News
SIX & SIX introduces HIRIGAA private island at DHON MAAGA MALDIVES
Some words hold more than meaning. In Dhivehi, Hirigaa is such a word. A porous coral stone, once lifted from reef and shore, was shaped by hand and set with care. With it, Maldivians built faalan, raised Miskiy, and gave homes their foundation. Admired for its beauty, chosen for its strength — the name held within it a sense of permanence, of labour, of memory.
Now the word has returned. Not as artefact, but as a secret place. HIRIGAA is the private island within DHON MAAGA, part of the SIX & SIX portfolio opening in late 2026. It is not a third island, but the soul of the second — a sanctuary folded into DHON MAAGA’s larger story, where privacy is not absence, but stillness.
In Maldivian tradition, the Maavadin were master craftsmen, their knowledge spanning reef stone, wood, and ornament. They understood how to work with stone and wood — shaping each line with instinct, proportion, and purpose. Their role was not only to create, but to ensure that what was made endured: a philosophy of permanence, carried through every line and joint. Step inside the oldest Miskiy in the Maldives and their presence remains. Chisel strokes on stones. Timber beams worked with patience. Carvings filtering light and shadow across walls that still stand. What they built endures because it was shaped not for spectacle, but for continuity.
HIRIGAA carries that essence forward. Its architecture rests rather than rises. Lines are measured, spaces allowed to breathe. Not built to impress on arrival, but to hold, to last, to belong.
At DHON MAAGA, villas rise in two elemental forms — TERRA, drawn from land, and AETHR, suspended above water. Within HIRIGAA, these signatures are echoed in three colossal villas: one oriented toward the sunset on its own private beach; and two elevated above waters at equal height, each with panoramic views that embrace the horizon.
Beyond the villas, the island offers two distinct dining experiences, each reflecting a different expression of island life. The first is an overwater pavilion, where meals unfold above the water, light moving gently across the surface. Complete with a pool and slide, it balances playfulness and refinement. Dining flows seamlessly into leisure — a subtle reflection of shared feasts, where generosity is effortless and warmth lingers softly.
The second is a secluded dining space set within the island, shaded by palms and cooled by ocean breezes. Tables rest beneath the canopy, lanterns casting soft light across sand and timber. This is dining in its most intimate form — a private ritual, where conversation lingers and connection to place is felt in every detail.
A spa offers treatments in harmony with the island’s natural rhythm, complemented by a steam room and sauna. A private gym and a study provide space for retreat, while a large living area amplifies the sense of privacy and scale. Behind these visible spaces lies the unseen rhythm of a self-sufficient island: a full-service kitchen designed for ceremony as much as preparation, where the abundance of dishes reflects a spirit of giving; a dedicated service building with living quarters for four Edhurun; discreetly placed storage and laundry; and a private faalan hidden among the foliage for effortless arrivals. Nothing is excessive. Everything is considered.
Hospitality is lived through the Edhurun — intuitive Maldivian mentors whose presence is enduring yet quiet, guiding through memory and care not by instruction. They do not manage guests. They remember them. A light adjusted before dusk. A dish returned without request, recalled from a celebration long past. The Edhurun are part of the Rayyithun — the People of the Islands — whose philosophy shapes every SIX & SIX property. Presence is not performance. It is translation. It is memory, carried forward.
The Rayyithun continue to shape island life: Masverin bringing in the catch, women preparing over fire, Beruverin keeping rhythm, Raaverin drawing sweetness from the palms, children’s voices carried on the wind at dusk. They are the living soul of the islands.
Each island in the SIX & SIX collection reveals a different expression of this philosophy. RAH GILI MALDIVES, opening in Q1 of 2026, introduces guests to the Rayyithun in their most welcoming form. Here, the way of life is shared. Guests join the rhythm directly — dining at the Maakeyolhu restaurant, where a malaafaiy stretches wide with dishes to share, replenished as naturally as the ocean’s flow. The day’s catch rests alongside recipes passed through generations, each bowl an act of welcome. Drums rise at dusk, rituals unfold at the water’s edge, and the spirit of community is open and inclusive.
At DHON MAAGA, that same philosophy is amplified. Abundance takes monumental form, drawn from the cornucopia — a symbol of continuous giving that informs the island’s spatial rhythm. Line-caught tuna is elevated alongside refined pairings, dishes presented with elemental flair, and architecture itself becomes a vessel of offering. Not opulence for display, but a way of showing that giving has no end.
Within HIRIGAA, abundance becomes more intimate still. Meals unfold in silence: a table set on the deck at sunset, an overwater pavilion with water moving gently below, a dish remembered and returned without asking. Dining is not performed but anticipated — a ritual of presence shaped by memory. Privacy is freedom, and freedom allows abundance to arrive quietly, in its own rhythm.
Guests of the private island may fully experience the resort, with access to all eight dining venues, immersive wellness rituals, and curated encounters — their stay never limited, only enriched. Or they may choose to remain within their sanctuary, surrounded by complete privacy.
Laith Pharaon, Co-Founder and CEO of SIX & SIX PRIVATE ISLANDS, said: “HIRIGAA is more than a name. It is a word that carries the weight of Maldivian heritage — the craft of the Maavadin, the rhythm of community, the quiet strength of memory. In choosing it, we recognise our responsibility to preserve what is foundational while translating it into an experience that speaks to today’s traveller. Every island in our collection must embody not just beauty, but meaning. HIRIGAA reflects that belief — that true luxury endures when it is rooted in culture.”
Marc Gussing, Director of Operations, added: “When we place a name like HIRIGAA within our portfolio, we are not simply naming a destination — we are safeguarding a legacy. Each island must embody a character that is distinctive, respectful, and true to its cultural environment. By giving this name to the private island at DHON MAAGA, we ensure that Maldivian heritage is experienced, not only remembered.”
The Maldives has long been described in metaphor: an island shaped like a turtle, wise and unhurried. Another compared to a pearl, hidden and rare. Others imagined as havens, untouched and still. HIRIGAA does not compete with these. It does not need metaphor. It is foundation itself — a word that predates the industry, safeguarded and returned to living use.
Each island in the SIX & SIX collection stands on its own, yet all are guided by a shared rhythm — where time moves without rush, culture is held with care, and design is intentional.
RAH GILI MALDIVES: community and rhythm.
DHON MAAGA MALDIVES: scale and form.
HIRIGAA at DHON MAAGA: privacy, shaped to endure.
Not one alike, but all aligned — not through uniformity, but through meaning.
HIRIGAA is more than a private island. It is a legacy of the Rayyithun. It remembers the Maavadin who guided others in the shaping of stone and wood, who worked with mastery and care. It honours fishermen who read the current, women who welcomed with fire, children who carried rhythm into tomorrow. It affirms that permanence lies not in wealth or invention, but in the memory of care.
This is not branding. It is remembering.
HIRIGAA is part of DHON MAAGA MALDIVES.
It is privacy with presence. Stillness with scale. Memory with meaning.
Not a third island, but the grounding of the second.
Something older.
And something that will remain.
On 1st December 2026, Ifuru Island Maldives will mark its 3rd anniversary with “Global Harmony,” a vibrant celebration of culture, creativity and connection, bringing people together through the universal languages of fashion, dance and music.
Created around the message “Different cultures. One rhythm. One Ifuru.”, Global Harmony celebrates the many cultures, traditions and individual expressions that come together on one island.
The concept recognises that people may come from different countries, speak different languages, follow different traditions and express themselves in different ways, yet when those differences come together, they can create something extraordinary.
For Ifuru Island Maldives, the anniversary is not only an opportunity to celebrate another year. It is a moment to celebrate the people, cultures and shared experiences that continue to shape the spirit of Ifuru.
A Celebration Without Borders
At the heart of Global Harmony will be a creative fusion of fashion, dance and music, with different segments drawing inspiration from cultures, countries and styles from around the world.
Moving beyond the format of a traditional fashion show, the anniversary celebration is envisioned as a continuous performance in which fashion and movement become part of the same story.
Models will take to the stage in looks inspired by different parts of the world, with each fashion sequence transitioning naturally into a dance performance reflecting the culture, energy or character represented.
A traditional inspired look may lead into cultural movement, which can then evolve into a contemporary or fusion performance. As the evening progresses, individual styles and influences will begin to merge, building towards one collective finale.
The result will be a visual representation of the idea behind Global Harmony: different cultures and different styles finding one rhythm together.
Different Cultures. One Rhythm.
The 3rd anniversary theme reflects the international spirit of island life.
Every day, people from different backgrounds meet at Ifuru Island. Guests, team members, friends and partners each bring their own stories, traditions, personalities and experiences.
Global Harmony turns that diversity into the centrepiece of the anniversary celebration.
Rather than presenting cultures separately, the concept focuses on the beauty that emerges when they interact. Fashion becomes movement, movement follows music, and individual performances gradually become one shared celebration.
The finale will bring the different cultural and creative influences together, symbolising unity without losing individuality.
It is a message that feels particularly meaningful for Ifuru: people do not need to be the same to belong together.
Celebrating the Spirit of One Ifuru
The 3rd anniversary on 1st December will celebrate not only Ifuru Island’s journey, but also the community that has grown alongside it.
From memorable holidays and celebrations to friendships and shared island moments, the anniversary provides an opportunity to reflect on the experiences that have become part of Ifuru’s story while looking forward to those still to come.
Through Global Harmony, the island will celebrate not simply another year, but the connections created along the way.
Against the natural backdrop of the Maldives, fashion, dance and music will come together to create an anniversary experience filled with colour, energy, movement and cultural expression.
As each individual performance becomes part of something bigger, the evening will ultimately return to one simple message: “Different cultures. One rhythm. One Ifuru.”
EVENT DETAILS
- Celebration: Ifuru Island Maldives 3rd Anniversary
- Theme: Global Harmony
- Date: 1 December 2026
- Location: Ifuru Island Maldives
- Concept: A fusion of cultural fashion, dance and music
- Tagline: “Different cultures. One rhythm. One Ifuru.”
Further details on the anniversary programme, performances and entertainment will be announced closer to the celebration.
Set amid the natural beauty of the Maldives, Ifuru Island Maldives brings together island living, dining, entertainment and memorable experiences in a destination shaped by freedom, connection and discovery.
With guests and team members from different parts of the world coming together on one island, Ifuru celebrates individuality, shared experiences and the connections that turn an island holiday into something more meaningful.
This November, Hideaway Beach Resort & Spa will welcome acclaimed Japanese Chef Kanji Kobayashi, owner-chef of Villa Aida in Wakayama Prefecture, for two exclusive evenings celebrating the artistry, seasonality and refined traditions of Japanese cuisine.
Taking place on 10 and 14 November 2026, the intimate culinary experience will feature a meticulously crafted six-course fine dining menu, offering guests the opportunity to discover Chef Kanji’s distinctive approach to Japanese gastronomy in the spectacular surroundings of Hideaway.
At the heart of Chef Kanji’s culinary philosophy is a deep respect for nature and the Japanese tradition of appreciating ingredients at their finest moment. Each course will showcase carefully selected seasonal produce through refined techniques and elegant presentation, creating a harmonious journey of flavour, texture and craftsmanship.
From delicately prepared seafood to thoughtfully composed signature creations, the menu will bring together authentic Japanese culinary traditions with Chef Kanji’s contemporary expression. Each dish will reflect a balance between simplicity and sophistication, allowing the character and seasonality of the ingredients to take centre stage.
The exclusive dinners form part of Hideaway’s commitment to creating exceptional gastronomic experiences, bringing distinguished culinary talent to its private island retreat in Haa Alifu Atoll. Against a backdrop of pristine beaches, lush tropical surroundings and the Indian Ocean, the evenings promise an intimate celebration of food and artistry.
With a limited number of seats available on each evening, advance reservations are highly recommended.
For gourmands, admirers of Japanese cuisine and travellers seeking an extraordinary addition to their Maldivian escape, Chef Kanji Kobayashi’s six-course dining experience at Hideaway promises two memorable evenings where seasonality, craftsmanship and Japanese culinary heritage come together in paradise.
Nestled within the lush tropical vegetation of Dhonakulhi Island, Hideaway Beach Resort & Spa offers an exceptional island escape where luxury, privacy and personalised hospitality come together. With a diverse collection of restaurants and bars offering exquisite international cuisine and intimate private dining experiences, the resort caters to every culinary preference. Beyond gastronomy, guests can enjoy an extensive range of recreational activities, including tennis, padel, pickleball, golf, diving and exhilarating watersports, complemented by rejuvenating treatments at Hideaway Spa. Surrounded by pristine white-sand beaches, turquoise lagoons and abundant natural beauty, Hideaway places guest happiness at the heart of every experience, ensuring that each stay is filled with memorable moments, thoughtful service and endless opportunities to explore, unwind and indulge.
For bookings, please click here.
This festive season, Dusit Hotels and Resorts invites travellers to experience two distinctive celebrations in the Maldives, united by a shared source of inspiration: the ocean.
At Dusit Thani Maldives, the festive season comes to life through Ocean Carnival, a joyful celebration inspired by the colour, movement and wonder of the underwater world.
Meanwhile, dusitD2 Feydhoo Maldives turns up the island energy with Reef & Rhythm, where the ocean meets music, flavour, culture and celebration. Together, the two programmes offer different interpretations of the festive season while sharing the warmth of Dusit’s Thai-inspired gracious hospitality and the natural beauty of the Maldives.
“While Dusit Thani Maldives and dusitD2 Feydhoo Maldives each have their own distinctive character, both are deeply connected to the ocean and the spirit of the Maldives,” said Jean-Louis Ripoche, Area General Manager, Dusit Hotels & Resorts in the Maldives. “With Ocean Carnival and Reef & Rhythm, we wanted to create two festive experiences that reflect the personality of each resort while sharing the same sense of celebration, connection and discovery. Whether guests are looking for a vibrant island atmosphere or a more tranquil escape surrounded by nature, we look forward to welcoming them to celebrate this special time of year with us.”
Two islands, one ocean-inspired celebration
Located on Mudhdhoo Island in Baa Atoll, a UNESCO Biosphere Reserve, Dusit Thani Maldives sets the scene for a festive escape surrounded by a vibrant house reef and the tranquillity of its natural island setting. Its Ocean Carnival programme brings together festive dining, family activities, wellness experiences and live entertainment, culminating in a spectacular New Year’s Eve celebration on the beach.
Just seven minutes by speedboat from Velana International Airport, dusitD2 Feydhoo Maldives offers a different rhythm. The lifestyle-focused, Premium All-Inclusive resort embraces its playful character with Reef & Rhythm, bringing together pool parties, beachfront dining, live bands, DJs, cultural experiences, family adventures and celebrations beneath the stars.
Ocean Carnival at Dusit Thani Maldives
The celebrations at Dusit Thani Maldives begin with the lighting of the Christmas tree at Sand Bar on 21 December, setting the stage for a programme of memorable island experiences.Festive highlights include a beachfront Lobster BBQ, a lively Bartender Flairing Show, Santa’s arrival on Christmas morning, and an elegant Christmas Family Set Dinner at Sea Grill.
The programme continues between Christmas and New Year with a pool party and the resort’s Jungle Night, transforming Coconut Grove into an immersive tropical setting with a playful Jurassic twist, BBQ dining, entertainment and the unmistakable rhythm of Maldivian Boduberu.
The season reaches its crescendo on 31 December. Guests will begin the evening with a New Year’s Eve cocktail reception before Market Beach transforms for the Ocean Carnival New Year’s Eve Gala Dinner & Party. A lavish gala buffet will be accompanied by live music, DJs and entertainment inspired by the movement and magic of the ocean, before a midnight fireworks display welcomes 2027 beneath the Maldivian sky.
Celebrations continue into the New Year, including an authentic Thai Street Food Market at Benjarong on 3 January, accompanied by a traditional Thai dance performance.
Feel the Reef & Rhythm at dusitD2 Feydhoo Maldives
At dusitD2 Feydhoo Maldives, Reef & Rhythm follows the pulse of island life, with music and entertainment woven throughout the festive programme.
The season officially begins on 10 December with a sunset Christmas Cocktail Soirée and Tree Lighting Ceremony at SOI Beach. Christmas Eve brings a beachfront festive feast at Baraveli followed by live performances, Christmas celebrations and an LED party, while Christmas Day begins with Santa’s arrival before moving into a day of poolside music, beach games and tropical festivities.
Food takes centre stage throughout the season with experiences ranging from Streets of Thailand to Seafood, Sax & Champagne, an evening of fresh seafood, sparkling champagne and live saxophone melodies by the beach.
Maldivian culture also plays an important role in Reef & Rhythm. The resort’s Discover the 26 Atolls of the Maldives experience brings local traditions to life through arts and crafts, cultural performances and the rhythms of the islands.
Families can slow the pace with Cinema Under the Stars, while evenings across the resort feature an ever- changing soundtrack of live bands, DJs, solo singers, saxophone performances and visual shows.
On 31 December, SOI Beach becomes the heart of the celebration for the Reef & Rhythm New Year’s Eve Gala. Beginning with a sunset saxophone performance, the evening progresses through an international gala, live music and stage entertainment before the countdown to 2027. A DJ-led after-party then carries the celebration into the early hours of the New Year.
Celebrate the Maldives, your way
While each resort brings its own character to the festive season, both celebrations share a common spirit: bringing people together through memorable dining, music, culture and experiences shaped by their island surroundings.
For travellers seeking a vibrant, social and contemporary celebration close to Malé, Reef & Rhythm at dusitD2 Feydhoo Maldives delivers a festive season filled with energy from morning until late into the night.
For those drawn to the natural beauty and laid-back luxury of Baa Atoll, Ocean Carnival at Dusit Thani Maldives offers an immersive festive escape where celebration, discovery and connection unfold against one of the Maldives’ most remarkable ocean settings.
From reef to rhythm, and from carnival colour to celebrations beneath the stars, Dusit invites guests to end 2026 and begin the New Year surrounded by the ocean.
-
News1 week agoLe Méridien Maldives Resort & Spa celebrates World Wellness Weekend with three-day wellness programme
-
News1 week agoAman names Maldives debut Amanolu, with opening planned for 2028
-
Meditation1 week agoVilla Nautica expands wellbeing programme with holistic practitioner Adrianna Lawera
-
Action1 week agoHideaway Beach Resort combines running and wellness for World Wellness Weekend
-
Action1 week ago‘The Age of Legends’ takes over Siyam World Maldives this festive season
-
Action1 week agoThe Westin Maldives installs 100 Reef Stars, 1,500 coral fragments in house reef
-
Drink1 week agoEri Maldives launches Beach Shack artist takeover with Ismail Maaish
-
Cooking1 week agoInternational Chefs’ Day: Kabita Singh to cook live at Sun Siyam Olhuveli