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Le Meridien Maldives announces new senior appointments

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Le Meridien Maldives Resort & Spa’s leadership team receives a refresh with new hires for the roles of Director of Sales & Marketing, Director of Revenue Management and Executive Sous Chef.

A passionate and result-oriented professional, the new Director of Sales & Marketing, Airika Sirak, brings over 25 years of industry knowledge and expertise. The Estonian national has previously contributed to the growth of a prolific portfolio of notable international hotel chains, such as Hilton and Marriott International, in Europe and UK, Thailand, Vietnam, Indonesia and now Maldives.

Within her new role, Airika will orchestrate impactful business, sales, and marketing initiatives to drive business growth, and greater brand awareness, as well as mentor her team members to reach their goals and advance within their respective organisations.

Priti Pandey, Director of Revenue Management, started her career with Marriott International in 2013 as Reservations Supervisor with Four Points by Sheraton Ahmedabad, and has been loyal to the hotel brand since. As a data-driven professional, she sees her role as paramount in streamlining distribution channels, optimising revenue streams, and in aligning the resort’s long-term strategy in the highly competitive hospitality landscape of the Maldives.

With his restaurant featured in Conde Nast Traveller’s Top 50 restaurants in India 2018 -19, Sivakumar Gopalakrishnan takes the role of Executive Sous Chef at Le Meridien Maldives Resort & Spa. His extensive experience of over 15 years helped shape his food philosophy of high quality, innovative, sustainable, and mindful consumption. Prior to his role, Sivakumar worked at renowned properties such as The Oberoi, Trident and The Leela in India and Le Cirque in New York, where he oversaw the main kitchen operations, was responsible for a team of over 100 members, the planning and executive of various menus and serving styles, as well as working closely with the sales teams to achieve budgets and lead the team to deliver the best dining experiences to guests.

Commenting on the new appointments, General Manager Nilesh Singh said: “We are delighted to welcome Airika, Priti and Shivakumar as integral parts of Le Meridien Maldives Resort & Spa. Each of their outstanding career accomplishments and incomparable experience is truly an asset and will be instrumental in helping the teams achieve new benchmarks.”

Offering understated luxury and a chic take to island living, Le Meridien Maldives Resort & Spa opened doors in September 2021, marking the brand debut in one of the world’s most captivating destinations. With 141 villas, families can explore the dedicated kids-friendly programmes, spacious accommodation, fresh feasts and unparalleled views across the pristine beaches.

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Experience All the Magic of Easter Candyland at Fairmont Maldives, Sirru Fen Fushi

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As the spring sunshine sparkles on the gentle waves of the Indian Ocean, Fairmont Maldives, Sirru Fen Fushi invites couples seeking the ultimate escapism and families looking to spend moments of togetherness this Easter break. Nestled in the picturesque Shaviyani Atoll, the private island retreat will transform into an Easter Candyland filled with sweet delights and confectionary creations. Whimsical and full of vibrancy, the extraordinary lineup of experiences promises guests of every generation an unforgettable escape, from indulgent feasts under the stars and colorful egg hunts to chocolate-infused treatments at Fairmont Spa. 

From 24 March to 12 April, the resort presents an immersive calendar of events and activities where guests can celebrate special moments in elevated luxury, savor exquisite culinary journeys, embark on new adventures, and make memories that will last for a lifetime. 

“Easter is a time of renewal and joyful reconnection, and our team has curated a program of experiences that celebrates the joy of Easter and the spirit of togetherness,” says Steven Stefaniuk, General Manager at Fairmont Maldives, Sirru Fen Fushi.

Dining is a sensational experience in this idyllic island paradise. Guests can savor local and global flavors at the beachfront Raha Market, indulge in Asian favorites at Kata, enjoy a spectacular by-the-sea dining experience at Azure, and taste a range of creative cocktails at Onu Onu. On 31 March, the island will host an extravagant Easter-themed lunch and pool party featuring a range of global Easter favorites and mouth-watering desserts, complete with fun activities, live music, and entertainment.

2 Fairmont Maldives Kids Club


Parents can watch in delight as their little ones spark their curiosity and imagination at the Kids’ Club and discover various Candyland-themed activities, such as arts and crafts, cupcake and cookie decorating, and egg and face painting. Furthermore, budding eco-warriors can participate in repurposing plastic waste into bespoke souvenirs at the Sustainability Lab and join ocean life conservation activities with the Marine Biology team. 

Guests can restore their inner balance and achieve renewed energy with the offerings of award-winning Fairmont Spa, including nature-inspired wellbeing sessions and the ‘Chocolate Indulgence’ treatment that soothes the body in smooth and revitalizing sensations. Moreover, active travelers can participate in sunrise yoga, beach game challenges, water sports, and interactive coaching with LUX Tennis. 

In the mood for adventure? Dive into one of the flourishing dive sites in Shaviyani Atoll with the resort’s dive partner, Sub Oceanic, snorkel the 9-km-long house reef to discover over 250 species of marine life, or join a sunset cruise in search of dozens of playful dolphins that love to leap out from the sea.

Timeless Family Fun Package – Children Under 12 Stay and Dine for Free 

The resort presents the ‘Timeless Family Fun’ package with a complimentary meal plan upgrade, Easter treats and amenities, and delightful dining experiences for the whole family. Book a 4-night stay or more in one of the resort’s spacious pool villas, offering the perfect blend of privacy and togetherness, and enjoy:

  • Complimentary upgrade from Bed & Breakfast to Half-Board package
  • Children below 12 years of age stay and dine for free    
  • Easter Sunday Lunch and Egg Hunt activity
  • Floating breakfast once during the stay  
  • Family-style beach dinner once during the stay
  • Guided tour of the Sustainability Lab and underwater Coralarium
  • 25% discount on spa treatments 

To renew and reconnect this Easter, please visit their website or email reservations.maldives@fairmont.com

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Celebrate Earth Week with Nature’s Embrace at Oaga Art Resort

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Join Oaga Art Resort from March 21st to 27th, 2024, for a week dedicated to connecting with the beauty and wonder of our planet. Immerse yourself in a program filled with creative activities, meaningful experiences, and a deep appreciation for Earth’s magic.

Unwind with Earth-inspired creativity:

March 21st, as the world celebrates Poetry Day, start your day with a poetic breakfast, followed by a lunchtime fusion of traditional Maldivian Boduberu beats and poetry called ‘Farihi’. In the evening, enjoy some poetry reading and a captivating performance by local duo “Something Lovely”.

On March 22nd, tap your feet to the lively rhythms of a Boduberu jam session at lunch. As the stars emerge, witness the artistry of a sand artist create their magic on the Raa Baa deck.

Connect with nature in a mindful way:

March 23rd, as part of Earth Hour, join a peaceful candlelit Earth Meditation and sound healing session. Later, light your own candle and take part in an art installation under the moonlight. Savour a delicious Earth-conscious buffet and enjoy unplugged music around a bonfire.

On the same day, a special coral planting cocktail is to take place during sunset at the beach. Witness firsthand the wonders of coral restoration as you help plant 60+ coral frames in Oaga’s reef nursery. This project, in partnership with Coralive, aims to completely restore the house reef by 2028. Savour refreshing cocktails and learn about the crucial role coral reefs play in our ecosystem while contributing to a sustainable future.

Celebrate Holi traditions with an eco-twist:

March 25th, witness the creation of a stunning sand mandala and participate in the traditional Full Moon ritual. Dance the night away at a vibrant Holi Full moon party with minimal lighting and glow-in-the-dark paint.

Reflect and reminisce under the stars:

March 26th, cuddle up for a captivating movie night featuring nature documentaries under the starlit sky.

A grand finale on World Theatre Day:

On March 27th, engage your children in a fun puppet show and enjoy a live performance by the energetic band Sky Rock. The week culminates with a special Earth-themed solo performance at the Kaa Kada dinner in celebration of World Theatre Day.

Beyond these highlights, Earth Week weaves its theme throughout Oaga’s daily activities. Whether it is to explore nature-inspired percussion in Take Notes sessions or to let your kids unleash their creativity with eco-friendly crafts in the Fiyoh Kid’s Club, there is something engaging for everyone.

Join Oaga and embark on a journey that reconnects you with nature, celebrates our planet, and leaves you feeling empowered to make a positive difference.

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Hurawalhi Island Resort’s Exemplary Commitment to Marine Conservation Shines in the Maldives

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Hurawalhi Island Resort, nestled amidst the stunning landscapes of the Maldives, proudly reaffirms  its steadfast dedication to marine conservation through pioneering initiatives aimed at  safeguarding the region’s diverse marine ecosystems. 

Saoirse Macklin, the esteemed Resident Marine Biologist at Hurawalhi Island Resort, emphasizes  the Maldives’ distinguished status as one of the world’s most biodiverse marine environments. “At  Hurawalhi, we prioritize the dissemination of knowledge and wonder about our marine world,”  states Macklin. “As a Marine Biologist, it’s been a privilege to inspire and educate guests about the  remarkable marine life surrounding our island.” 

Hurawalhi’s commitment to marine conservation materializes through a range of educational  experiences offered to guests. From immersive Turtle Tours, shedding light on the pivotal role of  seagrass in sustaining turtle populations, to awe-inspiring Manta Search excursions, each journey  represents an enlightening voyage of discovery. 

During these excursions, science and education take precedence, ensuring guests acquire profound  insights into the intricate ecosystems enveloping the island. As the resident Marine Biologist,  Macklin spearheads efforts to monitor and safeguard turtle and manta populations, employing  cutting-edge photo identification techniques to meticulously track and document individual  specimens during every expedition. 

Hurawalhi extends a warm invitation to guests to partake in Marine Biologist-guided reef  snorkeling experiences, providing an unparalleled opportunity to explore coral reef and seagrass  ecosystems while championing their preservation. Participants not only revel in the splendor of the  house reef but also actively engage in efforts to protect these delicate habitats. 

Furthermore, Hurawalhi’s commitment to marine conservation is evident in its ongoing projects.  The resort’s diligent monitoring and maintenance of its artificial reef program adjacent to the  iconic 5.8 Underwater Restaurant aim to rejuvenate and revitalize reef systems. In 2021, a total of  114 artificial reef frames were transplanted, laying the groundwork for reef regeneration. 

Recent initiatives include the creation of “festive frames,” crafted by guests during the holiday  season, with regular updates fostering continued guest involvement in conservation endeavors.  Annual monitoring of benthic habitats and species abundance by the Marine Biologist team is  pivotal, collecting data to track changes in habitats and biodiversity over time. This scientific  endeavor provides valuable insights into the health of Hurawalhi’s marine life and serves as a  cornerstone for future conservation efforts. 

The data collected holds immense potential, serving as a catalyst for initiatives aimed at securing  protected status for Hurawalhi and its surrounding waters. Through collaboration with  government-led conservation programs and local stakeholders, the resort aspires to designate  Hurawalhi as a protected area, ensuring its continued vitality and resilience.

In the face of unprecedented challenges to ocean conservation, Hurawalhi remains resolute in its  mission to preserve and protect the marine marvels of the Maldives. Through collective  understanding and concerted action, the resort endeavors to safeguard these invaluable ecosystems  for generations to come. 

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