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Atmosphere Kanifushi: Creating sustainable holidays in Maldives
Atmosphere Kanifushi by Atmosphere Hotels & Resorts is located in one of the most pristine corners of the Maldives, the Lhaviyani Atoll. This five-star property is on a mission to provide excellence, not just in creating memorable travel experiences but also preserving the delicate tropical ecosystem for generations to come. At Kanifushi island, sustainable practices can be seen in every aspect of resort management.
“While the wellbeing of our guests remains on the forefront, we commit ourselves to carry out our operations in a most sustainable manner, taking every step to minimise operational impact on environment,” says Mei P. Pun, the General Manager of Atmosphere Kanifushi.
In keeping with Green Globe standards and the United Nations’ Sustainable Development Goals (SDGs), Atmosphere Kanifushi is accelerating the drive to bring sustainable practices to this wonderful natural island.
Energy management
Small changes can bring a positive impact. Energy-saving tactics can be seen across the resort. From LED bulbs to solar panel installations (of 400 kW Capacity) and the use of high-efficiency equipment and energy-saving devices. During the orientation session, employees and staff members are trained on environmental policy, including energy-saving practices.
Water & waste management
The resort uses its own water and does not pollute any natural water sources. An in-house RO plant removes the salt from the ocean water and makes it drinkable. As there are no recycling facilities as such in the Maldives, Atmosphere Kanifushi uses the 3-R method which says – reduce, reuse and recycle. They are in contact with Parley for Oceans for the partnership to recycle generated plastic waste. They are also working towards installing a biogas plant to reduce organic waste produced, which is a great step towards sustainable practices for solid waste management
Sustainable supply chain
Whenever possible, the company opts for purchasing products that are eco-friendly, compostable, antibiotic-free, power efficient, and recycled. There is a conscious effort to support local businesses. Guests can purchase locally made handicraft from the souvenir shop. The resort also prohibits using single use plastic items such as plastic drinking straws, Styrofoam lunch boxes, plastic bags below 50-micron thickness, and bath amenities in plastic packaging.
Coral conservation
Atmosphere Kanifushi has recently initiated a coral restoration programme. Coral fragments are collected and attached to coral cage nurseries – pyramid metal structures fortified with marine cement. In March 2022, the team placed 1 large coral cage in the Arrival Jetty reef to study the environment for the coral planting nursery before fully launching it. There are plans for a second restoration program in September 2022 in the same area and reef at Water Villa Jetty.
There is an open dialogue amongst all stakeholders – the resort team members, guests, local communities, suppliers, governments, NGOs, and other shareholders. A specialised green team monitors the sustainability initiatives in all departments. In the year 2021, the resort hosted various environmentally friendly events such as World Environment Day, Recycling Day, and Earth Hour.
Atmosphere Hotels & Resorts is a dynamic and fast-growing international hospitality company. Currently, the company is operating six resorts within the Maldives and is set to further expand in India, Sri Lanka, Nepal and Bhutan. AH&R’s distinguished portfolio comprises THE OZEN COLLECTION, COLOURS OF OBLU, and By Atmosphere, with a rich diversity of experiences within each of these brands. The company had two new COLOURS OF OBLU resorts: OBLU SELECT Lobigili opened on 24 March 2022 and OBLU XPERIENCE Ailafushi set to open on 19 May 2022.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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