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Fushifaru Maldives goes green

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Fushifaru Maldives has implemented eco-friendly policies applicable to its residents and guests.

Plastic is described as the “cancer of the earth”, and being in the Maldives, we witness the immediate effects of plastic through the degradation of our oceans and our marine life on a daily basis.

This has made Fushifaru to take action to combat this detrimental, global issue by implementing strict policies to make sure that the resort does not contribute to the degradation of our planet.

Fushifaru’s waste management policy will focus on efficient and eco-friendly ways to manage the waste on the island. Glass, plastics, cardboard, wood and wet waste such as food, flowers and other decomposable waste will all be separated and disposed of in their assigned bins.

The ‘zero single-use plastic’ policy aims to completely ban single-use plastics on the island. From plastic bags, plastic straws, cling film and bin bags, Fushifaru will be banning all these items and using greener, eco-friendly alternatives.

“We strongly believe that these policies will make a difference and bring Fushifaru closer to its goal of being a plastic-free resort,” a statement issued by the resort read.

Only a 35-minute breathtaking seaplane flight away from Velana International Airport, Fushifaru is nestled between a national Marine Protected Area and three of the Maldives’ most iconic dive sites. Fushifaru is a with an endless promise of adventure, excitement, discovery and serenity all in one diverse landscape.

Merging quintessential Maldivian design with modern aesthetics, this boutique Maldivian chic resort’s 49 Beach and Water Villas exude a sense of cosines yet luxurious in space and amenities. Each of the villas features open-air bathrooms with indoor and outdoor showers, private verandas with dining areas and breath-taking views of the surrounding area – some villas feature private plunge pools.

Dining experiences focus on regional and international flavours to suit every taste and dietary requirement. Scrumptious breakfast buffets and palate pleasing international cuisine are offered at Korakali whilst flavourful Asian delicacies and mouth-watering varieties of freshly caught seafood can be savoured at Raakani. Signature cocktails and detoxtails are complemented by the best sunset views on island whilst lounging by the pool at Fanihandhi. A range of international dishes and snacks can be served straight to the privacy of your villa, 24 hours.

Above the waterline — to up the ante on adventure, a fully-equipped gym overlooks the Indian Ocean, whilst a multi-sports court hosts regular matches between residents and guests. Alternatively, take your game to the water with jet skis, kayaks and catamarans. Off-island visits include the largest tuna canning factory in the Maldives or numerous social and sustainable activities.

Below the waterline — Fushifaru Kan’du, a national Marine Protected Area home to three iconic dive sites including the renowned Fushifaru Thila, is teeming with marine life, unique cave formations and a marine cleaning station and sits right beside the resort. A true haven for diving enthusiasts and snorkelers alike.

Private wedding celebrations, picnics and desert island getaways are available at the resort’s own sandbank – only a few metres away in a crystal clear turquoise lagoon.

Interested in having a green experience at Fushifaru? Reservations can be made by visiting www.fushifaru.com or by calling +960 662 0202.

Drink

From champagne dinners to wagyu pop-ups: gourmet journey at One&Only Reethi Rah

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One&Only Reethi Rah in the Maldives is set to welcome culinary enthusiasts to a unique journey of exclusive dining experiences this November and December. From refined Champagne and whisky dinners to indulgent Wagyu burger pop-ups at the resort’s lively Beach Club, guests will embark on a flavourful journey tailored to satisfy even the most refined palates.

Guests can immerse themselves in the sophisticated elegance of Drappier Champagne while overlooking the stunning Indian Ocean. Hosted by Michel Drappier, the 7th generation of the founding family, this evening offers insights into the 62-hectare vineyards where the iconic Drappier Champagne vintages are produced. The experience will be complemented by an exquisite pairing dinner and live acoustic music.

On the shores of One&Only Reethi Rah, guests are invited to explore the rich flavours of Glenmorangie Scotch Whisky paired with Australia’s famous Blackmore Wagyu. This evening will feature insights into Glenmorangie’s craft, led by the celebrated master distiller Dr. Bill Lumsden, and include guidance from wine and spirits expert Kamal Malik on the art of pairing.

This flavourful afternoon will spotlight Wagyu burgers featuring Rhônes, a rare, 100% grass-fed breed from award-winning Blackmore Wagyu. Typically reserved for the world’s most exclusive restaurants, Rhônes beef—limited to just 50 cattle annually—is available in the Maldives only at One&Only Reethi Rah.

At Reethi Restaurant, diners can savour exquisite sakes alongside breathtaking ocean views. With selections ranging from refreshing Naraman to aromatic Eisen, guests will enjoy a spectrum of balanced notes and flavours in the company of Michael Campion, Managing Director of the renowned Four Fox Sake.

The season’s culinary pinnacle will be a series of pop-ups led by chef Mauro Colagreco, bringing the celebrated flavours and techniques of Mirazur, the three-Michelin-star restaurant, to the shores of One&Only Reethi Rah. Taking place from December 21-28, the events will highlight locally sourced ingredients in line with Chef Mauro’s Circular Gastronomy philosophy, which harmonises haute cuisine with a profound respect for nature and local communities.

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Celebration

Oaga Art Resort: festive island escape of art, music, and culture

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Oaga Art Resort invites guests on a captivating journey of discovery, adventure, and celebration, serving as a haven for artistic inspiration. Inspired by the story of castaways who find joy and solace on a secluded island, Oaga transforms into a lively celebration of life and nature. Visitors are encouraged to embrace the island’s beauty and participate in a range of activities, including crafting nature-inspired masks, creating eco-friendly art, and much more.

Guests can unwind to the island’s rhythms with over 25 local and international artists performing during the festive season. The lineup spans soulful jazz, electrifying rock, soothing folk, pulsating DJ sets, and the captivating traditional drums of Bodu Beru, offering something for everyone.

At the Lost Soirées, guests can lose themselves in music as the island’s rhythms pulse through soulful local melodies and electrifying beats from international artists.

  • New Year’s Eve: Guests can celebrate under the stars at the Lost in Time New Year’s Eve Party, filled with electrifying music and dazzling performances.
  • Marooned Masquerade Party: A mysterious event where creativity and elegance meet.
  • Christmas on the Edge: A festive celebration with music, merriment, and holiday cheer.
  • Beach Bells and Bubbles: This seasonal party features live music, delicious drinks, and scenic views.

Guests can experience Maldivian culture at the local market, supporting local artisans and immersing themselves in a vibrant shopping atmosphere. The Castaway experience also offers secluded sandbank workshops on dance, music, and more.

At Hoba Spa, visitors find tranquility through the ancient wisdom of Maldivian healing. With calming natural sounds, grounding sand therapy, and traditional rituals, guests can welcome the new year with clarity and intention.

The Suvaasthi Gallery and Art Studio offers a space where creativity comes to life. Guests can witness live art by renowned artists and immerse themselves in a world of colour and inspiration.

  • Watercolour Journals of Nazimbe: This exhibition features selected watercolour paintings by the renowned Maldivian artist Ahmed Nazim, presenting his contemplative storytelling.
  • Live Art by Mary Haleem: A celebrated botanical artist, Mary offers live demonstrations and free-flow art sessions.
  • Mural by Afu: Maldivian artist Afu weaves a tale of the Maldives’ mythical origins through his surreal mural, captivating guests with his global reach.

Young guests can spark their creativity at Fiyoh Club, where activities include designing castaway costumes, decorating gingerbread dhoanis, and creating eco-friendly art.

Food lovers can savour the island’s bounty, transformed into culinary masterpieces, from handcrafted cocktails to exquisite wine pairings, offering an unforgettable experience with every bite and sip.

Guests can explore sustainable living through activities like underwater Christmas tree coral planting and ghost net bracelet-making, contributing to the preservation of this pristine paradise.

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Journey to wellness: exclusive sound healing retreat with Urmi at Sirru Fen Fushi

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Sirru Fen Fushi – Private Lagoon Resort has announced that Urmi, a renowned sound healing practitioner, will be leading an exclusive month-long wellness retreat throughout November at the resort’s private Arufen Spa. During this period, guests are invited to embark on a transformative journey through professional sound healing sessions, available either in the tranquil setting of the resort’s spa or in the peaceful privacy of their villas.

The Arufen Spa at Sirru Fen Fushi serves as a sanctuary of serenity, providing a holistic wellness experience. It features eight treatment rooms where skilled therapists offer an extensive range of services, including massages, body scrubs, Ayurvedic therapies, yoga, and aerial yoga. Guests can also unwind in the spa’s large jacuzzi, one of the Maldives’ most expansive, enhancing the relaxation experience.

Sound healing, an ancient therapeutic practice, uses vibrational frequencies to promote relaxation, relieve stress, and restore the body’s natural balance. Practitioners employ instruments like gongs, crystal bowls, and percussion to create immersive soundscapes that guide individuals into deeper states of self-awareness and tranquility.

Urmi specialises in restorative practices that facilitate immersive and impactful sound experiences. Her name, “Urmi,” meaning “wave” in Sanskrit, reflects her philosophy of bringing ancient practices into modern life. She seeks to deepen understanding of vibration through sound, language, music, nature, and meditation, offering individuals insights into their own inner landscape.

Retreat participants at Sirru Fen Fushi can reconnect with nature in the serene setting of one of the largest natural islands in the region. This unique environment provides an ideal backdrop for holistic wellness, allowing guests to rejuvenate and find inner peace in the midst of tropical beauty.

Guests have the option to book private healing sessions with Urmi, customised to their personal needs, either at the spa or in their villas. These sessions are designed to calm the nervous system, clear energetic and emotional blocks, and help individuals return to their natural state of balance. The therapeutic vibrations stimulate alpha and theta brainwave states, support physiological functions, and regulate the parasympathetic nervous system, offering a safe, supportive environment for self-exploration and personal growth.

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