Featured
Enjoy dazzling Diwali at Soneva’s Maldives resorts
Soneva is lighting up this year’s Diwali celebrations with an unforgettable programme at its award-winning Maldives resorts.
At Soneva Fushi in the Baa Atoll and Soneva Jani in the Noonu Atoll, the exceptional holiday line-up is designed to delight guests of all ages – with one-of-a-kind dining experiences, acclaimed guest chefs, Diwali activities and so much more.
With remote locations, surrounded by the beauty of nature, both idyllic island resorts are easily accessed from Velani International Airport and Maafaru International Airport, just a short flight from India’s main travel hubs, followed by a scenic journey by seaplane or speedboat.
Considered one of the ‘coolest people in food and drink’, Chef Asma Khan is the culinary talent behind London’s celebrated Darjeeling Express – named by the Michelin Guide as one of the British Isles’ finest Indian restaurants.
Also, an award-winning cookbook author and star of Netflix’s Chef’s Table series, Chef Khan will be cooking at Soneva Fushi and Soneva Jani from October 30 to November 7.
Chef Vicky Ratnani, known as the ‘Gastronaut’, will be showing off his culinary flair at Soneva Fushi and Soneva Jani from October 30 to November 14.
Born and bred in Mumbai, he has conceptualised some of the world’s best-known restaurants, as well as teaching at the prestigious White Star Chefs training school on the QE2.
At Soneva Fushi, guests can indulge in an exquisite Thali Dinner at Down to Earth by Ravi, with the talented team of chefs preparing an exceptional menu of dishes that celebrate India’s rich culinary heritage, accompanied by the traditional sounds of a live tabla performance.
There’s also a Diwali Indian Market Buffet Dinner, with a mouth-watering array of live cooking stations showcasing the finest Indian cuisine.
At The Den, the largest dedicated children’s zone in South Asia, younger guests can take part in fun and creative Diwali activities, with special arts and crafts sessions for Rangoli art, hand-made diyas, mandala t-shirts and learning how to cook tasty milk sweets.
Guests can also unwind with morning sun salutation Yoga at Turtle Beach, try their hand at glassblowing alongside visiting artist Trine Drivsholm, or join a fascinating Table Talk with local fisherman Rocket to learn the secrets of life on the Indian Ocean.
At Soneva Jani, Chef Senthil will host a delectable Indian Thali Experience at So Imaginative – seating just 20 guests, this stunning private dining room has views over the resort’s sparkling private lagoon.
Guests can also explore the heavens with the resident astronomer during a Celestial Dinner at So Starstruck, the Maldives’ only over-water observatory, or enjoy live entertainment as they make their choice from the cooking stations at Down to Earth.
At The Den, children can learn the latest Bollywood dance moves, try their hand at Rangoli art or Diwali card making, or join the sail away, followed by a scrumptious picnic with Diwali colour fun.
For those looking to unwind, there’s morning Yoga with Kamal, as well as sessions with visiting Wellness Specialists, including renowned neuromuscular expert Stephen Kirwin, holistic therapist Roger J. Moore, and master fitness trainer Johnny Owen.
Guests can truly make the most of their stay with the Sunset and Slides offer, which is valid throughout the Diwali holiday period at both Soneva Fushi and Soneva Jani.
The offer includes a 20 percent reduction on rates for selected villas, daily breakfast, and a daily USD 250 resort credit that can be redeemed against dining, resort experiences and spa therapies.
Soneva is a pioneering family of award-winning resorts in outstanding natural locations.
At Soneva Fushi, Soneva Jani and Soneva in Aqua in the Maldives, and Soneva Kiri in Thailand, true ‘luxury’ is defined by peace, time and space. Each day, guests are encouraged to discover the SLOW LIFE, reconnecting with themselves and the natural world through rare experiences that inspire and enthral.
Soneva has led the way for responsible tourism, combining a conscientious, proactive approach to sustainability with exquisite luxury and intuitive personalised service.
Drink
From champagne dinners to wagyu pop-ups: gourmet journey at One&Only Reethi Rah
One&Only Reethi Rah in the Maldives is set to welcome culinary enthusiasts to a unique journey of exclusive dining experiences this November and December. From refined Champagne and whisky dinners to indulgent Wagyu burger pop-ups at the resort’s lively Beach Club, guests will embark on a flavourful journey tailored to satisfy even the most refined palates.
Guests can immerse themselves in the sophisticated elegance of Drappier Champagne while overlooking the stunning Indian Ocean. Hosted by Michel Drappier, the 7th generation of the founding family, this evening offers insights into the 62-hectare vineyards where the iconic Drappier Champagne vintages are produced. The experience will be complemented by an exquisite pairing dinner and live acoustic music.
On the shores of One&Only Reethi Rah, guests are invited to explore the rich flavours of Glenmorangie Scotch Whisky paired with Australia’s famous Blackmore Wagyu. This evening will feature insights into Glenmorangie’s craft, led by the celebrated master distiller Dr. Bill Lumsden, and include guidance from wine and spirits expert Kamal Malik on the art of pairing.
This flavourful afternoon will spotlight Wagyu burgers featuring Rhônes, a rare, 100% grass-fed breed from award-winning Blackmore Wagyu. Typically reserved for the world’s most exclusive restaurants, Rhônes beef—limited to just 50 cattle annually—is available in the Maldives only at One&Only Reethi Rah.
At Reethi Restaurant, diners can savour exquisite sakes alongside breathtaking ocean views. With selections ranging from refreshing Naraman to aromatic Eisen, guests will enjoy a spectrum of balanced notes and flavours in the company of Michael Campion, Managing Director of the renowned Four Fox Sake.
The season’s culinary pinnacle will be a series of pop-ups led by chef Mauro Colagreco, bringing the celebrated flavours and techniques of Mirazur, the three-Michelin-star restaurant, to the shores of One&Only Reethi Rah. Taking place from December 21-28, the events will highlight locally sourced ingredients in line with Chef Mauro’s Circular Gastronomy philosophy, which harmonises haute cuisine with a profound respect for nature and local communities.
Celebration
Oaga Art Resort: festive island escape of art, music, and culture
Oaga Art Resort invites guests on a captivating journey of discovery, adventure, and celebration, serving as a haven for artistic inspiration. Inspired by the story of castaways who find joy and solace on a secluded island, Oaga transforms into a lively celebration of life and nature. Visitors are encouraged to embrace the island’s beauty and participate in a range of activities, including crafting nature-inspired masks, creating eco-friendly art, and much more.
Guests can unwind to the island’s rhythms with over 25 local and international artists performing during the festive season. The lineup spans soulful jazz, electrifying rock, soothing folk, pulsating DJ sets, and the captivating traditional drums of Bodu Beru, offering something for everyone.
At the Lost Soirées, guests can lose themselves in music as the island’s rhythms pulse through soulful local melodies and electrifying beats from international artists.
- New Year’s Eve: Guests can celebrate under the stars at the Lost in Time New Year’s Eve Party, filled with electrifying music and dazzling performances.
- Marooned Masquerade Party: A mysterious event where creativity and elegance meet.
- Christmas on the Edge: A festive celebration with music, merriment, and holiday cheer.
- Beach Bells and Bubbles: This seasonal party features live music, delicious drinks, and scenic views.
Guests can experience Maldivian culture at the local market, supporting local artisans and immersing themselves in a vibrant shopping atmosphere. The Castaway experience also offers secluded sandbank workshops on dance, music, and more.
At Hoba Spa, visitors find tranquility through the ancient wisdom of Maldivian healing. With calming natural sounds, grounding sand therapy, and traditional rituals, guests can welcome the new year with clarity and intention.
The Suvaasthi Gallery and Art Studio offers a space where creativity comes to life. Guests can witness live art by renowned artists and immerse themselves in a world of colour and inspiration.
- Watercolour Journals of Nazimbe: This exhibition features selected watercolour paintings by the renowned Maldivian artist Ahmed Nazim, presenting his contemplative storytelling.
- Live Art by Mary Haleem: A celebrated botanical artist, Mary offers live demonstrations and free-flow art sessions.
- Mural by Afu: Maldivian artist Afu weaves a tale of the Maldives’ mythical origins through his surreal mural, captivating guests with his global reach.
Young guests can spark their creativity at Fiyoh Club, where activities include designing castaway costumes, decorating gingerbread dhoanis, and creating eco-friendly art.
Food lovers can savour the island’s bounty, transformed into culinary masterpieces, from handcrafted cocktails to exquisite wine pairings, offering an unforgettable experience with every bite and sip.
Guests can explore sustainable living through activities like underwater Christmas tree coral planting and ghost net bracelet-making, contributing to the preservation of this pristine paradise.
Featured
Journey to wellness: exclusive sound healing retreat with Urmi at Sirru Fen Fushi
Sirru Fen Fushi – Private Lagoon Resort has announced that Urmi, a renowned sound healing practitioner, will be leading an exclusive month-long wellness retreat throughout November at the resort’s private Arufen Spa. During this period, guests are invited to embark on a transformative journey through professional sound healing sessions, available either in the tranquil setting of the resort’s spa or in the peaceful privacy of their villas.
The Arufen Spa at Sirru Fen Fushi serves as a sanctuary of serenity, providing a holistic wellness experience. It features eight treatment rooms where skilled therapists offer an extensive range of services, including massages, body scrubs, Ayurvedic therapies, yoga, and aerial yoga. Guests can also unwind in the spa’s large jacuzzi, one of the Maldives’ most expansive, enhancing the relaxation experience.
Sound healing, an ancient therapeutic practice, uses vibrational frequencies to promote relaxation, relieve stress, and restore the body’s natural balance. Practitioners employ instruments like gongs, crystal bowls, and percussion to create immersive soundscapes that guide individuals into deeper states of self-awareness and tranquility.
Urmi specialises in restorative practices that facilitate immersive and impactful sound experiences. Her name, “Urmi,” meaning “wave” in Sanskrit, reflects her philosophy of bringing ancient practices into modern life. She seeks to deepen understanding of vibration through sound, language, music, nature, and meditation, offering individuals insights into their own inner landscape.
Retreat participants at Sirru Fen Fushi can reconnect with nature in the serene setting of one of the largest natural islands in the region. This unique environment provides an ideal backdrop for holistic wellness, allowing guests to rejuvenate and find inner peace in the midst of tropical beauty.
Guests have the option to book private healing sessions with Urmi, customised to their personal needs, either at the spa or in their villas. These sessions are designed to calm the nervous system, clear energetic and emotional blocks, and help individuals return to their natural state of balance. The therapeutic vibrations stimulate alpha and theta brainwave states, support physiological functions, and regulate the parasympathetic nervous system, offering a safe, supportive environment for self-exploration and personal growth.
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