Featured
Crown & Champa Resorts offers ‘Safe Holiday Experience in Paradise’ with enhanced safety protocols

Crown & Champa Resorts is rolling out enhanced health and safety protocols across its collection of resorts.
Across all of its resorts, CCR has always maintained robust protocols for health, hygiene and safety to safeguard their guests and team members.
In updating their HACCP-certified hygiene regimes to incorporate even more rigorous standards, CCR has partnered with Ecolab and Ian Greaves International, world leaders in hygiene and cleaning technologies and services, as well as Greenpath Maldives, a leading supplier of disinfection solutions.
CCR’s enhanced and expanded hygiene and safety procedures, collectively known as the Safe Holiday Experience in Paradise, include additional Covid-19 protocols and best practices that meet the recommendations set by the World Health Organisation and public health authorities in the Maldives.
The Safe Holiday Experience in Paradise initiative encompasses four main focus areas: sustainability, health, safety and sanitation.
These efforts are complemented by a digital concierge service. This mobile app allows guests to explore the resort before their arrival, access a range of contactless activities, select unique experiences during their stay to ensure their expectations are met upon arrival, and the stay ends with a fast and secure checkout experience.
The teams at CCR resorts have also been trained in cleaning, laundry and waste disposal procedures, as they strive to maintain the highest standards of hygiene following the latest guidelines by health authorities.
“These steps are being taken to ensure a safe holiday experience in paradise awaits you on arrival,” CCR chief executive Martin Vossen said.
“Your wellbeing during your stay with us is our priority and will remain ready when you are to vacation in the Maldives.”
Arrival and transfer
Guests will be welcomed and guided through the airport journey by a CCR airport representatives wearing Personal Protective Equipment (PPE).
After a routine temperature check, guests will be given a PPE kit for their journey from the airport to the resort.
Guests will also be asked to strictly adhere to physical distancing guidelines, keeping a distance of at least 1.5 metres at all times, including on the speedboat journey.
For seaplane and domestic air transfers, guests will have to follow health and safety guidelines issued by the respective seaplane operator or airline.
Check-in
Fast contactless check-in is available prior to the arrival via the concierge mobile app, which also has the guest’s reservation details. If the app is unavailable, the font office team will guide guests through the check-in process, maintaining a safe physical distance at all times.
After the check-in, guests will receive their digital key via the app which can then be used to access their room. Alternatively, guests can receive a disinfected room key card.
The app can also be used to contact the guest service team.
Guest rooms
Guests can access resort information, and manage housekeeping and maintenance requests via the mobile app.
Heightened guest safety and cleaning protocols are being implemented with a greater emphasis on high touch point surfaces, while linen and towels will be cleaned and disinfected with internationally approved chemicals.
Non-essential amenities will be removed and will only be available upon request.
Public areas
Effective cleaning protocols are being implemented with additional attention to high touch point surfaces such as waiting areas and washrooms.
Hand disinfection units will be available in all public areas.
Proper spacing and queuing system will be in place, while a safe physical distance of at least 1.5 metres will be strictly observed at all times.
F&B services
A’ la carte restaurant menus will be available from the mobile app and the in-room IPTV for pre-selection. Restaurant reservations can also be made via the app.
All-day dining will be available with a controlled capacity of safe physical distance, of at least 1.5 metres at all times.
Hand disinfection units will be placed at the entrance of each restaurant and bar.
Excursions and activities
The mobile app will allow guests to make contactless reservations for excursions and activities offered by the resort, including watersports, diving and spa.
Seats, life jackets, gym and sports equipment, and pool and beach towels will be regularly disinfected.
Effective cleaning protocols will also be in place for high touch point surfaces and equipment at the watersports and dive centre, as well as the spa to create extremely hygienic conditions.
Spa therapists will be wearing appropriate PPE at all times, especially during treatments.
Group excursions, diving and watersports will have reduced participants, while sports, entertainment and recreational activities will continue at low capacities in accordance with hygiene protocols.
Strict observance of safe physical distance, of at least 1.5 metres, will be ensured in all excursions and activities.
Farewell
Just like at check-in, contactless check-out will be offered to guests.
The bill will be available 24 hours prior to departure on the mobile app. Payments can be made via the app or directly with the front office team.
Effective cleaning and hygiene protocols will be in place for buggy and luggage handling.
“More than ever, Maldives is an attractive destination due to its ‘one island, one resort concept’,” Vossen said.
“All of our resorts are safe havens offering peace of mind with ample space for you to explore the freedom of the island no matter if that choice leads to a diving experience underwater or the enjoyment of our palm-lined beaches. Special attention is being given to shared experiences such as dining, excursions and spa to ensure guests are at ease.”
After closing all of their resorts in April in the wake of the Maldives border closure, CCR is now preparing to reopen their resorts over the coming months.
Kudadoo Maldives Private Island, Hurawalhi Maldives, Veligandu Island Resort & Spa, Komandoo Island Resort, Meeru Island Resort & Spa, Vilamendhoo Island Resort & Spa, and Champa Central Hotel will reopen on September 1.
Kuredu Island Resort and Innahura Maldives Resort will begin welcoming guests from October 1.
“… a heartfelt thank you to our community for supporting us in these uncertain times, and a commitment to our guests – past, current and future – to continue to provide memorable Maldivian experiences, guided by our vision to exceeding expectations,” Vossen said.
“This vision has and always will be propelled forward by our values of respect, empathy, sincerity, openness, reliability, trust and sensitivity, values that the entire CCR team of more than 3,000 employees embodies.”
Crown & Champa Resorts, a leader in the Maldivian hospitality industry with over 40 years’ experience, currently runs eight resorts — each targeting a unique traveller with the aim of offering great quality and value in different segments.
Its diverse collection of resorts include Hurawalhi Maldives, Kudadoo Maldives Private Island by Hurawalhi, Innahura Maldives Resort, Komandoo Maldives, Veligandu Island Resort & Spa, Kuredu Resort Maldives, Vilamendhoo Island Resort & Spa, Meeru Island Resort & Spa, and one city hotel, Champa Central Hotel.
The group will also open its ninth resort, Kagi Maldives Spa Island, later this year.
Awards
Lily Beach Resort & Spa wins Leading F&B Resort at South Asian Travel Awards 2025

Lily Beach Resort & Spa has been recognised as the Leading F&B Resort at the South Asian Travel Awards 2025, held in Colombo. The accolade reinforces the resort’s position as a destination where culinary excellence is at the heart of every guest experience.
Central to the resort’s success is its renowned Platinum All-Inclusive Plan, a comprehensive concept that offers guests access to a range of premium experiences. The plan includes à la carte dining across several speciality restaurants, unlimited premium wines and spirits, French Champagne such as Taittinger, themed buffets, private dining experiences, and selected excursions. Designed to elevate each stay, it allows guests to indulge fully without additional charges.
Lily Beach offers an array of distinctive restaurants and bars:
- Lily Maa, the main restaurant, features extensive buffets and live cooking stations.
- Tamarind presents refined Indian-Thai fusion cuisine in an elegant overwater setting.
- AQVA serves light fare and cocktails in a relaxed beachfront atmosphere.
- Teppanyaki delivers interactive Japanese dining, combining artistry and theatre.
- Les Turquoise d’Aqua provides a fine dining experience under the stars.
- The Spirit Bar, set beside the ocean, offers a tranquil space for sundowners and late-night drinks.
- Vibes combines a family-friendly pool, games area, and evening entertainment.
The resort’s culinary achievements have earned it continued recognition. In 2024, Lily Beach received the Wine Spectator Award for its exceptional wine cellar and sommelier programme, further affirming its place among the world’s leading resort dining destinations.
General Manager Laurent Driole expressed pride in the achievement, noting: “This award is a tribute to the vision, dedication, and artistry of our F&B team. Every menu, drink, and moment is crafted to delight, and to offer our guests a culinary journey as exceptional as the Maldives itself.”
The award for Leading Food & Beverage Resort is seen as a reflection of the passion and commitment of Lily Beach’s entire culinary team. Under the leadership of Executive Chef Alessio Biondi and F&B Director Adam Shareef, dishes are prepared using the finest ingredients sourced globally, ensuring guests enjoy the highest standards of quality. Their commitment to creativity and innovation means that every visit offers something new—both for first-time guests and returning visitors.
Equally vital to this success are the service teams who bring warmth and personality to each dining experience. Their genuine care and hospitality create a relaxed, homely atmosphere that embodies the essence of Lily Beach—a place where guests feel welcomed as part of a community.
With this latest recognition, Lily Beach continues to define the all-inclusive luxury segment in the Maldives, combining world-class gastronomy, seamless inclusions, and authentic Maldivian hospitality to deliver experiences that remain both refined and heartfelt.
Featured
Experience timeless Maldivian elegance at Machchafushi Island Resort & Spa

Machchafushi, meaning ‘Fish Island’ in Dhivehi, encapsulates the essence of this serene retreat in South Ari Atoll. As part of The Centara Collection, Machchafushi Island Resort & Spa embodies the true spirit of the Maldives, offering guests an intimate connection with the ocean, marine life, and the island’s cultural heritage.
Situated within the South Ari Marine Protected Area (SAMPA), a UNESCO-recognised site, Machchafushi provides year-round access to remarkable marine experiences, vibrant coral ecosystems, and unforgettable underwater explorations, including the famous Kudhimaa shipwreck. Once a secluded, uninhabited island, Machchafushi holds a special place in the cultural landscape of the Maldives. Today, as part of this protected marine reserve, it continues to remain authentic, sustainable, and deeply rooted in its natural surroundings.
Marine life is at the heart of the Machchafushi experience. The island offers some of the world’s highest whale shark resighting rates, with encounters available throughout the year. Guests may also encounter graceful manta rays and a colourful abundance of tropical fish drifting through crystalline waters. Encircled by a renowned house reef—stretching nearly five times the island’s size—the area is home to over 1,000 species of fish and 200 varieties of coral, creating an underwater paradise.
South Ari Atoll is celebrated as one of the Maldives’ finest diving regions, featuring over fifty dive sites teeming with marine life. Kudarah Thila presents a UNESCO-protected labyrinth of overhangs and swim-throughs populated by fusiliers and snappers, while Broken Rock captivates divers with its dramatic canyon of corals and macro life, ideal for underwater photography. Dhigurah Beyru and Maamigili Corner are noted for encounters with whale sharks, manta rays, and occasionally dolphins. The 52-metre Kudhimaa Wreck has evolved into a thriving coral habitat, now home to lionfish, batfish, groupers, and the well-camouflaged stonefish and frogfish. Nearby, Anemone Alley flourishes beneath the seasonal seaplane platform, forming a vibrant ecosystem that draws snorkellers and divers alike. The house reef remains the beating heart of Machchafushi—a world-class natural wonder beneath the waves.
Beyond the ocean, the island tells a story of its own. At its centre stands a centuries-old Banyan Tree, known locally as the Ummeedhu Tree, or ‘Wish Fulfilment’. This living symbol invites guests to pause and reflect, taking part in the Sacred Thread Ceremony, where wishes and intentions are tied to the tree’s branches—creating a bond that endures long after their stay.
Sustainability is woven into every aspect of Machchafushi’s philosophy, ensuring the preservation of both its natural beauty and cultural legacy. Every sunrise, dive, and golden thread tied to the Ummeedhu Tree becomes part of a continuing narrative—one that celebrates the Maldives’ heritage and invites guests to create lasting memories in harmony with nature.
Entertainment
Spooky celebrations await at Sun Siyam Olhuveli with ‘The Return of the Mummy’

Sun Siyam Olhuveli will transform into a realm of ancient legends and eerie excitement this Halloween with its themed celebration, The Return of the Mummy. Guests of all ages will have the opportunity to take part in two days of themed activities, family games, and live entertainment throughout the resort.
The highlight of the celebration will be a beachfront performance by Swedish DJ and rising international talent Caroline Roxy. A multifaceted artist—DJ, singer-songwriter, producer, fashion designer, and former model—Caroline is known for fusing energetic electronic beats with pop-inspired rhythms. Drawing on her musical upbringing and experience performing at festivals in cities such as Stockholm and Los Angeles, she is set to deliver an electrifying performance that promises to bring a captivating energy to the shores of Sun Siyam Olhuveli.

The festivities will begin on 31 October 2025 with a Halloween Beach Fest, featuring mummy-themed games, pumpkin carving, trick-or-treat adventures, and the popular Mummy Dance Freeze for younger guests. As night falls, the Lagoon Bar will become the centre of the celebration, with flickering lights, pulsing music, and a much-anticipated DJ set by Caroline Roxy. Her performance will combine haunting melodies with powerful electronic rhythms, setting the tone for an unforgettable Halloween evening.
Celebrations will continue on 1 November 2025 with treasure hunts, themed cupcake and marshmallow workshops for children, and a sunset pirate cruise. Adults can take part in a Halloween boot camp before the evening concludes with a fire show and live music by Hightides at the Lagoon Bar.
Blending ancient Egyptian mystery with island charm, The Return of the Mummy at Sun Siyam Olhuveli invites guests to experience a unique Halloween adventure where the legends of the past meet the magic of the Maldives.
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