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Kurumba Maldives leads the way in fight against toxic sunscreen

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Chosen as one of the leading green resorts in the region, Kurumba Maldives has a reputation of seeking to reduce its impact on its local environment as well as a desire to be 100% sustainable in all its practices Kurumba has now added global leading non water polluting sunscreen brand People4Ocean into its in spa and guest offering, giving all guests the opportunity to try these amazing creams first hand that not only fully protect all marine life but offer the user award winning sun protection plus a spa grade experience.

People4Ocean long heralded as the leading voice in the industry fighting the issue of toxic creams and the damage they are doing to our most endangered marine habitats says it welcomes the partnership with Kurumba to offer its guests a chance to try our products and make a choice to fully protect the sealife of the Maldives during their stay at this beautiful resort island.

The Ggobal problem, not many are aware that just 13% of the world’s oceans remain untouched by the damaging impacts of humanity, the first systematic analysis has revealed. Outside the remotest areas of the Pacific and the poles, virtually no ocean is left harbouring naturally high levels of marine wildlife. Huge fishing fleets, global shipping and pollution running off the land are combining with climate change to degrade the oceans, the researchers found.

Furthermore, just 5% of the remaining ocean wilderness is within existing marine protection areas. “We were astonished by just how little marine wilderness remains,” says Kendall Jones, at the University of Queensland, Australia, and the Wildlife Conservation Society, who led the new research. “The ocean is immense, covering over 70% of our planet, but we’ve managed to significantly impact almost all of this vast ecosystem.

P4O Sun Care is a story about skin health, ocean adventures and most of all, family. Together People4Ocean and LaGaia Unedited ; Mother, Daughters and Son, set out on a Global first. A natural sun system loved by skin, conscious of the environment and that gives back to ocean life. We believe our sun care solutions – and the people that use them – are a driving force towards healthier skin and cleaner oceans”. – People4Ocean Owners. Louise and Austin Laing.

people 4 ocean

People4Ocean 100% Natural Plant Based Ocean & Reef Safe Suncare

First launched in Australia back in 2018 and available in the UK from Jan 2021People4Ocean Sun Care is the creation of accomplished marine biologists, husband and wife team, Louise and Austin Laing. Working in collaboration with Australian Spa label La Gaia Unedited they developed a one-of-a-kind sophisticated sun care range, eco-consciously formulated to protect sensitive skins and natural ecosystems. The entire range excludes all water polluting elements. Formulas are skin-loving, combining clean and active botanicals with mineral-rich ingredients making them ocean & skin-conscious.

Using plant-based and local ingredients, the entire range is suitable for vegetarian (Australian sustainable beeswax being the only animal by-product to its formulas) and offers 100% plant-based products. There is overwhelming evidence, shown now through many studies, that mainstream sunscreens are polluting our waterways, entering our oceans and affecting aquatic life. Oxybenzone, Octinoxate and Octocrylene are just some of the most commonly usedUV-filters in chemical base sunscreens ingredients which are toxic to ocean life, acting as hormones disruptors on marine species and impacting coral reefs even from very small concentrations are unnecessarily damaging our oceans.

It is for this reason that all People4Ocean Sun Care formulations exclude water-polluting elements.  Many people are unaware that 97% of sunscreens out there contain toxic ingredients harmful to marine life. In-fact, there is also research that the same ingredients can also be detrimental to human health following long term use. Ina global society and growing culture where consumers are more aware of their impact on the planet, and the role they have in preserving our ecosystems,People4Ocean is offering an alternative to the conscientious consumers looking at minimise their global footprint.

People4Ocean 4 Pillars in Sustainability:

  • Free of all water polluting elements.
  • True reef-ocean safe formulas.
  • Low carbon packaging made from 100% recyclable sugarcane PEbioplastic.
  • 4No single-use packaging.

All products are 100% Australian-made, including their packaging. Using solar energy and sustainable manufacturing practices the brand commits to its ground breaking sustainability ethos within the luxury skincare market with bio-plastic packaging, carbon neutral shipping methods and pro-actively working with Reef Conservation projects globally, as well as supporting local initiatives in the regions they are distributed in.

Kurumba Maldives, the iconic resort of the Maldives celebrates its 50th anniversary. Kurumba was the very first private island resort in the Maldives when it opened its doors in 1972, and a proud pioneer of the tourism industry in the country.  Boasting its natural beauty and vibrant atmosphere, the resort is proud to be celebrating this unique milestone for the country, highlighting a journey that has encompassed a half century of significant achievement and growth, and countless memories for all of the guests who have visited this island over the years.

The island offers an array of accommodation, ranging from comfortable Superior rooms to the luxurious signature Kurumba 2 Bedroom Residence, boasting contemporary designs and architecture in a tropical paradise, a home away from home. Guests can enhance their days by experiencing seven different international restaurants, three bars and a shisha lounge, with some extraordinary culinary delectables prepared by a diversified and talented team. Night life in Kurumba is never boring; offering dining under the starlit skies, while sipping crafted cocktails and chilling to Live DJs and enjoying contemporary tunes from the best selection of Maldivian artists available.

The island is conveniently located in North Male’ Atoll, a brief journey of 10 minutes from the airport which makes a perfect Maldivian gateway more convenient and accessible. The compelling and diverse range of exciting activities, water sports and excursions, to ultimate relaxation therapies at the Veli Spa combined with traditional Maldivian herbs will ensure a state of calmness relaxation for all guests.  Kurumba is proud to be the first spa resort in the Maldives to embrace those traditional remedies, protecting it for future generations.

Kurumba offers experiences for everyone. From family holiday getaways and romantic hideaways, to escaping the hustle and bustle of daily life, the resort has built a strong ratio of returning guests, while continuing to attract new fans from across the globe.

For more information or to make a reservation, please visit https://www.kurumba.com

Awards

Ifuru Island Maldives wins Best Premium All-Inclusive Resort at Golden Travel Awards 2025

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Ifuru Island Maldives has been officially named Best Premium All-Inclusive Resort Maldives 2025 by the prestigious Golden Travel Award, recognising the resort’s exceptional guest experience and innovative all-inclusive offering. The resort distinguished itself through its commitment to redefining the premium all-inclusive concept with a bold combination of curated adventures, gourmet dining, and a true sense of luxury.

Marcel Sawyer, General Manager of Ifuru Island Maldives, expressed pride in the recognition, noting that it celebrates the dedication and passion the team invests in creating unforgettable moments for every guest. He emphasised that the resort’s experience is designed to offer guests the freedom to relax, explore, and feel truly at home, all within the comforts of a premium all-inclusive package.

Ifuru Island Maldives has quickly established a strong reputation with its thoughtfully crafted ‘Exclusively Yours’ Premium All-Inclusive package. With a fresh approach to luxury and authenticity, the resort continues to resonate with modern travellers who seek both comfort and meaningful connections.

This acknowledgment from the Golden Travel Award further solidifies Ifuru Island’s growing reputation as one of the Maldives’ most distinctive and experience-driven destinations.

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Float & Flow Yoga debuts at Holiday Inn Kandooma Maldives

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Holiday Inn Resort Kandooma Maldives now offers guests a unique wellness activity: Float & Flow Yoga. Set amidst the picturesque surroundings of crystal-clear waters, this innovative session blends balance, movement, and mindfulness on a stand-up paddleboard (SUP), fostering a joyful connection with nature.

Designed to accommodate both experienced yogis and beginners, Float & Flow Yoga provides a 60-minute session on the resort’s SUP Yoga Dock. This specially designed floating platform, shaped like a flower, features eight “petals,” each securing a SUP board around a central space designated for the instructor. Participants are guided through gentle yoga sequences that emphasise balance, breath, and flow.

Courtney Chambers, the resident Yoga Instructor at Holiday Inn Resort Kandooma Maldives, describes the activity as a joyful and liberating experience. She notes that SUP yoga encourages participants to embrace the playful side of the practice while reconnecting with nature.

Classes take place every Monday, Wednesday, Friday, and Sunday at 10:00 am, with a maximum of eight participants per session to maintain an intimate and supportive atmosphere. A minimum of three guests is required for each session. The class fee is priced at US$45 per person, inclusive of taxes and service charges.

Additionally, a professional drone photo and video package is available for US$25 per person, providing guests with a memorable keepsake of their experience.

Participants are advised to wear comfortable swimwear or yoga attire and to arrive 10 minutes early at the Perfect Wave Surf Shop for a pre-session briefing.

Whether the goal is mindfulness, gentle movement, or simply a splash of fun, Float & Flow Yoga at Kandooma offers an unforgettable opportunity to reconnect with both self and sea.

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Five-course Indian fine dining by Atrangi to feature at Jumeirah Olhahali Island’s June pop-up

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Jumeirah Olhahali Island has announced an exclusive culinary pop-up in collaboration with Atrangi by Ritu Dalmia, the renowned Indian restaurant located at Jumeirah Al Qasr in Dubai. Scheduled from 7 to 12 June 2025, this special event will feature Atrangi’s Head Chef, Aniket Chatterjee, who will partner with the resort’s culinary team to present a refined five-course dining experience. This unique collaboration aims to reinterpret regional Indian dishes through a contemporary perspective.

Atrangi, inspired by the vision of acclaimed chef and restaurateur Ritu Dalmia, is celebrated for its bold and eclectic approach to Indian cuisine. Ritu Dalmia, a self-taught chef, began her culinary journey by launching Delhi’s first standalone Italian restaurant at just twenty-two. Over the years, she has established a portfolio of acclaimed restaurants across India and Europe, earning her widespread recognition in the culinary world. Representing her creative vision in the Maldives, Chef Aniket Chatterjee brings a modern sensibility and a profound respect for Indian culinary traditions, promising a dining experience that is both sophisticated and soulful.

For this special occasion, Chef Aniket has curated a bespoke menu that masterfully blends traditional Indian techniques with global influences. Guests will be treated to intimate oceanfront dinners and relaxed beach grills under the stars, with both vegetarian and non-vegetarian tasting menus available.

The dining journey will commence with a playful twist on the nostalgic chilli cheese toast, followed by pickled doodhi and smoked dahi. Main course offerings include Malvani chicken tikka with confit garlic, or for vegetarians, paneer peeli mirch tikka accompanied by spring onion curry. A whipped butter board will serve as a palate cleanser before guests savour dishes such as kappa meen curry or satu pulao with dalma, parwal, and burnt tomato chutney, celebrating the rich diversity of Indian flavours. The meal will conclude with an indulgent Indian sweet, followed by mignardise featuring pistachio soan papdi and a mini jalebi with rabri.

Chef Ritu Dalmia expressed her excitement about the event, stating, “The Maldives has always been a special country for me, having visited several times. It is a thrill to bring Atrangi to Jumeirah Olhahali Island, where we can showcase community-inspired dishes while celebrating the best produce the Maldives has to offer.”

The beach grill dinner at Shimmers Beach on 10 June will be priced at USD 225 plus taxes per person. On other evenings, the five-course set menu will be served at a designated ocean-view location for USD 195 plus taxes per person.

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