News
Sun Siyam Iru Fushi, Siyam World unveils Green Week with environmental conservation efforts
Commemorating World Environment Day, Global Wellness Day, and World Ocean Day, Sun Siyam Iru Fushi & Siyam World Maldives joined forces in organising a whole week of environmental, sustainable, and educational activities from June 1st to June 8th, 2024. This week-long event, marking the inaugural Environment and Green Weeks for both resorts, showcased the dedication to sustainable practices and ocean conservation. The island resorts engaged guests and staff in a series of meaningful activities aimed at preserving the pristine environment of the Maldives which will be an annual tradition to symbolize the ongoing dedication to environmental sustainability.
Highlights of the Week Included:
Sun Siyam Iru Fushi: Environment & Ocean Week began on June 6th, children at the Koamaz Kids Club participated in educational activities and presentations focused on nature, climate change, and current global challenges. These sessions also aimed to spark their curiosity about marine life. The day concluded with an evening nature walk and an educational presentation on ocean conservation. June 7th saw a large-scale clean-up operation of the beach, lagoon, and house reef, enhancing the resort’s natural beauty and reducing marine debris with the help of both guests and staff. The week concluded on June 8th, Global Wellness Day & World Ocean Day with a Sunrise Yoga Session and Aqua aerobics, followed by an Ocean Day-themed Management Cocktail and a ceremonial “Pledge to the Planet” tree planting activity.
Siyam World: Green Week commenced on June 1st with a children’s day celebration in collaboration with Noonu Kudafari council and school. June 3rd featured an educational dive with Marine Biologists at the Dive Temple, where guests learned about reef health and survey methods. On June 4th, an informative session on house reef conservation efforts was held at KulhiVaru. Activities on June 5th included a harbor cleanup and tree planting at the Dive Temple in celebration of World Environment Day. On June 6th, guests enjoyed an engaging house reef snorkeling session to learn about different fish and creatures in the reef led by the Marine Biologist. The week wrapped up on June 8th with an enlightening snorkeling session at the Island Pier to learn about the local marine ecosystem and an Ocean Day celebration at Manadhoo. The day concluded with the Junior Marine Biologist Programme (Kuda Muraka) where children learned about sea animals and the importance of environmental stewardship.
In addition, on June 8th, World Oceans Day, a collaborative visit to the local island of N. Manadhoo was organized for the ‘Emmen ekee Moodhah’ initiative. This event, held in partnership with the Ministry of Fisheries of the Maldives, included participation from islanders of both resorts. The activities featured motivational speaking, information sharing, and various watersports, scuba diving, and snorkelling experiences for the local community, fostering environmental awareness and engagement.
Chaminda Upul, Sustainability Project Manager at Sun Siyam Resorts said: Green Week reflects our unwavering commitment to protecting the unique environment of the Maldives. By involving our guests and local communities in these activities, we aim to foster a deeper understanding and respect for our natural surroundings. Together, we can ensure that the beauty and biodiversity of our oceans and islands are preserved for future generations.
Sun Siyam Resorts is dedicated to operating sustainably and responsibly in the Maldives and Sri Lanka while offering authentic guest experiences. The group-wide Sun Siyam Cares program prioritises sustainability through initiatives such as reducing energy and water use, managing waste to reduce plastic use, supporting community development, and investing in renewable energy. It also focuses on conservation efforts and work to preserve local heritage and cultural practices. By following these sustainability practices, the resorts aim to minimize the environmental impact, carbon footprint and contribute to the socio-economic well-being of the communities in which they operate.
News
Yasmeen Alsaeed to host Madifushi Private Island’s New Year’s Eve gala night
Madifushi Private Island has announced that Yasmeen Alsaeed, a distinguished television presenter and renowned media personality based in Riyadh, will serve as the Master of Ceremonies for its highly anticipated New Year’s Eve Gala Night.
Widely recognized for her elegance, cultural insight, and commanding stage presence, Yasmeen Alsaeed brings over a decade of experience in broadcast media, live hosting, and high-profile event presentation. She is best known for her work with Al Arabiya News Channel, part of the MBC Group, where she has covered a broad spectrum of regional and international stories, establishing herself as a trusted and articulate media voice.
In addition to her media career, Yasmeen is the Founder and Director of YASA Production, a creative company focused on media, culture, and heritage projects—reflecting her passion for meaningful storytelling delivered with authenticity and purpose.
Madifushi Private Island’s New Year’s Eve celebrations promise an immersive, multi-day experience curated for couples, families, and discerning global travelers. Festivities will begin with sunrise yoga to welcome the final day of the year in tranquility, followed by a range of family-friendly activities, including creative workshops. As the evening unfolds, guests will gather for the island’s Grand New Year’s Eve Gala Night, transitioning into a vibrant beach party featuring live entertainment, curated music, and DJ performances.
A symbolic lantern flying ceremony will invite guests to reflect, release, and welcome new beginnings, culminating in a spectacular fireworks display at the countdown to midnight. Celebrations will continue into the New Year with a special New Year’s Day brunch, allowing guests to begin the year in relaxed island luxury. Additional surprises and experiences have been thoughtfully curated to ensure an unforgettable festive journey.
Commenting on the occasion, the Ali Shakir, Group General Manager of Maldives Inflight Catering Group said, “New Year’s Eve is a moment of reflection, celebration, and togetherness. At Madifushi Private Island, we have carefully designed our festivities to offer meaningful experiences for all generations—blending wellness, family moments, refined entertainment, and celebration. We are honored to welcome Yasmeen Alsaeed as our Master of Ceremonies, whose grace and professionalism perfectly complement the spirit of our New Year’s Eve Gala.”
Madifushi Private Island is honored to welcome Yasmeen Alsaeed as the host of its New Year’s Eve Gala Night, where her refined presence, natural charisma, and global perspective will elevate the evening’s celebrations and create an unforgettable experience for guests from around the world.
As Madifushi ushers in the New Year with elegance, celebration, and world-class entertainment, the collaboration with Yasmeen Alsaeed underscores the island’s commitment to sophistication and memorable moments.
Awards
Angsana Velavaru recognised as Best Foreign Hotel by Russian Traveler Awards
This December Maldivian resort Angsana Velavaru was named Best Foreign Hotel by the Russian Traveler Awards. The national tourism award, initiated by the respected Russian Traveler magazine (formerly National Geographic Russia ), recognises excellence across the travel industry, from hotels and resorts to national cuisine and eco-tourism, while also spotlighting emerging destinations on the global travel map.
All submissions undergo a rigorous moderation process, with the final winners selected by the magazine’s readers, who are recognised as discerning and well-travelled explorers. The voting results were announced on 8 December during the official awards ceremony held in Moscow.
Located within a vast private lagoon in the largely untouched South Nilandhe Atoll, Angsana Velavaru is a premium tropical resort accessible by a scenic 40-minute seaplane journey from Velana International Airport.
Guests may choose from beachfront island villas with direct access to pristine white sands, or the resort’s signature InOcean Villas, a distinctive collection of overwater villas situated one kilometre from the main island, surrounded by open ocean. These villas feature two- and three-bedroom configurations, private pools, and expansive indoor and outdoor living spaces. The surrounding azure lagoon and vibrant coral reef offer exceptional opportunities to explore the Maldives’ rich marine life and underwater biodiversity.
Angsana Velavaru is also celebrated for its diverse all-inclusive offerings, presenting a wide range of cuisines from authentic Maldivian and Indian flavours to Pan-Asian specialties and international classics. Complementing its dining experiences, the resort offers 101 leisure activities, including sunset cruises, spa indulgences, diving adventures, DJ-led evenings, and a variety of curated island experiences.
News
IRONMAN champion Lucy Charles-Barclay brings community focus to The Westin Maldives
The Westin Maldives Miriandhoo Resort and IRONMAN World Champion Lucy Charles-Barclay brought their exclusive wellness retreat to life with a memorable day at the Maldivian Mermaids Anhenunfushi Farm on December 17, 2025, celebrating community connection, sustainable agriculture, and the joy of shared wellness. The special visit, part of the three-day wellness and endurance experience, saw Lucy and resort guests venture beyond the resort to Anhenunfushi Island for an immersive cultural exchange that perfectly embodied the resort’s Move Well and Eat Well philosophy.
The day began with a guided farm tour, where guests discovered sustainable farming practices unique to the Maldives, followed by a farm-to-table tasting featuring fresh, healthy bites harvested directly from the island’s organic gardens. Lucy then led an energizing warm-up session on the beach, sharing practical fitness tips and inspiring the local Maldivian Mermaids team with insights from her championship training regimen.
The highlight of the visit was the spirited Mini Olympic Games, where Lucy teamed up with Maldivian Mermaids employees and competed side by side in exhilarating challenges, including a fast-paced relay and a thrilling tug-of-war that brought everyone together in laughter and friendly competition.

“Today was about more than fitness – it was about building bridges between cultures, celebrating the strength of community, and honoring the sustainable practices that protect this incredible environment,” said Lucy Charles-Barclay. “The energy and warmth from the Maldivian Mermaids team reminded me that sport and wellness have the power to unite us all.”
Vijay Kumar, General Manager of The Westin Maldives Miriandhoo Resort, added, “This partnership with Maldivian Mermaids and this experience with Lucy exemplify our commitment to meaningful travel. We believe luxury hospitality should foster genuine connections with local communities while championing sustainability. Today’s celebration perfectly captured that vision.”
Maldivian Mermaids Anhenunfushi Farm represents a pioneering model of sustainable agriculture in the Maldives, providing fresh, organic produce while supporting environmental conservation. The Westin Maldives Miriandhoo Resort’s ongoing partnership with the farm reflects the resort’s dedication to sourcing local, sustainable ingredients and investing in the communities that call Baa Atoll home.
This exclusive wellness retreat, made possible through Marriott Bonvoy Moments, continues to demonstrate how luxury travel experiences can create lasting impact not just for guests, but for the destinations and communities they visit.
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