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Soneva illuminates rare guest experiences with sparkling Soneva Stars calendar
Soneva, the world-leading luxury resorts operator, has announced a sparkling line-up of Soneva Stars for October and November.
This ever-changing calendar across Soneva’s award-winning resorts in the Maldives and Thailand inspires a ‘lifetime of rare experiences’ for guests, welcoming an eclectic array of world-renowned chefs, sporting heroes, wellness specialists, artists and so much more.
The year-round programme ensures that every stay at Soneva is not only unique, but also inspiring and transformative, too – whether its intimate meals prepared by the world’s most acclaimed restaurateurs; holistic wellness sessions with leading therapists and healers; sports coaching from world-class players; or insightful talks by eminent experts and thought-leaders.
This autumn, Soneva’s kitchens will host some of the world’s finest culinary talents.
Esben Holmboe Bang, head chef of the three Michelin-starred Maaemo in Norway, will grace Soneva Fushi and Soneva Jani’s intimate chefs’ tables between October 2 and 9. Known for his bold cooking style, he uses entirely organic, biodynamic, or wild produce that distils the essence of Norway’s dramatic landscape.
Jarno Eggen, chef and owner of Holland’s two Michelin-starred De Groene Lantaarn, will be at Soneva Fushi and Soneva Jani from October 7 to 22.
Teresa Gutiérrez, head chef of the all-women team at Azafrán in La Mancha, Spain, will be at Soneva Fushi and Soneva Jani from October 15 to 25. Working with the finest regional ingredients such as Manchego cheese and locally grown mushrooms, her restaurant has been awarded one Sol by Spain’s prestigious Repsol Guide, as well as a Bib Gourmand from Michelin.
The UK’s Michael Wignall, known for his pursuit of perfection in flavour, texture and appearance, will be showcasing his complex culinary craftmanship at Soneva Fushi and Soneva Jani from October 22 to 28.
During the Diwali holidays, Chef Asma Khan, who stars in the latest series of Netflix’s Chef’s Table and whose restaurant Darjeeling Express was named by the Michelin Guide as one of the UK’s finest Indian dining destinations, will be at Soneva Fushi and Soneva Jani from October 30 to November 7.
Mumbai’s Vicky Ratnani, the chef, cookbook author and TV presenter also known as the ‘gastronaut’, will be at Soneva Fushi and Soneva Jani from October 30 to November 14.
Martin Bruhn, the executive chef behind Grace restaurant, the A-list favourite in West Berlin, will be at Soneva Fushi and Soneva Jani between November 10 and 25.
Thomas Rode Andersen, the acclaimed chef and functional lifestyle coach, will be hosting exclusive dinners at Soneva Fushi and Soneva Jani from November 23 to December 4.
From the world of sport and fitness, tennis legend Jonas Björkman will be making a welcome return to Soneva Fushi and Soneva Jani from October 20 to 30. The former world number one doubles, and number four singles champion will be offering one-to-one coaching for guests wanting to improve their game.
Also returning to Soneva Fushi is football star Mikael Silvestre, who will be running his popular children’s football camp from October 15 to 24.
Former Swedish international footballer, Jesper Blomqvist, who won more than 30 caps for his country, as well as playing for Manchester United and IFK Göteborg, will be at Soneva Jani from October 22 to 30.
Master fitness trainer Johnny Owen will be at Soneva Jani until October 15, before taking up a winter residency at Soneva Fushi until January 14, 2022. With an intuitive coaching style that is intentional, attentive and motivational, he helps guests expand their wellbeing practices and break through pre-conceived boundaries.
World-renowned healers, therapists and wellness specialists will also be sharing their knowledge and experience with Soneva’s guests this autumn.
Yoga specialist Hitesh Kumar will be at Soneva Jani until October 31.
Stephen Kirwin, the acclaimed neuromuscular and orthopaedic sports massage therapist who is also a 12-time Ironman, will be working with guests at Soneva Jani from October 1 to November 30.
Roger J. Moore, named in Tatler’s Best of the Best guide, will be sharing his unique practice that combines science, medicine, Eastern wellness philosophies, psychotherapeutics and spirituality with guests at Soneva Jani from October 22 to December 20.
Soneva Art and Glass, the Maldives’ only hot glass studio at Soneva Fushi, will welcome Danish artist Trine Drivsholm for a residency between October 20 and November 10. She is known for her exquisite glass sculptures with perfectly balanced form and wonderfully tactile properties.
Astronomer and astrophysicist Dr Becky Smethurst will be leading guests on a voyage of discovery across the night skies and hosting fascinating talks on space and the stars at Soneva Fushi and Soneva Jani – she will be at the resorts from October 21 to 31.
Swedish star Måns Zelmerlöw, the multi-hyphenate pop singer, songwriter, television presenter and former Eurovision winner, will be at Soneva Fushi from October 11 to 28.
Also hailing from Sweden, the renowned television host and yoga expert Kristin Kaspersen will be at Soneva Fushi from October 30 to November 6. During her stay, she will be hosting a series of morning yoga classes for guests as well as sharing an insight into her wellness philosophy.
Then during the half term holidays from October 18 to 25, Oppidan Education will be returning to Soneva Fushi. The UK-based mentoring firm works with children and teens to support their learning outside of the classroom and help them reach their fullest potential – Oppidan’s experts will be hosting one-on-one mentoring sessions, as well as complimentary daily activities that combine learning and fun at The Den.
Founded by Sonu and Eva Shivdasani in 1995, Soneva is a global collection of award-winning sustainable resorts.
The idyllic island settings combine exquisite hospitality with a SLOW LIFE philosophy that treads lightly on the earth.
Through rare, one-of-a-kind experiences, guests are invited to reconnect with the beauty of nature and embrace the luxury of time and space.
To see the full Soneva Stars calendar, visit www.soneva.com/events
Niva Dhigali Maldives will welcome visiting chef Jake Norman and British pickleball champion Molly O’Donoghue for a curated programme of island experiences this November, bringing together dining and active wellbeing in the Maldives.
Norman began his culinary career making pizza in the markets of Guadalajara, Mexico, before working in several London restaurants, including St John, Ottolenghi and Sabor. He now leads the kitchen at Updown Farmhouse in Kent, where his cooking focuses on seasonal ingredients, live-fire techniques and Mediterranean influences.
On 18 November, Norman will host an exclusive dinner at Faru, presenting a menu that combines Mediterranean flavours with influences from Mexico and the Middle East, while incorporating ingredients sourced from the Maldives.
The shared dining experience will feature Indian Ocean produce, grilled dishes and smoky flavours, with a menu designed to reflect the setting and encourage guests to dine at a relaxed pace.
The programme will also include pickleball sessions hosted by British champion Molly O’Donoghue. A national champion in mixed and women’s doubles, as well as a European champion in mixed doubles, O’Donoghue first discovered the sport while studying in Australia. She has since competed internationally and worked to introduce the sport to players around the world.
At Niva Dhigali, O’Donoghue will conduct beginner sessions and advanced coaching, giving guests of different skill levels the opportunity to learn, play and develop their technique.
Located in Raa Atoll, Niva Dhigali Maldives is surrounded by tropical vegetation, a lagoon and the Indian Ocean. The November programme, featuring Norman’s dining experience and O’Donoghue’s pickleball sessions, forms part of the resort’s approach to offering guest experiences centred on food, wellbeing and the island environment.
Cinnamon Hotels & Resorts Maldives has introduced a summer offer aimed at travellers seeking longer stays across its four island resorts.
Guests booking stays of seven nights or more will receive complimentary return transfers for two people, while shorter stays will include complimentary one-way transfers. At participating resorts, up to two children under the age of 12 can also stay and dine free.
The offer includes savings on selected excursions and activities and is available for bookings and stays until 31 October 2026.
Guests who book directly through Cinnamon Hotels & Resorts Maldives will have access to additional benefits, including options to personalise their stays with beach dining, spa treatments and island activities. Members of the brand’s loyalty programme will receive further savings and earn double Discovery Dollars during the promotional period.
Cinnamon Dhonveli Maldives offers beachfront accommodation, a range of activities and speedboat transfers from Malé. Its accommodation and family-focused programmes are designed for guests seeking a combination of recreation and time together.
Cinnamon Velifushi Maldives provides accommodation, dining options, wellness services and water-based activities within an island setting. The resort caters to couples, families and travellers visiting the Maldives for the first time.
Cinnamon Hakuraa Huraa Maldives, located across two islands in Meemu Atoll, is positioned for couples and honeymooners. Guest experiences include sunset dining, spa treatments and access to the surrounding lagoon.
Ellaidhoo Maldives by Cinnamon caters to divers and snorkellers through its house reef, marine life and access to dive sites. The resort provides direct access to underwater experiences in the Indian Ocean.
The summer offer provides savings of up to 65% across Cinnamon Hotels & Resorts Maldives’ four properties.
JOALI Maldives has been recognised in two categories at the Travel + Leisure Luxury Awards Asia 2026, receiving honours among the Best Resorts in the Maldives and for the Most Outrageous Villa.
The recognition reflects the resort’s Creative Living philosophy, which brings together art, nature, wellbeing, sustainability and hospitality within the guest experience.
Located in Raa Atoll, approximately 45 minutes by seaplane from Malé, JOALI Maldives opened as the Maldives’ first art-immersive luxury resort. Art installations, dining experiences, wellbeing programmes and accommodation are integrated across the island as part of its approach to resort living.
The property features 73 beach and overwater villas and residences, positioned across the island and above the Indian Ocean. The accommodation has been designed to provide privacy, space and access to views of the surrounding environment.
Each villa combines contemporary design with materials including timber, marble, bamboo and terrazzo, as well as handcrafted finishes. Floor-to-ceiling glass provides views of the ocean, while private pools connect the indoor and outdoor spaces.
Artworks and design pieces are also incorporated into each villa, reflecting the resort’s Creative Living concept and extending the art experience into the accommodation.
Guests can choose from Beach Villas, Water Villas and multi-bedroom Residences, with options designed for couples, families and groups. The larger residences provide additional living areas, pools and facilities for guests seeking more space and privacy.
Each villa is supported by a dedicated Jadugar, a term used by the resort to describe its butler service. The Jadugar assists guests throughout their stay by arranging dining experiences, island activities, celebrations and other personalised services.
Guests are also provided with bicycles to explore the island’s pathways, gardens and viewpoints.
JOALI Maldives said the awards reflected the work of its team and the support of its guests, partners and wider community. The resort also said it would continue developing experiences focused on creativity, wellbeing and connection.
The recognition adds to JOALI Maldives’ position within the Maldives’ luxury resort sector, where its art-led design and Creative Living philosophy form the basis of its guest experience.
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