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From CNN: How the Maldives became the biggest 2020 international tourism success story

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By Lilit Marcus, CNN

(CNN) — In most destinations, being a million tourists short over the previous year would be a huge cause for concern, the result of a horrible natural disaster. But that was before 2020, and before the coronavirus pandemic changed the way we travel forever.

The Maldives, an Indian Ocean island archipelago practically synonymous with romance, normally sees north of 1.7 million visitors per year. In 2020, it had around 500,000. And despite the significant decrease, it marks one of the most successful tourism stories amid the pandemic

While many other destinations slammed their borders closed, the Maldives chose to fully reopen to travellers from any country, regardless of the status of the virus there, in July 2020.

Part of the decision was financial. According to data from Michigan State University, tourism contributes 28 per cent of the Maldives’s GDP, one of the highest totals in the world.

The country’s geography also lends itself well to coronavirus protocols. Many hotels and resorts are on their own private islands — there are more than a thousand to choose from, even before man-made islands come into the equation — which makes isolating and social distancing exceptionally easy.

Countries around Asia and the Pacific have been more cautious about reopening than those in Europe and North America, meaning that tourists in the region had few options for places to go.

As other popular Asia-Pacific island getaways like Tahiti, Bali and Phuket remained off-limits, the Maldives took advantage of the fact that they were in relatively good shape with the virus. The places that have since reopened have done so with significant caveats. For example, Thailand and Sri Lanka both require a mandatory two-week hotel quarantine before being able to travel elsewhere in-country.

Understandably, there were some hiccups. The Maldives reopened unconditionally in July, only to walk it back in September by requiring all travellers to show proof of a negative Covid-19 test upon arrival.

The Maldives’ heavy reliance on ultra-luxury resorts also worked in its favour when it came to testing and social distancing. For example, some high-end properties conduct additional in-resort Covid testing as an added layer of protection against the spread of the virus.

The One&Only Reethi Rah (pictured) had its doors open for most of 2020. PHOTO/ ONE&ONLY

Thoyyib Mohamed is the managing director of the Maldives Marketing & PR Corporation, the country’s national tourism authority.

He says that the country received a total number of 555,494 visitors in 2020, surpassing their adjusted arrival forecast of 500,000 arrivals by the end of 2020.

“Our biggest advantage is the unique geographical features of Maldives,” he says, adding that the implementation of strict hygiene protocols combined with the ease of spreading people on different islands made a compelling combination for travellers who wanted to get away from it all.

“We promoted the destination as a safe haven to the tourists.”

Infrastructure played a role as well. Many resorts have private boat or plane transfers built into their packages, meaning that visitors who arrived in the country could get to their final destinations without encountering many — if any — other tourists.

Jan Tibaldi, general manager of the One&Only Reethi Rah, tells CNN Travel that while they didn’t have significantly more visitors in 2020 than they did in 2019, there was a massive increase in the amount of time these visitors were spending there.

“Our guests are traveling less frequently, but for longer and with more purpose,” she said.

As a direct response to the increased amount of time visitors were spending in the Maldives and the fact that most people were going digital-only for work and school, the resort devised a special package for guests staying a full month. The 28-day offering includes meals, high-speed internet, wellness activities and use of a kids’ club and is priced from $42,600 for a family of four.

They weren’t the only ones. The Anantara Veli dug in even further, selling “all you can stay” packages for unlimited bookings for up to a year at a cost of $30,000. Another luxurious property, The Nautilus Maldives, promoted a “workation” package priced from $23,250 for seven days.

Still, there’s no such thing as a completely positive travel story when it comes to navigating the new world under Covid.

The Maldives closed its borders in late March, with about 500 total tourists still remaining in the country.

Many Maldivians who work in hospitality found themselves effectively “stranded in paradise,” forced to stay at the resorts where they worked in order to look after just a handful of guests.

Two staff members at the Kuredu Island Resort & Spa tested positive for the virus in March 2020. As a precaution, the entire resort was locked down. While quarantining on a postcard-pretty tropical beach wasn’t the worst possible scenario for the guests, it wasn’t as dreamy for the staff members who were charged with keeping the place running indefinitely.

However, the numbers alone show that despite reopening the Maldives has been able to keep the pandemic largely in check.

As of February 2021, the country has had 17,828 confirmed cases and just 58 deaths.

Note: The above article article has been reproduced as it is from its original source, CNN. The original article can be found here.

Excursions

Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter

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Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.

The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.

Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.

Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.

The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.

The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.

Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.

Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.

The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.

Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.

The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.

Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.

Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.

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Celebration

Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May

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Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.

The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.

A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.

The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.

In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.

Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.

In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.

Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.

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Featured

Reethi Faru Resort awarded Green Globe certification

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Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.

The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.

Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.

With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.

In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.

The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.

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