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Lily Beach again crowned ‘Best of the Best’ All-Inclusive Resort in Tripadvisor Travellers’ Choice Awards

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Lily Beach continues to prove it is the ‘best of the best’ for a safe, stress-free, and unforgettable vacation. Due to the favourable reviews by guests themselves, the pioneer of All-Inclusive Resorts in the Maldives has yet again won the Tripadvisor Travellers’ Choice 2022 ‘Best of the Best’ Award in the All-Inclusive category. As a result of its commitment to offering an unparalleled and consistent guest experience, as demonstrated by its ‘Platinum All-Inclusive’ plan, Lily Beach has been awarded by Tripadvisor the honour of being deemed the 13th Best of the Best All-Inclusive Resort in the World and 3rd Best of the Best All-Inclusive Resort in Asia.

Since 2002, the Travelers’ Choice Best of the Best Awards are given to venues that consistently receive exceptional reviews over a 12-month period and are ranked in the top 1% of properties. Nestled among its luxury industry peers, Lily Beach is honoured to receive this award, which is the highest recognition given by reputed platform Tripadvisor.

As their Group Director of Sales & Marketing Desislav Gospodinov attests: “We are delighted and grateful to our guests for allowing us this outstanding recognition. Since the beginning, Lily Beach has been a leading provider of all-inclusive experiences, and with our Platinum All-Inclusive plan we go a step further, by including a selection of complimentary excursions together with our premium food and drinks as part of the offering. However, the key ingredient of our success is our associates who go above and beyond to ensure that our guests’ stay to be as memorable as possible.”

Not only does Lily Beach offer a great selection of premium liquors, alongside a wide selection of food and drinks, but it goes the extra stretch to entertain guests with leisure and sporting activities, and daily evening entertainment. From live bands to Balinese dance, there is always something happening at the resort to surprise or inspire a smile. Not only that, this destination which is a short scenic seaplane ride away from the airport is also located in a prime area perfect for Whale Shark sightings as well.

Of late the resort has been stepping up its game in offering a higher value all-inclusive offering to their guests by having guest practitioners visit the resort such as Guinness World Record Holder in Football Freestyle – Marcel Gurk who visited the resort during Easter to teach guests of all ages the wonder and fun of learning new football skills and upcoming Wellness Festival happening next month in tandem with the Global Wellness Day where multiple Wellness Practitioners will be at the resort to offer their services for guests to have novel wellness experiences while in the Maldives.

Lily Beach Resort & Spa is a luxury five-star all-inclusive resort located on Huvahendhoo Island in South Ari Atoll, just a short 25-minute flight by seaplane from the capital Malé and Velana International Airport. This proximity, as well as the reputation of its legendary Platinum All-Inclusive plan, make it a sought-after destination in an area renowned for its spectacular natural beauty.

Since its establishment, the resort has strived to offer a truly memorable vacation experience for families and couples alike, with staff taking pride in exceeding all expectations. With its warm and unpretentious luxury hospitality, it promotes the feeling of being part of the resort family – a home away from home in the paradise of the Maldives. Lily Beach invites you to experience what the ‘Best of the Best’ has to offer for yourself – the delectable food, detailed service, and secluded and safe luxury at Lily Beach Resort & Spa await you, where you may come as a stranger but will surely leave as a friend!

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Ifuru Island Maldives wins Best Premium All-Inclusive Resort at Golden Travel Awards 2025

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Ifuru Island Maldives has been officially named Best Premium All-Inclusive Resort Maldives 2025 by the prestigious Golden Travel Award, recognising the resort’s exceptional guest experience and innovative all-inclusive offering. The resort distinguished itself through its commitment to redefining the premium all-inclusive concept with a bold combination of curated adventures, gourmet dining, and a true sense of luxury.

Marcel Sawyer, General Manager of Ifuru Island Maldives, expressed pride in the recognition, noting that it celebrates the dedication and passion the team invests in creating unforgettable moments for every guest. He emphasised that the resort’s experience is designed to offer guests the freedom to relax, explore, and feel truly at home, all within the comforts of a premium all-inclusive package.

Ifuru Island Maldives has quickly established a strong reputation with its thoughtfully crafted ‘Exclusively Yours’ Premium All-Inclusive package. With a fresh approach to luxury and authenticity, the resort continues to resonate with modern travellers who seek both comfort and meaningful connections.

This acknowledgment from the Golden Travel Award further solidifies Ifuru Island’s growing reputation as one of the Maldives’ most distinctive and experience-driven destinations.

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Float & Flow Yoga debuts at Holiday Inn Kandooma Maldives

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Holiday Inn Resort Kandooma Maldives now offers guests a unique wellness activity: Float & Flow Yoga. Set amidst the picturesque surroundings of crystal-clear waters, this innovative session blends balance, movement, and mindfulness on a stand-up paddleboard (SUP), fostering a joyful connection with nature.

Designed to accommodate both experienced yogis and beginners, Float & Flow Yoga provides a 60-minute session on the resort’s SUP Yoga Dock. This specially designed floating platform, shaped like a flower, features eight “petals,” each securing a SUP board around a central space designated for the instructor. Participants are guided through gentle yoga sequences that emphasise balance, breath, and flow.

Courtney Chambers, the resident Yoga Instructor at Holiday Inn Resort Kandooma Maldives, describes the activity as a joyful and liberating experience. She notes that SUP yoga encourages participants to embrace the playful side of the practice while reconnecting with nature.

Classes take place every Monday, Wednesday, Friday, and Sunday at 10:00 am, with a maximum of eight participants per session to maintain an intimate and supportive atmosphere. A minimum of three guests is required for each session. The class fee is priced at US$45 per person, inclusive of taxes and service charges.

Additionally, a professional drone photo and video package is available for US$25 per person, providing guests with a memorable keepsake of their experience.

Participants are advised to wear comfortable swimwear or yoga attire and to arrive 10 minutes early at the Perfect Wave Surf Shop for a pre-session briefing.

Whether the goal is mindfulness, gentle movement, or simply a splash of fun, Float & Flow Yoga at Kandooma offers an unforgettable opportunity to reconnect with both self and sea.

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Five-course Indian fine dining by Atrangi to feature at Jumeirah Olhahali Island’s June pop-up

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Jumeirah Olhahali Island has announced an exclusive culinary pop-up in collaboration with Atrangi by Ritu Dalmia, the renowned Indian restaurant located at Jumeirah Al Qasr in Dubai. Scheduled from 7 to 12 June 2025, this special event will feature Atrangi’s Head Chef, Aniket Chatterjee, who will partner with the resort’s culinary team to present a refined five-course dining experience. This unique collaboration aims to reinterpret regional Indian dishes through a contemporary perspective.

Atrangi, inspired by the vision of acclaimed chef and restaurateur Ritu Dalmia, is celebrated for its bold and eclectic approach to Indian cuisine. Ritu Dalmia, a self-taught chef, began her culinary journey by launching Delhi’s first standalone Italian restaurant at just twenty-two. Over the years, she has established a portfolio of acclaimed restaurants across India and Europe, earning her widespread recognition in the culinary world. Representing her creative vision in the Maldives, Chef Aniket Chatterjee brings a modern sensibility and a profound respect for Indian culinary traditions, promising a dining experience that is both sophisticated and soulful.

For this special occasion, Chef Aniket has curated a bespoke menu that masterfully blends traditional Indian techniques with global influences. Guests will be treated to intimate oceanfront dinners and relaxed beach grills under the stars, with both vegetarian and non-vegetarian tasting menus available.

The dining journey will commence with a playful twist on the nostalgic chilli cheese toast, followed by pickled doodhi and smoked dahi. Main course offerings include Malvani chicken tikka with confit garlic, or for vegetarians, paneer peeli mirch tikka accompanied by spring onion curry. A whipped butter board will serve as a palate cleanser before guests savour dishes such as kappa meen curry or satu pulao with dalma, parwal, and burnt tomato chutney, celebrating the rich diversity of Indian flavours. The meal will conclude with an indulgent Indian sweet, followed by mignardise featuring pistachio soan papdi and a mini jalebi with rabri.

Chef Ritu Dalmia expressed her excitement about the event, stating, “The Maldives has always been a special country for me, having visited several times. It is a thrill to bring Atrangi to Jumeirah Olhahali Island, where we can showcase community-inspired dishes while celebrating the best produce the Maldives has to offer.”

The beach grill dinner at Shimmers Beach on 10 June will be priced at USD 225 plus taxes per person. On other evenings, the five-course set menu will be served at a designated ocean-view location for USD 195 plus taxes per person.

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