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Celebrate rebirth, renewal this Easter at JOALI BEING

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JOALI BEING, the first wellbeing island retreat of its kind in the Maldives, has created an exciting programme this Easter to offer guests a week of experiences ‘to renew your spirit and revive your light’ and will once again be extending its offering to children for the school holidays.

Throughout the Easter season, JOALI BEING will have a range of new activities on offer for the whole family from 6th – 12th April 2023, based around folklore and cherished traditions.

Guests will also notice the robin will be used decoratively around the island through feathers, objects and imagery, as a symbol of rebirth, renewal and as a harbinger of spring.

Culinary experiences

To help create an unforgettable holiday experience for families this Easter, JOALI BEING will be hosting an array of culinary experiences, workshops and classes.

Unique culinary pop-ups will also be available, centred around fireside and grill charcoal cooking, all nourishing and bursting with flavour. Guests may also wish to ease inflammation and revitalise their internal health with Omega-3 rich foods through curated cooking sessions, led by JOALI BEING’s expert nutritionist.

For children, JOALI BEING will be offering a “Young Master Chef” cooking class throughout the Easter period. In these classes, young guests can learn easy culinary techniques, taste new flavours, and explore their creativity in the kitchen.

Wellbeing experiences and visiting practitioners

To help guests with their approach to wellbeing and skin-cell renewal this Easter, adults can learn to create all-natural skincare products with the use of herbs, flowers, and essential oils. Drawing on the traditional wisdom of apothecaries, JOALI BEING’s herbologists will teach guests how to make an organic facial scrub that supports skin-cell renewal.

Guided meditation with sound healing instruments is also on offer – these experiences are aimed at helping guests centre their mind and discover a sense of profound calm.

For something slightly more upbeat, exhilarating dance routine workshops will be available, combining a variety of styles and aimed to instantly lift any mood.

Outdoor exploration along the Sound Discovery Path is also available for children. Here, young guests can take an inspiring tour through JOALI BEING’s outdoor sound therapy oasis with a resident life coach.

While adults can take advantage of morning yoga at the Ocean Sala, JOALI BEING is also offering complimentary yoga classes for children throughout the day, during the Easter period.

JOALI BEING is also welcoming expert visiting practitioners this Easter, specialising in transformative healing, natural healing, sound healing and more. The practitioners will enable guests to take their wellbeing journeys to a new level, bringing them closer to experiencing the joy of weightlessness.

The following visiting practitioners will be at JOALI BEING during the Easter period.

Dr. Tara Swart Bieber – Dr. Tara Swart Bieber is a globally renowned PhD neuroscientist, Oxford University-trained medical doctor, professor at MIT Sloan, executive advisor and bestselling author on science and spirituality. Swart Bieber invites guests to maximise their stays by embarking on immersive experiences that will ready them to better re-engage with their everyday lives with renewed resilience and enable visitors to make better decisions and to think more clearly.

Javier De Prado Lizano – A master of craniosacral and Watsu therapies, as well as visceral manipulation and Osteothai techniques, De Prado Lizano will be inviting guests to experience a seamless merging of Eastern and Western healing traditions. De Prado Lizano’s transformative healing experiences include craniosacral therapy, visceral manipulation, Osteothai sessions, and Watsu.

Alexandra Demolling – An experienced naturopath and iridologist, Demolling will guide guests on a holistic pathway to mind and body balance using herbal and vibrational remedies to treat issues such as stress, inflammation, and food intolerances.

Active experiences and educational conservation talks

Adults and children alike can join a dolphin cruise, to marvel at the azure lagoons and magical sunsets, whilst pods of spinner and bottleneck dolphins leap around the boat.

JOALI BEING will also be offering snorkelling trips to both adults and children, led by the retreat’s resident Marine Biologist. SEABOB snorkelling will be available to adults, involving the world’s most advanced underwater scooter; and turtle snorkelling trips will be available to children to learn about the iconic creatures in their natural underwater habitat. Conservation and marine talks will also be led by JOALI BEING’s Resident Marine Biologist.

Other activities will also enable adults to explore the surrounding crystal-clear waters. These include the beloved Maldivian pastime of traditional sunset fishing, and parasailing. Parasailing at JOALI BEING is an experience like no other. Guests can observe spectacular views of the Gate of Zero, the Ocean Sala and the Island of Wellbeing from a completely new perspective.

JOALI BEING invites guests to reconnect with themselves and with the beauty of nature. Based on the belief that understanding is the key to creating and sustaining wellbeing, the island’s Learning Centre offers a series of educational workshops and experiential classes with wellbeing experts, culinary maestros, and herbalists. This distinctive wellbeing retreat is home to a total of 68 exclusive guest villas with pools, consisting of 33 beach villas and 35 water villas. With 13 categories to choose from, guests can opt for one-, two-, three- or four-bedroom villas and residences. JOALI BEING features unique transformational spaces that allow guests to immerse in elemental therapies and healing experiences. Nature is at the centre of life at JOALI BEING, with the retreat being completely committed to nature immersive and responsible travel – the pathway to true “weightlessness”.

Rates: JOALI BEING has villas from $2,675 per night based on two persons sharing a Grand Beach Pool Villa on a B&B basis. Wellbeing Programmes start from $1,693 per person based on a five-night programme. For further details and booking, please visit joalibeing.com. For further details and booking, please visit joalibeing.com.

For more information and bookings, please visit https://www.joalibeing.com.

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Brewing change: how The Standard Maldives is redefining eco-luxury

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As one of the first countries to raise the alarm on climate change and call for global action, the Maldives has long been a pioneer in environmental stewardship. At The Standard, Huruvalhi Maldives, located in the untouched beauty of Raa Atoll, this legacy is embraced with pride and purpose. The resort views its role as custodian of its fragile surroundings with the utmost seriousness, and its latest sustainability efforts reflect a strong and ongoing commitment to innovation, responsibility, and leadership in environmentally conscious hospitality.

Among its recent initiatives, The Standard, Huruvalhi Maldives has become the first resort in the country to introduce a capsule-free coffee system across all guest villas. This pioneering technology replaces traditional single-use coffee pods with compostable coffee balls, free of aluminium and plastic, which break down naturally in garden soil within weeks. Though a seemingly small change, this shift significantly reduces non-biodegradable waste, while simultaneously enhancing the in-villa coffee experience with high-quality, guilt-free options.

This initiative is not merely about convenience; it exemplifies how luxury hospitality can integrate scalable, intelligent solutions that respect the natural world. In keeping with this philosophy, the resort has transitioned all takeaway packaging to 100% paper-based materials, effectively eliminating single-use plastics from its food and beverage operations and reinforcing a commitment to sustainability at every level.

According to General Manager Justin Swart, this move alone removes an estimated 25,000 capsules from the waste stream annually – a meaningful reduction that underscores the resort’s shift towards more circular and sustainable practices. “As the first resort in the Maldives to adopt this system, we’re not just serving better coffee – we’re setting a new standard for how luxury and environmental responsibility can go hand in hand,” he said.

Executive Housekeeper Ismail Moosa added, “Every small change we make — whether in the villas, the laundry, or the products we use — is a step toward protecting this beautiful island we call home. It’s not just about sustainability; it’s about leaving the Maldives just as pristine for future generations to experience and cherish.”

Sustainability at The Standard, Huruvalhi Maldives is not seen as a final destination but rather a continual journey. With a variety of additional innovations in progress, the resort is always looking for new ways to reduce its environmental impact while enhancing the guest experience. From eliminating plastic and generating solar power to sourcing food locally, each measure forms part of a broader mission to redefine what responsible luxury means in the Maldives—both now and into the future.

A key element of this strategy is the resort’s solar photovoltaic system, which has already delivered measurable results. The 365 kW installation has thus far generated over 1.24 million kWh of renewable energy, prevented approximately 1,237 tonnes of carbon dioxide emissions, and saved an estimated 335,451 litres of diesel. With a real-time offset of 1.65 litres of diesel per minute, the system substantially reduces the resort’s dependency on fossil fuels and furthers its vision of a carbon-conscious future.

Efforts to embed sustainability extend to the resort’s culinary operations. At Joos Café, guests can enjoy a dedicated plant-based menu designed to promote both personal wellbeing and environmental health. Weekly zero-waste buffet days have been introduced, offering thoughtfully curated meals that minimise excess through careful planning and creative use of ingredients. Meanwhile, the resort’s team members are served zero-waste lunches three times a week, fostering a workplace culture that values mindful consumption.

Further contributing to its environmental agenda, the resort has implemented an in-house water bottling facility, replacing plastic bottles with reusable glass alternatives. This move not only reduces plastic waste and streamlines logistics, but also enhances the overall guest experience without sacrificing quality or design.

A crucial component underpinning all these efforts is a refined approach to procurement. The resort prioritises locally sourced ingredients—such as reef fish, octopus, lobsters, kopifai leaves, and screwpine—supporting nearby fishing and farming communities while minimising the carbon footprint associated with long-distance transportation. By strictly adhering to local fishing regulations, such as avoiding the purchase of lobsters under 0.8 feet, the resort also ensures the protection of marine ecosystems and promotes sustainable harvesting.

“Whether it’s reducing plastic, switching to solar, or completely rethinking something as simple as a cup of coffee, we are committed to doing the right thing,” said Justin Swart. “Our guests expect more, and so do we.”

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Unwind, dine and play: multi-island summer at CROSSROADS Maldives

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This summer, CROSSROADS Maldives is extending an invitation to travellers to explore its unique multi-island destination. Situated just 20 minutes by speedboat from Malé, the destination encompasses a collection of resorts, dining venues, and leisure activities suited to a wide range of guests.

A special summer offer is now available until 31 August 2025 at SAii Lagoon Maldives, Curio Collection by Hilton, and Hard Rock Hotel Maldives. Tailored for residents and expatriates, the package features room rates from just USD 249 nett per night, inclusive of daily breakfast, return speedboat transfers for two, and access to the facilities of both resorts. Guests may also enhance their stay with a dining plan, which unlocks access to 14 distinctive restaurants across the destination. Additionally, Hard Rock Cafe Maldives is currently showcasing its limited-time World Burger Tour, featuring highlights such as the Island Spiced Coconut & Curry Burger.

For those with limited time, the SAii Beach Club provides convenient day packages that include use of the pool, beachside relaxation, refreshing cocktails, and house-made gelato. As the sun sets, guests can choose from a variety of dining options, including globally inspired dishes at Terra & Mar or Thai-Italian fusion at Mr. Tomyam, with live DJ entertainment to complete the evening.

Sports enthusiasts can enjoy the two GZ19 padel tennis courts available on-site, catering to players of all levels and offering a lively way to stay active.

Meanwhile, the SAii Spa – one of the few double-storey spas in the Maldives – offers rejuvenating treatments crafted to nourish mind, body, and soul, with therapies incorporating locally sourced organic ingredients.

Whether travelling as a couple, family, or group of friends, CROSSROADS Maldives promises an unforgettable summer escape.

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Four Seasons Resort Maldives at Kuda Huraa unveils stylish new Beach Villas with Pool

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With twice the outdoor space, an extended pool, a reimagined layout, and a fresh, airy design palette, the new Beach Villas with Pool at Four Seasons Resort Maldives at Kuda Huraa represent a remarkable transformation from their former Beach Bungalow form. The rich, dark wood tones and enclosed garden settings have been replaced with lighter, brighter, more spacious and refined options tailored for couples, honeymooners, and young families alike.

Set just steps from the shoreline and offering picturesque views of the ocean, lagoon, and sunrise, each Beach Villa accommodates up to three adults or two adults and two children under the age of 12. The interior living space now spans 70 square metres (753.5 sq. ft.), while outdoor areas have been extended to 285 square metres (3,068 sq. ft.).

Commenting on the culmination of the resort’s ongoing regeneration project, General Manager Didier Jardin remarked, “Kuda Huraa has long served as a sanctuary for those in search of a cosy Maldivian home-away-from-home. However, we recognised that our former bungalows posed limitations in layout, natural light and space. Our new Beach Villas encapsulate the soul of the island, blending comfort, care and the timeless magic of the Maldives into one seamless experience.”

Key highlights of the new Beach Villas with Pool include:

  • A Fresh and Inviting Aesthetic: The former darker colour scheme has been replaced with a lighter, more vibrant palette, featuring subtle sea- and sun-inspired tones of teal, turquoise, and tangerine.
  • Redesigned Interior Layout: A more functional layout begins with a bright porch leading into a light-filled en suite bedroom, complete with a study and dining area. A window-side daybed now offers serene ocean views, while a reconfigured walk-in wardrobe allows direct access to the bathroom. All villas include an outdoor shower garden, and select units feature additional family rooms.
  • Enhanced Outdoor Living: The previous plunge pool has been expanded to a 36-square-metre (388 sq. ft.) swimming pool, optimally positioned to showcase the ocean vistas. A new pergola fitted with a custom-designed round swing adds an Instagram-ready spot for lounging, dining, or simply basking in the sun.
  • Stylish Architecture and Interiors: Contemporary furnishings, including iconic pieces such as the B&B Italia armchair, elevate the visual appeal. A sophisticated mix of contrasting materials and textures, soft organic lines, and elegant architectural curves blend each villa harmoniously into its natural surroundings.

Each Beach Villa includes a host of complimentary features, such as daily fresh fruit, Kuda Spring bottled water, tea and coffee, twice-daily housekeeping with evening turndown, and beach essentials for children aged 12 and under.

For guests seeking a seamless and indulgent island retreat, the Bed & Breakfast package is available, offering a lavish buffet breakfast each morning at Café Huraa. This is included for two guests per bedroom (or four in a family villa or bungalow, and for all guests in suites). The package is available for stays up to 20 December 2026, subject to availability.

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