Featured
Veligandu Island Resort gets facelift ahead of Sept reopening

The global novel coronavirus outbreak has evolved from one of general alerts and watchfulness to an escalating public health issue. This crisis forced Veligandu Island Resort & Spa, like its peers in the Crown & Champa Resorts portfolio and many others across the world, to close down resort operations for the past few months.
But the management at Veligandu took it as an advantage to give the team a time off from work and spend some quality time with their family, relatives and friends. Some team members also remained on the island to look after the secluded haven, and had completed some repairs and maintenance work.
They managed to renovate most of the resort facilities and few minor repairs around the island, especially a new landscaping throughout the island creating a vista with more greenery and exotic blooms, which looks stunning.
The resort team is now fully ready to welcome guests to a safe and comfortable environment, from September 1.
“We are confident and have no doubt that all our guests will enjoy their anecdote at our forevermore secluded haven even under new normal operation guideline,” General Manager Fathuhulla Ibrahim said, in a message ahead of the reopening.
Safe holiday experience
A well trained Crown & Champa Resorts airport representative will receive you and provide guidelines through the airport journey until the seaplane transfer.
The seaplane operator, Trans Maldivian Airways, strictly follows the required guidelines from the government authorities. A safe physical distance between guests will be maintained while seated and the seats will be disinfected after each transfer.
Your designated island host will assist you upon arrival to the resort following the internal resort operation and local government guideline to operate during the ‘new normal’ without compromising any service standard and the true Veligandu hospitality.
In the main restaurant, Dhonveli, waiters will serve your selected food directly on to your table from a carefully-developed buffet with live cooking stations. In addition, the guest experience has been enhanced with the addition of two BBQ beach dinner and one theme night on the beach per week under the weekly dinner schedule.
In order to assure safety, only a limited number of guests will be confirmed to enjoy the facilities at once; like at Madivaru Restaurant, the spa and on excursions.
You can download the resort’s mobile application, which will be launched at the end of August, so that you can view all the menus and book all the desired services, offerings or any other request before your arrival.
Internationally approved chemicals are used to disinfect and clean all areas and the highest standard of hygienic protocols are implemented across the services provided by strictly observing the required health protection agency guidelines. Sanitising dispensers are placed at the entrance of all facilities including public toilets and public areas.
A well-established and trained medical team is available on the island to ensure the well-being of each guest in corporation with the health protection agency.
For a hassle-free holiday, the resort is offering complimentary PCR testing for guests who stay for more than seven nights and has a compulsory requirement by the airline or home country. Each PCR test will be conducted by the resort’s well-trained medical team on the island and test result will be sent to the guest prior to their departure.
Resort operations will continue as normal as possible with safety protocols in place and maintaining safe physical distance between guests.
The resort staff continue to receive comprehensive training with the guidance of established, accredited international partners to assure the highest and latest standards are understood and followed.
“With these safety guidelines in place, guests can confidently start packing their bags and trust to have a safe holiday experience in paradise,” Ibrahim said.
“We all look forward to our valued guests to stay with us, enjoying true Maldivian hospitality, making their story of a one resort one island a meaningful experience. We are ardently waiting to welcome you for an indelible tale at your forevermore secluded haven.”
Veligandu, surrounded by a beautiful lagoon and a long stretch of white sandy beach, is the only resort on the island of Veligandu in North Ari Atoll. The resort, which is accessible by a scenic 20-minute seaplane flight from the main Velana International Airport, has 91 rooms, including 54 Jacuzzi Water Villas, 10 Water Villas, 16 Jacuzzi Beach Villas and 11 Beach Villas.
Veligandu offers one of the best value all-inclusive packages in the Maldives, whether you’re looking for peace and tranquillity for quiet walks along the beach, a place to sip champagne and celebrate your love, or to indulge in an intimate meal under the stars.
Veligandu is offering a host of offers for your Maldives holiday in 2020 and 2021. For more information and bookings, please visit www.veligandu.com.
Drink
Toast to heritage: JOALI Maldives and JOALI BEING host Domaines Ott by Louis Roederer

In October, JOALI Maldives and JOALI BEING — two of the Maldives’ foremost luxury destinations — hosted Domaines Ott by Louis Roederer for an exclusive series of wine experiences.
The events, held on 1 October at JOALI Maldives and on 3 October at JOALI BEING, offered guests a rare insight into the heritage and craftsmanship of one of the world’s most esteemed winemaking houses.
The evenings were led by Jean François Ott, General Manager of Domaines Ott and fourth-generation custodian of the family estate. Under his guidance, guests embarked on a curated journey through fine rosés and champagnes, uncovering the artistry, legacy, and innovation that define Domaines Ott’s distinguished wines.
Established nearly 130 years ago, Domaines Ott has become a benchmark of Provençal winemaking, producing exceptional rosés, whites, and reds from the Côtes de Provence and Bandol appellations. Guided by a philosophy rooted in respect for terroir and family heritage, the house continues to set the standard for wines of depth and character.
Today, Domaines Ott’s vineyards are certified organic, though the estate’s sustainable ethos long predates formal certification. The artisanal viticultural approach initiated by founder Marcel Ott has endured across four generations, safeguarding the land and inspiring the creation of wines that reflect authenticity, vitality, and timeless quality.
At the helm of Domaines Ott, Jean François Ott has upheld a delicate balance between tradition and innovation. Under his leadership, the estate has achieved global recognition, including the title of European Winery of the Year 2022 by Wine Enthusiast. His philosophy evokes a deep connection to time and place: “Provence is a land of contrasts that offers itself to those who know how to listen and wait. Everything here invites us to reap the benefits of time — the ultimate luxury.”
The collaboration between JOALI and Domaines Ott reflected their shared values of artistry, sustainability, and transformative experience.
At JOALI Maldives, guests were treated to a four-course set menu paired with a curated selection of fine wines, blending gastronomy, design, and culture in an evening that embodied refined island luxury. At JOALI BEING, the celebration aligned with the resort’s philosophy of Well-Living, highlighting organic wines in harmony with nature and sustainability.
Guests savoured rare vintages alongside a five-course dining experience, with each glass revealing a story of heritage and innovation. Against the serene Maldivian backdrop, the evenings offered a journey of discovery — where the art of winemaking met the spirit of island living.
Featured
Lucy Charles-Barclay to host exclusive wellness retreat at The Westin Maldives Miriandhoo

The Westin Maldives Miriandhoo Resort has announced an exclusive opportunity for Marriott Bonvoy members to bid for a one-of-a-kind wellness and endurance retreat with reigning IRONMAN World Champion Lucy Charles-Barclay. Curated through Marriott Bonvoy Moments, the experience will take place from 15 to 18 December 2025, offering a harmonious blend of performance, relaxation, and sustainability within the Maldives’ first UNESCO Biosphere Reserve, Baa Atoll.
Lucy Charles-Barclay, one of the world’s most acclaimed triathletes, is celebrated for her powerful swim, exceptional endurance, and numerous titles, including the 2023 IRONMAN World Championship, the 2022 World Triathlon Championship, and the 2021 IRONMAN 70.3 Championship. Beyond her competitive success, she is admired for her holistic approach to wellbeing and her dedication to inspiring athletes to balance performance and recovery.
Over three days, the winning bidder and their guest will embark on a transformative retreat designed to both motivate and restore. Accommodation will be provided in a luxurious Overwater Villa with Pool, inclusive of seaplane transfers from Malé and bespoke wellness amenities upon arrival. The experience will begin with a welcome cocktail at the resort’s Sunset Bar, followed by a curated beach dinner hosted by Lucy.
Each day will feature a combination of endurance activities and restorative experiences. Guests will participate in RunWestin sessions, mobility and breathwork classes on the beach, ocean kayaking alongside Lucy, and a lagoon swimming endurance workshop guided by Lucy and the resort’s AQUA Dive Master. Recovery experiences include a 60-minute couple’s treatment at the Heavenly Spa by Westin and access to a post-training smoothie bar. Evenings will provide intimate moments of conversation and insight with Lucy in a tranquil island setting.
Incorporating The Westin Maldives’ strong commitment to sustainability, the retreat also extends beyond the resort. Together with Lucy, participants will visit the Maldivian Mermaids Anhenunfushi Farm on Anhenunfushi Island for a mini-Olympic challenge, an immersive farm tour, and a traditional island lunch. This cultural experience celebrates the Maldives’ local community and sustainable living initiatives.
“We are delighted to welcome Lucy Charles-Barclay to The Westin Maldives for this inspiring Marriott Bonvoy Moments experience,” said Vijay Kumar, General Manager of The Westin Maldives Miriandhoo Resort. “Her passion for endurance sport and holistic wellbeing aligns perfectly with our brand ethos, and we are proud to create an experience that unites training, relaxation, and cultural discovery.”
Lucy Charles-Barclay added, “The Maldives offers the ideal environment to combine recovery and performance. I am thrilled to guide Marriott Bonvoy members through this journey, blending endurance, mindfulness, and the opportunity to connect with such a vibrant local culture.”
Marriott Bonvoy members can now bid for this once-in-a-lifetime retreat with IRONMAN World Champion Lucy Charles-Barclay, inclusive of a three-night stay in an Overwater Villa with Pool at The Westin Maldives Miriandhoo Resort, via moments.marriottbonvoy.com
Drink
Conrad Maldives Rangali Island welcomes world-class vintner Kai Schubert to Ithaa

Conrad Maldives Rangali Island will welcome internationally acclaimed winemaker Kai Schubert, co-founder of Schubert Wines in New Zealand, for an exclusive wine dinner at the resort’s iconic Ithaa Undersea Restaurant on Monday, 6 October 2025.
Renowned for producing world-class Pinot Noir and an exceptional portfolio of wines, Schubert Wines has earned a place on prestigious wine lists worldwide. Schubert’s visit presents Maldivian wine enthusiasts and resort guests with a rare opportunity to engage with a distinguished vintner whilst enjoying an extraordinary culinary experience.
The evening will showcase a specially curated five-course gourmet menu, each dish thoughtfully paired with Schubert Wines to highlight their elegance and complexity. Guests will be guided through the pairings by Schubert himself, gaining personal insights into his winemaking philosophy and journey.

With the breathtaking underwater setting of Ithaa providing a remarkable backdrop, the dinner promises an unforgettable occasion that brings together fine cuisine, distinguished wines and one of the most unique dining environments in the Maldives.
Conrad Maldives Rangali Island forms part of Hilton Honors®, the award-winning guest loyalty programme for Hilton’s 24 world-class brands. Hilton Honors members booking directly through preferred Hilton channels enjoy instant benefits, including a flexible payment slider that allows nearly any combination of Points and money to be used for bookings, exclusive member discounts unavailable elsewhere, and complimentary standard Wi-Fi. Members also benefit from contactless technology via the Hilton Honors mobile app, enabling digital check-in, room selection, and room access through Digital Key.
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