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CNN explores how luxury tourism in Maldives is heading in a greener direction on ‘The Journey Matters’

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Maldives is the world’s lowest lying country, making it incredibly vulnerable to the effects of climate change. With tourism and its related sectors accounting for over 40 percent of the archipelago’s economy, it has become more important than ever for the local travel industry to embrace sustainability. In a brand-new 30-minute special called ‘The Journey Matters’, CNN explores how Maldives’ luxury tourism sector is heading in a greener direction – a move that is increasingly crucial for its future survival.

The programme first travels to the Male Atoll, home to a 45-villa luxury resort called Gili Lankanfushi, where, like the rest of Maldives, the impacts of climate change are becoming increasingly obvious. CNN hears from marine biologist Jocelyn Panjikaran, the resort’s sustainability manager who looks after the day-to-day operations of the green initiatives across the property – a role which is now common to resort life in the Maldives, as hotels look to adopt more sustainable practices. CNN also meets Ahmed Majid, the resort’s chief engineer whose first-hand experience of the country’s changing landscape has made him more environmentally conscious and supportive of the evolving sustainability standards.

It’s then off to the Laamu Atoll to meet Aminath Angeela, a sea turtle biologist with the Olive Ridley Project, an NGO working to rescue turtles and their habitats. Around this atoll, the NGO has identified over 730 green and hawksbill sea turtles. Angeela monitors their nesting activity and oversees the overall turtle population in the area. Her work is part of the Maldives Underwater Initiative, spearheaded by the Six Senses Laamu resort located on the atoll, which focuses on research, education, and community outreach to better protect and understand local marine life. The initiative’s research coordinator Miriam Staiger also takes CNN out to see one of the ocean’s most vulnerable species – seagrass.

Next, CNN heads to Kudadoo Maldives Private Island, where chief engineer Priyantha Kulathunga shows us one of the property’s most defining features: a solar panel installation on the roof of the resort’s social hub, made up of nearly a thousand solar panels built over an area of more than 17-thousand square feet. The installation powers the entire resort, including the villas, restaurants, compost and recycling machines, as well as water treatment and bottling stations. The resort’s general manager Brad Calder explains that he’d like to see the resort’s solar initiative scaled up even further, as Kudadoo looks to do more in making the archipelago greener in the future.

Finally, ‘The Journey Matters’ travels to Fari Campus, one of four manmade islands that make up the Fari Islands. Here, CNN meets two young Maldivians who are working their way up in hospitality at the Patina Maldives resort, and hears from them about the changes they hope to bring to the table, such as serving up plant-based food at Patina’s restaurant Roots.

All articles under this series are being published under Destination Maldives on CNN Travel: https://edition.cnn.com/travel/destinations/maldives

Airtimes for 30-minute special:

  • Sunday, 9th October at 12:30am, 9:30am and 12:30pm HKT
  • Monday, 10th October at 5:30am HKT

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Kandooma Maldives adds pickleball to recreational offerings

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Kandooma Maldives has introduced a new pickleball court, expanding its recreational facilities as the paddle sport continues to gain popularity worldwide.

Combining elements of tennis, badminton and table tennis, pickleball is a sport that is relatively easy to learn and suitable for players of different ages and abilities. The new facility allows guests to participate in singles or doubles matches, offering an additional recreational activity for families, couples and groups staying at the resort.

The pickleball court is open daily from 6am to 6pm, with paddles and balls available for guests to borrow from Reception.

Court reservations can be made through the resort’s Recreation or Front Office team. Each villa is entitled to one complimentary hour of court use per day.

The introduction of pickleball forms part of Kandooma Maldives’ efforts to expand its recreational offerings and provide guests with more opportunities to participate in sports and group activities during their stay.

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Awards

Heritance Aarah wins Gold in Leading All-Inclusive Resort category at SATA 2026

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Heritance Aarah has won Gold in the Leading All-Inclusive Hotel/Resort category at the South Asian Travel Awards (SATA) 2026, recognising its Premium All-Inclusive offering in the Maldives.

Located in Raa Atoll, Heritance Aarah offers beach and overwater accommodation alongside dining, wellness, marine activities and cultural experiences. The resort’s Premium All-Inclusive concept focuses on providing guests with a range of experiences and personalised services throughout their stay.

Stasshani Jayawardena, Chairperson of Aitken Spence Hotel Holdings PLC, attributed the achievement to the resort’s team.

“This award is a tribute to our team, whose commitment to creating exceptional guest experiences brings together the very best of Heritance Aarah while celebrating the beauty and character of the Maldives,” Jayawardena said.

Susith Jayawickrama, Managing Director of Aitken Spence Hotel Holdings PLC, said the award recognised the resort’s approach to hospitality and the efforts of its employees.

“This recognition is a proud moment for everyone at Heritance Aarah. Our Premium All-Inclusive experience has always been about going beyond the expected, delivering thoughtful service, exceptional dining, and moments that profoundly connect our guests with the Maldives. This award is a reflection of the passion, commitment and consistency of our team, who continue to raise the bar every day,” Jayawickrama said.

Dining forms a central part of the resort’s offering, with seven restaurants and five bars serving international and Mediterranean cuisine, seafood and overwater dining experiences.

Among its dining venues is Ambula, which combines Sri Lankan and Maldivian culinary traditions through a specially developed menu. Ralu Lounge features one of the largest rum collections in the Maldives.

The resort has also introduced new dining concepts, including Fehi Raha, a garden-to-table experience set within its organic garden. The concept incorporates seasonal produce grown on the island into its menus.

For families, the Ufa Ghadhiya ice cream truck offers ice cream, sundaes and tropical popsicles.

Beyond dining, Heritance Aarah provides a range of recreational and wellness activities, including snorkelling, diving and ocean excursions in Raa Atoll. Guests can also access treatments at IASO Medi Spa and explore Maldivian traditions, craftsmanship and cultural heritage through the resort’s Maldivian Village.

The resort’s adults-only Ocean Suite Wing caters to couples seeking greater privacy, offering overwater accommodation, butler service, private leisure spaces and exclusive dining options. The main island accommodates couples, families and multigenerational travellers.

According to the resort, the SATA 2026 recognition reflects the contribution of its employees across culinary operations, wellness, guest services and recreational activities, as well as its continued focus on developing its Premium All-Inclusive offering.

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Awards

Alila Kothaifaru Maldives secures Best Resort of the Year title at AHA Asia Hotel Awards

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Alila Kothaifaru Maldives has been named Best Resort of the Year at the 2026 AHA Asia Hotel Awards, held at Capella Bangkok in Thailand. The recognition places the resort among leading hospitality properties across Asia, acknowledging its approach to luxury hospitality, guest experiences, design and service.

The award was presented during the 15th edition of the ceremony, which marked a milestone in the programme’s history. Established in 2010 by LIFESTYLE Magazine as the CHA China Hotel Awards, the programme expanded in 2026 to become the AHA Asia Hotel Awards, bringing together hotels and resorts from across the region.

The decision to host the gala in Bangkok for the first time reflected the programme’s broader ambition to recognise achievements in hospitality beyond China. The ceremony brought together hospitality leaders and industry representatives to celebrate achievements in luxury accommodation, resort experiences, design, wellness and service.

Alila Kothaifaru Maldives received the Best Resort of the Year award in recognition of its approach to providing guest experiences that combine contemporary design, personalised service and a connection to the island’s natural surroundings.

“To receive this recognition alongside some of Asia’s most respected hospitality names is a proud moment for all of us at Alila Kothaifaru Maldives,” said Thomas Weber, General Manager.

“Our island has its own character, and we have always believed that the most meaningful experiences come from allowing guests to discover it at their own pace. This award belongs to our team, whose care, dedication and genuine warmth bring that philosophy to life every day. We are equally grateful to our guests for choosing to share their time and special moments with us.”

Located in Raa Atoll, Alila Kothaifaru Maldives features 41 beachfront villas, 36 overwater villas, three two-bedroom beach villas and the Boduge Residence. Each accommodation category includes a private pool, with designs intended to offer privacy while maintaining a connection to the island’s landscape and surrounding Indian Ocean.

The resort offers a range of experiences centred on its location, including guided house reef exploration with marine experts, underwater activities and opportunities to learn about Maldivian traditions through cultural programmes.

Its dining experiences include seafood and international cuisine, as well as private dining arrangements on The Shack, a secluded sand cay. Spa Alila offers treatments and wellness programmes designed around relaxation and wellbeing.

“An award such as this reflects the dedication of many people working together, often through the smallest details that guests may never see,” said Jamal Ahmed, Resort Manager.

“We take great pride in creating an atmosphere where service feels personal and unforced, and where every guest feels genuinely welcomed. It is especially rewarding to see the efforts of our colleagues recognised on a regional stage.”

The latest recognition follows another achievement for Alila Kothaifaru Maldives in 2026, when the resort received the Tripadvisor Travellers’ Choice Award. The accolade places the property among the top 10 per cent of hotels worldwide based on traveller reviews and ratings.

The two awards recognise the resort’s performance from both industry and guest perspectives, reflecting its focus on service standards, guest satisfaction and experiences connected to the Maldivian environment.

Alila Kothaifaru Maldives continues to focus on delivering personalised hospitality, maintaining service standards and developing experiences that allow guests to explore the natural and cultural attractions of the Maldives.

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