JW Marriott Maldives Kaafu Atoll Island Resort, located in the largest lagoon of Kaafu Atoll, is set to celebrate Chinese Golden Week with a curated programme designed for multi-generational families. Taking place from 1 to 8 October 2025, the week will feature a range of culinary experiences, family activities, ocean adventures, and wellness rituals.

Dining will take centre stage with Veyo presenting a series of experiences that pay tribute to both Asian and Maldivian traditions. Highlights include an Imperial Flavours buffet dinner and the restaurant’s signature Indian Ocean Night, inspired by the coastal culture of the region. Interactive sessions such as Mini Spring Roll Making and a Dim Sum Dumpling Class for children add a participatory element. At sunset, Wahoo Beach will host a cocktail event featuring Cantonese-inspired canapés, crafted cocktails, and celebratory toasts against the backdrop of the Indian Ocean.

Golden Week activities will extend beyond dining with a variety of family-oriented experiences. At the Family by JW™ Kids Club, children will take part in Golden Coin Treasure Hunts, chopstick-inspired crafts, mask and fan decoration, and panda sand art on the beach. The Teens Club will organise a table tennis tournament, while families will gather on the shoreline for beach games. The Watersports and Dive Centre will arrange kayak races, guided snorkelling excursions to Emboodhoo Island, and half-day tours of Malé City. Winners of the kayak races will be awarded a complimentary Sea Bob experience.

Wellness will also form a significant part of the programme. Spa by JW will introduce seasonal treatments, including the Golden Citrus Renewal, which combines a 60-minute massage with a mandarin-infused scrub, and the Golden Couple Escape, which features a massage, jade stone facial, and bath ritual paired with tea or sparkling wine. A Seven Days of Well-Being programme will complement the spa offerings, with activities such as sunrise Golden Flow Yoga, Moonlit Meditation, Mat Pilates, and High-Intensity Interval Training (HIIT) Burner sessions. Guests will also be invited to sample a seasonal herbal tea selection as part of the holistic experience.

“Our Associates are deeply passionate about creating meaningful experiences that resonate across generations,” said Srikanth Devarapalli, General Manager of JW Marriott Maldives Kaafu Atoll Island Resort. “Golden Week is a time of reunion and shared moments, and we look forward to welcoming families and travellers from around the world.”

The resort comprises 80 villas, each featuring a private pool and direct access to the Indian Ocean. Guests can choose between overwater villas with lagoon access or beach pool villas surrounded by tropical greenery. Designed to accommodate couples, families, and larger gatherings, the villas provide both space and privacy.

A Full Board Package is available, inclusive of complimentary speedboat transfers. Guests may book until 10 December 2025 for stays up to 15 December 2025.

The Westin Maldives Miriandhoo Resort has announced a series of complimentary and signature wellness experiences to mark World Wellness Weekend, scheduled for the third week of September 2025. The programme is designed around Westin’s five Pillars of Well-Being — Feel Well, Eat Well, Sleep Well, Move Well, and Play Well — encouraging guests to restore, move, and connect in the natural surroundings of the Maldives.

The activities commence on Friday, 19 September, with a game of water volleyball, combining light-hearted competition with physical activity under the Maldivian sun. As evening falls, the practice of Yoga Nidra will be held, guiding participants into a state of conscious rest and restoration.

On Saturday, 20 September, the agenda features Craft Your Glow, a workshop where guests create body scrubs using natural ingredients and tropical botanicals. The day continues with runWestin, an invigorating sunset beach run that highlights the benefits of movement and outdoor exercise.

The programme concludes on Sunday, 21 September, with Sunrise Yoga at the resort’s Yoga Pavilion. This gentle morning practice harmonises breath and movement, offering a balanced start to the day. Later, a Massage Workshop will provide guided techniques for easing tension in the head, neck, and shoulders, offering couples and individuals alike skills they can apply beyond their stay.

Situated in Baa Atoll, the Maldives’ first UNESCO Biosphere Reserve, The Westin Maldives Miriandhoo Resort integrates its well-being philosophy across the guest experience. The resort positions World Wellness Weekend as more than a schedule of events, presenting it instead as an opportunity to embrace mindful living, movement, and rest.

Guests considering a stay may also opt for the ‘Earn, Eat, Enjoy; package, which includes breakfast for two adults and two children, a resort credit of USD 70, and a range of complimentary wellness activities to enhance their island experience.

At Ayada Maldives, dining transcends the ordinary, offering a symphony of global flavours in breathtaking settings. With eight distinct dining outlets, each presenting a unique culinary experience, the resort caters to every taste, from fine dining to beachside meals. Sourcing organic produce from its own garden and local farms, Ayada ensures authenticity and quality in every dish.

Magu: A World of Flavours

Magu, the resort’s main restaurant, is a culinary cornerstone open for breakfast and dinner. It features a generous international buffet with daily changing themes, including Far Eastern, Maldivian, Mexican, Mediterranean, Middle Eastern, and Chef’s Special. Set amidst lush greenery diners can enjoy meals under the stars or in an air-conditioned pavilion, blending elegance with global tastes. Vegetarian and vegan options are available daily.

Kai: Far Eastern Flavours in a Tropical Retreat

An exquisite range of Far Eastern and Asian delicacies awaits at Kai; a hidden gem nestled in tropical greenery. Open for dinner, the menu features an extensive sushi and sashimi selection made from fresh local seafood, alongside classic dishes from China, Japan, Indonesia, Thailand, and Vietnam. The serene setting makes it ideal for a memorable evening immersed in authentic Asian cuisine.

Mizu: Teppanyaki Dining by the Ocean

Mizu offers an intimate teppanyaki dining experience, where chefs prepare fresh seafood, meat, and vegetarian dishes live on a hot iron griddle. With top-quality ingredients, an extensive sake and wine list, and a location between the ocean and tropical jungle, Mizu is open for dinner and promises a vibrant, interactive culinary experience.

Zero Degree: Poolside Culinary Bliss

Zero Degree Restaurant and Bar offers a relaxed yet vibrant poolside dining experience for lunch and dinner. Its diverse menu spans international dishes, from crisp salads to European, Asian, and Middle Eastern specialities. Guests can dine barefoot in the water, under a thatched roof, in poolside cabanas, or on sunbeds, soaking up the Maldivian sun in laid-back style.

Ocean Breeze: Over-Water Elegance

Ocean Breeze brings modern European cuisine to an elegant over-water setting, open for lunch and dinner. The seasonal menu includes grilled seafood, homemade pasta, and premium steaks. Its sophisticated location and panoramic ocean views make it a standout destination for refined yet relaxed dining.

Ottoman Lounge: Traditional Turkish Indulgence

This unique lounge celebrates Turkish heritage, offering authentic Turkish teas and coffee served in traditional silverware. Inspired by Ottoman cafés, guests can relax on low seating and savour a cultural experience that pays homage to the rich flavours and customs of Turkey.

Île de Joie: A Luxurious Cheese and Wine Escape

Nestled over the lagoon, Île de Joie is an intimate open-air bar featuring fine wines, curated cheeses, chocolates, and cigars. This “Island of Joy” invites connoisseurs to indulge in a tranquil setting, perfect for sunset sipping and gourmet grazing.

Sea Salt: Beachfront Barbecue under the Stars

Held every Tuesday and Friday on Zero Degree beach, Sea Salt is a must-try beach BBQ offering freshly grilled meats and seafood. With your feet in the sand, stars above, and a mesmerizing fire show, it captures the spirit of a tropical feast in one unforgettable setting.