Featured
Banyan Tree Group bolsters MarCom team to elevate Maldives Resorts
Strengthening the offline and online presence of Banyan Tree Vabbinfaru, Dhawa Ihuru and Angsana Velavaru across the globe
The Banyan Tree Group has recently announced the appointment of a new MarCom trio for its properties in the Maldives. This strategic move aims to elevate the marketing communications initiatives of three properties, Banyan Tree Vabbinfaru, Dhawa Ihuru, and Angsana Velavaru, by developing effective campaigns that resonate with a wider audience and ultimately boost revenue.
The newly formed team comprises three talented individuals, each bringing unique skills and experiences to the table. Ronalaine Fernandez Sato, the MarCom and PR Manager, brings with her 13 years of extensive experience in the hospitality, travel, and tourism sectors. Having worked in the Maldives and the Philippines, Ronalaine has a deep understanding of both markets and destinations. Her proficiency in creativity, attention to detail, adaptability, and ability to work under pressure played a pivotal role during the successful transformation and reopening of Finolhu Baa Atoll Maldives in 2020, where she previously served as the Assistant Manager – PR & Communications. Ronalaine’s expertise and warm personality make her a valuable addition to the team.
Joining Ronalaine is Riri Anggraheni Eka Rimandasari, the Ecommerce Manager, who brings over nine years of marketing experience to her role. Riri’s previous position as Customer Relationship Management, Ecommerce, and Digital Marketing Manager for Cornerstone Retail Management, a sister company of Sheraton Hotel Group Indonesia, equipped her with a strong background in driving digital marketing strategies. Riri’s journalism background, including working for national TV channels and online shows in Indonesia, adds an extra dimension to her skill set. Furthermore, her commitment to mental health advocacy through the establishment of Peduli ODGJ Indonesia demonstrates her dedication to promoting well-being within the workplace. Riri’s enthusiasm to explore the Maldives, coupled with her certification in PADI Open Water Diving, promises exciting adventures beyond her professional responsibilities.
Completing the trio is Khaled Jarrah, the Assistant Digital Marketing Manager, who has been with the Banyan Tree Group for nearly two years. Khaled’s journey began as a chef in renowned properties such as Crown Plaza® Hotels and Resorts, Holiday Inn – The Business Park, and IHG Hotels and Resorts in Qatar. His transition into sales and marketing showcased his creative prowess, ultimately leading him to his current role in digital marketing. Khaled’s track record in successfully implementing digital marketing strategies at Banyan Tree Doha resulted in substantial growth across social media platforms. A Jordanian native, Khaled’s passion for food extends beyond his professional life, as he loves to discover new culinary delights or cook for his loved ones.
The collaboration of these three individuals, each with their distinct backgrounds, forms a dynamic team united by the shared goal of enhancing the offline and online presence of Banyan Tree Vabbinfaru, Dhawa Ihuru, and Angsana Velavaru. By harnessing their collective expertise, the team aims to attract the right guests for each resort, strengthening the brand’s global reach and ensuring exceptional experiences for visitors.
With their diverse skills, experiences, and shared dedication to excellence, the new MarCom trio is poised to propel the marketing communications initiatives of the Banyan Tree Group’s Maldivian properties to new heights. Their appointment represents the group’s commitment to delivering exceptional design-led experiences while promoting stewardship and well-being—a combination that is sure to captivate and attract discerning travelers from around the world.
The Banyan Tree Group, one of the world’s leading independent, multi-branded hospitality groups, operates three luxurious resorts in the Maldives, each offering a unique and unforgettable experience for travelers. Banyan Tree Vabbinfaru is a picturesque island paradise surrounded by crystal-clear turquoise waters and pristine white sandy beaches. The resort boasts private villas with direct access to the beach, a stunning spa, and a range of water sports activities. Dhawa Ihuru, on the other hand, provides a tranquil and intimate retreat, nestled on a private coral island. Guests can immerse themselves in the beauty of the underwater world through snorkeling or diving adventures, indulge in rejuvenating spa treatments, and savor exquisite dining options. Lastly, Angsana Velavaru captures the essence of Maldivian luxury with its spacious villas suspended over the sparkling Indian Ocean. This idyllic resort offers a host of activities, including snorkeling, dolphin-watching, and sunset cruises, ensuring a truly magical experience for all who visit.
For more information about the Banyan Tree Group, visit www.banyantree.com.
Awards
Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Cooking
Baros Maldives to showcase sustainable dining for Earth Day
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Awards
Cinnamon Dhonveli Maldives earns TUI Global Hotel Award recognition
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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