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Indulge in exquisite Indian cuisine with Chef Shipra Khanna at JW Marriott Maldives

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As the Festival of Lights approaches, JW Marriott Maldives Resort & Spa—a luxurious destination for all generations—has announced an exciting collaboration with acclaimed Chef Shipra Khanna, the winner of MasterChef India. This year’s Diwali celebrations promise to be a sensory delight, featuring an extraordinary culinary experience at the resort on October 12 and 13, 2024.

Chef Shipra is an award-winning chef, author, and television personality, celebrated for her innovative approach to Indian cuisine, which seamlessly blends tradition with modernity. At JW Marriott Maldives Resort & Spa, she will craft exclusive menus that highlight locally sourced ingredients from the JW Garden, ensuring each dish bursts with vibrant flavours and reflects the resort’s commitment to sustainability.

On October 12, Chef Shipra will present “The Art of Indian Cuisine” through a six-course wine-pairing dinner at RIHA, an enchanting outdoor dining venue featuring a sunken Tandoor & Tawa. Guests will embark on a culinary journey amidst stunning views of the horizon and sunset. Each course will be thoughtfully paired with exquisite wines, creating a harmonious balance of flavours and textures. This innovative fusion of Indian and French cuisine draws inspiration from Chef Shipra’s extensive travels in France.

“I am thrilled to bring a taste of contemporary Indian cuisine to JW Marriott Maldives Resort & Spa,” Chef Shipra stated. “From the north to the south of France, I’ve learned from incredible chefs and friends. This menu is a tribute to my experiences, featuring dishes like Coconut-Bouillabaisse—a traditional French dish from Marseille, given an Indian twist.”

On the second evening, Chef Shipra will unveil a traditional Thali course at Aailaa, the resort’s all-day dining restaurant, inviting guests to enjoy a Diwali-themed dinner. This beautifully arranged platter will feature a variety of small dishes that showcase Chef Shipra’s signature creations, with each dish designed to complement the others in a delightful mix of flavours, textures, and colours. As a health ambassador for India, Chef Shipra emphasises the importance of incorporating millets—nutritious and environmentally friendly grains—into daily diets. This dinner encourages guests to broaden their culinary experiences by exploring the richness of Indian cuisine through delicious and healthy options.

In honour of the Festival of Lights, highlights from Chef Shipra’s menu will include Rajma ki Galouti, Smoked Jungla Maas, and the exquisite Makhan Malai dessert, elegantly garnished with gold vark, pistachios, and saffron.

“We are delighted to welcome Chef Shipra Khanna to JW Marriott Maldives Resort & Spa,” stated General Manager Mohit Dembla. “This collaboration underscores our commitment to providing meaningful experiences. During the month of Diwali, we are proud to offer a remarkable culinary journey that captures the rich flavours and traditions of Indian cuisine.”

Chef Shipra’s exclusive menus will be available for an entire month following the celebrations, allowing more guests to indulge in her gourmet creations during the Diwali season.

The dinner at RIHA is priced at USD $450++ per person, with limited seating available (maximum capacity: 6 guests). The Thali dinner at Aailaa is priced at USD $275++ per person and will be offered from October 13 through November 15, 2024.

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NH Collection Maldives Havodda Resort maintains prestigious Gold Certification for environmental responsibility

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NH Collection Maldives Havodda Resort has successfully maintained the prestigious Gold Certification for Green Growth, reaffirming its ongoing commitment to sustainability and environmental excellence. This marks the second consecutive time the resort has achieved this recognition, highlighting its dedication to responsible tourism and eco-friendly practices.

As a luxury resort in the Maldives, NH Collection Maldives Havodda Resort understands the delicate balance between offering exceptional guest experiences and protecting the environment. The Gold Certification acknowledges the resort’s efforts to maintain that balance through continuous improvements in operations that contribute to the well-being of both guests and the planet.

Key initiatives contributing to this achievement include:

  • Renewable Energy Integration: The resort has significantly reduced its carbon footprint through the use of solar power and energy-efficient systems, paving the way for cleaner energy solutions throughout the property.
  • Waste Management: A zero plastic policy and waste segregation systems have been implemented to minimise contributions to landfills while promoting recycling and composting practices.
  • Water Conservation: The resort’s desalination and grey-water recycling programs ensure efficient water use, providing fresh water for daily operations while reducing wastage.
  • Marine Conservation: Coral restoration projects and eco-friendly marine activities encourage guest participation in preserving the local marine environment.

NH Collection Maldives Havodda Resort extends its gratitude to the dedicated team, guests, and partners who have played a critical role in maintaining its sustainability standards. Their support has been instrumental in achieving this milestone, and the resort looks forward to working together toward the goal of obtaining the Platinum Certificate.

For NH Collection Maldives Havodda Resort, sustainability is more than just a certification; it is a core value that shapes every aspect of its operation. The resort is excited about the future as it continues its journey towards a greener, more responsible world.

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Celebration

Indulge in luxury and joy: holiday celebrations at THE OZEN COLLECTION

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This holiday season, guests can explore a realm of unparalleled luxury and vibrant festivities with THE OZEN COLLECTION, where every moment is infused with magic. Nestled in the breathtaking Maldives, visitors can celebrate enchanting Christmas traditions at OZEN LIFE MAADHOO and indulge in opulent New Year’s festivities at OZEN RESERVE BOLIFUSHI. They can prepare for a journey brimming with joy, splendour, and cherished memories that will last a lifetime.

At OZEN LIFE MAADHOO, guests can step into a Christmas Yuletide—a captivating haven where the spirit of the season comes to life. Upon arrival, they will be entranced by the breathtaking decorations that elegantly embody the warmth and joy of the holidays. The air is filled with festive cheer, as joyful activities await, from delightful crafts that spark creativity to heartwarming entertainment that brings families together. Guests can savour an exquisite feast featuring seasonal delicacies, meticulously prepared to delight their palates. This is the ideal setting to gather loved ones, fostering connections and creating memories that will be treasured for years to come.

As the clock strikes midnight, visitors can ring in the New Year in style at the spectacular Ice and Fire Fête at OZEN LIFE MAADHOO. This breathtaking celebration promises an evening overflowing with excitement and enchantment. Guests will experience captivating performances that leave them spellbound and indulge in gourmet dining that tantalises the senses. The vibrant festivities unfold against the stunning backdrop of the idyllic Maldivian landscape, creating a magical atmosphere where they can toast to new beginnings and embrace the promise of the year ahead.

The holiday experience is further elevated at OZEN RESERVE BOLIFUSHI, where elegance meets extravagance in a Carnival of Elegance. Throughout the holiday season, visitors can discover a series of thoughtfully curated events that celebrate Christmas and New Year with unmatched flair. This unique theme seamlessly blends sophisticated charm with the spirited joy of a grand carnival. The highlight of this celebration is the enchanting New Year’s Eve gala, where guests will be treated to exquisite dining, mesmerising live performances, and an ambiance that evokes the splendour of iconic theatres and carnivals around the world—an evening that promises to be as unforgettable as it is exquisite.

Festivities will commence with a traditional tree lighting ceremony on December 20th, 2024, marking the beginning of a joyful season that continues through Orthodox Christmas and New Year’s. With a variety of events and activities tailored for children, adults, and families alike, every guest can embark on an unforgettable journey filled with laughter and joy.

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Celebration

Baros offers a festive season filled with enchantment and island splendour

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This festive season, Baros invites guests to step into a world of wonder, where the timeless elegance of the tropical island blends seamlessly with a celebration of sustainability and curated cultural, gastronomic, and wellness experiences. Whether returning to this cherished destination or visiting for the first time, Baros offers an enchanting escape designed to captivate the senses and nurture the soul.

Baros remains committed to preserving the natural beauty of its island paradise while celebrating the rich culture of the Maldives. This festive season, visitors are encouraged to explore the vibrant traditions of the island nation through a series of immersive experiences. Guests can learn authentic Maldivian cooking from a skilled local islander or delve into the island’s folklore with a celebrated Maldivian historian. Additionally, they can partake in ‘Turtle Spell,’ an eco-conscious adventure guided by the resident marine biologist, showcasing Baros’ dedication to both culture and ecology.

For those seeking unique and personalised experiences, Baros offers a selection of bespoke activities tailored to every interest. Visitors can discover the stunning underwater world through the ‘Marine Photography Secrets’ experience, where expert instructors provide guidance on capturing the island’s vibrant marine life. Guests may also join a seasoned fishing team to explore traditional Maldivian methods or experience the thrill of big game fishing. Other activities include secluded dinners, serene spa therapies, catamaran sailing, kayaking, or snorkelling amidst some of the most spectacular reefs the Maldives has to offer.

Gourmands can embark on a culinary journey that makes this festive season at Baros unforgettable. The island transforms into a vibrant scene filled with international delights at a festive gourmet market. Guests can wander from kiosk to kiosk, sampling a diverse array of sweet treats and innovative global creations. Each bite tells a story, turning the afternoon into a sensory celebration that honours the art of gastronomy. Convivial wine dinners, sunset aperitivos on the Piano deck, authentic barbecues, and bespoke private destination dinners add to the festive magic at Baros.

Guests can take a moment to rejuvenate their body and mind with exclusive wellness offerings. They can experience the transformative power of Trataka, an ancient meditation practice guided by Baros’s resident yogi, designed to sharpen concentration and ease mental stress. The Serenity Revitalising Ritual, a holistic escape that blends the detoxifying properties of green tea with expert massage techniques, leaves guests feeling refreshed and renewed for the year ahead.

As the year draws to a close, Baros promises a festive season filled with timeless elegance and effortless enchantment. Whether marvelling at the acrobatic displays of dolphins during a sunset dolphin-watching cruise or savouring gourmet creations crafted by award-winning chefs at gala dinners, every moment at Baros is designed to inspire joy and create lasting memories.

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