Sheraton Maldives’ Chef’s Ready To Shares and Teach

Maldives Promotion House – Quite often, we get to taste a wonderful dish. As we indulge we wonder about that secret recipe. We ask ourselves why it tastes so good or even whether if we can try it ourselves once we go back home. Often we are left pondering forever to the answers of our assumptions.

The Chef’s at Sheraton Maldives Full Moon Resort & Spa have literally stepped out of the kitchen for the ‘Cooking Class’ to show and teach how to master their cooking skills from preparing signature dishes to tips behind making a perfect barbeque.

Guests of this master class will also have the opportunity to dine with the Executive Chef of Sheraton Maldives, Mr. Sven Cepon himself at the ‘Chef’s Table’ where he shares his secrets and tips as he personally guides the guests through the special set menu prepared for the lunch.

“Many of our guests are very curious by our creations and have a lot of questions on how certain dishes are made and the ingredients used.  It’s for this reason that you’ll see the culinary team and I mingling and talking to the guests during their dining experience,” Chef Sven said. “From these interactions, we thought that something like this would be great, so that we get to share our experience and create memorable connections with our guests.”

The Chef’s Table is scheduled every other Thursday from 12:00 PM to 02:00 PM while the Cooking Class is scheduled every other Thursday from 11:00 AM to 01:30 PM.

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