create everlasting memories.”
Accommodation
Veligandu Maldives Resort Island comprises 100 villas – these include 47 Ocean Pool Villas with a section of glass floor to the crystalline waters below; 28 Ocean Villas, 10 of which have a private jacuzzi; 16 Jacuzzi Beach Villas; and 9 Beach Villas. Each villa brings the outside in with interiors synonymous with the tropical surroundings.
Each villa is complete with a king-size bed, a private porch, and a 55- or 65- inch flat-screen TV to create a space accommodating for all guests for both privacy and togetherness.
Dining
Veligandu features a variety of cuisines suited to all tastes. Madivaru Teppanyaki Grill invites guests to indulge in Japanese-inspired teppanyaki cuisine with live, theatrical knifework and cooking, while Raalhu specialises in fine seafood – such as local lobster – paired with unparalleled ocean vistas. Guests can also enjoy buffet-style dining at the Dhonveli restaurant with a fusion of authentic Asian and international cuisines, or, for those guests opting for a lighter meal, Thundi’s snack menu offers tapas-style bites and salads. For a unique and immersive culinary experience, guests can also choose destination dining with a variety of spots at their disposal.
For the freedom to dine at any restaurant on the resort at leisure, the dine-around all-inclusive package takes away the constraints of reservation times. For full and half board guests, the resort’s new beverage plan gives guests complete access to all-inclusive drinks add-ons when needed.
All stays at Veligandu booked before August 31 will receive a 40% discount, allowing a villa for two people, inclusive of breakfast to be booked at US $550 per night.
Cooking
W Maldives welcomes acclaimed ‘Dessert King’ Reynold Poernomo for Flavours Unscripted culinary takeover

W Maldives is turning up the flavor dial this August with a high-profile culinary collaboration that is equal parts bold, artful, and wildly indulgent. As part of the resort’s Dare To Taste programming under the Flavors Unscripted series, W Maldives will welcome acclaimed chef and culinary creative Reynold Poernomo for a two-part takeover on August 10 and 12, 2025. This exclusive collaboration is set to redefine island dining—one plate at a time.
Born in Indonesia and raised in Sydney, Chef Reynold is no stranger to pushing culinary boundaries. A self-taught prodigy who rose to fame as a finalist on MasterChef Australia, he quickly became known as the nation’s “Dessert King” for his intricate, art-driven creations. In 2016, he co-founded KOI Dessert Bar with his family, which has since become one of Sydney’s most iconic culinary destinations with a cult following. The brand expanded in 2017 with KOI Dessert Kitchen, a production space that also hosts exclusive masterclasses and guest chef collaborations. Reynold’s approach to food is anything but ordinary—his plates are immersive, imaginative, and unapologetically bold. This August, he brings that same creative fire to W Maldives.
The main event unfolds on August 12, when guests will have the rare opportunity to experience Chef Reynold’s culinary artistry firsthand at FISH, the resort’s signature overwater venue renowned for its sustainable ocean-to-table fine dining. For one night only, Chef Reynold will present a specially curated three-course dinner inspired by island ingredients, global technique, and his unmistakable visual flair. Guests can expect bold plating, layered flavors, and a few unexpected turns—this is Reynold unleashed, Maldives-style.
As part of this exclusive collaboration, W Maldives presents Marriott Bonvoy Moments–a once-in-a-lifetime experience for members to bid on a Private Castaway Dining Experience with Chef Reynold, paired with a luxurious four-night villa stay in a Premier Overwater One-Bedroom Villa from August 9 to 13, 2025. The package includes roundtrip shared seaplane transfers from Velana International Airport, daily breakfast, and a one-time signature treatment at AWAY Spa for the bid winner and their guest.
The highlight of the stay begins on August 10, with an intimate starlit dinner on Gaathafushi, W Maldives’ private castaway island, where Chef Reynold will personally host and curate a bespoke tasting menu. On August 12, the duo will receive front-row seats to his culinary showcase at FISH. With only one package available, anticipation is high and competition will be fierce.
To mark the collaboration, Chef Reynold will also unveil an exclusive signature dessert, created just for W Maldives and available on the menu for six months following his visit. Daring, decadent, and destined to be the most photographed dish on the island, it is a lasting tribute to this unforgettable partnership.
“There’s something electric about the Maldives—its textures, its moods, its light,” said Chef Reynold Poernomo. “This menu is my response to that. A dreamscape of flavor brought to life through technique, imagination, and a little island heat.”
Amila Handunwala, General Manager of W Maldives, added, “At W Maldives, we’re all about pushing boundaries—on the plate, behind the bar, and in the guest experience. Reynold brings a daring, creative energy that aligns perfectly with our vision. This isn’t just a dinner; it’s a story told in flavor.”
This collaboration is part of Flavors Unscripted, W Maldives’ platform for culinary expression where global tastemakers meet untamed island creativity and nothing is ever scripted. It is food without rules. Flavor without borders.
Tucked away in the heart of the North Ari Atoll and a 25-minute scenic seaplane journey from Velana International Airport, W Maldives is a bold luxury escape featuring 77 private villas—each with a plunge pool and unobstructed access to the Indian Ocean. Following a recent design refresh, the resort seamlessly blends contemporary luxury with the island’s raw natural beauty.
Members can now bid for a Private Castaway Dining Experience with Chef Reynold Poernomo and a four-night stay at W Maldives until July 21, 2025 through Marriott Bonvoy Moments.
Guests looking to stir things up in paradise can book the Stay, Dine, and Fly package, which includes daily breakfast, a three-course dinner, and roundtrip seaplane transfers. For more information, visit www.wmaldives.com or contact reservations.wmaldives@whotels.com.
Awards
JOALI Maldives ranked Asia’s best and No. 7 in world’s top 100

JOALI Maldives has been named the #1 Resort in Asia and #7 Resort in the World in the prestigious Travel + Leisure World’s Best Awards 2025, reaffirming its place as one of the leading luxury destinations globally and the hallmark of excellence of the Maldives.
Each year, Travel + Leisure readers rate the world’s most exceptional hotels based on rooms and facilities, location, service, food, and overall value. JOALI Maldives’ consistently high ratings reflect an enduring commitment to thoughtful luxury and heartfelt guest experiences.
With an outstanding score of 99.46 this year, the resort stands among the highest-rated properties in the world in this year’s Travel + Leisure World’s Best Awards. Guests praised every element of the experience, from the design of the villas to the warmth of the service, with one reader declaring Saoke, the resort’s signature Japanese restaurant, as “the best food in the world.” This level of acclaim reflects not only exceptional facilities, but also the resort’s unwavering commitment to curating personalised, soulful journeys for every guest.
This award adds to an ever-growing list of honours for the resort. JOALI Maldives has proudly upheld Forbes Five-Star status consecutively, has been celebrated in the Condé Nast Traveller Readers’ Choice Awards most recently as the #1 Resort in the Indian Ocean, and continues to earn praise in Tripadvisor’s Travellers’ Choice Awards and previous editions of Travel + Leisure’s World’s Best.
“We are truly humbled by this recognition from Travel + Leisure readers,” says Shifaz Hassan, General Manager of JOALI Maldives. “It’s especially meaningful because it comes from our guests — many of whom return year after year, sharing heartfelt feedback about our island. Our team works with quiet dedication to anticipate needs, honour privacy, and create moments of true joy. The recognition reflects the connections we have built with our guests, and I am immensely proud of this achievement”
A beacon of creativity and conscious living in the Maldives, JOALI continues to elevate luxury hospitality by meaningfulness, beauty, and soul.
Awards
Villa Park, Villa Nautica crowned among world’s top 100 hotels

Villa Resorts has been recognised in the TopHotels “Top 100 Hotels of the Year 2024” list, with two of its properties, Villa Park and Villa Nautica, featured among the highest-rated hotels based on guest reviews from Russia and the CIS.
TopHotels is one of the most widely used hotel review platforms among Russian-speaking travellers, and its annual ranking reflects feedback from thousands of verified guests. Earning a place in this list highlights the strong appeal of Villa Resorts’ offerings in these markets and the high level of satisfaction experienced by guests throughout the year.
Villa Park, located in South Ari Atoll, is well known for its lush landscapes, vibrant marine life, and wide range of activities suited for families, couples, and nature enthusiasts. Villa Nautica, situated near Malé, offers a more energetic island setting with beachfront villas, lively experiences, and a relaxed yet refined atmosphere.
While each resort offers something unique, both share the brand’s signature focus on heartfelt service, comfortable luxury, and a strong sense of place inspired by the Maldives.
This recognition reflects Villa Resorts’ longstanding relationship with guests from Russia and the CIS. The brand has continually invested in understanding the needs of these travellers, offering multilingual support and culturally considerate service across its properties.
With roots in the Maldives since the early 1980s, Villa Resorts remains one of the country’s most established hospitality brands. This recent acknowledgment from TopHotels reinforces its position as a trusted choice for international travellers seeking authentic island experiences grounded in comfort, care, and connection.
-
Action6 days ago
Netflix’s ‘All the Sharks’ puts global spotlight on tiger shark paradise in Maldives’ Fuvahmulah
-
Featured1 week ago
Dusit launches second Maldivian property with all-inclusive dusitD2 Feydhoo
-
Featured1 week ago
JOALI Maldives welcomes FIX’s iconic chocolate in first-ever global expansion
-
Featured1 week ago
Angsana Velavaru shines in T+L Luxury Awards 2025 with top pool and GM honours
-
Entertainment1 week ago
Game on! Kandima unveils Maldives’ most exciting all-ages entertainment hub
-
Featured1 week ago
Oaga Art Resort’s Samaasaa takes centre stage in Dubai’s art scene
-
Featured1 week ago
Coco Collection secures multiple wins at World Travel Awards 2025
-
Cooking1 week ago
Savour July: Exceptional dining awaits at Barceló Nasandhura Male