News
Baccarat Hotel & Residences Maldives to debut in 2027

SH Hotels & Resorts, the hospitality management company founded by visionary Barry Sternlicht, Chairman and CEO of Starwood Capital Group, has announced plans to redefine luxury and sophistication in the Maldives with the forthcoming debut of Baccarat Hotel & Residences Maldives in 2027. Spanning five interconnected islands across more than 111 acres in the South Malé Atoll, this one-of-a-kind resort will set a new standard of unprecedented luxury in one of the world’s most coveted travel destinations.
“We are excited to unveil Baccarat Hotel & Residences Maldives, which fuses the timeless elegance and modern sophistication of the House of Baccarat, the legendary 260-year-old crystal brand, with the Maldives, a location that is synonymous with paradise,” says Sternlicht. “In crafting this extraordinary retreat, we aim not just to create a place to stay, but to curate an experience that celebrates the essence of luxury living with the breathtaking backdrop of the Maldives.”
“Our debut in the Maldives marks an exhilarating milestone for the Baccarat brand,” says Raul Leal, CEO of SH Hotels & Resorts, the parent company of Baccarat Hotels & Resorts. “We are shaping a new identity in an already remarkable region, and we are confident that this property will define ultimate luxury in the Maldives.”
“It’s with immense pride that we announce our collaboration with Baccarat Hotels, a revered name synonymous with luxury for over two and a half centuries, to realise our vision in the Maldives,” says Tristan Parker, Director – Development of MDC Investments LLC, a sister company of Madevco Holdings Limited (ADGM). “This partnership marks an exciting chapter as we become part of the brand’s legacy, introducing the inaugural Baccarat branded hotel and residences in Asia Pacific.”
Located a short boat journey away (30 minutes) from Malé’s Velana International Airport, the resort will be partially wrapped around its own shallow-water lagoon and reef system and will offer more than 50 hotel villas and 53 private residences for sale. Crafted by HKS, an award-winning global architecture firm, with interiors by 1508 London, renowned for its commitment to creating bespoke, luxurious, and innovative designs, Baccarat Hotel & Residences Maldives will seamlessly blend contemporary elegance with tropical sophistication.
The resort will feature a diverse array of accommodations, from one- to three-bedroom hotel villas—each with their own private pool—to private residences with unparalleled levels of luxury living overlooking the lagoon or the pristine beachfront. For a more expansive retreat, there are lavish six- and seven-bedroom mansions on a secluded peninsula. The eight- and nine-bedroom Private Islands—intimate escapes surrounded by the spectacular beauty of the Maldives—offer the pinnacle of luxury and exclusivity.
Guests will revel in the finest dining experiences befitting of the esteemed Baccarat Hotels brand, including specialty restaurants run by some of the world’s top chefs. Beyond the gastronomic indulgences, Baccarat Hotel & Residences Maldives promises a lifestyle of luxury and artistic expression with curated retail spaces, a Baccarat-themed crystal garden, an outdoor cinema under the stars, an art gallery and event space featuring work from world-famous artists, and more. Sporting enthusiasts will delight in all the offerings, including a nine-hole golf course, tennis courts, traditional Maldivian fishing excursions, and snorkelling amid the island’s vibrant marine life.
For guests seeking tranquility and rejuvenation, there will be a meticulously crafted wellness spa. In this oasis, guests can indulge in a variety of signature treatments, ranging from therapeutic massages to rejuvenating facials to hydrotherapy circuits in expertly designed plunge pools. The wellness spa will be complemented by dedicated yoga pavilions and a cutting-edge gym.
Above all, the resort will also have a commitment to sustainability and conservation, from a turtle rehabilitation centre to eco-friendly initiatives that allow guests to connect with the natural beauty of the Maldives in a responsible and meaningful way.
Baccarat Hotel & Residences Maldives will be owned by Madevco Holdings Limited (ADGM) which exemplifies a commitment to building extraordinary residences that elevate lifestyles to unprecedented heights. Upon opening in 2027, Baccarat Hotel & Residences Maldives will mark a new milestone in luxury hospitality, combining elegance, sophistication, and unforgettable experiences.
Featured
Research places Maldives among best winter sun destinations

New research by long-haul travel specialist Travelbag has placed Malé, Maldives, among the top destinations for winter sun seekers this year. With average temperatures of 28°C and around eight hours of sunshine a day during the UK’s winter months of October to January, the capital city offers one of the warmest and most reliable escapes for those looking to leave behind grey skies.
The findings highlight Malé’s appeal not only for its climate but also for its consistently low rainfall during the winter season, averaging just 10 millimetres. While the cost of a beer in Malé is higher than in many of the other destinations listed, at an average of £3.54, the Maldives remains a leading choice for travellers seeking a balance of tropical warmth, clear seas, and relaxation.
The research reflects a broader trend in which holidays are increasingly being recognised as important for mental wellbeing, particularly during winter months. A recent survey found that half of British travellers view holidays as vital for their mental health, with winter escapes offering a chance to recharge and find respite from the seasonal gloom.
Helen Wheat, Destination Manager for Asia at Travelbag, noted that the Maldives continues to stand out for those seeking total relaxation. She explained that the country’s tropical temperatures and soft sandy beaches make it an ideal choice for unwinding, contrasting with city-based winter sun destinations where nightlife and cultural activities often take precedence.
The Maldives’ inclusion among the top ten destinations underscores its enduring reputation as a haven for travellers in search of sun and tranquillity during the colder months in the UK. For those wishing to trade winter blues for blue skies, Malé offers a dependable and inviting option.
Cooking
Sirru Fen Fushi unveils exclusive dining series with Michelin-starred talent

Sirru Fen Fushi – Private Lagoon Resort, a secluded sanctuary in the north of the Maldives, will launch The Michelin Series this October, an exclusive celebration of gastronomy that brings some of the world’s most renowned chefs to the turquoise waters of Shaviyani Atoll. The event will give guests a rare opportunity to enjoy a unique dining experience led by internationally distinguished culinary talents.
The Michelin Series will debut with a line-up featuring Chef Tristan Brandt, Chef Valentino Cassanelli, and Chef Jean-Philippe Blondet. Together with the resort’s Executive Chef Girish Sharma, they will create exclusive four-hand dinners and multi-course signature menus at Azure. Guests will be able to watch the chefs bring their creations to life in the open kitchen, set against the turquoise sea in a relaxed, bohemian atmosphere.
This series forms part of the resort’s Sirru Icon Series, a curated programme of high-profile collaborations across gastronomy, fitness, wellness, astronomy and more. Each collaboration is designed to immerse guests in experiences that inspire and engage.
Chef Tristan Brandt will appear on 28 and 30 October 2025. Known for his contemporary French cuisine infused with international influences, Brandt is the culinary mind behind the one Michelin-starred Tambourine Room in Miami Beach. His residency will include both a collaborative four-hands dinner with Chef Girish and a standalone four-course menu showcasing his signature style.
Chef Valentino Cassanelli will follow on 8 and 10 December 2025. Head Chef of the Michelin-starred Lux Lucis at Principe Forte dei Marmi in Italy, Cassanelli is recognised for his modern interpretation of Tuscan cuisine. His residency will feature a four-hands dinner with Chef Girish, offering a journey through Tuscan flavours elevated with creativity.
On 3 January 2026, Chef Jean-Philippe Blondet, Chef Patron at Alain Ducasse at The Dorchester in London, will present his philosophy of seasonal, ingredient-driven haute cuisine. In collaboration with Chef Girish, he will lead a one-night dining experience at Sirru Fen Fushi.
Executive Chef Girish Sharma described the vision behind the series as an effort to create more than just dinners, but experiences that celebrate craftsmanship, culture and connection. He emphasised that working alongside such esteemed chefs would allow the team to design menus that surprise and inspire, leaving lasting memories in one of the world’s most remarkable settings.
Featured
Medhufushi Island Resort marks National Day with Maldivian heritage showcase

Medhufushi Island Resort recently marked Maldives National Day with an immersive celebration of Maldivian heritage, transforming the resort grounds into a living museum that reflected the country’s cultural roots. The event recreated the atmosphere of a traditional island village and offered guests the chance to experience authentic island life through interactive activities, performances, and storytelling.
The resort team constructed a replica village featuring ancestral-style houses and traditional architecture that demonstrated the resourcefulness of early island communities. Guests explored the structures and learned how Maldivians adapted to their environment over generations. The experience was enhanced by a variety of activities, including food stalls that served traditional dishes, demonstrations of local craftsmanship, and opportunities to take part in games once enjoyed by island families. Musical traditions were brought to life with the sounds of Bodu Beru drums, where visitors not only observed but also participated alongside local performers.

Cultural performances formed the highlight of the evening, with local women presenting traditional dances that narrated stories of island life and men delivering energetic Bodu Beru drum sessions. Guest participation was strong, with many joining in the dances and trying their hand at drumming. One visitor remarked that it felt like stepping into another time and described learning Bodu Beru from locals as an unforgettable experience.
Resort Manager Iyaz explained that the event is organised annually to preserve and share Maldivian heritage with visitors, noting his pride in the team for creating such an engaging showcase and expressing gratitude to the guests for their enthusiasm.
The celebration reflects the resort’s ongoing commitment to promoting cultural preservation through tourism, ensuring that traditional practices remain visible and valued. By offering authentic experiences, Medhufushi Island Resort connects guests with the history and identity of the Maldives while supporting sustainable tourism.
This annual showcase serves not only as entertainment but also as a bridge between past and present, reinforcing the importance of cultural continuity. Through initiatives such as these, the resort demonstrates how tourism can help protect traditions and foster community pride, enabling visitors to leave with more than memories of beaches and scenery, but with a deeper understanding of the people and heritage of the Maldives.
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