News
Sun Siyam Iru Fushi, Siyam World unveils Green Week with environmental conservation efforts
Commemorating World Environment Day, Global Wellness Day, and World Ocean Day, Sun Siyam Iru Fushi & Siyam World Maldives joined forces in organising a whole week of environmental, sustainable, and educational activities from June 1st to June 8th, 2024. This week-long event, marking the inaugural Environment and Green Weeks for both resorts, showcased the dedication to sustainable practices and ocean conservation. The island resorts engaged guests and staff in a series of meaningful activities aimed at preserving the pristine environment of the Maldives which will be an annual tradition to symbolize the ongoing dedication to environmental sustainability.
Highlights of the Week Included:
Sun Siyam Iru Fushi: Environment & Ocean Week began on June 6th, children at the Koamaz Kids Club participated in educational activities and presentations focused on nature, climate change, and current global challenges. These sessions also aimed to spark their curiosity about marine life. The day concluded with an evening nature walk and an educational presentation on ocean conservation. June 7th saw a large-scale clean-up operation of the beach, lagoon, and house reef, enhancing the resort’s natural beauty and reducing marine debris with the help of both guests and staff. The week concluded on June 8th, Global Wellness Day & World Ocean Day with a Sunrise Yoga Session and Aqua aerobics, followed by an Ocean Day-themed Management Cocktail and a ceremonial “Pledge to the Planet” tree planting activity.
Siyam World: Green Week commenced on June 1st with a children’s day celebration in collaboration with Noonu Kudafari council and school. June 3rd featured an educational dive with Marine Biologists at the Dive Temple, where guests learned about reef health and survey methods. On June 4th, an informative session on house reef conservation efforts was held at KulhiVaru. Activities on June 5th included a harbor cleanup and tree planting at the Dive Temple in celebration of World Environment Day. On June 6th, guests enjoyed an engaging house reef snorkeling session to learn about different fish and creatures in the reef led by the Marine Biologist. The week wrapped up on June 8th with an enlightening snorkeling session at the Island Pier to learn about the local marine ecosystem and an Ocean Day celebration at Manadhoo. The day concluded with the Junior Marine Biologist Programme (Kuda Muraka) where children learned about sea animals and the importance of environmental stewardship.
In addition, on June 8th, World Oceans Day, a collaborative visit to the local island of N. Manadhoo was organized for the ‘Emmen ekee Moodhah’ initiative. This event, held in partnership with the Ministry of Fisheries of the Maldives, included participation from islanders of both resorts. The activities featured motivational speaking, information sharing, and various watersports, scuba diving, and snorkelling experiences for the local community, fostering environmental awareness and engagement.
Chaminda Upul, Sustainability Project Manager at Sun Siyam Resorts said: Green Week reflects our unwavering commitment to protecting the unique environment of the Maldives. By involving our guests and local communities in these activities, we aim to foster a deeper understanding and respect for our natural surroundings. Together, we can ensure that the beauty and biodiversity of our oceans and islands are preserved for future generations.
Sun Siyam Resorts is dedicated to operating sustainably and responsibly in the Maldives and Sri Lanka while offering authentic guest experiences. The group-wide Sun Siyam Cares program prioritises sustainability through initiatives such as reducing energy and water use, managing waste to reduce plastic use, supporting community development, and investing in renewable energy. It also focuses on conservation efforts and work to preserve local heritage and cultural practices. By following these sustainability practices, the resorts aim to minimize the environmental impact, carbon footprint and contribute to the socio-economic well-being of the communities in which they operate.
Cooking
OBLU NATURE Helengeli by SENTIDO unveils chef-led 9-Hands Dinner experience
OBLU NATURE Helengeli by SENTIDO has announced a 9-Hands Dinner event scheduled to take place from 25 to 27 May, offering a curated dining experience as part of its guest programme.
The event will feature a multi-course menu developed by three chefs representing Egypt, Madeira and the Maldives. Each chef will present dishes reflecting their respective culinary backgrounds, combining different techniques and flavour profiles within a single dining concept.
The dinner is positioned as an interactive culinary experience, bringing together elements of storytelling and presentation alongside the menu. According to the resort, the concept is designed to highlight both innovation and traditional influences in cuisine.
The experience will be included within the resort’s plan for in-house guests, forming part of the overall stay offering.

Commenting on the event, General Manager Alain Trefois stated that the initiative reflects the resort’s focus on expanding guest experiences beyond standard dining formats. He noted that the event provides an opportunity for guests to engage with culinary presentation in a structured setting.
Anupam Banerjee, Vice President Food & Beverage at Atmosphere Core, said the collaboration brings together different culinary influences, combining regional ingredients and techniques into a single dining programme.
Located in North Malé Atoll, OBLU NATURE Helengeli by SENTIDO is known for its house reef and marine environment, offering a range of activities alongside its accommodation and dining options.
The resort has indicated that availability for the 9-Hands Dinner event will be limited, with advance booking recommended for guests wishing to attend.
Featured
Sun Siyam Vilu Reef rolls out Wellness Week from 15–22 June
Sun Siyam Vilu Reef, part of the Privé collection within the House of Siyam, has announced plans to host a Wellness Week from 15 to 22 June 2026, in conjunction with Global Wellness Week. The programme will be led by international creative and fitness practitioner Ilariia Auvitu.
Ilariia Auvitu, whose background spans multiple countries and disciplines including acting, modelling and fitness, will guide a series of sessions focused on structured wellbeing practices. Her approach combines physical activity with routines aimed at supporting mental balance.
A key component of the programme is the Tech-Free Sunrise Yoga and Breathwork Ritual. The session is designed to provide a period of structured activity without digital devices, with a focus on breath control and guided movement aimed at supporting mental regulation.
The schedule will also include Morning Yoga with Flow sessions, intended to establish physical rhythm and energy for the day. In addition, Pool Fitness sessions will be conducted in the resort’s pool area, offering water-based exercise.
Selected evenings will feature Sunset Pilates and Stretching sessions. These will include low-impact exercises focused on strength and flexibility, followed by guided stretching.
Through the Wellness Week programme, Sun Siyam Vilu Reef is offering a series of activities aligned with the observance of Global Wellness Week, combining structured fitness sessions with a setting designed to support rest and recovery.
Excursions
Baros Maldives unveils reef-focused ‘Fully Ocean’ programme
Baros Maldives has announced “Fully Ocean”, a week-long programme of marine conservation, education and guided activities scheduled from 1 to 8 June 2026.
The programme coincides with World Reef Awareness Day on 1 June and World Oceans Day on 8 June. It is positioned as an initiative to involve guests directly in conservation efforts, allowing them to participate alongside the resort’s marine team in activities focused on reef protection.
According to General Manager Ibrahim Shijah, the programme builds on the resort’s long-standing focus on reef conservation and aims to position guests as participants in that effort. Baros Maldives, which first opened in 1973, is among the early resorts in the country to implement a structured reef restoration programme. The property, which is Maldivian-owned, has maintained ongoing work through resident marine biologists and operational practices aimed at reducing environmental impact.
The “Fully Ocean” programme will run as a structured schedule of activities throughout the week.
On 1 June, the programme will begin with a guided house reef tour, followed by an information session for guests to register for activities. The day will conclude with night snorkelling.
On 2 June, activities will focus on coral restoration. Led by marine biologist Carissa Cabrera, the programme will include a snorkelling safari and workshops on coral restoration methods. Guests will have the option to participate in coral planting or sponsor coral frames.
On 3 June, a fish-focused programme will include identification workshops and in-water sessions for divers and snorkellers. The afternoon will feature activities in the Palm Garden, including educational games and painting sessions, followed by night snorkelling.
On 4 June, activities will focus on reef ecosystems. The programme will include guided dives under the Microlife Finders initiative, snorkelling safaris and low tide exploration of marine species such as shells and sea cucumbers. The day will conclude with a “Glow in the Dark” session, combining a presentation with a UV-assisted night snorkelling experience.
On 5 June, marking World Environment Day, the programme will include a guided nature walk around the island and a photography competition titled “Maldivian Treasures”. A second “Glow in the Dark” session will be held in the evening.
On 6 June, the schedule will include guided reef tours and night snorkelling.
On 7 June, designated as Turtle Day, the programme will feature activities led by the Olive Ridley Project, including awareness sessions and workshops on turtle conservation and responsible interaction.
On 8 June, the programme will conclude with a guided reef tour, a reef clean-up activity and a final night snorkelling session.
Some activities during the programme will be complimentary, while others will be offered at an additional charge. Booking and programme details are available through the resort.
The “Fully Ocean” initiative will coincide with Baros Maldives’ “Endless Summer” offer, running from May to October 2026. During this period, the resort is promoting travel during the off-peak season, when marine conditions attract species such as manta rays and whale sharks to nearby atolls.
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