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Amilla Maldives welcomes new feathered friends

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Easter week saw 59 ‘hot chicks’ arriving at Amilla Fushi Maldives Resort and Residences and taking up residence at the island’s newest abode — Cluckingham Palace. They have been joined at their residence by one lucky fellow named ‘Cluck Norris’.

It may be nothing new to see stylish ladies arriving at Amilla but there’s certainly something unique about these ‘islanders’. Measuring about 27 inches tall and decked head to tail in glossy feathers, these girls are a truly egg-citing addition to the island.

We are talking about the 59 hens and one rooster that have arrived at Amilla just in time for Easter, of course.

The resort temporarily closed to guests in April due to the coronavirus pandemic, but a team of Amilla islanders including General Manager Jason Kruse and Sustainability Manager Victoria Kruse have stayed on the island in order to work on a host of new projects, including Cluckingham Palace.

The islanders who were safely quarantined from the outside world celebrated their new arrival with bubbles and beer.

The new chicken residence is fit for royalty. It is tucked away on a secluded part of the island, surrounded by lush tropical foliage which helps to keep the area shaded and cool for the feathered friends.

The chickens are now settling in, and when guests return to the island they will help provide the freshest of eggs to Amilla’s renowned kitchens.

The Cluckingham Palace project is part of Amilla Maldives’ Homemade@Amilla and Homegrown@Amilla concepts, which involve growing and making fresh food right there on the island.

The fresh eggs are also a tasty addition to Amilla’s paleo, keto and low-lectin ‘Wellness Your Way’ dishes. The host of speciality dishes have been added to the main menus in order to cater to the dietary demands of today’s guests. Amilla is the first resort in the Maldives to pioneer a comprehensive array of ‘eating lifestyle’ dishes.

Located just 30 minutes by seaplane from Velana International Airport, Amilla offers a choice of 59 Houses that sit gracefully over crystal clear waters, nestled among lush tree tops or hug the shores of pristine white sand; plus eight spectacular four- to eight-bedroom Beach Residences ideally suited to large families, groups of friends and VVIPs seeking the ultimate in space and privacy.

Amilla’s innovative restaurants range from the diverse, informal foodie hub Baazaar to the relaxed yet sophisticated overwater dining at the signature Feeling Koi. Guests can even drop in to gourmet café and deli The Emperor General Store or The Wine Shop & Cellar Door to treat themselves to lighter snacks, a favourite bottle or a gourmet selection of artisanal cheeses.

With an unrivalled range of purpose-designed multi-bedroom accommodation options, and an exciting, inspiring and active Kids’ Club The Sultan’s Village, Amilla has put the Maldives on the map as a destination not just for couples, but for families and friends.

For more information and bookings, please email sales@amilla.mv  or visit www.amilla.com

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Endless summer awaits: discover Milaidhoo’s ultimate Maldivian escape

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This summer, Milaidhoo invites guests to experience a season of discovery, where each day flows in harmony with the ocean’s rhythms. The resort introduces Endless Summer, a limited-time offer crafted for dreamers, explorers, and those who find meaning in both grand adventures and quiet moments. Nestled within the UNESCO Biosphere Reserve of Baa Atoll, Milaidhoo is not just a destination—it is a personal island story waiting to unfold.

From 1st May to 31st October, nature takes center stage as Hanifaru Bay becomes home to the breathtaking Manta Reunion—one of the Maldives’ most magical marine spectacles. During this time, dozens of manta rays elegantly glide through the warm waters. Milaidhoo’s guests enjoy exclusive access to this extraordinary event through specially designed excursions that offer close encounters with these gentle giants—experiences that remain vivid long after summer ends.

Whether relaxing in a private pool villa, savouring breakfast with uninterrupted views of the ocean, or embarking on curated island experiences, Endless Summer combines all the essential elements of a perfect Maldivian escape. Guests staying four nights or more unlock a range of curated benefits designed to enhance their stay. These include daily breakfast and à la carte dinners at the renowned Ocean Restaurant, rejuvenating daily yoga sessions, and much more.

To celebrate the manta ray season, the offer includes 30% savings on Manta Reunion excursions—an exceptional opportunity to engage deeply with the marine world. Additional benefits include 30% discounts on selected spa treatments and group adventures that showcase the area’s rich marine biodiversity and local culture. Guests also receive USD 150 resort credit per room, per stay, ideal for spontaneous indulgences that elevate the experience.

With early check-in and late check-out (subject to availability), every moment at Milaidhoo is extended, allowing guests to fully immerse themselves in the island’s laid-back luxury.

Offer Includes:

  • Daily breakfast at Ocean Restaurant
  • Daily à la carte dinner at Ocean Restaurant
  • 30% savings on Manta Reunion excursions
  • 30% discount on selected spa treatments
  • 30% off handpicked group adventures and excursions
  • USD 150 resort credit per room, per stay
  • Complimentary daily yoga sessions (as per resort schedule)
  • Early check-in and late check-out, subject to availability

Terms & Conditions:

  • A minimum stay of four (4) nights is required.
  • Offer valid for stays from 1st May to 31st October 2025.

This summer, Milaidhoo offers more than just a retreat—it offers a chapter in a guest’s personal journey, where barefoot luxury meets the wonders of the sea.

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JEN Maldives celebrates Earth Day with debut of eco-friendly culinary experience

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On Tuesday, 22nd April—International Mother Earth Day—JEN Maldives Malé by Shangri-La hosted an exclusive luncheon for its corporate and media partners to mark the launch of its new ‘Rooted in Nature’ menu.

The event underscored the hotel’s ongoing dedication to sustainability and community engagement through the Rooted in Nature culinary program, a global initiative by Shangri-La Hotels & Resorts. This program promotes the use of fresh, locally sourced, and ethically produced ingredients. By collaborating with local farmers and fishermen, JEN Maldives Malé by Shangri-La fosters a strong link between the community and the cuisine featured on its menus.

The newly introduced menu showcases sustainable ingredients procured from local markets, line-caught seafood, and organic produce—including fruits and vegetables grown on the hotel’s own grounds. These efforts reflect the hotel’s commitment to supporting the local community, minimising environmental impact, and delivering an authentic Maldivian dining experience.

Juan Carlos Diago, General Manager of JEN Maldives Malé by Shangri-La, commented, “We are proud to introduce the new Rooted in Nature menu to our guests and partners. This initiative reflects our deep commitment to promoting sustainable dining while celebrating the rich bounty of our local environment.”

Guests at the luncheon were treated to an exclusive preview of the menu, further reinforcing JEN Maldives Malé’s position as a leader in sustainable and innovative cuisine. The ‘Rooted in Nature’ menu is now available at Azur Restaurant and can also be enjoyed at private events hosted in the hotel’s ballroom.

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Celebrate Eid al Adha in paradise at Holiday Inn Resort Kandooma Maldives

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This Eid al Adha (6–10 June), Holiday Inn Resort Kandooma Maldives invites guests to escape to its private island paradise for a celebration filled with relaxation, adventure, and culinary delights. Located just a 45-minute boat ride from Velana International Airport, the resort offers an unforgettable tropical retreat, perfect for families, couples, and friends seeking a memorable Eid break.

Holiday Inn Resort Kandooma Maldives presents an exceptional Stay & Dine package, designed for a worry-free holiday. The package includes accommodation on a half-board basis with daily breakfast and dinner at Kandooma Café, complimentary stays and meals for up to two children under 13 years old through the resort’s IHG Kids Stay and Eat Free program, and two complimentary scuba dives per person per day for up to two certified divers per villa (inclusive of equipment, air/Nitrox, return boat transfers to dive sites, and guide services, valid for a minimum of three consecutive paid nights). Guests staying five nights or more also benefit from complimentary return shared speedboat transfers.

Whether lounging on white sandy beaches, diving into crystal-clear waters abundant with colourful marine life, or relaxing at the Kandooma Spa by COMO Shambhala, the resort offers endless opportunities to celebrate the spirit of Eid.

Guests can indulge in an array of culinary delights at the resort’s restaurants and bars, featuring authentic flavours, fresh seafood, Maldivian specialties, and international favourites. From relaxed beachside bites to lively themed dinners, there is something to satisfy every palate.

Families traveling with children will appreciate the Kandoo Kids’ Club, which offers a variety of engaging activities for young guests. Meanwhile, couples and groups can explore stunning marine life, join island excursions, or simply relax and reconnect amidst the island’s natural beauty.

Mark Eletr, General Manager of Holiday Inn Resort Kandooma Maldives, commented: “Eid is a time to slow down, savour meaningful moments, and celebrate simple pleasures. At Kandooma Maldives, we invite families and friends to experience true island comfort, enjoy leisurely days in the sun, and indulge in authentic culinary delights crafted with care. We look forward to welcoming guests seeking a refreshing and joyful Eid escape.”

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