Featured
Cocoon Maldives: marrying Italian design with nature to bring out ‘cultural luxury’
If there is any postcard destination in the world, the Maldives deserves the top spot. With islets of powder white sand topped by tropical palms and vegetation, and strung like pearl necklaces onto dreamy atolls that seemingly float on the turquoise ocean, the Maldives provides the perfect setting for the best luxury beach resorts in the world.
Rightly so, the Maldives has come to be known as the ultimate luxury travel destination, favoured by celebrities and high net worth individuals from the world over. It has pioneered barefoot luxury and several innovative concepts such as overwater villas and so on. Great design, unostentatious luxury and personalised service coupled with utmost exclusivity and authentic experiences have made each and every resort in the Maldives the perfect beach holiday destination.
And nothing like that still exists anywhere in the world!
But travel trends are changing across the world with the emergence of millennial travellers that are on the lookout for something beyond the usual luxury. The Maldives too is inevitably adapting to these changes as well, and this phenomena is evident nowhere else more than at the recently opened Cocoon Maldives resort.
Opened in December and officially unveiled in March, Cocoon Maldives is developed on the 6.9-hectare island of Ookolhufinolhu in the northern Lhaviyani atoll. Nestled in a relatively large lagoon even by Maldives standards, Cocoon Maldives is accessible by a 30-minute scenic seaplane from the main Velana International Airport.

An aerial view of Cocoon Maldives. PHOTO/ COCOON
As the seaplane brings you directly to the arrival jetty, your first impressions may very well be the same as when you arrive in another resort in the Maldives. But at Cocoon Maldives, there is a whole world for you to admire and explore, as Italian design and the Maldives natural beauty creates a harmony never seen before. Through simple and chic interiors exclusively designed by world-renowned Italian design firm LAGO, Cocoon Maldives takes its guests through a cultural journey with a contemporary outlook. Here, Italian design takes a unique turn as it sets about telling a story of a culture that is deep-rooted in arts and crafts.
“My friend Alessandro Azzola [Managing Director of Cocoon Investments which owns and manages the resort] asked me to come to the Maldives to have a look at his island. I came down here when it was just another island in the Maldives, and I was awestruck by the natural beauty,” Daniele Lago, the Chief Executive Officer and Head of Design at LAGO, told Maldives Insider.
“Every design has a story, but we live in the present. So Cocoon Maldives presents that story with a contemporary twist.”

Daniele Lago (L) and Alessandro walk past a collection of water villas at Cocoon Maldives. PHOTO/ IBRAHIM ASAD
The story begins as soon as you reach the reception where simple, modern swings that pay tribute to the traditional swings often found in isolated islands complement woven chairs set inside the thatched building. There is nothing much here except a desk with a computer system and shelf to hold necessary items for the operations. From this point on, guests are invited to leave the complexities and complications of the world behind, and embrace their own well-being in an environment beautiful beyond imagination.

The reception area of Cocoon Maldives. PHOTO/ COCOON
In the 150 guest villas — including Beach Villas, Beach Suites, Family Beach Villas, Beach Suites with Pool, Lagoon Villas, Lagoon Suites, Lagoon Suites with Poo and a separate Cocoon Suite — a floating bed welcomes guests to a ‘cocoon’ of solitude where a carefully planned view constantly links eyes and landscape, and preserves and highlights its natural surroundings. Walls beaming with calming shades of powder blue and peach match with wooden details of the room and the bathroom, while the wallpaper projects an endless image on the facing wall when lights in the room are turned on.
“The main focus of the design is to reflect the vivid blue of the ocean and the natural beauty of the Maldives. The beds, chairs and tables are all suspended using glass bottoms. This reflects the crystal clear waters of the Maldives,” Daniele said.

A ‘floating’ bed in a Beach Suite at Cocoon Maldives. PHOTO/ COCOON
This simplicity and tribute to culture is seen across all dining venues of the resort as well. The main Octopus restaurant is a large open area with large oak tree tables where guests can enjoy freshly cooked meals while letting their mind drift away and forget about time. Deep into the greenery, a LAGO Community Table tears down all cultural barriers, and brings different worlds and people together. In the speciality overwater Manta restaurant, tables suspended with glass bottoms come with tabletops made from ceramic tiles decorated with traditional art.

LAGO tables set on a sandbank at Cocoon Maldives. PHOTO/ COCOON
As Maldives has come to be synonymous with luxury tourism, so has its resorts. Properties across the archipelago are constantly adding new features to satisfy those that splurge on their vacations — from private residences, in-villa pools to branded amenities and spa treatments.
But Cocoon Maldives keeps it simple. Here, food is simple but great tasting. Villas have minimal furnishing and basic amenities. Spa treatments are ordinary but especially designed to ensure peacefulness of the mind, body and spirit. Recreational facilities and activities are not grand but exhaustive. All in all, Cocoon Maldives does not go overboard; instead, the resort offers a well thought-out and elegant holiday experience with the feeling of lightness and joy.
“We have conceived a design resort that is deeply connected with the unspoiled natural surroundings and crystal clear water. Every space in the resort has been created with meticulous precision to give life to as fantastic an experience as the environment they belong to,” Daniele explained, still paying tribute to the Maldives, which he enthusiastically described as “paradise” on several occasions.
“This is the new luxury. It’s cultural luxury born from the environment.”
The simplicity offered by Cocoon Maldives brings a new face to the luxury that the Maldives is known for. Starting from the swings at the reception to villas and dining experiences, this is the place where luxury is redefined to connect with one’s mind and soul. This new form of ‘cultural luxury’ does not disconnect you from the breath-taking environment and scenery of the paradise island, but allows you be at ease. At Cocoon Maldives, as you ‘float’ on one of the swings, on your bed or while you are dining, your troubles float away as well.
Featured
Cinnamon Hotels & Resorts Maldives introduces summer offer across four island resorts
Cinnamon Hotels & Resorts Maldives has introduced a summer offer aimed at travellers seeking longer stays across its four island resorts.
Guests booking stays of seven nights or more will receive complimentary return transfers for two people, while shorter stays will include complimentary one-way transfers. At participating resorts, up to two children under the age of 12 can also stay and dine free.
The offer includes savings on selected excursions and activities and is available for bookings and stays until 31 October 2026.
Guests who book directly through Cinnamon Hotels & Resorts Maldives will have access to additional benefits, including options to personalise their stays with beach dining, spa treatments and island activities. Members of the brand’s loyalty programme will receive further savings and earn double Discovery Dollars during the promotional period.
Cinnamon Dhonveli Maldives offers beachfront accommodation, a range of activities and speedboat transfers from Malé. Its accommodation and family-focused programmes are designed for guests seeking a combination of recreation and time together.
Cinnamon Velifushi Maldives provides accommodation, dining options, wellness services and water-based activities within an island setting. The resort caters to couples, families and travellers visiting the Maldives for the first time.
Cinnamon Hakuraa Huraa Maldives, located across two islands in Meemu Atoll, is positioned for couples and honeymooners. Guest experiences include sunset dining, spa treatments and access to the surrounding lagoon.
Ellaidhoo Maldives by Cinnamon caters to divers and snorkellers through its house reef, marine life and access to dive sites. The resort provides direct access to underwater experiences in the Indian Ocean.
The summer offer provides savings of up to 65% across Cinnamon Hotels & Resorts Maldives’ four properties.
Awards
JOALI Maldives wins two honours at Travel + Leisure Luxury Awards Asia
JOALI Maldives has been recognised in two categories at the Travel + Leisure Luxury Awards Asia 2026, receiving honours among the Best Resorts in the Maldives and for the Most Outrageous Villa.
The recognition reflects the resort’s Creative Living philosophy, which brings together art, nature, wellbeing, sustainability and hospitality within the guest experience.
Located in Raa Atoll, approximately 45 minutes by seaplane from Malé, JOALI Maldives opened as the Maldives’ first art-immersive luxury resort. Art installations, dining experiences, wellbeing programmes and accommodation are integrated across the island as part of its approach to resort living.
The property features 73 beach and overwater villas and residences, positioned across the island and above the Indian Ocean. The accommodation has been designed to provide privacy, space and access to views of the surrounding environment.
Each villa combines contemporary design with materials including timber, marble, bamboo and terrazzo, as well as handcrafted finishes. Floor-to-ceiling glass provides views of the ocean, while private pools connect the indoor and outdoor spaces.
Artworks and design pieces are also incorporated into each villa, reflecting the resort’s Creative Living concept and extending the art experience into the accommodation.
Guests can choose from Beach Villas, Water Villas and multi-bedroom Residences, with options designed for couples, families and groups. The larger residences provide additional living areas, pools and facilities for guests seeking more space and privacy.
Each villa is supported by a dedicated Jadugar, a term used by the resort to describe its butler service. The Jadugar assists guests throughout their stay by arranging dining experiences, island activities, celebrations and other personalised services.
Guests are also provided with bicycles to explore the island’s pathways, gardens and viewpoints.
JOALI Maldives said the awards reflected the work of its team and the support of its guests, partners and wider community. The resort also said it would continue developing experiences focused on creativity, wellbeing and connection.
The recognition adds to JOALI Maldives’ position within the Maldives’ luxury resort sector, where its art-led design and Creative Living philosophy form the basis of its guest experience.
Cooking
Michelin-Starred Chef Grégoire Berger to host dining experience at Lily Beach Resort & Spa
Lily Beach Resort & Spa has announced a culinary collaboration with Chef Grégoire Berger, chef and co-owner of the Dubai restaurant Kraken.
Known for progressive French cuisine influenced by the ocean, Berger has received a Michelin star in the Michelin Guide Dubai from 2022 to 2024. His restaurant has also been included among the World’s 50 Best Restaurants, while his work has received recognition through several international culinary awards.
Berger’s approach draws on the sea as a source of ingredients, ideas and presentation. His menus combine French culinary techniques with marine influences, with each dish developed around a narrative connected to the ocean.
As part of his visit to Lily Beach in August 2026, Berger will host a fine-dining dinner for a limited number of guests. He will also introduce a signature dish at AQVA Bar & Restaurant during the collaboration.

The programme forms part of Lily Beach’s efforts to expand its culinary offering and introduce visiting chefs and dining concepts to guests in the Maldives.
Located in South Ari Atoll, the resort will provide guests with an opportunity to experience Berger’s cuisine within its all-inclusive hospitality concept. The collaboration will combine his Michelin-recognised approach with the resort’s existing food and beverage programme.
Lily Beach Resort & Spa has established its hospitality offering around its premium all-inclusive model, supported by a range of dining venues. Its restaurants offer overwater dining, international buffet selections, seafood and Asian-inspired dishes.
The resort’s culinary programme is supported by the Platinum Plan, an all-inclusive package that includes dining experiences, a selection of wines and spirits, excursions and personalised services.
Through the collaboration with Berger, Lily Beach aims to add another dining experience to its guest programme while continuing to develop its position within the Maldives’ luxury hospitality market.
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