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Tropical-chic festive season at Fairmont Maldives Sirru Fen Fushi

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Set in one of the Maldives’ largest crystal-clear lagoons, Fairmont Maldives Sirru Fen Fushi is the ultimate destination for a picture-perfect festive holiday.

After months of unrest and uncertainty, this Christmas guests are invited to reset, reconnect, rediscover and relieve in the otherworldly Maldivian setting.

The resort has organised a host of fun and educational activities both underwater and on land to keep its discerning guests entertained for the most awaited season of the year.

From Michelin-starred tasting menus to countless interactive initiatives to preserve and protect our environment, from world-class wellness visiting practitioners to mood-boosting fitness programs, there’s no limit to what one can experience on the island this Christmas.

Reset mind, body

At Fairmont Maldives Sirru Fen Fushi, holistic and ancient wellbeing disciplines are combined with personalised treatments at the island-inspired Willow Stream Spa, exceptional fitness facilities, world-class coaches and new nourishing plant-based menus.

Those looking to develop a closer relationship with their inner self and the natural surroundings can join resident instructor Lamy for peaceful sunrise or sunset yoga sessions while fitness junkies can boost endorphin levels with the resort’s bespoke FIT programme, comprising of private personal training sessions and boxing lessons.

Tennis fans can release their inner Nadal on the island’s splendid court and improve their technique with the new private tennis clinics, while families can bond with a friendly match on the football pitch.

This festive season, gift yourself with peace of mind and embark on a journey of self-healing, emotional regeneration and personal discovery as part of the new visiting wellness practitioner series.

The series will continue throughout 2022 and will include world-renowned personalities from the worlds of fitness, holistic wellbeing, and aesthetic medicine.

Reconnect with nature

Built on an ethos of positive environmental impact, Fairmont Maldives Sirru Fen Fushi enables eco-conscious travellers to reconnect with the surrounding nature while also protecting and preserving it.

Home to the world’s first and only coral regeneration project in the form of an underwater art installation, the Coralarium, Fairmont Maldives recently launched the Turtle Ranger programme.

Budding marine biologists can learn how to track critically endangered Hawksbill Turtles from the resort’s very own Resident Marine Biologist, Sam Dixon, who spearheads the island’s environmental projects. Sam oversees the children release hatchlings into the ocean, care for nests, plant crucial new coral and snorkel one of the most biodiverse reefs in the world.

Ready in time for the festive, Fairmont Maldives will be the first Maldivian resort to host a Sustainability Lab. A hub of eco-education, the Sustainability Lab will turn plastic waste into bespoke souvenirs and unique products, educate guests and empower local communities, helping the resort achieve its goal of being the first zero waste generating resort in the Maldives and becoming the main recycling centre in the North Malé region.

Boasting some of the world’s most pristine beaches and mesmerising marine life, Fairmont Maldives provides guests with a vibrant setting for a wealth of adrenaline-filled activities: from canoeing the lagoon to paddle boarding, from jet ski to kayak, recharge and boost your mood with a menu of water-based, upskilling experiences.

Intrepid guests can go on exciting diving and snorkelling excursions, exploring the 9km house reef and crystal-clear lagoon (seasonal activity). Only a short boat ride away from the beach, they will be enchanted by manta ray cleaning stations – where gliding rays stop to be cleaned by tiny fish – swim with guitar sharks and reef sharks while rubbing shoulders with the 40 resident turtles and a variety of vibrant reef fish.

Rediscover your zest for life

Thanks to the extraordinary, once-in-a-lifetime experiences available at Fairmont Maldives, this festive season will be all about creating life-long memories.

Families can enjoy their favourite movies under the stars with a pop-up cinema experience at the Tented Jungle Villas – safari-style lodgings in the heart of the island’s jungle – or rekindle with their other half at the tranquil Willow Stream Spa.

Epicureans can feast on the mouth-watering creations of three passionate visiting chefs. Decorated with two Michelin stars, chef Mickael Viljanen will take over AZURE restaurant from 29th December to 3rd of January and serve up a 6-course tasting menu inspired by his awarded Dublin restaurant; the Greenhouse.

Acclaimed chef Alexandre Demard will bring to the island famed French delights, including his signature Onion Soup, topped with savory foamy cream, while diners at Onu Onu can taste the Thai-Balinese aromatic dishes of top female chef, Sojinda Tongtawin.

Culture vultures interested in discovering the local way of life can do so with carefully curated experiences by Fairmont Maldives.

Join the team for a fishing expedition as the sun disappears behind the water or hop aboard a boat with a picnic basket and snorkel-mask in hand, sailing to a deserted island for an otherworldly sandbank picnic.

Socially conscious travellers can visit one of the nearby inhabited islands and meet the local community to learn about their culture and experience their way of life (subject to local regulations).

Relieve

To welcome 2022 in style, the resort will host a tropical-chic masquerade party featuring music from the talented ABBA Tribute Band and a whole host of other sensational acts. A spectacular firework show will light up the beautiful Maldivian sky as the clock turns to midnight.

Thanks to the world-famous bespoke Fairmont service, state-of-the-art island facilities and thoughtfully designed packages, at Fairmont Maldives Sirru Fen Fushi guests can enjoy the most seamless and carefree of stays.

With the new all-inclusive Limitless Festive Season package guests can enjoy sumptuous daily buffet breakfast and lunch at the island’s vibrant dining hub, Raha Market, and sip non-alcoholic and alcoholic drinks around the clock.

For dinner, guests are free to choose between a three-course meal at the beachfront Onu Onu – the vibrant social heart of the resort – or a three-course sushi feast at the Japanese restaurant, Kata.

The Limitless Festive Season package costs from $3326++ and can be booked until 30 November 2021 for stays between 21 December 2021 and 10 January 2022. For further information please visit https://www.fairmont-maldives.com/festive-season/

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Malaa – The Maldivian Café: NH Kuda Rah’s new culinary jewel

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NH Maldives Kuda Rah has announced the launch of its newest food and beverage outlet, Malaa – The Maldivian Café. Now open to guests, the café offers a taste of authentic Maldivian cuisine alongside interactive Maldivian cooking classes.

Guests staying at NH Maldives Kuda Rah can delve into the country’s rich culinary traditions with guidance from award-winning Executive Chef Farish Mukhthar. With over 22 years of experience in the hospitality and culinary industries across five-star and ultra-luxury resorts in the Maldives, Chef Farish brings a deep-rooted passion and refined expertise to the resort. Trained under renowned European celebrity chefs, he has earned a strong reputation for his culinary artistry.

The café focuses exclusively on authentic Maldivian dishes, using locally sourced ingredients from nearby islands as well as the chef’s own garden within the resort. Cooking classes offer guests the opportunity to prepare classic Maldivian dishes, such as curry and local salads, under the guidance of Chef Farish—culminating in a delicious homemade lunch.

As fish (both fresh and smoked) is the staple of the Maldivian diet, it is often prepared with coconut and rice or roshi (Maldivian flatbread). Other traditional ingredients include breadfruit and sweet potato—versatile and starchy staples that feature in a wide range of local dishes. The cuisine is often boldly spiced, with the fiery Scotch bonnet chilli, locally known as githeyo mirus, playing a central role. This essential chilli, along with herbs grown organically in the resort’s garden, imparts a distinctive heat and fruity flavour to many Maldivian dishes.

While many resorts in the Maldives offer a wide array of international cuisine—ranging from Italian and Japanese to French and Indian—the opportunity to savour authentic local flavours can be one of the most memorable aspects of travel. Malaa – The Maldivian Café provides a unique and immersive dining experience for those curious about Maldivian culinary heritage and the fascinating stories behind its traditional ingredients.

This initiative is part of NH Hotels & Resorts’ broader effort to connect guests with meaningful local experiences through its Live Local programme, under the Minor DISCOVERY loyalty scheme. The programme is designed to offer curated, immersive activities and authentic cultural encounters, allowing guests to engage more deeply with their destination.

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Madifushi Private Island makes impact at ILTM Asia Pacific 2025

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Madifushi Private Island has announced its successful participation in the International Luxury Travel Market (ILTM) Asia Pacific 2025, which took place from 30 June to 3 July at the Sands Expo & Convention Centre in Singapore.

ILTM Asia Pacific is an exclusive, invitation-only luxury travel event, recognised for bringing together the world’s foremost luxury travel advisors, high-end hospitality brands, and experience curators. The event serves as a key platform for forging meaningful connections and crafting bespoke itineraries for high-net-worth individuals across the Asia Pacific region.

As Madifushi Private Island continues to position itself at the pinnacle of luxury, its presence at this esteemed event offered a strategic opportunity to present the resort’s distinctive offerings to a targeted audience of industry professionals and media. Delegates at ILTM engaged in pre-scheduled one-to-one appointments, networking sessions, and educational forums with some of the most influential figures in the luxury travel sector.

Ali Shakir, Group General Manager of MIC Group, commented, “Our participation in ILTM Asia Pacific reflects our commitment to sustained growth and excellence within the luxury travel sphere. This platform enables us to connect with the right partners to attract discerning travellers to Madifushi, ensuring that our brand repositioning truly reflects our luxury potential.”

Ibrahim Inad, Commercial Director of MIC Group, added, “It was an honour to represent Madifushi Private Island at ILTM Asia Pacific this year. Being among prestigious luxury brands and esteemed advisors reaffirmed our dedication to redefining the Maldivian luxury experience, while upholding authentic hospitality and personalised service.”

Throughout the event, Madifushi Private Island showcased its tailored experiences, bespoke services, refined culinary offerings, and unspoilt natural surroundings — all of which resonate with the evolving preferences of the luxury traveller in the Asia Pacific region.

Participation in ILTM Asia Pacific 2025 represents a key milestone in Madifushi Private Island’s journey to broaden its presence within the global luxury travel arena. The resort aims to foster strong partnerships with leading travel advisors and agencies, welcoming a new wave of discerning visitors to the Maldives.

Located in the tranquil Meemu Atoll, Madifushi Private Island is an elegant retreat offering carefully curated luxury experiences rooted in authentic Maldivian hospitality. Set amidst the turquoise waters of the Indian Ocean, the island is a sanctuary for those in search of serenity, bespoke services, and transformative moments.

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Jesse Mendes to ride at 2025 Four Seasons Maldives Surfing showdown

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Brazilian surf icon Jesse Mendes has been confirmed as one of the competitors for the 2025 Four Seasons Maldives Surfing Champions Trophy. A former contender on the Championship Tour and winner of the 2018 Triple Crown of Surfing, Mendes is set to bring his trademark power, fluid style, and love of alternative boards to the prestigious event held at Four Seasons Resort Maldives at Kuda Huraa.

Mendes expressed his excitement at the invitation, recalling a moment with fellow Brazilian surfer Adriano de Souza, who had previously received his own call-up to the event. Mendes recounted how de Souza had eagerly accepted the invitation on the spot, not wanting to give Four Seasons a chance to reconsider—a testament to the event’s reputation among professional surfers. Now, Mendes is preparing for his own turn in the lineup and is eager for what lies ahead.

The Surfing Champions Trophy is renowned for its distinctive format, inviting six elite surfers to compete on single fin, twin fin, and thruster (tri-fin) boards across three rounds, before a grand final in which they choose their preferred board to battle for the title. With heats staggered by age and a handpicked field of legends, the event offers a blend of competitive intensity and playful camaraderie, set against the backdrop of some of the world’s most perfect waves.

At 31, Mendes built his competitive career on his dynamic rail work and comfort in heavy barrels. Since stepping back from the professional circuit, he has turned his attention to the more expressive side of surfing, favouring twin fins and riding boards shaped by Album Surfboards. He shared his enthusiasm for the upcoming twin fin division and revealed that he has been collaborating with shaper Matt Parker—who has crafted boards for past Surfing Champions Trophy competitors Josh Kerr and Coco Ho—to prepare for the contest. Confident in Parker’s expertise, Mendes joked that his only job now is to surf.

Beyond the waves, Mendes is also looking forward to the full experience at Kuda Huraa. Having visited the Maldives before, he is relishing the opportunity to return and surf pristine waves in an intimate and relaxed competition format. He spoke warmly of the luxury offered by Four Seasons, especially the prospect of long surf sessions followed by world-class dining with his wife on a secluded island paradise.

The Surfing Champions Trophy is as celebrated for its setting as for its surfing. From the flawless right-handers of nearby Sultans to the lush tropical charm of Kuda Huraa, the event offers an unforgettable experience for both participants and guests. Those staying at the resort during the tournament can watch the action up close from luxury surf vessels anchored at the lineup.

With Jesse Mendes and Craig Anderson now confirmed, anticipation is mounting for this year’s showdown. Three additional international invitees and one Maldivian wildcard are set to be announced soon.

Four Seasons Resort Maldives at Kuda Huraa is also inviting guests to embrace the spirit of surfing with the Surf’s Up package. Combining expert coaching from Tropicsurf professionals with guided surf excursions to iconic local breaks, the package offers a complete surf lifestyle experience. Guests can enjoy daily yoga sessions, a soothing massage at The Island Spa, breakfast each morning, round-trip speedboat transfers, and premium surf equipment—all from the comfort of the resort’s idyllic island setting.

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