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Grand Park Kodhipparu Maldives opens water bottling facility

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Grand Park Kodhipparu Maldives has opened an on-site water bottling facility to provide drinking water to all guests and staff, as part of its ongoing efforts to improve sustainability of its operations.

Like most resorts in the Maldives, Grand Park Kodhipparu has a desalination plant to produce fresh water for its operations. However, the resort used to provide purchased bottled water, predominantly in plastic PET bottles, as drinking water.

Plastic pollution is increasingly being recognised as a threat to marine ecosystems, with animals such as turtles, fish and seabirds often mistaking floating plastic for food and becoming entangled or choked by the debris. Empty plastic water bottles are one of the most visible and numerous waste items encountered in the Maldives.

As part of its sustainability management plan under the Green Globe Standards for Responsible Tourism, Grand Park Kodhipparu has a target to significantly minimise the use of single-use plastics.

The new bottling facility produces filtered drinking water in reusable glass bottles. This has resulted in a reduction of over 15,000 plastic bottles a month from the resort’s operations.

The new drinking water production system established by Grand Park Kodhipparu runs on a separate Reverse Osmosis desalinated water supply, with several subsequent filtration steps (ultraviolet sterilisation, as well as carbon and mineral ball filter cartridges) before being delivered to a variety of dispensing units, including the bottling facility.

All resort employees have been provided with stainless steel drinking water bottles that they can refill as required from chilled dispensers in the staff accommodation area.

Resort outlets, guest rooms and other facilities are supplied with water in glass bottles directly from the bottling facility, which produces both spring and sparkling water. Used bottles are sterilised in a hot water washer before being refilled.

The drinking water will be closely monitored and tested regularly in-house. It will also be analysed by an authorised lab in capital Male or abroad once a month in order to ensure that the water is safe for drinking.

Peter Pringle, Resident Marine Biologist at Grand Park Kodhipparu, explained: “Plastic drinking water bottles were previously the biggest source of single-use plastic on our island, so the use of refillable glass bottles has huge benefits in terms of reducing the waste from our operations that needs to be dealt with off island. We also hope this will set a positive example for people that there are alternatives to many single-use plastics and other packaging.”

Located in North Male Atoll and a 15-minute speedboat ride away from the main Velana International Airport, Grand Park Kodhipparu features a collection of 120 villas, including idyllic beachfront pool villas, breathtaking overwater villas and palatial two-bedroom villas. Sixty-five of the 120 villas come with their own private pools and the five two-bedroom suites feature extensive private terraces.

Designed by world-renowned hospitality design firm Hirsch Bedner Associates, the resort showcases sophisticated architecture, state-of-the-art interior, high ceiling of palm fringed roof, and contemporary exterior with Maldives’ traditional influence of wood and rattan, inventive rustic appeal and inviting peaceful atmosphere. Neutral tones, natural fundamentals and spacious social settings balance the unrivalled beauty of the cobalt sea and tranquility.

Grand Park Kodhipparu offers three restaurants and a pool bar, including the overwater Edge restaurant, which offers a wide selection of international culinary creations, Breeze poolside restaurant and bar, which serves lunch and light bites throughout the day followed by inventive cocktails and fine wines in the night, and the FireDOOR speciality restaurant, which offers grilled meats and fish coupled with the finest wines.

Recreational facilities at the resort include an outdoor swimming pool, gymnasium, sunrise yoga deck, wellness centre with spa and salon treatments, water sports and dive centre, children’s activity centre, and specialty shops.

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Award-winning Grand Park Kodhipparu Maldives launches indulgence winter offer

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Grand Park Kodhipparu Maldives recently announced scooping up the title of “Best Boutique Resort in Maldives” for the second consecutive year, awarded by the Travel Trade Maldives which comes as no surprise as it is one of the best destinations to experience the unreal sunsets you will ever see while projecting extravagant character and easy-going exotica.

What’s really shaking things up this holiday season at this cozy luxury boutique island resort is that you will be spoiled for choice with one beach for every day. That is right – home to four beautiful beaches, Wai, Veli, Dhigu, and Divehi, all with their unique character – letting you sunbathe, snorkel, windsurf, and cycle overwater around the island to your heart’s content. Touching down at Kodhipparu, adventure seekers can revel in countless opportunities for wild coral reef dives, parasailing up the sky for a bird’s-eye view of the lagoon, or even simply zen out to sunrise and sunset with the resident yogi.

To celebrate the win, and to rev up the appetite with seaside excursions, the resort announced the launch of the exclusive “Kodhipparu Indulgence” offer with an unparalleled dining experience and a consequential gourmet coma that is fully worth every penny you’ve spent on your extravagant holiday.

Set your seaside expedition dreams to a reality, with attractive offerings from the resort-owned marine sports centre as well as the luxury overwater spa, that will have you wanting to extend your holiday. What’s more, you get to enjoy complimentary roundtrip speedboat transfers saving you quite a few pennies on your vacation.

The little explorers with big dreams are welcome to stay and dine free of charge sharing the room with the parents, whether it is by spending their time decorating some yummy cupcakes or catching a kiddies movie under the stars with popcorn.

If you are looking for a romantic touch, with an ample amount of floating rose petals in your pool, or a swoon-worthy proposal set up at a secret corner of the island out of bounds to others or even a candle-lit dinner on the secluded beaches with you and your beau, all you have to do is message your lifestyle host to work the magic and make it happen for you. With the Kodhipparu dedicated lifestyle host service, everything is just a message away.

As is all good things, this offer is only for a limited time period, so make use of this exclusive indulgence package at Grand Park Kodhipparu comes with an amazing 35% discount on all villa categories.

Simply head over to https://www.parkhotelgroup.com/north-male-atoll/grand-park-kodhipparu-maldives/offers/winter-getaway/ to book your holiday with a flair of fun, freedom, and serenity that is promised to make you keep coming back for more!

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Abdulla Wisam: A journey of excellence and growth in the Maldivian hospitality industry

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In the heart of the stunning Maldives, where luxury resorts and crystal-clear waters come together to create a paradise on Earth, there are individuals who work tirelessly behind the scenes to ensure that every guest’s experience is nothing short of exceptional. One such individual is Abdulla Wisam, whose remarkable journey in the hospitality industry is a testament to his dedication, passion, and unwavering commitment to providing the best possible service to guests.

Abdulla Wisam’s journey in the hospitality industry began right after completing his schooling. In 2003, he embarked on his professional career by joining Dhoveli Beach Resort & Spa, where he gained his first taste of the world of hospitality. It was here that he discovered his passion for creating memorable guest experiences and building relationships with visitors from around the world.

After his initial foray into the industry, Wisam’s career path continued to evolve. His dedication and hard work caught the attention of industry leaders, leading him to take on roles of increasing responsibility. His time at Meeru Island Resort saw him as an Outlet Cashier and Night Auditor, roles that allowed him to develop a deep understanding of the operational aspects of a resort.

Wisam’s determination and eagerness to learn led him to the iconic Four Seasons Resort Maldives at Landaa Giraavaru, where he started as a Recreation Attendant. Over time, he showcased his exceptional skills in guest relations and management, and he was promoted to the position of Front Office Supervisor. His journey with Four Seasons served as a stepping stone for what was to come next.

In 2014, Wisam joined the W Maldives, a resort known for its luxurious offerings and unparalleled guest experiences. Starting as a Welcome Team Leader, he quickly rose through the ranks due to his impeccable guest service skills and innate leadership abilities. His promotion to Guest Experience Manager was a testament to his ability to not only meet but exceed guest expectations. He was then transferred to The St. Regis Maldives as the Assistant Front Office Manager with the pre-opening team.

As his career trajectory continued its upward trajectory, Wisam took on the role of Front Office Manager at prestigious resorts such as Milaidhoo Island, Raffles Maldives, and The Standard Maldives. These roles allowed him to refine his management style, hone his problem-solving skills, and contribute to the overall success of each resort.

Wisam’s journey eventually led him to COMO Cocoa Island, a resort renowned for its unparalleled luxury and exquisite attention to detail. Joining as the Front Office Manager, he embraced the challenges and responsibilities that came with the position. His dedication, combined with his innate ability to create genuine connections with guests, led to his promotion as the Director of Rooms.

Wisam’s journey in the Maldivian hospitality industry is a remarkable tale of perseverance, growth, and a genuine passion for creating exceptional guest experiences. His diverse roles, spanning from recreation to guest experience management, have equipped him with a holistic understanding of the industry. His commitment to continuous improvement and dedication to delivering top-tier service have not only benefited the resorts he’s been a part of but have also contributed to elevating the reputation of Maldives as a premier luxury travel destination.

As Wisam continues to shape the guest experience landscape at COMO Cocoa Island, one can only imagine the heights he will reach and the impact he will make on the ever-evolving hospitality industry of the Maldives. His journey stands as an inspiration to aspiring hoteliers and a testament to the boundless opportunities that await those who are truly passionate about their craft.

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A remarkable tale of wanderlust: Naito Takashi’s 103rd journey to the Maldives

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The azure waters of the Maldives have long been a magnet for travelers seeking paradise on Earth. Among these wanderers, one name stands out – Naito Takashi, a Japanese tourist whose boundless enthusiasm for the Maldives has led him to visit this tropical haven a staggering 103 times. His unwavering love for this island nation, coupled with its mesmerizing beauty, has turned his visits into a remarkable testament to the allure of the Maldives.

For the past 24 years, Naito Takashi has visited Maldives between three to five times annually, embarking on a journey that has spanned more than two decades. His tale is one of dedication, passion, and a deep-rooted connection with the captivating landscapes that the Maldives offers. Each visit is not just a vacation; it’s a renewal of his profound relationship with the natural wonders that have captured his heart.

Naito Takashi’s 103rd arrival to the Maldives was met with a warm and heartfelt welcome from none other than the Tourism Minister himself, Dr. Abdulla Mausoom. This gesture symbolizes the deep appreciation the Maldivian people have for their loyal and devoted visitors. The ceremony held aboard the M/V Blue of the Fun Azul Fleet was a fitting tribute to a traveler who has become an honorary ambassador of the Maldives.

The M/V Blue, Fun Azul Fleet, holds special significance for Naito Takashi. As an avid diver, he has found his perfect companion in this cruise boat specialized in diving charters. The vessel offers schedules tailored to explore the best dive spots around the Maldives’ islands, making it an ideal partner for a diving enthusiast like Naito Takashi. The crystal-clear waters of the Maldives have witnessed countless underwater escapades orchestrated by this intrepid traveler.

The Maldives’ Ministry of Tourism has lauded Naito Takashi’s enduring passion for the nation’s beauty. Their tweet acknowledging his multiple visits serves as a testament to his unique and cherished relationship with the country. He has witnessed the ever-changing landscape of the Maldives, from its pristine beaches to its vibrant marine life, and has undoubtedly contributed to the thriving tourism industry.

Naito Takashi’s story also reflects the profound impact that travel can have on an individual’s life. His unwavering commitment to exploring the Maldives has not only enriched his own experiences but has also brought attention to the natural wonders of Maldives. It stands as a reminder that the act of traveling is not just about ticking off destinations from a bucket list; it’s about forming connections, fostering appreciation, and creating lasting memories.

As Naito Takashi continues his journey through the Maldives, his story resonates as an inspiration to fellow travelers and a tribute to the unyielding allure of this island paradise. His 103rd visit is not just a numerical milestone; it’s a celebration of an extraordinary bond between a traveler and a destination, a bond that has grown stronger with each passing year and promises to endure for years to come.

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