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Innahura Maldives Resort unveils sustainable vegetable, herb garden

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When one thinks of Innahura Maldives, the image of a laid-back resort surrounded by a beautiful lagoon and long stretches of the white, sandy beach comes to mind.

This unpretentious gem of the pristine Lhaviyani Atoll, located just a 40-minute scenic seaplane journey from Velana International Airport, offers sun-seekers, the young, and the young-at-heart, a safe and relaxing Maldives getaway filled with ‘Here, Life is Easy’ moments.

Sitting on a private, tropical island, Innahura Maldives has used the resort’s lush setting to its advantage to create its vegetable & herb garden, where a huge variety of vegetables, fruit, herbs, and spices are sustainably grown onsite.

Many of the kitchen’s ingredients – cherry tomatoes, cucumbers, Aubergine (eggplants), green peppers, radishes, alongside tropical fruit such as watermelons and bananas – commute less than 100 metres from the property’s thriving vegetable & herb garden.

Garden-fresh goodness in every bite

Grown using natural fertilisers, the organic produce harvested from the 12m wide and 30m long sustainable garden is utilised by the talented chefs who use it to incorporate into the resort’s food and beverage outlets’ menus and plate up healthy dishes for guests and team members.

The vegetable and herb garden is constantly evolving, with new varieties of seeds planted regularly. During the first harvest, the kitchen team garnered 110kg of watermelons, 48kg of cucumbers, 5kg of cherry tomatoes, 12kg of eggplants, 2kg of green peppers, and 1kg of radishes.

Soon, the Innahura team will introduce a new experience for guests, where they can visit the garden, understand how fruit and vegetables are cultivated on the island, and how this initiative helps sustain and respect the natural environment.

Innahura cares for planet

Sustainability lies at the core of Innahura’s values. The resort is committed to continuously finding ways to positively impact the environment and inspire guests, partners, and local communities.

This eco-conscious endeavour comes off the back of several sustainable initiatives already implemented by the property. This is inclusive of solar huts that generate hot water for all the villas, the in-house desalination and water bottling plant, the continual strive to minimise the use of plastics, provision of ocean-friendly bathroom amenities, and ethically considerate diving and snorkelling.

Explore more: www.innahura.com

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Bandos Maldives kicks off festive season with joy and tradition

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Bandos Maldives recently announced the commencement of the Festive Season with a grand evening featuring the traditional Jolly Mix and the ceremonial lighting of the Christmas Tree. This event marks the beginning of a magical holiday celebration on the island.

Guests can enjoy the spirit of the season through a variety of festive activities planned daily. The lineup includes engaging activities for both children and adults, meaningful coral planting experiences, a traditional Maldivian feast, and thrilling land and sea games. These events are designed to create unforgettable memories for all visitors.

The tropical paradise of Bandos Maldives offers a warm and joyous holiday experience, filled with wonder and the true essence of the season.

Conveniently located just 7 kilometres from Malé International Airport, Bandos Maldives is a pristine coral island spanning 18.66 hectares in the heart of North Malé Atoll. For half a century, it has embodied its ethos as ‘the island of hospitality,’ making it a premier travel destination in the Maldives.

Set amidst the crystal-clear turquoise waters of the Indian Ocean, the resort features 220 accommodations, along with three vibrant bars and four restaurants. Guests can relax at the Orchid Spa or stay active at the state-of-the-art Clubhouse sports complex, which includes beach volleyball, tennis, steam baths, a sauna, and a modern fitness suite. For diving enthusiasts, Dive Bandos, one of the Maldives’ longest-established dive centres, offers safe and thrilling underwater adventures.

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Dive into conservation: Sun Siyam Iru Fushi introduces snorkelling with a purpose

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Sun Siyam Iru Fushi has introduced an exciting new activity for ocean enthusiasts: Conservation Snorkelling. Led by the resort’s resident marine biologist, Mohamed Shah, this immersive experience allows participants to contribute to marine conservation efforts while exploring the vibrant underwater ecosystem of the Maldives. Combining education, exploration, and action, the initiative offers an enriching opportunity for visitors of all ages.

Participants engage in collecting critical data on coral health and fish populations using underwater fish guides, coral health charts, and writing slates, while learning to identify various fish species. They assess reef conditions and contribute to the protection of the local marine environment. The findings are then discussed with Mohamed Shah, providing deeper insights into the marine life of the Iru Fushi lagoon and house reef.

This activity is a key component of Sun Siyam Cares, the resort’s initiative focused on environmental protection and community support. Families, young couples, and other guests can participate in global conservation efforts through the Coral Watch citizen science project. The activity is open to strong swimmers aged eight and above who feel comfortable snorkelling.

“At Sun Siyam Iru Fushi, we strive to protect the stunning natural environment around us,” said Abdullah Atham, Resort Manager. “Through activities like Conservation Snorkelling, we encourage guests to explore and actively contribute to ocean conservation.”

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Noku Maldives transforms into IHG’s first Vignette Collection resort in Maldives

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IHG Hotels & Resorts has introduced its Vignette Collection brand to the Maldives with the addition of Noku Maldives, joining the rapidly expanding group of unique hotels in unforgettable destinations.

Shahid Hussain, General Manager of Noku Maldives, Vignette Collection, shared, “We are excited to reintroduce Noku Maldives to our guests, as it now debuts as IHG’s first Vignette Collection resort here in the Maldives. At Vignette Collection, we are proud to be a luxury and lifestyle brand dedicated to curating highly personalised experiences. With genuine warmth and thoughtful attention to detail, we create unforgettable moments leading to one-of-a-kind stays.”

Situated amidst the stunning waters of Noonu Atoll, Noku Maldives offers the perfect sanctuary for escaping the world. The resort features 50 modern private villas, each with its private pool, scattered across the island. Guests are greeted by the soft, powdery sands of the resort’s private beach or can relax in the crystal-clear waters of the Indian Ocean.

The resort boasts three restaurants and a bar, including Thari Restaurant offering Asian cuisine, The Palms Bar serving expertly crafted cocktails that blend Eastern and Western influences, and Palms Restaurant for all-day dining. Noku Spa provides wellness programming focused on natural ingredients to enhance overall wellbeing.

Vignette Collection combines each property’s distinct identity with the brand’s collective vision, offering a more authentic travel experience. While each property is unique, they are unified through key hallmarks such as Memorable Rituals and ‘A Means For Good.’ Memorable Rituals, bespoke to each Vignette Collection property, connect guests with the hotel’s identity, locality, and cultural landscape. At Noku Maldives, guests are invited to partake in the Celestial Turtle Ritual, a stargazing experience inspired by the ancient Maldivian art of astronavigation.

Means For Good initiatives are embedded throughout all Vignette Collection properties, reflecting each hotel’s commitment to responsibility, community engagement, and local culture. These initiatives will be introduced at Noku Maldives in 2025.

Just three years after its launch, Vignette Collection has surpassed the halfway mark toward its goal of reaching 100 open and pipeline hotels within 10 years. With 19 Vignette Collection hotels currently open globally and an additional 34 in the pipeline, the brand is set to debut in markets such as Japan and China.

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