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Anantara Maldives hosts mini triathlon for breast cancer awareness, raises funds for Cancer Society

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Anantara Dhigu Maldives Resort, Anantara Veli Maldives Resort and Naladhu Private Island Maldives have joined forces to host the first Anantara Mini Triathlon, raising money for the Cancer Society of Maldives.

On October 29, 36 participants entered the competition, swimming, cycling and running in possibly the most stunning triathlon setting in the world. The competitors ran two laps around Veli and Naladhu, swam across the lagoon to Dhigu, then finished up with three laps cycling around the island.

The winner of the competition completed the course in just 24 minutes, a stunning achievement. Little kids also joined in on bicycles for a fun family day for all.

The event finished with a cocktail party and awards ceremony on the beach, with Chairperson of the Cancer Society of Maldives, Juwairiya Saeed, sharing a few heartfelt words: “I would like to thank the competitors, the resorts, and the 46 volunteers who dedicated their time and energy into making today a great success. Not only do such events highlight the unique beauty of our nation, but they also bring much needed awareness and funds to help those in need. Here’s to many more years of partnership.”

Situated on Dhigufinolhu Island in the South Male Atoll is Anantara Dhigu, where luxury meets simplicity. The resort comprises of the most spacious of luxury villas coupled with private plunge pools while just being a quick 35-minute speedboat ride away from the main Velana International Airport.

Anantara Dhigu provides a harmonious combination of both the romantic, adventure and family friendly. Upon arrival guests can peer into the crystal waters below the jetty at puffer fish, sting rays and baby reef sharks.

Choose between villas perfectly positioned to catch the sunrise or sunset, or those that have their own private plunge pool. Among Maldives luxury accommodation, Anantara Dhigu is outstanding with its choice of stylishly designed villas and suites. A number of these villas come with direct access to the powdery white beach and all only steps away from the tranquil lagoon.

Parents can relax while little ones are entertained for hours and spoilt for choice with Anantara’s kids club and numerous activities available. Thrill the family with adventures that include water bobbing, surfing and deep sea fishing. Families can even take a short pontoon ride to the island of Guli Fushi, picnic on the deserted beaches and experience some of the best snorkelling in the Maldives!

The cuisine at Anantara Dhigu is an inspiring Maldives restaurant gastronomic experience. Dining is relaxed and informal, with an array of seafood and meat grills, fine Italian cuisine and varying themed buffet dinners, to lighter meals poolside for lunch.

Anantara Dhigu’s evocative location is matched by a tranquil island design approach that feels like home away from home while providing guests with their every need.

Anantara Veli, located very close to Anantara Dhigu, is one of the few adult-only islands in the Maldives where white sand and azure waters provide the perfect setting. The resort is perfectly suited to couples or groups of friends looking for a relaxing island hideaway where turquoise waters beckon from a choice of intimate accommodation bungalows, some with direct lagoon access.

Relax with a loved one in the over water bungalows, as a spectacular plethora of sea life swims in the crystal-clear lagoon beneath or unwind on a sun deck overlooking the palm fringed island and pristine coral reefs in the South Male Atoll, just 35 minutes from Velana International Airport. For guests who wish to experience ultimate relaxation, exclusive access to Sundari Ayurvedic Spa will provide a holistic approach to health and wellbeing.

Anantara Veli also boasts convenient dining options, such as international cuisines at 73 Degrees and Thai food at the esteemed Baan Huraa, which will re-open in May following an extensive refurbishment. In the evening, add an element of gourmet dining with a unique menu designed by guests and the chef, served on a deserted sandbank that has a backdrop of a breathtaking Maldivian sunset.

For seekers of exclusivity and privacy, nestled on a stunning small island is Naladhu Maldives, an idyllic location that offers the best retreat for couples looking for the ultimate romantic hideaway.

Naladhu, taken from the Dhivehi word meaning “beautiful little island,” is a luxurious, intimate island resort located on Velighandu Huraa in South Male Atoll.

The award-winning resort offers a unique holiday home-like feeling, underpinned by a utopia of seclusion that is created by private and tailored services. This combined with 19 Houses and one Residence, facing the lagoon or the ocean that each pay homage to a blend of colonial style interiors, taking influence from India, Sri Lanka and of course the Maldives. Each house is hidden away in pristinely kept vegetation, entwined with sandy paths that seem to wind endlessly, along with your imagination and dreams.

Naladhu guests have the exclusive option to mix and match fine wines, ocean breezes and excellent cuisine choices. Overlooking the lagoon, The Living Room is an elegant beachfront dining scene. Discover the complex aromas combined with the depth of flavours as the resident Wine Guru shares the secrets and timeless tales of great wine through the centuries.

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Bandos Maldives Easter Eggstravaganza: A Celebration of Fun and Adventure

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Bandos Maldives is thrilled to announce the Easter Eggstravaganza, set to take place on March 30th, 2024. This  vibrant celebration promises an unforgettable Easter experience for guests of all ages. The event will feature an  array of exciting activities designed to bring joy and excitement to the holiday festivities. 

Guests are invited to step right up to the Kokko Club Playground and immerse themselves in a world of fun at our  Mini Carnival. Additionally, participants can test their luck and skill at the Blackout Bingo Bonanza, where dabbing  their way to victory awaits. 

For those with a creative spirit, our Easter Art painting session offers the perfect opportunity to unleash their artistic talents and paint their way into spring. Meanwhile, adventure seekers can embark on a thrilling Bunny Trail  Adventure, joining the epic Bunny Hunt Challenge to locate all the hidden bunnies lurking around the Kokko Club. 

At Bandos Maldives, we are committed to providing our guests with extraordinary experiences, and the Bandos  Easter Eggstravaganza is no exception. This Easter, make memories that last a lifetime at Bandos Maldives. Don’t  miss out on the excitement! 

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Baros Maldives: The Perfect Setting for a Joyful Easter in the Maldives

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Baros is a treasure nestled in the Indian Ocean, just waiting to be discovered. This Easter, uncover the myriad of delights on offer for guests celebrating the holiday on our pristine island shores. 

From sunrise dolphin cruises to underwater marvels, serene spa journeys and delicious culinary sensations, every moment on Baros is a magical surprise. From 29th March to 4th April 2024, the Baros team has curated a special program of Easter celebration. Choose from a wide range of specially crafted experiences and curate your very own Easter escape of a lifetime. 

Baros delights the senses. There is something for everyone to enjoy, from snorkelling, diving and exciting excursions to unparalleled destination dining experiences and sensational spa moments. 

Guests are invited to harvest fresh and exotic ingredients from Baros’s Chef’s Garden for a unique meal preparation under the expert guidance of our award-winning chefs. Alternatively, they can immerse themselves in the allure of a specially curated menu, set by the seashore under a tapestry of stars. Every dish is a culinary masterpiece, creating unforgettable moments. 

For adventure on the high seas, guests can spend the day exploring five traditional fishing methods across multiple stunning locations on a fishing extravaganza. Or set sail on Baros’s luxury yacht, Serenity for a sunrise frolic with playful dolphins. 

At Baros, guests are welcomed to immerse themselves in the vibrant tapestry of Maldivian culture as local traditions come alive. Delve into the rich history and customs of our island sanctuary as you tantalise your senses with local delicacies, participate in interactive experiences and listen to captivating narratives from a local historian. 

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The Ritz-Carlton Maldives, Fari Islands Announces 2024 Masters of Crafts Program With Stellar Line-Up of Guest Experiences

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The Ritz-Carlton Maldives, Fari Islands is set to  welcome a shining season of global talent in its signature Masters of Crafts program for the second year  running. Working with some of the world’s most talented masters of food and drink, wellness, adventure  and environmental innovation, the resort’s curation of considered guest experiences has transformative  travel at its heart. From epicurean journeys with Michelin Star chefs and award-winning bartenders, retreats  guided by leading names in wellness, to adventure and learning with surf icons and environmental thought  leaders, 2024 guarantees extraordinary memories of a lifetime.  

The series, which last year included two Michelin Star British chef Tom Sellers with decorated bartenders  from Singapore’s Vijay Mudaliar of Native, to Malaysia’s Jungle Bird and celebrity crystal healer Emma  Knowles, will run throughout 2024 bringing a star-studded choice of dates to the luxury travel agenda. 

The resort’s signature Behind the Bar series is set to impress in 2024. Opening on the 8th March and running  through to the 6th December, this exclusive program promises an exquisite fusion of international mixology  talent, sustainability-focused concepts, and a celebration of local ingredients. Guests will have access to  some of the world’s most decorated drinksmiths with a line-up including; Stockholm’s Hampus Thunholm  from Röda Huset, 8th-13th March, Paul Aguilar & Maros Dzurus from HIMKOK, 5th-6th April, Republic from Singapore, 24th – 25th July, Bangkok’s Matteo Cadeddu from Opium, 9th-10th August, New York’s  Harrison Ginsberg from Overstory, 18th-19th September, Berlin’s Damien Guichard from Wax On, 22nd, 23rd November and Paris’ Hyacinthe Lescoet from The Cambridge Public House, 5th-6th December.

This Easter, from 27th March – 2nd April, New York based meditation practitioner and contemplative  guide Kirat Randhawa, will inspire guests to approach life through a different lens. Randhawa will share  practical tools for self-care on a journey of discovery where transformative sessions and empowering  wellness practices will include; cultivating stillness, igniting and welcoming reflection, inviting expansion,  practicing reinforcement and deepening integration.  

From 23rd-27th May an immersive wellness retreat brings together global gurus of practice with The  Essence of Balance – Elemental Harmony. A week-long program will follow a journey driven by the  spiritual power of the number five and the five elements of earth, water, fire, air and spirit. Guiding a cosmic  dance are five practitioners each custodians of an elemental force.  

California-based international yoga teacher Josh Kramer brings the grounding element of earth with his  celebrated practice blending Iyengar and vinyasa flow. Movement instructor and founder of the Jacy Method, Jacy Cunningham introduces his powerful method of physical movement representing the  adaptability of water, while sound healer and Reiki master Nicole Rutsch will harness the intellect of air  and the power of nature’s vibrations. New York’s Jackie Stewart will channel transcendence of spirit with guided meditation, while guests will be nourished by Nicole Berrie, founder of cult wellness guide,  Bonberi, with a plant-based menu of her most celebrated dishes representing the transformative element of  fire.  

In a Summer of Renewal, The Ritz-Carlton Maldives, Fari Islands is committed to ensuring that all guests  ‘Leave Better’. From 19th-23rd July, celebrity healer and founder of the sound healing school The Copper  Vessel, Susy Markoe Schieffelin, will take residency with a soothing practice guided by the moon. Under  Maldivian skies guests will bathe in Susy’s signature sound baths as enjoyed by millions worldwide, with her clients including Google, the Los Angeles Philharmonic and solo artist LeAnn Rimes. From 15th-20th August the Summer transformation continues with movement guidance from celebrated practitioner and  founder of Project Woman, Abi Adams. During two programs guests will embark on an emotional journey and exploration of hormonal balance with tools of meridian dance, rhythm meditation, music, yoga and  creative writing.  

A first for the resort, 2024 sees the introduction of two retreats partnering with championship surf heroes Nic von Rupp and Victor Bernardo. During the Maldives’ optimum surf season of June and July, the exhilarating escapes led by von Rupp and Bernardo will allow guests to ride and master the four most  popular waves in the North Malé Atoll comprising Chicken, Cokes Surf Break, Honkeys and Jailbreak.  

With his trademark touch of Portuguese flair and German strength, Nic Von Rupp is one of the top ‘big  wave’ surfers in the world. Two-time finalist of ‘World Surf League Big Wave Performance of the Year’,  von Rupp spends his time in pursuit of the world’s largest swells and will take the helm at The Ritz-Carlton  Maldives, Fari Islands from 4th-13th June. Brazilian big wave surfer Victor Bernardo was born on a board,  surfing from the age of four and with global accolades under his belt, he is one to watch on the free surfer  circuit. Bernardo will lead a guest retreat from 1st-7th July

Growing its stable of exceptional gastronomic experiences, 2024 will see pop-up residencies with an  impressive circle of culinary friends. From 27th July-3rdAugust, two Michelin Star and one Michelin Green  Star, Chef Bruno Verjus brings a taste of his Paris restaurant Table by Bruno Verjus to the Fari Islands.  For two nights only, an exquisite menu from the home of the famed ‘tarte au chocolat avec caviar’ will be  created and served under the stars at the resort’s Beach Shack. Guests will also have the opportunity to join  Verjus in an exclusive masterclass, and for the winning bidders of the Marriott Bonvoy Moments’ package, the chance to embark on a big game fishing excursion.  

From 10th-12th August Chef Pam Soontornyanakij, newly crowned Asia’s Best Female Chef 2024, will  bring her celebrated mastery from Bangkok’s Potong. The first and youngest female chef to receive both a  Michelin Star and ‘Opening of the Year’ award from the Michelin guide in the same year will present a  bespoke menu of her progressive Thai-Chinese cuisine in an exclusive two-night residency at Summer  Pavilion.

Chef Rolf Fliegaulkf, founder and executive chef of Switzerland’s Ecco will take over the resort’s Beach  Shack for two nights from 12th-14th November. The two Michelin Star and 18 Gault Millau points’  Fliegaulkf will unveil a creative menu bursting with exquisite flavour pairings demonstrating his signature  approach of ‘purist aroma cuisine’. 

The resort’s Visiting Heroes for 2024 bring inspired interactions with conservationists and environmental  thought leaders. From 8th-18th April legendary ocean explorer, film maker and conservationist Jean-Michel  Cousteau will be returning to the resort in continuation of the Ambassadors of the Environment program  and to provide a truly unique residency. Cousteau will host several presentations focused on marine biology,  lead a number of dives with guests including coral regeneration, and chair a thought-provoking panel  discussion alongside marine biologists and representatives from the Ministry of Climate Change,  Environment, and Energy. An exclusive Marriott Bonvoy Moments’ experience will be available to two  lucky guests via bid application, closing on the 23rd March. 

Joining the Visiting Heroes series, climate activist and Forbes 30 under 30 for social impact, Saad  Amer will play a pivotal role in the development of the resort’s sustainability agenda this year. A UN  consultant and named ‘most influential voice in ESG’ by WWD, Amer will be launching new sustainability  initiatives while undertaking educational programming with local islands and schools as part of the resort’s Community Footprints program. Dates for guest presentations and exclusive panel sessions will be announced soon. 

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