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Women of Kihaadhoo takeover operations of island’s Eco Centro to Mark Women’s Day

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Women in Baa Kihaadhoo took over the management and operations of the island’s Eco Centro as part of International Women’s Day celebrations. Women’s Development Committees and council members from Dharavandhoo, Dhonfanu, Kamadhoo, Kudarikilu and Kendhoo also joined in the celebrations.

The takeover, organised by Kihadhoo’s 26 Zero Waste Champions, aims to provide an opportunity for women to learn more about household segregation, effective waste management and provide a starting point for women interested in a career in professional waste management.

The Island’s Eco Centro, built with the support of Soneva Namoona, provides a well-organised and well-equipped space to process waste. Powerful compactors and mobile glass crushers assist in making the waste more manageable with a ten-fold reduction in waste volume.

With the goal of increasing awareness of sustainable waste management, the 26 Zero Waste Champions of Kihaadhoo organise various events engaging the community and acts as a conduit between the community and the Island’s council. The zero waste champions were trained by Soneva Namoona.

“I learned a lot while working at the Eco Centro today. Today we proved that anyone can do this kind of work. Opportunities like this are important on a day like International Women’s Day to inspire young women to follow their passions whatever that may be,” said Ratheeba Moosa, one of the participants.

“It gives us great pleasure to see the Zero Waste Champions of Kihaadhoo taking such initiatives on the island. There may be just 26 champions now, but they are inspiring the whole island to be full of Zero Waste Champions. What we are seeing here is a change in mindset around waste at a community level. We hope to see such change at the national level.” said Katarzyna Maria Izydorczyk (Kash), Director of Soneva Namoona Operations and Community Engagement.

Soneva Namoona is a Non-Governmental Organisation that is pioneering a new approach to waste management in the Maldives, by focusing on island-level solutions. Having piloted their sustainable waste management programs in Baa Atoll, the NGO recently signed an MoU with

Noonu Atoll Council to provide strategic and technical assistance to implement the Namoona Sustainable Waste Management model across the Noonu Atoll.

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Where wellness meets luxury: exclusive yoga retreats at Sun Siyam Resorts

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In celebration of International Yoga Day 2025, Sun Siyam Resorts is welcoming guests to embark on a week-long wellness journey across two of its idyllic Maldivian island retreats: Sun Siyam Iru Veli and Sun Siyam Vilu Reef, from June 19th to 25th. International Yoga Day, globally recognised for promoting mental and physical wellbeing, will be marked with a thoughtfully curated programme led by two distinguished wellness experts.

The event will feature Shane Seery, an award-winning Executive Health Coach renowned for his science-driven approach to functional movement and sustainable transformation, alongside Marina Violinha, a holistic Women’s Health & Fitness Specialist focused on hormone-balanced, strength-oriented wellness. Against the serene Maldivian backdrop, their immersive sessions are designed to guide participants toward harmony, vitality, and renewal.

From June 19th to 21st, Sun Siyam Iru Veli will present three immersive sessions set in some of the island’s most picturesque locations. The programme commences with a sunset yoga session and wellness talk by Marina at Magoodhoo Beach, followed by a high-energy functional fitness experience with Shane at the Tennis Court. On the morning of June 21st, Marina will lead a rejuvenating yoga and breathwork session at Turtle Beach during sunrise, aligning guests with the natural rhythm of the island through mindful movement and introspection.

The celebration will continue at Sun Siyam Vilu Reef from June 23rd to 25th, offering three serene sunset sessions at Aqua Beach. Marina will host two yoga and wellness talks by the shoreline, while Shane will conduct a dynamic beachside functional training session, all designed to inspire reconnection, relaxation, and realignment.

Guests planning a wellness-focused retreat can take advantage of exclusive summer offers available at both resorts. At Sun Siyam Iru Veli, a minimum seven-night stay includes complimentary round-trip seaplane transfers for two, a Lucky Dolphin Cruise, a USD 100 spa credit, veranda breakfast, and a welcome bottle of wine with signature bed decoration. Meanwhile, Sun Siyam Vilu Reef’s package features complimentary transfers, a bottle of sparkling wine and fruit basket upon arrival, one floating or in-villa breakfast, a 30-minute couple’s spa treatment, a complimentary room upgrade (subject to availability), access to selected water sports, and free accommodation for children under 12 — blending wellness, luxury, and family-friendly island living.

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Alila Kothaifaru Maldives unveils holistic spa detox retreat for mind and body renewal

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Alila Kothaifaru Maldives has introduced the Spa Alila Detox Programme, a five-night wellness retreat focused on sustainable weight management and overall well-being. Designed to promote inner balance and foster long-term healthy habits, the program aims to nurture both physical and emotional health while moving beyond traditional weight loss methods.

The retreat combines the principles of Ayurveda, yoga, fitness, holistic massage therapies, modern medicine, nutrition, and emotional wellness to cleanse, restore, and rejuvenate the body and mind.

Hosted at the resort’s signature treetop spa, the program includes accommodation in a luxurious Beach Pool Villa and return seaplane transfers. Guests participating in the program will benefit from a comprehensive range of inclusions:

  • Nutritionally balanced meals (with both vegetarian and non-vegetarian options)
  • Full body composition analysis
  • Vital signs monitoring
  • Body pH testing
  • Personalised consultations with an Ayurvedic doctor and nutritionist
  • Emotional wellness assessments
  • Daily yoga, fitness, and meditation sessions
  • Customised holistic treatments
  • Art therapy
  • Slimming and detox beverages
  • Healing bath rituals
  • Interactive healthy cooking workshops

Dr. Arjita Kumari Dimri, Wellness Manager at Spa Alila, explained that the program is designed to provide a complete physical, mental, and emotional reset. Participants can expect benefits such as improved digestion, enhanced energy levels, greater mental clarity, a strengthened immune system, and a renewed sense of self. The program also supports guests dealing with obesity-related issues, including cholesterol imbalance, diabetes, and fatigue.

Thomas Weber, General Manager of Alila Kothaifaru Maldives, underscored the resort’s dedication to holistic wellness through this transformative offering.

The Spa Alila Detox Programme is priced at USD 8,464 (Single) / USD 11,945 (Double) for stays until September 30, 2025, and USD 9,227 (Single) / USD 12,862 (Double) for stays from October 1 to December 25, 2025.

Spa Alila, nestled in the island’s lush treetop canopy, features four double treatment suites equipped with private bathrooms and expansive floor-to-ceiling windows. The retreat promises a journey of self-discovery, healing, and restoration.

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Champagne Guy Charbaut returns to Maldives with THE OZEN COLLECTION

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In a celebration of heritage and haute indulgence, the esteemed family-owned Champagne house, Guy Charbaut, based in Mareuil-sur-Aÿ, joins forces with THE OZEN COLLECTION for the fifth consecutive year. From 20th to 26th October 2025, guests at OZEN LIFE MAADHOO and OZEN RESERVE BOLIFUSHI will once again embark on a sensorial journey that unites rare vintages with world-class cuisine, set against the breathtaking backdrop of the Maldives.

Founded in 1936, Champagne Guy Charbaut has spent nearly a century perfecting the alchemy of terroir and tradition, producing cuvées that reflect the elegance of the French countryside’s limestone slopes. This dedication mirrors THE OZEN COLLECTION’s philosophy, which redefines luxury through curated experiences. Together, the two have cultivated an annual tradition that celebrates life’s finer pleasures.

At OZEN LIFE MAADHOO, the festivities begin on 20th October with an exclusive underwater dining experience at M6m. Guests will enjoy both lunch and dinner, with each course thoughtfully paired with Champagne. The celebration continues on 21st October with the ‘Champagne & Spice’ dinner, featuring the vibrant flavours of TRADITION INDOCEYLON—a Franco-Indian fusion experience. The finale on 22nd October is marked by the Champagne Brunch Royale at THE PALMS, a lavish midday affair where Champagne flows effortlessly alongside gourmet offerings.

The celebration then moves to OZEN RESERVE BOLIFUSHI from 24th to 26th October. It opens on World Champagne Day with an over-water dining experience at ORIGINƎ, where ocean-inspired delicacies are elevated by rare vintages. On 25th October, the ‘Champagne & Spice; dinner returns at SAFFRON, blending Indian warmth with French finesse. The series concludes on 26th October with the Sunset Pool-Party Champagne Extravaganza at OZAR, a dazzling event where golden hour light meets sparkling bubbles.

Xavier Charbaut reflects on the partnership with THE OZEN COLLECTION, noting that what began as a shared philosophy—terroir and tradition meeting curated moments—has evolved into a yearly tradition that reinvents itself. He describes the Maldives as a second home for their champagnes, where the environment enhances their vibrancy. Celebrating five years of collaboration, he hints at even more daring pairings, intimate encounters with rare vintages, and surprises yet to be unveiled.

The alliance between Champagne Guy Charbaut and THE OZEN COLLECTION transcends these annual events. At both resort destinations, guests can explore the full range of the Maison’s offerings—from the nuanced Cuvée de Réserve ‘Old Vines’ Brut to the expressive Rosé 1er Cru Brut. Each bottle offers an invitation to transform everyday moments into something extraordinary.

Nicolas Laguette, Director of Wines at Atmosphere Core, emphasizes that this union exemplifies modern luxury—a harmonious blend of heritage and innovation where every detail is meticulously curated. As Champagne Guy Charbaut and THE OZEN COLLECTION celebrate five years of partnership, their shared commitment to excellence promises an even more luminous future.

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