Featured
Manta Air welcomes first seaplane, to begin operations in Nov
Manta Air on Wednesday welcomed the first aircraft to its seaplane fleet, as the five-star experience in the skies of the Maldives prepares to begin seaplane operations in November.
The DHC-6 Twin Otter, which landed at the Maldives’ main Velana International Airport Wednesday afternoon, is the first of 10 aircraft joining Manta Air’s seaplane fleet this year. The next aircraft is due to arrive on Thursday.

All of Manta Air’s DHC-6 Twin Otter aircraft are fitted with the latest Garmin G950 NXi next generation integrated flight deck avionics combined with a weather radar. Garmin G950 equipment includes dual core modern processing power, providing crew with immediate access to flight plan data and weather radar information.
“At Manta Air, we strive to provide the best service to our customers. We believe there is a need to invest in the latest technology and not rely on the obsolete legacy navigation systems to make our service as customer centric as possible. This is why we invested into G950 and the latest aviation softwares. This upgrade removes 100s feet of cable from the cockpit and makes the aircraft lighter, reduces maintenance costs and provides our crews with enhanced capabilities to increase the dispatch reliability of our service,” Edward Alsford, COO of Manta Air, was quoted in a statement, as saying.

MantaAir plans to begin its seaplane operations in November.
Manta Air officials stressed that its seaplane operations will set a new benchmark for the seaplane service standards in the Maldives, as it follows the high standards already set by Manta Air’s domestic flight operations.
“Our aim from day one has always been to make a significant difference in how our customers experience air travel in Maldives. We will be starting with fixed schedule, advanced booking capabilities and for the first time in Maldives, we will make the seaplane service reliable to all our passengers which will operate on a fixed schedule dedicated to on time performance. And we want to keep pushing these boundaries and to keep improving our service. Our customers will have guaranteed seats the moment the booking is confirmed with exact flight timings, thus removing all uncertainties for passengers travelling to their destinations on seaplanes,” Ahmed Maumoon, CMO of Manta Air, said.

The arrival of Manta Air has already been a game changer in the domestic aviation industry, removing the fears of flight uncertainty for passengers flying in the Maldives, and setting new standards in service excellence along the way with pre-published schedules and a tailored approach to provide an amazing experience to all passengers.
“The overwhelming support of the public has been a driving force for us. And we would like to assure everyone that we would keep on expanding our services so that everyone can enjoy their tropical way to fly,” Maumoon said.
Manta Air currently operates three ATR 72-600 aircraft to Dhaalu Airport, located on the island of Kudahuvadhoo in Dhaalu atoll, and Dharavandhoo Airport, located on the island of Dharavandhoo in Baa atoll, from the Maldives’ main Velana International Airport.
Manta Air’s venture into seaplane operations comes, as a new seaplane base at the main Velana International Airport nears completion.
As part of an ongoing USD 800 million mega project to expand and upgrade the Maldives’ main gateway, construction of a new seaplane terminal kicked off in January 2018. The four-storey terminal, which will be equipped with over 80 docking platforms and other support facilities, is expected to come into operation by the end of the year.
Seaplane is the preferred mode of transport between the main Velana International Airport and dozens of resorts, especially those located in outer atolls.
Featured
Oaga Art Resort brings back Kula Kula Festival with global influences
Kula Kula Festival will return for its fourth edition at Oaga Art Resort from 20 to 25 March, bringing together cultural influences from the Maldives, Brazil and India in a programme centred on art, music and community.
The festival combines the traditions of Eid al-Fitr, the vibrant spirit of Brazilian Carnaval, and the colours of Holi, creating a multi-cultural celebration that highlights performance, heritage and shared experiences.
The programme begins with Eid-related traditions, inviting guests to take part in cultural rituals and performances inspired by Maldivian heritage. The festival continues its collaboration with Kiyavahi Culture Studio, which will present workshops, demonstrations and interactive installations showcasing traditional Maldivian crafts and storytelling.
Guests will have opportunities to explore cultural practices such as Fangi Viyun (thatch weaving), Roanu Veshun (coir rope making), Kasabu Gethun (lacquer work) and Thundu Kunaa Viyun (mat weaving). Through these sessions, participants will also learn about the history and cultural significance of these crafts.
The festival begins with Eid Malhi, a bonfire lit by Oaga’s Rahvehin on 19 March to mark the sighting of the new moon. This is followed by Eid prayers and Eid Sai, a traditional breakfast at Kaa Kada. Throughout the day, guests can take part in activities such as Eid Kulhivaru beach games and Fen Kulhi, which combines water and colour play. The Maali Parade, inspired by Maldivian folklore, will lead guests to a high tea gathering at Raa Baa Beach featuring live performances and traditional attire experiences.
Live entertainment forms a central part of the festival programme, with performances from local and international artists. Guests will experience Boduberu fusion performances by Nuff and Ciam, storytelling rhythms by the Harunulaa Boduberu Group, and electronic music performances by Digital Flock during the Kula Kula Rave.

Dhivehi music will also be featured through performances by solo artist Naffah, while storyteller Amney will share Maldivian folklore through music sessions at O’Fire.
Indian classical music will be represented by sitar player Kalyan, who will perform across multiple sessions during the festival. Brazilian performer Alikko will introduce elements of Brazilian culture through fire shows and performances accompanying dining experiences at Kaa Kada.
Dining experiences will also highlight cultural diversity, with lunch and dinner services featuring themed presentations such as Eid Jaafaiy and Indian-inspired cuisine prepared in collaboration with Kalyan.
Evening programmes will include live music, fire performances, communal barbecues and a collaborative live art and music showcase titled Unethical Projection, featuring both resident and guest artists.
For the first time at the festival, Brazilian Carnaval will be incorporated into the programme. The segment will feature a Brazilian-inspired buffet at Kaa Kada, performances by Alikko and a Kula Kula Rave hosted by Digital Flock.
The final days of the festival will bring together Maldivian, Indian and Brazilian cultural influences under the theme Made of Many, Felt as One. Activities will include music sessions, collaborative performances featuring the Rav drum with Nuff, and storytelling by Amney.
The festival will conclude with a Deserted Day Picnic at Hastheem Sandbank, where guests can enjoy watersports, snacks and DJ sets by Afruh.
Through its programme of performances, cultural workshops and shared experiences, the Kula Kula Festival continues to position itself as a platform for artistic expression and cultural exchange, reflecting the creative identity of Oaga Art Resort.
Family
Ayada Maldives presents Easter week of family and wellness activities
Ayada Maldives has announced a series of experiences to mark the Easter season, inviting guests to celebrate the occasion through a week of activities centred on family time, relaxation and shared island moments.
As the season approaches, the resort will host a programme designed to create a relaxed and welcoming atmosphere for guests. Families are encouraged to spend time together in the island’s natural surroundings, while children take part in a variety of activities and explore the island environment.
Throughout the week, Easter-themed experiences will be integrated into daily island life. At the Zuzuu Kids Club, younger guests will have access to a range of creative and interactive activities designed to encourage imagination and discovery. Meanwhile, adults can take advantage of wellness experiences including sunrise yoga sessions, spa treatments at AySpa, and quiet moments by private pools or along the beach.
Evenings will feature a range of social and culinary experiences, including beachside gatherings, live music and dining events set against the island’s coastal setting. These activities are intended to create a relaxed yet festive environment for guests to come together and enjoy the Easter holiday.
According to the resort, the Easter programme focuses on creating opportunities for guests to reconnect with family and friends while enjoying the island’s surroundings. The celebrations are designed to highlight shared experiences rather than a single event, allowing guests to enjoy the season at their own pace.
Through the programme, Ayada Maldives aims to offer visitors an opportunity to celebrate Easter in a setting defined by natural beauty, hospitality and time spent together.
Featured
Sun Siyam Vilu Reef marks International Women’s Day with beach celebration
Sun Siyam Vilu Reef, part of the Sun Siyam Resorts Privé Collection, marked International Women’s Day by celebrating the contributions of female team members and guests, recognising their role in shaping the experiences that define the island.
The resort hosted a white-themed sunset cocktail gathering on the beach on 8 March, where guests and female colleagues came together to mark the occasion. The event provided an opportunity to acknowledge the contributions of women across various roles within the resort.
Sun Siyam Vilu Reef highlighted the role of its female team members in delivering guest experiences, from operational support and administrative roles to culinary and guest service positions. The resort noted that these contributions play a significant role in shaping the overall guest journey on the island.
As part of the evening’s programme, the resort’s resident artist conducted a live painting session, reflecting the creativity and energy women bring to the hospitality sector. Guests were also served a selection of specially curated “White Theme” cocktails prepared by the resort’s bartending team to mark the occasion.
Commenting on the celebration, Thoha Yoosuf said the resort’s female colleagues bring intuition and warmth to their roles, helping create memorable experiences for guests. He added that the celebration recognised their dedication, leadership and commitment.
Through the event, Sun Siyam Vilu Reef highlighted the diverse roles played by women within its team, while recognising the culture and individuality that contribute to the resort’s working community.
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