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CNN explores how luxury tourism in Maldives is heading in a greener direction on ‘The Journey Matters’
Maldives is the world’s lowest lying country, making it incredibly vulnerable to the effects of climate change. With tourism and its related sectors accounting for over 40 percent of the archipelago’s economy, it has become more important than ever for the local travel industry to embrace sustainability. In a brand-new 30-minute special called ‘The Journey Matters’, CNN explores how Maldives’ luxury tourism sector is heading in a greener direction – a move that is increasingly crucial for its future survival.
The programme first travels to the Male Atoll, home to a 45-villa luxury resort called Gili Lankanfushi, where, like the rest of Maldives, the impacts of climate change are becoming increasingly obvious. CNN hears from marine biologist Jocelyn Panjikaran, the resort’s sustainability manager who looks after the day-to-day operations of the green initiatives across the property – a role which is now common to resort life in the Maldives, as hotels look to adopt more sustainable practices. CNN also meets Ahmed Majid, the resort’s chief engineer whose first-hand experience of the country’s changing landscape has made him more environmentally conscious and supportive of the evolving sustainability standards.
It’s then off to the Laamu Atoll to meet Aminath Angeela, a sea turtle biologist with the Olive Ridley Project, an NGO working to rescue turtles and their habitats. Around this atoll, the NGO has identified over 730 green and hawksbill sea turtles. Angeela monitors their nesting activity and oversees the overall turtle population in the area. Her work is part of the Maldives Underwater Initiative, spearheaded by the Six Senses Laamu resort located on the atoll, which focuses on research, education, and community outreach to better protect and understand local marine life. The initiative’s research coordinator Miriam Staiger also takes CNN out to see one of the ocean’s most vulnerable species – seagrass.
Next, CNN heads to Kudadoo Maldives Private Island, where chief engineer Priyantha Kulathunga shows us one of the property’s most defining features: a solar panel installation on the roof of the resort’s social hub, made up of nearly a thousand solar panels built over an area of more than 17-thousand square feet. The installation powers the entire resort, including the villas, restaurants, compost and recycling machines, as well as water treatment and bottling stations. The resort’s general manager Brad Calder explains that he’d like to see the resort’s solar initiative scaled up even further, as Kudadoo looks to do more in making the archipelago greener in the future.
Finally, ‘The Journey Matters’ travels to Fari Campus, one of four manmade islands that make up the Fari Islands. Here, CNN meets two young Maldivians who are working their way up in hospitality at the Patina Maldives resort, and hears from them about the changes they hope to bring to the table, such as serving up plant-based food at Patina’s restaurant Roots.
All articles under this series are being published under Destination Maldives on CNN Travel: https://edition.cnn.com/travel/destinations/maldives
Airtimes for 30-minute special:
- Sunday, 9th October at 12:30am, 9:30am and 12:30pm HKT
- Monday, 10th October at 5:30am HKT
OBLU NATURE Helengeli by SENTIDO has announced a 9-Hands Dinner event scheduled to take place from 25 to 27 May, offering a curated dining experience as part of its guest programme.
The event will feature a multi-course menu developed by three chefs representing Egypt, Madeira and the Maldives. Each chef will present dishes reflecting their respective culinary backgrounds, combining different techniques and flavour profiles within a single dining concept.
The dinner is positioned as an interactive culinary experience, bringing together elements of storytelling and presentation alongside the menu. According to the resort, the concept is designed to highlight both innovation and traditional influences in cuisine.
The experience will be included within the resort’s plan for in-house guests, forming part of the overall stay offering.
Commenting on the event, General Manager Alain Trefois stated that the initiative reflects the resort’s focus on expanding guest experiences beyond standard dining formats. He noted that the event provides an opportunity for guests to engage with culinary presentation in a structured setting.
Anupam Banerjee, Vice President Food & Beverage at Atmosphere Core, said the collaboration brings together different culinary influences, combining regional ingredients and techniques into a single dining programme.
Located in North Malé Atoll, OBLU NATURE Helengeli by SENTIDO is known for its house reef and marine environment, offering a range of activities alongside its accommodation and dining options.
The resort has indicated that availability for the 9-Hands Dinner event will be limited, with advance booking recommended for guests wishing to attend.
Sun Siyam Vilu Reef, part of the Privé collection within the House of Siyam, has announced plans to host a Wellness Week from 15 to 22 June 2026, in conjunction with Global Wellness Week. The programme will be led by international creative and fitness practitioner Ilariia Auvitu.
Ilariia Auvitu, whose background spans multiple countries and disciplines including acting, modelling and fitness, will guide a series of sessions focused on structured wellbeing practices. Her approach combines physical activity with routines aimed at supporting mental balance.
A key component of the programme is the Tech-Free Sunrise Yoga and Breathwork Ritual. The session is designed to provide a period of structured activity without digital devices, with a focus on breath control and guided movement aimed at supporting mental regulation.
The schedule will also include Morning Yoga with Flow sessions, intended to establish physical rhythm and energy for the day. In addition, Pool Fitness sessions will be conducted in the resort’s pool area, offering water-based exercise.
Selected evenings will feature Sunset Pilates and Stretching sessions. These will include low-impact exercises focused on strength and flexibility, followed by guided stretching.
Through the Wellness Week programme, Sun Siyam Vilu Reef is offering a series of activities aligned with the observance of Global Wellness Week, combining structured fitness sessions with a setting designed to support rest and recovery.
Baros Maldives has announced “Fully Ocean”, a week-long programme of marine conservation, education and guided activities scheduled from 1 to 8 June 2026.
The programme coincides with World Reef Awareness Day on 1 June and World Oceans Day on 8 June. It is positioned as an initiative to involve guests directly in conservation efforts, allowing them to participate alongside the resort’s marine team in activities focused on reef protection.
According to General Manager Ibrahim Shijah, the programme builds on the resort’s long-standing focus on reef conservation and aims to position guests as participants in that effort. Baros Maldives, which first opened in 1973, is among the early resorts in the country to implement a structured reef restoration programme. The property, which is Maldivian-owned, has maintained ongoing work through resident marine biologists and operational practices aimed at reducing environmental impact.
The “Fully Ocean” programme will run as a structured schedule of activities throughout the week.
On 1 June, the programme will begin with a guided house reef tour, followed by an information session for guests to register for activities. The day will conclude with night snorkelling.
On 2 June, activities will focus on coral restoration. Led by marine biologist Carissa Cabrera, the programme will include a snorkelling safari and workshops on coral restoration methods. Guests will have the option to participate in coral planting or sponsor coral frames.
On 3 June, a fish-focused programme will include identification workshops and in-water sessions for divers and snorkellers. The afternoon will feature activities in the Palm Garden, including educational games and painting sessions, followed by night snorkelling.
On 4 June, activities will focus on reef ecosystems. The programme will include guided dives under the Microlife Finders initiative, snorkelling safaris and low tide exploration of marine species such as shells and sea cucumbers. The day will conclude with a “Glow in the Dark” session, combining a presentation with a UV-assisted night snorkelling experience.
On 5 June, marking World Environment Day, the programme will include a guided nature walk around the island and a photography competition titled “Maldivian Treasures”. A second “Glow in the Dark” session will be held in the evening.
On 6 June, the schedule will include guided reef tours and night snorkelling.
On 7 June, designated as Turtle Day, the programme will feature activities led by the Olive Ridley Project, including awareness sessions and workshops on turtle conservation and responsible interaction.
On 8 June, the programme will conclude with a guided reef tour, a reef clean-up activity and a final night snorkelling session.
Some activities during the programme will be complimentary, while others will be offered at an additional charge. Booking and programme details are available through the resort.
The “Fully Ocean” initiative will coincide with Baros Maldives’ “Endless Summer” offer, running from May to October 2026. During this period, the resort is promoting travel during the off-peak season, when marine conditions attract species such as manta rays and whale sharks to nearby atolls.
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