JW Marriott Maldives Resort & Spa has announced the opening of its JW Garden, a peaceful and charming sanctuary that beautifully blends the marvels of nature with the art of gastronomy.
Designed as an ode to Alice Marriott’s love for gardening, JW Gardens at JW Marriott Hotels & Resorts around the world, offer guests a serene oasis that nurtures a variety of fresh herbs, vegetables, and fruits, elevating their culinary experience to the next level.
With a total area of 3600 sq ft, the JW Garden reflects the resort’s commitment to sustainability and well-being. Culinary menus are specially crafted with the JW Garden in mind, with many fresh herbs and vegetables included in both food and beverages and the resort’s chefs employ holistic cooking methods that preserve the most delicious nutrients, ensuring guests savour the very best with every bite.
As a signature element of the JW Marriott experience, the JW Garden creates a sensory connection with the natural world, enlivening the spirit and rejuvenating the soul. The garden boasts a wide variety of herbs, vegetables and fruits grown all year round. Currently, the garden cultivates 10 herbs, 25 vegetables and 5 fruits, with a goal to increase this number in the coming year. Some of the herbs grown include sage, coriander and lemongrass, while fruits and vegetables like tamarind, mango, passion fruit, red amaranth, tomato and cabbage are also grown.
The JW Garden is managed by two talented associates of the resort, Mohamed Rilwan, the laundry manager, and Abdullah, the herb gardener, who have played a crucial role in its development. They were responsible for clearing the area, setting up the infrastructure and growing the plants.
The JW Garden is not just a garden, but an art project created through the hard work and dedication of Rilwan and Abdullah. Their passion for creating a sustainable and tranquil space for guests is evident in every aspect of the JW Garden and they hope that the garden will offer inspiration and a chance for one to connect with nature and ultimately with themselves.
Speaking more on what goes into maintaining the space, Rilwan said: “We believe in the importance of sustainability and taking care of our environment. We recycle all kitchen food scraps into compost and use only 100% organic fertiliser, which is homemade. The manual irrigation system used in the JW Garden not only conserves water but also helps us maintain the integrity of the soil.
“We are proud of our efforts and are happy to offer our guests dining experiences at our restaurants that are not only delicious but also environmentally responsible.” He added, “Even our welcome drink, Basil Vagaru, that is served to every guest on arrival uses the herb from JW Garden, and the oshibori as well incorporates ingredients from the garden as an essence.”
Located on Vagaru Island, Shaviyani Atoll, the luxurious multi-generational resort makes for a mesmerizing destination that focuses on holistic well-being and enriching, thoughtfully curated experiences.
The resort features 60 beach and overwater villas, all with private pools, spacious wooden decks and a wide array of amenities with personalised Thakuru (Butler) service. Eclectic dining experiences are offered throughout the resort’s five dining venues, three full service bars, a wine room, which houses 1,200 wine collections and private beach dinners.
Live for Family Fun in a Tropical Easter Bliss at Angsana Velavaru: A Sun-Kissed Adventure for Families
Angsana Velavaru, an all-inclusive premium resort in South Nilandhe Atoll, Maldives welcomes guests, especially families to indulge in the beauty of a tropical Easter celebration. The sun-soaked beaches, azure sea, and delightful surprises create the perfect setting for an unforgettable experience for every member.
On 30 March, the day begins with enchanting Bird Feeding session, Sand Sculpture display and an immersive Marine Talk, allowing guests to connect with the rich marine life surrounding the resort. As the sun sets, guests can enjoy a Sundowner to Remember at Azzurro Restaurant and Bar, Funa Restaurant or Kuredhi Pool Bar, with the mesmerising Soul Serenade from Beatus Band. Guests are invited to indulge in a delectable Mongolian Buffet Dinner at Kaani Restaurant, and cap off the night with the lively White & Green DJ Party at Kuredhi Pool Bar.
Sunday, 31 March promises a day filled with excitement, as Morning Melodies with Beatus Band sets the perfect tone for a day of Easter festivities. Guests can engage in morning Water Aerobics, participate in Palm Leaves Weaving, and contribute to marine conservation with a Coral Planting activity. The culinary delights continue with International and Pasta Buffet Dinners, offering a gastronomic journey of flavours. Cap off the evening with a Sunset Dolphin Cruise, featuring bubbly and canapés against the stunning Maldivian sunset.
Designed exclusively for children, the Ranger’s Club hosts delightful Easter-themed activities. Little ones can unleash their creativity with Easter Card Decoration and Eggs-travaganza Cookie Creativity. The Kids Mixology Session 101 adds a touch of fun. The Easter Bunny arrival on Sunday and the Egg Hunt promise excitement for the youngest members of the family.
Beyond the traditional sun, sand, and sea experience, the resort curates a list of “101 Things To Do.”
From water sports to wellness retreats and cultural excursions, guests can immerse themselves in a diverse array of activities, ensuring a holiday filled with excitement and discovery. View the complete Easter Brochure.
Part of Banyan Group, an independent, global hospitality company with purpose, Angsana Velavaru is a vibrant tropical getaway offering 79 private villas, all with beach frontage, and a cluster of 34 InOcean Villas.
Escape to Angsana Velavaru this Easter for a tropical paradise celebration, where joy, sun, sea, and surprises converge to create cherished moments and lasting memories.
Visit Maldives Resort Packages & Specials | Angsana Velavaru. For further queries and reservations, contact Reservations-Velavaru@angsana.com or +960 676 8464.
Prime Surf Season in Maldives: Niyama Welcomes Back Surf Pro Brad Gerlach and Surf Photographer Junior Gracia
At Niyama Private Islands Maldives, surfing is a way of life. And with peak surf season fast approaching, two renowned surfies – Wave-Ki founder and instructor Brad Gerlach and whiz-behind-the-lens Junior Garcia – are set to take up residence.
Niyama Private Islands Maldives is the ultimate surf destination. Guests can jet in with their boards or get fully outfitted at the Rip Curl boutique, set up camp in one the specially outfitted surf villas, then hit the waves – including Vodi, a powerful and sometimes hollow wave that breaks right on shore. Afterwards, chill time awaits at the Surf Shack with rum and reggae, or at Drift Spa with a recovery back massage and sunburn-soothing aloe vera wrap.
In residence 10 March – 20 April to offer his revolutionary method of coaching is Brad Gerlach, the world’s #2 in 1991 after dominating the leader board for the majority of the year. He is the founder of Wave-Ki, a land-based method to perfect surf skills favoured by pros like Parker Coffin, with a martial art-like focus on slow, precise movements which create kinaesthetic motor memory for improved surfing once in the water.
There to capture guests mid-wave will be photographer Junior Garcia, at the resort 8 March 8 – September 30. Originally from Brazil, and now based in Bali, Junior has spent his life chasing the ultimate wave and the ultimate shot.
“The return of Brad and Junior to Niyama is epically exciting,” says Nathan Kemp, Surf Development Director at the resort. “Their unrivalled talents, combined with the perfect surf conditions and absolutely incomparable backdrop that is the Maldives, guarantees an unforgettable experience for all who will be staying with us during this time”.
While surfing in the Maldives can be enjoyed year-round, peak season runs from March to November. Brad can be booked for private or family coaching, first on land (USD 249) then in the water (USD 447). There will also be regular group land sessions (USD 74). Packages include a year’s access to Wave-Ki online, with video lessons, live sessions and Q&As, plus the option of one-on-one virtual coaching. Sessions with Junior begin at USD 249 per hour, or USD 489 for a week.
Bunny hop to an Easter playground at Hard Rock Hotel Maldives and SAii Lagoon Maldives, Curio Collection by Hilton
Easter is the calm before the storm, the perfect time to jet off for a memorable family holiday before the summer rush floods in. Balmy, warm beaches, long spells of sunshine, colourful reef and glimmering lagoons must be on the top of your agendas for this Easter especially with the incredible line up of festivities and events lined up at Hard Rock Hotel Maldives and SAii Lagoon Maldives, Curio Collection by Hilton.
Easter here is a very special holiday filled with energy and enthusiasm for adventure-making for the toddlers, teenagers, adults, or grandparents (or all of them). The secret ingredient to it all is embedded in the brand ethos itself.
Kid-Friendly, Teen Approved, Roxity Kids Club ™ & Teen Spirit ® Club for This Easter
Who says grown-ups get to have all the fun? Kids need a place where they can have an adventure that’s exclusively theirs. Hard Rock Hotel Maldives signature, kid-friendly hangouts are part of an adult-free zone, each with its line up of exciting Easter activities. Start your day with the Bunny Dance Fitness session at the Pool Deck, where you can groove to the rhythm and get energized for the day ahead. As the sun sets, join the Easter Sundown Ritual, a harmonious celebration of the holiday spirit against the perfect tropical sunset backdrop.
Indulge in a Mexican dinner at The Elephant and The Butterfly, accompanied by live band performances that will set the stage on fire. The family favourite Easter Pool Party, is a must try on the list where you can make a splash and enjoy the beats of the Bunny DJ I-MJAN. For the little ones, there is plenty of fun with Roxity Mini Fun Fair, Easter Bunny Cookie Making, and the Roxity Easter Egg Hunting. For the ultimate thrill-seekers, take on the Easter Limbo Challenge at the Pool Deck or try your hand at the Bunny Silk Climbing Aerial Class at The Stage. With live music, delicious dining experiences, and exciting activities for all ages, Easter at Hard Rock Hotel Maldives promises to be an unforgettable melody of fun and excitement.
Koimala & Maalimi’s Junior Beach Club and Camp’s SAiiSational Easter Line-Up
Celebrate Easter with a touch of heartfelt charm at SAii Lagoon Maldives, Curio Collection by Hilton. Start your day with a snorkeling house reef tour, where you can explore the vibrant underwater world of the Maldives. Join Saii Lagoon for Aqua Zumba and Water Polo at the Beach Club Pool, perfect for guests of all ages to enjoy some fun in the sun. Unwind with a cocktail-making competition and pool volleyball, promising exciting prizes for those who participate. For aspiring chefs, the SAii Master Chef Competition sets the perfect stage, where they can showcase their culinary skills and win fantastic rewards.
As the day winds down, indulge in the Easter Dinner Buffet at Tera and Mray, offering a delightful dining experience with live music. With its relaxed atmosphere and genuine hospitality, Easter at SAii Lagoon Maldives promises to be a truly SAiiSational experience, where every moment is a chance to reach out to the blue and embrace the beauty of the island.
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