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Crown & Champa Resorts celebrates ecosystem restoration on Environment Day

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Crown & Champa Resorts, the leading resort collection in the Maldives, will mark World Environment Day on June 5, with a range of awareness-raising activities and events to positively impact the environment and surrounding communities.

Celebrated in more than 100 countries globally, World Environment Day was first established in 1972 as the people’s day for doing something to take care of the planet.

The theme for World Environment Day 2021 is ‘Ecosystem Restoration’ with a special focus on resetting our relationship with nature – an already ongoing and long-term sustainability effort of all the resorts under the collection.

Crown & Champa Resorts collection aims to raise awareness and educate associates, guests, and partners on ways to be more mindful of the natural surroundings by staging various planet-conscious activities supporting the UN initiative, which encourages worldwide consciousness and action for the protection of the environment.

Marine life protection

The Maldives’ first fully solar-powered Kudadoo Maldives Private Island and the naturally chic, adults-only Hurawalhi Maldives continue to work closely with the Mantra Trust, the UK based, independent non-profit organisation whose mission is to advance the conservation of manta rays and their habitats.

Guests are invited to take a private trip with the resident marine biologist and learn all about the conservation project, the manta ray ecology, and how to responsibly interact with these majestic creatures of the ocean.

Gardening, planting

Kagi Maldives Spa Island: The wellbeing-focused resort will carry out a tree planting event to be participated by both guests and team members. Planting more native trees around the island is an effective way to prevent erosion and help offset emissions of CO2 by storing carbon and other greenhouse gases that otherwise would be released.

Veligandu Island Resort & Spa: The secluded island of Veligandu is organising a coral planting initiative in partnership with the Ocean Group Maldives. The activity will start with harvesting broken pieces of corals from the island house reef, which will then be restored by carefully attaching them onto ‘coral frames’. These frames allow the coral fragments to grow, providing new homes for the abundant marine life in Veligandu’s lagoon.

Innahura Maldives Resort: The laid-back paradise of Innahura Maldives Resort will have a beach clean up activity, in addition to planting more crops in the property’s sustainable garden, which already produces a variety of spices, herbs, fruit, and vegetables.

Beach, island clean-up

The adults-only (18+) Komandoo Island Resort & Spa and the top-rated Kuredu Island Resort & Spa will invite team members and guests for a beach and island clean-up drive.

Guests are also encouraged to visit ProDivers Maldives Dive Centre to learn more about the Olive Ridley Project, whose dedication is to protect sea turtles in the Indian Ocean through research, education, and rehabilitation.

Environmental awareness

Meeru Island Resort & Spa: The family-friendly paradise of Meeru is organising an environmental awareness session in collaboration with Euro-Divers Maldives to educate guests about green issues, the benefits of being sustainably conscious, and the importance of protecting the world’s natural resources.

Vilamendhoo Island Resort & Spa: Alongside the island clean-up event, the adventurer’s paradise of Vilamendhoo Island Resort & Spa will show educational video materials in the reception area and on guest room TVs to provide guests with valuable information on dos and don’ts on the island and in the sea. Additionally, guests will have the opportunity to experience ecologically considerate marine life encounters by joining one of the resort’s eco-conscious excursions.

Sustainability at Crown & Champa Resorts

The World Environment Day initiatives are part of Crown & Champa Resort’s sustainability programme, which underlines the group’s commitment towards inspiring change for a greener and more sustainable tomorrow, guided by its core values: Respect, Empathy, Sincerity, Openness, Reliability, Trust, and Sensitivity.

Catering to every purpose of travel, Crown & Champa Resorts connects travellers with a passion for a life fully lived to the very best of this idyllic destination, offering world-class hospitality, thoughtful and attentive service, and authentic Maldivian experiences.

The diverse collection of properties includes Kudadoo Maldives Private Island, Hurawalhi Maldives, Kagi Maldives Spa Island, Veligandu Island Resort & Spa, Komandoo Island Resort & Spa, Meeru Island Resort & Spa, Kuredu Island Resort & Spa, Innahura Maldives Resort, and one city hotel, Champa Central Hotel.

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BBM’s Studio of Culinary Excellence to debut Masterclass programme with Chef Romain Dupeyre

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Bestbuy Maldives (BBM) welcomes Chef Romain Dupeyre, executive chef and founder of Michelin-starred Racines in Hong Kong, to the Maldives.

On 20 September, Chef Dupeyre will lead the inaugural masterclass at the ‘Studio of Culinary Excellence’, a model kitchen donated by BBM to the Faculty of Hospitality and Tourism Studies (FHTS) at The Maldives National University (MNU).

The masterclass will feature a live cooking demonstration followed by an interactive food appreciation session. All participants will receive a certificate of participation.

After the masterclass, Chef Dupeyre will head to Atmosphere Sangeli to host a guest culinary event.

A native of Nice on the Mediterranean coast in the South of France, Chef Dupeyre began his career at 15 as an apprentice at the two-Michelin-starred restaurant, La Chèvre d’Or. He later worked in Ireland, Paris, Melbourne and Bangkok before moving to Hong Kong in 2019, where he was the chef de cuisine at Petrus in the Island Shangri-La.

In November 2022, he founded Racines, a restaurant inspired by the culinary traditions of southern France. Racines earned its first Michelin star in 2024 and retained the distinction in 2025 and 2026.

The Studio of Culinary Excellence is an initiative by the Chairman and Managing Director of BBM, Mr Ismail Hilmy. The Studio gives culinary students access to world-class facilities and training aligned to international industry standards.

Bringing leading international chefs to the studio is central to this initiative. Chef Dupeyre’s visit marks the first step in that programme.

BBM is a leading importer and distributor serving Maldivian hospitality, food-service, FMCG retail and consumer-durables sectors. The company represents a broad portfolio of international brands and provides products and solutions to businesses throughout the Maldives.

Through its philosophy, “…because tomorrows start today,” BBM supports initiatives that promote long-term industry development, professional growth and opportunities for the people and communities connected to the Maldivian hospitality sector.

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Three Marriott Bonvoy resorts in Maldives launch festive early bird offers

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This festive season, trade crowded city streets and familiar celebrations for a once-in-a-lifetime holiday in the Maldives. Surrounded by turquoise lagoons, powder-soft beaches and endless Indian Ocean horizons, travellers can reconnect with family, friends and loved ones through meaningful experiences in one of the world’s most coveted island destinations. From December 20, 2026 to January 10, 2027, Sheraton Maldives Full Moon Resort & Spa, The Westin Maldives Miriandhoo Resort and Le Méridien Maldives Resort & Spa invite guests to celebrate the holidays with exclusive Festive Early Bird offers available to book from now until November 15, 2026.

Across the three resorts, guests can enjoy a variety of festive season benefits, from resort credits and wellness experiences to water adventures, family-friendly activities, live entertainment and cultural experiences, with exclusive inclusions tailored to each destination. Families can enjoy added value with complimentary stay and dining for children under 12, while couples and groups of friends can create unforgettable memories through curated island experiences, exceptional dining and spectacular year-end celebrations set against the natural beauty of the Maldives.

A Festive Island Escape Just Moments from Malé

Just 10 minutes by speedboat from Velana International Airport, Sheraton Maldives Full Moon Resort & Spa offers one of the most convenient festive escapes in the Maldives. Set on the lush private island of Furanafushi in North Malé Atoll, the resort combines contemporary comforts with the relaxed charm that has made it a favourite for generations of travellers. Spacious accommodations range from interconnecting guest rooms for families to beachfront and overwater villas suited to couples and friends traveling together.

This festive season, the resort unveils Island Lumière, a celebration inspired by light, warmth and togetherness. From December 1, 2026 through January 7, 2027, guests can experience the elegance of White & Gold Christmas before welcoming the New Year with the radiant glow of Peach Lumière. Days unfold with coral restoration experiences alongside marine biologists, sunrise yoga sessions, sound healing rituals, snorkelling adventures and a festive Christmas Day Beach BBQ by the shore. As the sun sets, the island comes alive with the Full Moon Beach Party, the White & Gold Christmas Gala and the New Year’s Eve Peach Lumière Gala beneath the stars. Younger guests can immerse themselves in Santa’s Workshop, festive scavenger hunts, creative art activities and interactive island adventures that spark imagination and connection.

The package includes complimentary shared speedboat transfers, daily breakfast, lunch and dinner at selected restaurants, USD 45 dining credit per adult per night at specialty restaurants, and access to festive activities, making it an ideal choice for families seeking effortless island celebrations close to Malé.

The White Isle: A Celebration of Sunshine, Discovery and Joie de Vivre

Surrounded by a spectacular 360-degree lagoon in Lhaviyani Atoll, Le Méridien Maldives Resort & Spa brings together the glamour of the French Riviera and the natural beauty of the Maldives in a distinctive festive escape. Arriving via a scenic 35-minute seaplane flight from Malé, guests are welcomed by powder-soft beaches, a thriving house reef and a vibrant island atmosphere that encourages exploration, creativity and connection.

Ideal for couples, families and groups of friends, the resort features spacious beach and overwater villas, including the Three-Bedroom Thilamaafushi Villa, perfectly suited for multi-generational gatherings and celebratory getaways. Guests can spend their days exploring one of the Maldives’ premier destinations for year-round turtle encounters, visiting the Marine Conservation Hub, foraging fresh ingredients at The Greenhouse, enjoying a friendly game of padel or discovering the wonders of the night sky through guided stargazing sessions with the resort’s resident astronomer.

Throughout the festive season, La Fête by Le Méridien transforms Thilamaafushi Island into The White Isle, a celebration of luminous whites, joyful gatherings and European-inspired holiday traditions. From festive feasts and family moments to music-filled evenings and celebrations beneath the stars, timeless traditions are reimagined through the lens of island life. Guests are invited to embrace the simple pleasures of the season through culture, cuisine and discovery, while younger travellers can immerse themselves in Gingerbread Wonderland masterclasses and a vibrant calendar of festive activities at The Family Kids Hub.

The package includes a USD 100 daily resort credit, daily breakfast, lunch and dinner across selected restaurants, a curated festive program and more. The result is a vibrant island holiday where every moment is an invitation to celebrate the season with family and friends.

A Restorative Festive Escape in the UNESCO Biosphere Reserve of Baa Atoll

Nestled within the UNESCO Biosphere Reserve of Baa Atoll, The Westin Maldives Miriandhoo Resort provides the perfect setting for restorative wellness, natural beauty and quality time with loved ones. Reached via a scenic 35-minute seaplane journey from Malé, the resort is surrounded by crystal-clear waters renowned for vibrant coral reefs, rich marine biodiversity and unforgettable encounters with manta rays and whale sharks.

Designed for travellers seeking both privacy and togetherness, the resort’s spacious beach and overwater pool villas provide a serene sanctuary for couples and families alike. Larger groups and multi-generational travellers can retreat to the expansive Two-Bedroom Heavenly Beach Residence, complete with generous living spaces and a private pool.

From December 22, 2026 to January 6, 2027, a thoughtfully curated festive program brings holiday traditions to life through tropical island experiences. Guests can gather for the Christmas Tree Lighting ceremony, indulge in festive dining experiences and ring in the New Year with an elegant celebration culminating in a spectacular fireworks display over the Indian Ocean. Beyond the festivities, visitors can reconnect through wellness experiences at Heavenly Spa by Westin, marine adventures and moments of relaxation in one of the Maldives’ most pristine settings.

The package highlights include daily breakfast and dinner, a USD 100 dining credit per stay, a dolphin cruise for two adults and two children, one-hour ocean kayaking and a complimentary floating breakfast when booking selected villa categories.

To discover more about Marriott Bonvoy portfolio of resorts in the Maldives, visit marriott.com/maldives or click here to start planning your festive escape now.

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THE OZEN COLLECTION to host sixth Bodegas Viñátigo wine master class

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For wine lovers and curious travellers alike, there are few experiences as captivating as discovering a wine with a story. And few stories are as compelling as that of Bodegas Viñátigo a winery born from the volcanic soils of Tenerife, where winemakers have spent over thirty years bringing nearly forgotten grape varieties back to life.

This November, that story arrives once again in the Maldives, as THE OZEN COLLECTION hosts the sixth annual Bodegas Viñátigo Wine Master Class, a rare and immersive journey through the flavours, traditions, and artistry of the Canary Islands.

The journey begins at OZEN LIFE MAADHOO from 23rd to 25th November with The Submerged Cellar Soirée at M6m, the iconic underwater restaurant six metres beneath the lagoon, with the experimental underwater aged wines as welcome drink and a curated menu celebrating land and sea is thoughtfully paired with the expressive wines of Tenerife. The exploration continues across the resort’s signature dining venues, each offering a distinct perspective on the Bodegas Viñátigo collection. At Sea, Salt & Soy, the bold flavours of Pan-Asian cuisine meet the nuanced elegance of Canarian wines at TRADITION PEKING, creating a symphony of taste and texture. The experience culminates with Brunch with Shakespeare, a refined and poetic conclusion to the Maadhoo chapter, where wine, food, and storytelling converge beneath the Maldivian sun.

“Our wines from Tenerife’s volcanic soil to the pristine shores of the Maldives has been an extraordinary experience,” shares Juan Jesús Méndez. “Our collaboration with THE OZEN COLLECTION has allowed us to share these remarkable wines with a global audience. The continued enthusiasm from our guests encourages us to create even more expressions of our wines.”

The vinous voyage continues at OZEN RESERVE BOLIFUSHI from 27th to 29th November, where curated dinners and tastings explore the artistry of the wines through innovative culinary collaborations. The journey begins with The Sand Cellar Soirée at ORIGINꓱ, a contemporary dining experience that pairs the depth of volcanic wines with modern gastronomic artistry. A Pan-Asian dinner at Sand, Smoke & Soy brings together two distinctive culinary traditions in a creative dialogue, exploring the harmony between bold island flavours and the heritage of the Canary Islands. The experience culminates with Sunset with Shakespeare, an intimate beachside wine pairing offering guests the rare opportunity to engage directly with the Bodegas Viñátigo wine makers, connect with the passion and heritage behind each vintage, and toast to an unforgettable journey.

“Canary wine is a story of land, tradition, and connection. My journey with Bodegas Viñátigo has taken me to the annual harvest in Tenerife recently, where I witnessed the care and precision that shape every vintage. That experience brought a new level of detail and understanding to our collaboration, reinforcing our commitment to bringing guests not just a wine, but a sense of place. This partnership has enriched our offering and deepened our dedication to authentic, terroir-driven experiences,” said Rohit Salunke, Assistant Director of Wines at Atmosphere Core, said about his experience with the wine makers.

Since 2021, THE OZEN COLLECTION and Bodegas Viñátigo have shared a commitment to authenticity, craftsmanship, and the art of winemaking. Each year, this exclusive collaboration brings the rare volcanic wines of Tenerife to the shores of the Maldives, offering guests an intimate glimpse into the heritage and passion behind every vintage. Over the years, the programme has evolved into a signature event on the Maldivian luxury calendar, a celebration of terroir, tradition, and the enduring bond between two island cultures.

As part of the resort’s all-encompassing RESERVE™ Plan and INDULGENCE™ Plan, this once-a-year experience invites guests to indulge in an extraordinary celebration of wine, cuisine, and island beauty. With limited spaces and a programme designed to enchant both connoisseurs and newcomers alike, we encourage you to reserve your place and raise a glass to the artistry of land, sea, and timeless craft.

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