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Vakkaru Maldives continues to innovate with new guest experiences

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There’s always something exciting going on at Vakkaru Maldives. In time for the festive season, the timeless island sanctuary in the pristine Baa Atoll has further enhanced its guest experience by adding two new exciting offerings – Jungle Cinema and Anguru Teppanyaki restaurant.

The Jungle Cinema certainly lives up to its name. It is located in a private spot in the centre of the island and is surrounded by lush tropical vegetation. It seats up to 10 people and is ideal for a family, a small group of friends, or a romantic movie date night for a couple. There is a wide selection of movie genres to choose from, and two screenings are possible every night – the first one at 7.30 pm and the second from 9.30 pm onwards. A private movie screening in the Jungle Cinema includes free-flow soft drinks and popcorn, while for a more elaborate night out, guests can also opt for a movie night that includes a set menu dinner.

Complementing Vakkaru’s exciting dine-around journey, Anguru, the new teppanyaki restaurant and the resort’s sixth food and beverage outlet, is a deliciously interactive dining experience. In the old days, coconut shells were used for fire and cooking in the traditional Maldivian kitchen. The by-product was “coconut shell charcoal” or “anguru’ in the Dhivehi language that is then used for barbecues. The restaurant’s name also celebrates the island’s heritage as a coconut plantation, which is still home to 2,300 trees today.

The restaurant, housed in a gazebo with a thatched roof near the main pool, lets diners watch the talented chefs slice, dice and sear right before their eyes. Open for lunch and dinner, Anguru can seat 10 diners and serves an a la carte menu for lunch and set menus for dinner. The a la carte menu offers a sumptuous selection of sushi, maki rolls, nigiri and sashimi to start the meal. For mains, diners can select from a range of premium meats and fresh seafood, including Australian Wagyu, Angus beef, Maldivian Grade A tuna, Scottish Salmon, and Maldivian lobster. Mains are all accompanied by miso soup, teppanyaki grilled vegetables, Japanese pickles and signature Japanese fried rice. Flambe pineapple and ice cream stuffed with batter-fried profiteroles are some of the desserts on offer.

Set menus such as the Sunset Flair and Ocean Delight include sushi, sashimi, soups, mains and desserts. The extravagant Surf & Turf set starts with a seafood soup, assorted sushi, lobster popcorn, pineapple and Malibu sorbet. Next, the mains are fresh Maldivian lobster and Tajima Wagyu beef MB, pan-seared foie gras, baby vegetables, and vegetable fried rice. Finally, the orange macerated flambé crepes bring a sweet end to the meal.

Speaking about the new guest experiences, Iain McCormack, General Manager of Vakkaru Maldives, said: “All our guests are evolved, luxury travellers. And at Vakkaru, we are always looking for ways to improve and elevate the experiences we offer to match and exceed their expectations. As a result, both Jungle Cinema and the Anguru Teppanyaki restaurant have been refined with singular attention to detail to deliver unique, exceptional moments to our guests.”

For more information, contact reservations@vakkarumaldives.com or visit vakkarumaldives.com.

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Elemental escape: Sirru Fen Fushi’s Earth Hour celebration

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Sirru Fen Fushi – Private Lagoon Resort invites guests to disconnect from the ordinary and immerse themselves in nature through a purposeful evening that celebrates the four elements—Earth, Fire, Water, and Air. Under the Maldivian night sky, visitors embark on a sensory journey of mindful indulgence, blending sustainability, gastronomy, and elemental experiences.

A specially curated four-course menu takes diners on a sensory culinary experience, with each dish inspired by the four elements—paying tribute to nature’s balance and harmony. Carefully crafted to awaken the senses, this exquisite feast seamlessly merges sustainability with culinary artistry.

  • Fire – Bold, smoky flavours that ignite the palate and awaken the senses.
  • Earth – Deep, grounding flavours that honor the richness of the land.
  • Water – Fresh, locally sourced ingredients that capture the purity and fluidity of the ocean.
  • Air – Light, ethereal textures that embody the essence of the sky.

Set on the tranquil shores of Onu Onu Beach, this exclusive dining experience is illuminated by candlelight, offering a fusion of sustainable elegance and mindful gastronomy in observance of Earth Hour. The experience is priced at US$ 180 per person.

As the lights dim, Sirru Fen Fushi transforms into a sanctuary of reflection, connection, and sustainability, offering curated experiences designed to engage the senses:

  • Fire – A vibrant Boduberu performance, bonfire, and dance bring the energy of the Maldives to life.
  • Water – Handcrafted Earth-inspired mixology reflects nature’s purity.
  • Air – Long-exposure photography at YASH Photo Studio captures the magic of the night.
  • Earth – An exclusive stargazing session, guided by SpaceCat Astrotourism, offers a chance to reconnect with the universe.

Sirru Fen Fushi’s Earth Hour celebration represents a commitment to sustainability and mindful living. Guests are encouraged to unplug, embrace nature’s elements, and contribute to a global movement toward a more conscious and sustainable future.

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Easter festivities at Le Méridien Maldives: perfect family getaway

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This Easter, Le Méridien Maldives Resort & Spa invites families to immerse themselves in a world of adventure, creativity, and island indulgence. From April 13th to 20th, a week of festive celebrations takes place across the resort, where children embark on magical discoveries, and parents enjoy the warmth of endless summer.

At the Family Kids Hub, excitement fills the air as young explorers dive into Easter-themed arts and crafts, engage in hands-on cooking workshops, and take part in interactive games designed to spark curiosity and imagination. The highlight of the celebrations is the much-anticipated Easter Egg Hunt, where children follow hidden clues across the island in search of sweet surprises, with a special visit from the Easter Bunny.

Beyond the Kids Hub, families can embark on unforgettable island experiences. The Marine Conservation Hub introduces children to the wonders of the underwater world, while guided snorkelling and dolphin cruises offer the opportunity to observe graceful creatures in their natural habitat. Adventure continues on land with beach games, sunset walks, and friendly matches on the resort’s padel court, providing moments of connection and laughter for all ages.

Easter at Le Méridien Maldives is also a journey of flavours. Curated dining experiences invite families to come together and savor life’s simplest pleasures. Easter weekend unfolds at La Vie with a sunset cocktail on the beach, where chilled rosé and golden hues create the perfect moment to pause and indulge. A five-course wine pairing dinner follows, guiding guests on an exquisite culinary journey, with each dish thoughtfully crafted to complement the finest wine selections. On Easter Sunday, the signature Au Soleil pool party brings the festivities to life, with poolside beats, live cooking stations, and crisp rosé for a relaxed afternoon under the Maldivian sun. The festivities culminate in a grand buffet featuring a sizzling barbecue grill, live cooking stations, and live music, bringing families together for a joyful island feast.

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Easter escape like no other: ‘Bunnies Gone Wild’ at Mercure Maldives Kooddoo

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This Easter, Mercure Maldives Kooddoo invites guests to partake in a unique celebration with ‘Bunnies Gone Wild,’ a sophisticated yet playful take on the holiday season. Taking place from April 20th to April 27th, the adults-only resort is set to offer a week filled with indulgence, sensuality, and spirited mischief in the heart of the Maldives.

More than a traditional Easter celebration, ‘Bunnies Gone Wild’ is designed to redefine the holiday experience, merging the elegance of a luxury resort with an uninhibited sense of fun. Upon arrival, guests will be greeted with a lively and playful atmosphere that sets the stage for the festivities ahead.

At the core of the celebration is the ‘Bunnies Gone Wild’ Pool Party, encouraging attendees to embrace the playful spirit of Easter with a daring twist. Hosted at the main pool, the event will feature a live DJ, handcrafted cocktails, and gourmet canapés, ensuring a vibrant and unforgettable experience.

The celebratory spirit extends to the resort’s dining and drinking experiences. The Bunny Mixology Class will provide an opportunity to explore innovative cocktail combinations under the guidance of expert bartenders. Culinary highlights include the Easter Special Dinner at Alita Restaurant, offering a refined selection of international and local delicacies, as well as the Seafood Bounty Dinner, where the freshest flavours of the ocean will take centre stage.

Throughout the week, guests can look forward to unexpected delights, such as exclusive gift boxes delivered to their villas and secret surprises that embody the festive spirit. The Easter Movie Night at the Pool Bar will offer a more intimate setting, where guests can unwind with popcorn and a curated selection of films beneath the stars.

For those seeking relaxation or rejuvenation, Mercure Maldives Kooddoo will offer a variety of wellness-focused activities throughout the week. Sunset yoga sessions at the Pool Bar will provide an opportunity to stretch and unwind against the backdrop of a stunning sunset, while sound healing therapy at The Nest will offer a meditative escape through the soothing resonance of singing bowls. Additionally, the resort’s newly introduced Watsu session—a 60-minute water-based bodywork experience—will be available for couples seeking deep relaxation and connection.

With a blend of dynamic entertainment, indulgent dining, and restorative wellness experiences, ‘Bunnies Gone Wild’ is set to deliver an Easter celebration unlike any other. Combining sophistication with a sense of mischief, the event promises an immersive escape where every moment brings a new discovery.

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