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Ten ways to stay, play, feel safe at Gili Lankanfushi Maldives

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Hidden away on a private island in the North Malé Atoll, Gili Lankanfushi provides a luxurious, refreshing and above all – safe – escape for those living in the GCC.

Known as one of the most beautiful eco-resorts in the Maldives, guests can relax with peace of mind that their health, wellbeing and safety are at the heart of Gili Lankanfushi’s guest experience.

From travelling to the destination – just a 20-minute boat ride from Velana International Airport in Malé – to additional hygiene measures, here are 10 ways Gili Lankanfushi is going above and beyond to ensure their valued guests have the safest and most rejuvenating stay possible.

Compulsory PCR tests

In compliance with the Maldives tourism ministry and Health Protection Agency, all visitors arriving from an international destination must conduct a Covid-19 PCR test within a maximum of 96 hours prior to departure.

It is requested that the negative test results are sent to the Gili Lankanfushi reservations team for verification, ensuring guests can step onto the island and enjoy Gili Magic straight away.

For those arriving from another resort within the Maldives, a PCR test must be conducted within a maximum of 48 hours prior to arriving at Gili Lankanfushi.

Guests will also have their temperatures checked upon arrival as well as when departing if required.

Protective face masks

An extra layer of protection, Gili Lankanfushi hosts are required to wear protective face masks indoors at all times as well as in public areas where social distancing is not possible.

This measure aims to safeguard the wellbeing of guests, hosts and partners.

Luggage sanitisation

Gili Lankanfushi’s dedicated team will sanitise all guest luggage upon arrival and departure, reducing any Covid-19 exposure within the resort.

Hand sanitisers will also be available in all public areas and at the entrance of restrooms, allowing guests to sanitise whenever they wish.

Cleaning and disinfecting procedures and frequency have also been increased to maintain sparkly-clean public areas such as restrooms, restaurants and buggies at all times.

Gili Cares

Everything you need to stay safe at Gili Lankanfushi can be found in the ‘Gili Cares’ kit, a welcome hygiene package given to every guest upon arrival.

Including face masks, hand sanitiser and thermometer, the special pack is placed in the guest’s villa and replenished as required.

Each villa also comes with a personal guest experience host known as Mr or Mrs Fridays, named after Robinson Crusoe’s loyal assistant. Day or night, these trusted hosts will be on hand to help with anything guests may need.

Three feet apart, please

While social distancing is now the norm, guests will notice that visual markers are placed around the resort with recommendations to keep one metre apart.

Gili Lankanfushi’s hosts will also provide guidance surrounding social distancing for the safety of everyone enjoying the freedom of barefoot luxury on the island.

Swimming pool

A key element of any Gili Lankanfushi stay, the beachfront infinity pool is the perfect place to unwind, cool off and enjoy a cold beverage or two.

In line with social distancing measures, only 30 guests will be permitted in the pool at any given time – allowing pool goers to have a worry-free experience.

Your own private sanctuary

For those looking for the ultimate socially distanced escape, Gili Lankanfushi’s villa and suites with private pools cannot be beaten.

The resort itself is home to just 45 villas – all located on stilts in the water – across 11 categories including The Private Reserve, the world’s largest standalone overwater villa.

Each villa offers open-air living spaces, roof terraces and private decks with direct access to the exotic underwater world below – ideal for snorkelling adventures or quick dips.

Let Gili team serve you

From ocean to plate, Gili Lankanfushi’s gastronomic vision embraces the bounty of the surrounding waters alongside carefully sourced seasonal ingredients, which feature across the island’s three restaurants.

To minimise interaction, the self-service buffet experiences have been suspended with guests now served by chefs.

Spa safety

A truly luxurious way to relax during a stay, the Meera Spa offers six overwater treatment rooms with glass floors providing a glimpse of the aquatic world below.

A diverse range of therapies and ayurvedic treatments inspired by age-old cultures and knowledge are conducted by the spa’s therapists wearing face masks during treatments.

Same dose of Gili Magic

Despite the new world we now live in, the team Gili Lankanfushi is dedicated to giving guests the same unforgettable and luxurious experiences they are renowned for.

From aquatic activities such as surfing, diving, snorkelling with manta rays and big game fishing to tennis, sunset dolphin cruises, tours of the organic garden, cooking classes and sleeping under the stars, all experiences will be conducted with an extra level of health and safety in mind.

Located in the North Male Atoll, Gili Lankanfushi opened in 2000 as the original overwater resort Soneva Gili.

In 2012, the island was acquired by Hotel Properties Limited (HPL), a Singapore based company investing in hotels, lifestyle and properties around the world.

Voted number one hotel in the world by Trip Advisor in 2015, Gili Lankanfushi is an easy 20 minute speedboat transfer from Velana International Airport.

Set in the middle of its own lagoon, guests enjoy a barefoot existence with 360 degree views of the Indian Ocean.

Gili Lankanfushi’s 45 overwater villas, including the vast and secluded Private Reserve offer unrivalled privacy.

The wellbeing of the planet is at the heart of the Gili Lankanfushi, with each stay contributing towards preserving the natural environment, protecting the fragile marine ecosystem and treading lightly.

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Brewing change: how The Standard Maldives is redefining eco-luxury

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As one of the first countries to raise the alarm on climate change and call for global action, the Maldives has long been a pioneer in environmental stewardship. At The Standard, Huruvalhi Maldives, located in the untouched beauty of Raa Atoll, this legacy is embraced with pride and purpose. The resort views its role as custodian of its fragile surroundings with the utmost seriousness, and its latest sustainability efforts reflect a strong and ongoing commitment to innovation, responsibility, and leadership in environmentally conscious hospitality.

Among its recent initiatives, The Standard, Huruvalhi Maldives has become the first resort in the country to introduce a capsule-free coffee system across all guest villas. This pioneering technology replaces traditional single-use coffee pods with compostable coffee balls, free of aluminium and plastic, which break down naturally in garden soil within weeks. Though a seemingly small change, this shift significantly reduces non-biodegradable waste, while simultaneously enhancing the in-villa coffee experience with high-quality, guilt-free options.

This initiative is not merely about convenience; it exemplifies how luxury hospitality can integrate scalable, intelligent solutions that respect the natural world. In keeping with this philosophy, the resort has transitioned all takeaway packaging to 100% paper-based materials, effectively eliminating single-use plastics from its food and beverage operations and reinforcing a commitment to sustainability at every level.

According to General Manager Justin Swart, this move alone removes an estimated 25,000 capsules from the waste stream annually – a meaningful reduction that underscores the resort’s shift towards more circular and sustainable practices. “As the first resort in the Maldives to adopt this system, we’re not just serving better coffee – we’re setting a new standard for how luxury and environmental responsibility can go hand in hand,” he said.

Executive Housekeeper Ismail Moosa added, “Every small change we make — whether in the villas, the laundry, or the products we use — is a step toward protecting this beautiful island we call home. It’s not just about sustainability; it’s about leaving the Maldives just as pristine for future generations to experience and cherish.”

Sustainability at The Standard, Huruvalhi Maldives is not seen as a final destination but rather a continual journey. With a variety of additional innovations in progress, the resort is always looking for new ways to reduce its environmental impact while enhancing the guest experience. From eliminating plastic and generating solar power to sourcing food locally, each measure forms part of a broader mission to redefine what responsible luxury means in the Maldives—both now and into the future.

A key element of this strategy is the resort’s solar photovoltaic system, which has already delivered measurable results. The 365 kW installation has thus far generated over 1.24 million kWh of renewable energy, prevented approximately 1,237 tonnes of carbon dioxide emissions, and saved an estimated 335,451 litres of diesel. With a real-time offset of 1.65 litres of diesel per minute, the system substantially reduces the resort’s dependency on fossil fuels and furthers its vision of a carbon-conscious future.

Efforts to embed sustainability extend to the resort’s culinary operations. At Joos Café, guests can enjoy a dedicated plant-based menu designed to promote both personal wellbeing and environmental health. Weekly zero-waste buffet days have been introduced, offering thoughtfully curated meals that minimise excess through careful planning and creative use of ingredients. Meanwhile, the resort’s team members are served zero-waste lunches three times a week, fostering a workplace culture that values mindful consumption.

Further contributing to its environmental agenda, the resort has implemented an in-house water bottling facility, replacing plastic bottles with reusable glass alternatives. This move not only reduces plastic waste and streamlines logistics, but also enhances the overall guest experience without sacrificing quality or design.

A crucial component underpinning all these efforts is a refined approach to procurement. The resort prioritises locally sourced ingredients—such as reef fish, octopus, lobsters, kopifai leaves, and screwpine—supporting nearby fishing and farming communities while minimising the carbon footprint associated with long-distance transportation. By strictly adhering to local fishing regulations, such as avoiding the purchase of lobsters under 0.8 feet, the resort also ensures the protection of marine ecosystems and promotes sustainable harvesting.

“Whether it’s reducing plastic, switching to solar, or completely rethinking something as simple as a cup of coffee, we are committed to doing the right thing,” said Justin Swart. “Our guests expect more, and so do we.”

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Unwind, dine and play: multi-island summer at CROSSROADS Maldives

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This summer, CROSSROADS Maldives is extending an invitation to travellers to explore its unique multi-island destination. Situated just 20 minutes by speedboat from Malé, the destination encompasses a collection of resorts, dining venues, and leisure activities suited to a wide range of guests.

A special summer offer is now available until 31 August 2025 at SAii Lagoon Maldives, Curio Collection by Hilton, and Hard Rock Hotel Maldives. Tailored for residents and expatriates, the package features room rates from just USD 249 nett per night, inclusive of daily breakfast, return speedboat transfers for two, and access to the facilities of both resorts. Guests may also enhance their stay with a dining plan, which unlocks access to 14 distinctive restaurants across the destination. Additionally, Hard Rock Cafe Maldives is currently showcasing its limited-time World Burger Tour, featuring highlights such as the Island Spiced Coconut & Curry Burger.

For those with limited time, the SAii Beach Club provides convenient day packages that include use of the pool, beachside relaxation, refreshing cocktails, and house-made gelato. As the sun sets, guests can choose from a variety of dining options, including globally inspired dishes at Terra & Mar or Thai-Italian fusion at Mr. Tomyam, with live DJ entertainment to complete the evening.

Sports enthusiasts can enjoy the two GZ19 padel tennis courts available on-site, catering to players of all levels and offering a lively way to stay active.

Meanwhile, the SAii Spa – one of the few double-storey spas in the Maldives – offers rejuvenating treatments crafted to nourish mind, body, and soul, with therapies incorporating locally sourced organic ingredients.

Whether travelling as a couple, family, or group of friends, CROSSROADS Maldives promises an unforgettable summer escape.

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Four Seasons Resort Maldives at Kuda Huraa unveils stylish new Beach Villas with Pool

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With twice the outdoor space, an extended pool, a reimagined layout, and a fresh, airy design palette, the new Beach Villas with Pool at Four Seasons Resort Maldives at Kuda Huraa represent a remarkable transformation from their former Beach Bungalow form. The rich, dark wood tones and enclosed garden settings have been replaced with lighter, brighter, more spacious and refined options tailored for couples, honeymooners, and young families alike.

Set just steps from the shoreline and offering picturesque views of the ocean, lagoon, and sunrise, each Beach Villa accommodates up to three adults or two adults and two children under the age of 12. The interior living space now spans 70 square metres (753.5 sq. ft.), while outdoor areas have been extended to 285 square metres (3,068 sq. ft.).

Commenting on the culmination of the resort’s ongoing regeneration project, General Manager Didier Jardin remarked, “Kuda Huraa has long served as a sanctuary for those in search of a cosy Maldivian home-away-from-home. However, we recognised that our former bungalows posed limitations in layout, natural light and space. Our new Beach Villas encapsulate the soul of the island, blending comfort, care and the timeless magic of the Maldives into one seamless experience.”

Key highlights of the new Beach Villas with Pool include:

  • A Fresh and Inviting Aesthetic: The former darker colour scheme has been replaced with a lighter, more vibrant palette, featuring subtle sea- and sun-inspired tones of teal, turquoise, and tangerine.
  • Redesigned Interior Layout: A more functional layout begins with a bright porch leading into a light-filled en suite bedroom, complete with a study and dining area. A window-side daybed now offers serene ocean views, while a reconfigured walk-in wardrobe allows direct access to the bathroom. All villas include an outdoor shower garden, and select units feature additional family rooms.
  • Enhanced Outdoor Living: The previous plunge pool has been expanded to a 36-square-metre (388 sq. ft.) swimming pool, optimally positioned to showcase the ocean vistas. A new pergola fitted with a custom-designed round swing adds an Instagram-ready spot for lounging, dining, or simply basking in the sun.
  • Stylish Architecture and Interiors: Contemporary furnishings, including iconic pieces such as the B&B Italia armchair, elevate the visual appeal. A sophisticated mix of contrasting materials and textures, soft organic lines, and elegant architectural curves blend each villa harmoniously into its natural surroundings.

Each Beach Villa includes a host of complimentary features, such as daily fresh fruit, Kuda Spring bottled water, tea and coffee, twice-daily housekeeping with evening turndown, and beach essentials for children aged 12 and under.

For guests seeking a seamless and indulgent island retreat, the Bed & Breakfast package is available, offering a lavish buffet breakfast each morning at Café Huraa. This is included for two guests per bedroom (or four in a family villa or bungalow, and for all guests in suites). The package is available for stays up to 20 December 2026, subject to availability.

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