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Atmosphere Kanifushi Maldives unveils new overwater villas
Atmosphere Kanifushi Maldives has unveiled 40 brand-new overwater villas, further cementing its position as a leading five-star Maldivian resort, offering the discerning traveller the ultimate in luxury accommodation.
With the new villas that were completed in December, there are now two overwater villa options available to guests; 12 facing the main island for the best sunrise views, and 28 sunset view villas with private pool.
Positioned over a stunning turquoise lagoon, the new overwater villas offer both an elegant retreat and a unique experience. Guests can spot marine wildlife including reef sharks passing by from the privacy of their villa decks, and enjoy uninterrupted views of the ocean.
The interior design of the new villas has been carefully selected to complement the island surroundings, with accents of blue and tropical colours, along with Maldivian style soft furnishings and intricate wall art. The large bathroom is a spacious haven and glass-panes built into the floor allow guests to gaze upon the ocean below without leaving their villa.
Villas are equipped with all mod-cons and direct access to the water means guests can take a dip into the lagoon from their own private wooden sundeck. Twenty-four-hour butler service ensures guests’ needs are always met – from making restaurant reservations, to arranging snorkelling excursions and booking spa treatments.
Located on the northwest lagoon of Kanifushi island, the overwater villas are set across two wooden walkways, interconnecting in the middle. The result is a stylish cross-over formation and provides the perfect place for guests to stroll along and enjoy the waves and beaches nearby.
A brand-new overwater restaurant, “Pier Six,” has also been built on the new overwater peninsula, offering guests a range of cuisines, including an array of seafood and Japanese Teppanyaki grill options. “Pier Six” has been designed in the shape of a native Manta Ray, and features high ceilings and blue marble walls, with indoor and outdoor seating to accommodate up to 60 guests.
“Perfect for those after a unique villa experience and the chance to be close to the ocean, we have developed the new overwater villas at Atmosphere Kanifushi Maldives specifically to offer guests a wider choice of accommodation options,” Venkata Giri, Chief Operating Officer at Atmosphere Hotels & Resorts, was quoted in a statement, as saying.
“We are committed to growing and developing the resort to reflect the needs and desires of our customers and we’re confident the overwater villas will give guests an experience they will never forget.”
Located in the Lhaviyani atoll, five-star Atmosphere Kanifushi is 2km long and surrounded by a turquoise lagoon, reached by a 30-minute seaplane transfer from Velana International Airport.
Atmosphere Kanifushi is truly a paradisiacal island, featuring lush green palm trees, flourishing tropical vegetation, and white sandy beaches. The resort is home to a natural coral reef that surrounds the island, ready for exploration.
Guests at Atmosphere Kanifushi are already part of the generous premium All-Inclusive Platinum Plus Plan, that provides an all-encompassing, hassle-free holiday – food and beverages, dining experiences, activities, excursions, and exclusive services and amenities in some of the largest entry-level beach villas in the Maldives.
Atmosphere Hotels & Resorts is a dynamic and fast-growing Indian Ocean hospitality group currently based in the Maldives.
Atmosphere’s first property, Atmosphere Kanifushi, opened its doors in December 2013. The group opened its second property, OBLU by Atmosphere at Helengeli, in November 2015; followed by their flagship lifestyle luxury sub-brand, OZEN by Atmosphere, in July 2016; and then OBLU Select at Sangeli, which opened in July 2018. The newest addition to the portfolio, VARU by Atmosphere, opened in October 2019.
Atmosphere Hotels & Resorts offers guest-centric resort experiences through unique resort plans, offering guests a range of all-encompassing experiences, with varieties of dining options as well as a number of complimentary amenities and activities that ensure a relaxed, hassle-free holiday experience at each resort, all while staying true to the brand’s core philosophy: ‘The Joy of Giving’.
JEN Maldives by Shangri-La is welcoming the holy month of Ramadan with a series of Iftar evenings at Lime Restaurant, inviting guests to gather in the spirit of reflection, gratitude and togetherness.
Recognising Ramadan as a time that brings families, friends and communities closer, the hotel has curated an Iftar experience designed to go beyond dining. The focus is on creating a welcoming environment where traditions are observed, conversations unfold naturally and shared moments are celebrated around the table.
Located in the heart of Malé, Lime Restaurant provides a warm and contemporary setting suited to a range of gatherings, from colleagues reconnecting after work to families and friends breaking fast together. Each evening reflects the generosity associated with Ramadan, featuring carefully prepared dishes, live cooking stations and a selection of sweet treats that balance traditional flavours with creative touches.
Iftar at JEN Maldives by Shangri-La is shaped by attentive service and thoughtful hospitality. Guests are welcomed into an atmosphere that blends comfort with understated elegance, allowing space for reflection while enjoying a relaxed dining experience. The hotel’s culinary and service teams work closely to ensure consistency, quality and authenticity throughout the season.
Whether for intimate gatherings or larger group celebrations, the venue offers flexibility supported by a culinary programme rooted in care and attention to detail. The Ramadan offering is designed to ensure guests feel at ease while enjoying a distinctive Iftar experience in the capital.
Throughout the holy month, JEN Maldives by Shangri-La invites guests to come together at Lime Restaurant to experience evenings defined by flavour, generosity and meaningful connection, in keeping with the true spirit of Ramadan.
Milaidhoo Maldives is hosting a wine pairing dinner celebrating Provençal elegance and gastronomy on 4 March 2026 at the resort’s Shoreline Grill. The evening will feature wines from Château Minuty and will be hosted by Sébastien Nore, Global Strategy and Export Director of Château Minuty, offering guests insight into the winery’s heritage and approach to fine winemaking.
Originally from Limousin, France, Nore brings extensive experience in the international beverage industry. His career includes roles with Kronenbourg Wineries and PepsiCo France, followed by senior leadership positions at Diageo and Baron Philippe de Rothschild. He has played a key role in expanding Château Minuty’s global presence and currently oversees the winery’s strategy, sales, communication and marketing, with a focus on innovation and the refined character of Provençal rosé.
During the dinner, guests will enjoy a curated selection of Château Minuty wines, paired with a bespoke menu created by the Shoreline Grill culinary team. The featured wines include:
- Château Minuty M de Minuty Rosé Magnum 1.5L – Artist Edition 2024
- Château Minuty Prestige Rosé 2024
- Château Minuty Rosé et Or 2024
- Château Minuty 281 2024
Beyond this event, the dinner reflects Milaidhoo Maldives’ wider commitment to gastronomy. The resort’s Gourmet Plan is designed for guests with a strong interest in food and wine, offering personalised, multi-course dining experiences throughout their stay. Each menu is crafted to highlight the relationship between carefully selected ingredients and complementary wines, with an emphasis on authenticity and balance.
The Château Minuty dinner marks the fourth wine-focused event hosted by Milaidhoo Maldives this year, underscoring the resort’s ongoing focus on curated culinary experiences. The evening is positioned as a sensory journey, combining refined flavours, thoughtful pairings and a convivial island setting.
Constance Hospitality has been recognised in the 2026 Traveller Review Awards by Booking.com, with its Maldivian resorts achieving some of the highest scores within the group’s portfolio.
In the Maldives, Constance Halaveli Maldives received an outstanding score of 9.8 out of 10, while Constance Moofushi Maldives achieved 9.7. The ratings, based on verified guest reviews, reflect consistently high levels of guest satisfaction and service delivery.
Constance Halaveli Maldives, known for its spacious overwater and beachfront villas, personalised service and refined dining concepts, continues to perform strongly among travellers. Constance Moofushi Maldives, positioned as a barefoot chic resort with an all-inclusive concept, also maintains a high guest approval rating, supported by its diving experiences and relaxed island atmosphere.
While the wider Constance portfolio across the Indian Ocean was recognised, the Maldives properties stand out as the group’s highest-rated resorts in the 2026 awards cycle.
Commenting on the recognition, Jean-Jacques Vallet, Chief Executive Officer of Constance Hospitality, stated that the awards reflect the professionalism and commitment of the teams on the ground. He added that guest feedback remains central to maintaining service standards and delivering consistent experiences across the group’s destinations.
The recognition reinforces the position of Constance Halaveli Maldives and Constance Moofushi Maldives as leading performers within the Maldives’ competitive luxury hospitality sector.
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