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Veligandu Island Resort gets facelift ahead of Sept reopening

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The global novel coronavirus outbreak has evolved from one of general alerts and watchfulness to an escalating public health issue. This crisis forced Veligandu Island Resort & Spa, like its peers in the Crown & Champa Resorts portfolio and many others across the world, to close down resort operations for the past few months.

But the management at Veligandu took it as an advantage to give the team a time off from work and spend some quality time with their family, relatives and friends. Some team members also remained on the island to look after the secluded haven, and had completed some repairs and maintenance work.

They managed to renovate most of the resort facilities and few minor repairs around the island, especially a new landscaping throughout the island creating a vista with more greenery and exotic blooms, which looks stunning.

The resort team is now fully ready to welcome guests to a safe and comfortable environment, from September 1.

“We are confident and have no doubt that all our guests will enjoy their anecdote at our forevermore secluded haven even under new normal operation guideline,” General Manager Fathuhulla Ibrahim said, in a message ahead of the reopening.

Safe holiday experience

A well trained Crown & Champa Resorts airport representative will receive you and provide guidelines through the airport journey until the seaplane transfer.

The seaplane operator, Trans Maldivian Airways, strictly follows the required guidelines from the government authorities. A safe physical distance between guests will be maintained while seated and the seats will be disinfected after each transfer.

Your designated island host will assist you upon arrival to the resort following the internal resort operation and local government guideline to operate during the ‘new normal’ without compromising any service standard and the true Veligandu hospitality.

In the main restaurant, Dhonveli, waiters will serve your selected food directly on to your table from a carefully-developed buffet with live cooking stations. In addition, the guest experience has been enhanced with the addition of two BBQ beach dinner and one theme night on the beach per week under the weekly dinner schedule.

In order to assure safety, only a limited number of guests will be confirmed to enjoy the facilities at once; like at Madivaru Restaurant, the spa and on excursions.

You can download the resort’s mobile application, which will be launched at the end of August, so that you can view all the menus and book all the desired services, offerings or any other request before your arrival.

Internationally approved chemicals are used to disinfect and clean all areas and the highest standard of hygienic protocols are implemented across the services provided by strictly observing the required health protection agency guidelines. Sanitising dispensers are placed at the entrance of all facilities including public toilets and public areas.

A well-established and trained medical team is available on the island to ensure the well-being of each guest in corporation with the health protection agency.

For a hassle-free holiday, the resort is offering complimentary PCR testing for guests who stay for more than seven nights and has a compulsory requirement by the airline or home country. Each PCR test will be conducted by the resort’s well-trained medical team on the island and test result will be sent to the guest prior to their departure.

Resort operations will continue as normal as possible with safety protocols in place and maintaining safe physical distance between guests.

The resort staff continue to receive comprehensive training with the guidance of established, accredited international partners to assure the highest and latest standards are understood and followed.

“With these safety guidelines in place, guests can confidently start packing their bags and trust to have a safe holiday experience in paradise,” Ibrahim said.

“We all look forward to our valued guests to stay with us, enjoying true Maldivian hospitality, making their story of a one resort one island a meaningful experience. We are ardently waiting to welcome you for an indelible tale at your forevermore secluded haven.”

Veligandu, surrounded by a beautiful lagoon and a long stretch of white sandy beach, is the only resort on the island of Veligandu in North Ari Atoll. The resort, which is accessible by a scenic 20-minute seaplane flight from the main Velana International Airport, has 91 rooms, including 54 Jacuzzi Water Villas, 10 Water Villas, 16 Jacuzzi Beach Villas and 11 Beach Villas.

Veligandu offers one of the best value all-inclusive packages in the Maldives, whether you’re looking for peace and tranquillity for quiet walks along the beach, a place to sip champagne and celebrate your love, or to indulge in an intimate meal under the stars.

Veligandu is offering a host of offers for your Maldives holiday in 2020 and 2021. For more information and bookings, please visit www.veligandu.com.

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OZEN LIFE MAADHOO debuts Wind Villa with Jacuzzi & Slide

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OZEN LIFE MAADHOO has announced the introduction of its newest villa category, the Wind Villa with Jacuzzi & Slide, offering guests a playful yet luxurious twist to their Maldivian getaway. Designed for travellers seeking both relaxation and excitement, the new villa combines captivating ocean views with dynamic features for an unforgettable island experience.

Located at the edge of the island, the Wind Villa enjoys a prime sunrise position and includes a spacious bedroom with high ceilings, an elegant outdoor lounge, and direct access to the lagoon’s clear waters. The addition of a private Jacuzzi and waterslide adds an element of adventure and intimacy, ideal for couples or small families in search of both tranquillity and fun.

Guests can unwind on the sun-drenched deck, enjoy a soothing soak under the Maldivian skies, or take a refreshing slide into the turquoise lagoon, surrounded by the serene beauty of Maadhoo’s shimmering waters.

Stéphane Laguette, Chief Commercial Officer of Atmosphere Core, commented: “Imagining the children’s faces when they see for the first time the striking blue lagoon off the terrace and the bonus of sliding directly into the warm, calm waters below is a joy in itself. What’s even more delightful is the thought of adults embracing the same experience – sliding by day, then later cuddling beneath the starlit Maldivian sky in a hot Jacuzzi, bubbles all around – including in their flute glass! We are thrilled to introduce the Wind Villa with Jacuzzi & Slide, a fresh take on luxury that fuses private leisure with a sense of adventure. This new category reflects our commitment to creating memorable experiences for families and couples seeking a vibrant or romantic island retreat.”

The launch of the Wind Villa coincides with the upcoming holiday season and follows recent enhancements across the resort, including new pool additions to the Earth Villas. OZEN LIFE MAADHOO continues to evolve its offerings to elevate the guest experience.

With its contemporary design, luxurious comforts, and imaginative features, the Wind Villa with Jacuzzi & Slide offers a refreshing balance of indulgence and exhilaration—an experience that perfectly captures the resort’s philosophy of joyful island living.

Stay More & Pay Less with 20% savings when booking directly. These one-of-a-kind exclusive rates ensure a perfectly tailored Maldivian escape. Discover more at theozencollection.com.

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Awards

Sun Siyam Group shines at Global Peace Hospitality Summit with multiple international awards

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In a distinguished evening celebrating global unity and purpose, Sun Siyam Group and its Founder and Chairman, Ahmed Siyam Mohamed, received top honours at the Global Peace Hospitality Summit & Awards 2025, held in Dubai. Organised by the Global Peace Institute (UK) in partnership with Impact Hub UAE, the summit welcomed over 200 leaders and delegates from 46 nations under the theme “Peace Through Hospitality.”

Siyam was awarded three of the night’s highest distinctions — the Golden Sail of Distinction and two Lifetime Achievement Awards for Hospitality & Service Excellence and Entrepreneurship & Business Innovation. He was the only recipient to receive all three accolades.

These awards recognised Siyam’s pioneering role in shaping the Maldives into a world-class tourism destination, as well as his longstanding contributions to national development, philanthropy, and youth empowerment. His leadership continues to exemplify how business success can align with sustainability and social progress to create lasting, positive impact.

In addition to these individual honours, Sun Siyam Group achieved six major awards across its resort portfolio, reaffirming its reputation as a leader in peace-driven hospitality and sustainable luxury.

The recognised resorts included:

  • Siyam World Maldives – World’s Leading Lifestyle Resort
  • Sun Siyam Pasikudah, Sri Lanka – Luxury Beachfront Retreat of the Year
  • Sun Siyam Vilu Reef – Peaceful Indulgence Award
  • Sun Siyam Iru Fushi – Luxury Peace Retreat
  • Sun Siyam Iru Veli – Maldives’ Leading All-Inclusive Luxury Resort
  • Sun Siyam Olhuveli – Indian Ocean’s Leading Family Lifestyle Resort

Siyam was joined at the event by his wife, Soukayna Hadfi, Vice President of Operations Abdulla Thamheed, Assistant Group General Manager and Sun Siyam Olhuveli General Manager Hassan Adil, and members of the brand’s Middle East sales and PR representation team, proudly representing Maldivian hospitality on the global stage.

The evening also witnessed the launch of the Golden Wing of Peace Movement, a new international initiative designed to unite leaders, creators, and institutions around conscious leadership and community-centred business. The gala featured two Wings of Harmony fashion showcases by Egyptian designer Nadine Ellithy, symbolising compassion, culture, and creativity as universal expressions of peace. The keynote address was delivered by General Dr Mohammed Al Shamsi, who highlighted the UAE’s growing role as a global exemplar of coexistence.

The Global Peace Institute (UK), an independent non-profit organisation promoting peace, diplomacy, and education, has previously hosted successful summits in London, Scotland, Singapore, Malaysia, and Thailand. Its Dubai edition reflected the deepening connection between hospitality and mindful leadership in a global context.

For Sun Siyam Group, the honours mark yet another milestone in a journey defined by Maldivian authenticity, mindful luxury, and purposeful hospitality — continuing a legacy of welcome, integrity, and global connection.

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Drink

Sirru Fen Fushi launches global mixology series ‘Behind the Bar’

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Sirru Fen Fushi – Private Lagoon Resort, celebrated for its wild luxury and immersive reconnection experiences, has announced the latest chapter in its Sirru Icon Series: Behind the Bar. Taking place from 18 to 19 November 2025, this global mixology showcase will bring together some of the world’s most acclaimed bartenders for a celebration of artistry, innovation, and craftsmanship in the world of cocktails.

Following the success of Pilates Escape, The Michelin Series, and Golden Week with Opium Bar Bangkok, this new experience invites guests to indulge in liquid artistry as internationally renowned mixologists transform the resort’s signature bar venues into stages of creativity, culture, and taste. The event will feature a curated cocktail selection inspired by Sirru Fen Fushi’s lagoon and coral ecosystem, accompanied by live music, inventive culinary pairings, and the island’s dynamic social ambience.

Building on the debut of Opium Bar Bangkok, Behind the Bar will welcome a distinguished lineup of mixology legends from Asia’s 50 Best Bars, including Colin Chia from Nutmeg & Clove in Singapore, Hidetsugu Ueno from Bar High Five in Tokyo, and Nick Wu from Bar Mood in Taipei. Each brings a unique approach to storytelling and sensory experience, offering guests an exclusive opportunity to savour world-class cocktails within an intimate Maldivian setting.

True to the resort’s ethos of purposeful living, the Behind the Bar series emphasises mindful indulgence and cultural exchange. Visiting mixologists will collaborate with Sirru Fen Fushi’s culinary and beverage team, integrating local herbs, lagoon botanicals, and sustainable methods to create drinks that embody the concept of wild luxury with conscience.

“Behind the Bar isn’t just about cocktails; it’s about connection, culture, and creativity. Every experience we create at Sirru Fen Fushi has a purpose—it’s our way of bringing people together through stories and craftsmanship,” said Gerhard Stutz, General Manager of Sirru Fen Fushi.

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