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Most anticipated hotel openings in Maldives in 2021

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If a singular place on Earth deserves to be called a “picture-perfect postcard destination”, it has to be Maldives. Its tiny coral islands, surrounded by crystalline clear waters and sandy beaches make for the perfect place to get your tans on, and enjoy a holiday filled with every marvel under the shining sun.

There are over 150 resorts in Maldives, brimming with architectural beauty, impeccable service and unforgettable experiences which guarantees a second, third or even fourth trip back. But even 150 resorts may not be enough; over a dozen new resorts are on the horizon, due to start soon and throughout 2021.

Condé Nast Traveller has compiled a list of the 60 most anticipated hotel openings of 2021, and Maldives has grabbed a few spots on this wonderful list.

Ritz-Carlton Fari Islands, Maldives

Opening: May 2021

The ultra-luxurious Fari Islands development in the Maldives will welcome the arrival of not one, but three, high-end resorts across its archipelago: two in 2021 and the last in 2022.

Promising curated social, culinary and creative experiences, three of the four Fari islands will be home to a singular luxury resort, with the fourth housing the Fari Campus.

One of the three luxury resorts will be the Ritz-Carlton Fari Islands, promising a minimalist approach to luxury across its 100 contemporary villas, which range in size from one- to three-bedrooms and all come with private pools.

On hand to cater to guests’ every whim, Aris Meeha butler service is available to guests around the clock, ensuring every moment of their stay is memorable.

A signature overwater spa with nine treatment rooms, seven restaurants – including one of Michelin pedigree – two bars and an indoor-outdoor Ritz Kids Club with daily activities, playgrounds and a pool cater to travellers of all ages.

Guests will also have access to Fari Marina, where further restaurants plus shops and entertainment await.

Patina Maldives, Fari Islands, Maldives

Opening: Q2, 2021

The second of three resorts opening in the four-island Fari Islands archipelago, Patina Maldives is the debut property in Capella Hotels new Patina brand, which is self-described as catering to ‘progressive travelers of a new generation.’

Here, guests will be able to check-in to one of 90 well-appointed villas each with a private pool, or 20 beach suites, designed for those wishing to be more in the thick of the social scene due to their proximity to the Fari Marina Village.

At its beating heart, a chic Fari Beach Club will be the island’s premier oceanfront destination, although a Nordic Japanese fusion restaurant and plant-based concept will compliment the culinary prowess further.

There’s a major focus on sustainability, with single-use plastic banned and eco-friendly amenities available across the resort.

In 2022, Capella will also debut the third and final resort in the Fari Islands, complete the luxe resort line-up.

Le Meridien Maldives Resort & Spa, Lhaviyani Atoll

Opening: September 2021

A 35 minute seaplane journey over sparkling atolls from Velana International Airport is Le Méridien Maldives Resort & Spa.

Spanning nine hectares of natural scenery and enveloped by a natural lagoon, this new Maldives hideaway will offer six culinary experiences – including an overwater restaurant — and no less than 50 dive sites for marine enthusiasts to explore.

Designed with family stays in mind, children will delight in the Le Meridien Family concept, an immersive world where tinkering and exploring are celebrated.

A central lifestyle hub, central pool and adults-only pool, spa and rustic beach bars ensure every moment is filled with adventure and fun.

The Chedi Kudavillingili, Maldives

Opening: 2021

For their debut property in the Maldives, GHM will debut The Chedi Kudavillingili on a 1km private island next year.

A 25 minute speedboat ride from Velana International Airport, the 99-villa resort is split between 36 overwater villas 63 island based villas, and will feature a central pool stretching 150 metres, overwater spa with eight treatment rooms, a beach club and bar, an all-day dining restaurant and Hawkers Stalls featuring four live cooking stations.

Recreational opportunities on the island range from courts for several different sports to surfing and a plethora of on-the-water and underwater pursuits.

Cocogiri Island Resort, Maldives

Opening: March 1, 2021

A beautifully boutique island resort of just 20 overwater villas and 20 beach villas on a private island in the Vaavu Atoll, Maldives, Cocogiri is the perfect setting for relaxation, exploration and rejuvenation.

There’s a strong focus on wellness and relaxation, so whether your digital detox location of choice is at the temperature-controlled pool, snorkelling the crystal blue waters or basking on the sun-dappled beaches, barefoot luxury awaits.

Traditional Maldivian experiences range from sunset dining to snorkelling and diving, plus the team are on-hand to arrange excursions such as dolphin cruises, private island picnics and island hopping tours.

Address Madivaru Maldives Resort Spa, Maldives

Opening: 2021

Address Hotel’s current property portfolio only extends to the UAE and Egypt, but that’s set to change with the arrival of the brand’s first resort in the Maldives in 2021.

Address Madivaru Maldives Resort & Spa will be set out across several islands and include a dedicated spa island, water sports island, a myriad of restaurants and bars that will include a floating restaurant, plus beach and water villas for couples and families.

Overwater fitness facilities and several swimming pools will further enhance the leisure options for guests.

Avani Fares, Maldives

Opening: Q4, 2021

Avani hotels’ debut in one of the dreamiest destinations in the world will be Avani Fares Maldives, opening late 2020.

Its location in Baa Atoll mean it benefits from close proximity to nearby dive site Ahivahfushi, making it ideal for snorkelling and scuba diving enthusiasts.

The 200 guest rooms range from standard rooms to luxury villas, while restaurants and bars include a designer deli, all-day dining restaurant and a speciality restaurant.

Note: The above article contains reporting by Condé Nast Traveller.

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Centara Grand Lagoon Maldives announces grand opening

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Centara Hotels & Resorts, Thailand’s leading hotel operator, is preparing for the launch of Centara Grand Lagoon Maldives, a serene island retreat set to open on April 1st. To commemorate the opening, the resort is offering an exclusive introductory promotion, allowing guests to enjoy a luxurious escape with a range of benefits. The special offer includes Stay 4, Pay 3 and Stay 7, Pay 5 packages, along with exceptional upgrades available for a limited time.

Centara Grand Lagoon Maldives is the final addition to Centara’s collection of four distinctive properties in the Maldives, each tailored to different traveller preferences. The resort features 142 elegantly designed beachfront and overwater accommodations that harmonise with the surrounding natural beauty. This private island sanctuary seamlessly merges Thai-inspired hospitality with Maldivian charm, offering world-class dining across multiple restaurants and bars, as well as revitalising wellness experiences at the Spa Cenvaree Retreat.

The opening of this property also marks the completion of The Atollia by Centara Hotels & Resorts, a visionary project that aims to redefine experiential travel in the Maldives. As part of this exclusive multi-island destination, Centara Grand Lagoon Maldives offers refined tranquility combined with immersive experiences. Guests staying at the resort also have access to the exciting water attractions and vibrant amenities of the neighbouring Centara Mirage Lagoon Maldives.

Andrew Jansson, Cluster General Manager of Centara Grand Lagoon Maldives & Centara Mirage Lagoon Maldives, expressed enthusiasm about the upcoming opening, stating, “From our picturesque beachfront and overwater villas to our exquisite dining and holistic wellness journeys, our team has worked tirelessly to ensure every aspect of this magnificent property exceeds expectations. We look forward to offering travellers a truly distinctive experience that captures the essence of both Centara’s signature warm hospitality and the beauty of this Maldivian paradise.”

To celebrate the grand opening, Centara Hotels & Resorts is inviting guests to take advantage of the Grand Island Indulgence: Exclusive Introductory Offer. Bookings made before June 30th, 2025, for stays between April 1st and October 15th, 2025, will qualify for the Stay 4, Pay 3 or Stay 7, Pay 5 packages. The offer also includes meal plan upgrades, complimentary sparkling wine and couples’ massages, exclusive access to The Club, a choice of an ocean excursion, and additional perks for CentaraThe1 members.

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Embrace Maldives’ hidden summer with Cinnamon Hotels & Resorts

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Beyond the well-known winter appeal of the Maldives lies an underrated gem—summer. From May to October, the islands transform into a sanctuary of intimate escapes, breathtaking marine encounters, and uninterrupted tranquillity, offering a side of the Maldives that remains one of travel’s best-kept secrets. This year, Cinnamon Hotels & Resorts invites travellers to rediscover summer in the Maldives through curated experiences across its four island resorts, each tailored to romance, diving, adventure, and relaxation.

Cinnamon Hakuraa Huraa Maldives provides an ideal setting for couples seeking a romantic summer retreat. Overwater bungalows offer a tranquil atmosphere, where the gentle lapping of waves sets a soothing rhythm for the days ahead. For those desiring an exclusive adults-only escape, Platinum Island offers elevated privacy and sophistication, creating the perfect environment for seclusion. As the sun sets, private sandbank dinners and candlelit beachside feasts transform ordinary moments into unforgettable memories.

For diving enthusiasts, Ellaidhoo Maldives by Cinnamon offers an unparalleled underwater experience. Home to one of the Maldives’ most vibrant house reefs and in close proximity to iconic dive sites, Ellaidhoo provides exceptional opportunities for marine exploration. Divers can witness the Maldives’ marine life in its full splendour, and encounters with Tripod, the island’s beloved three-finned turtle, add a unique charm to every dive. Whether exploring the legendary house reef or venturing to sites such as Fish Head and Maaya Thila, every descent promises an awe-inspiring glimpse into the ocean’s wonders.

Cinnamon Dhonveli Maldives serves as the ultimate summer playground for thrill-seekers, where the ocean’s energy meets endless opportunities for adventure. Home to the world-renowned surf break, Pasta Point, the island attracts seasoned surfers eager to ride its perfectly peeling waves. Beyond surfing, the resort offers an array of exhilarating water sports, including jet skiing, wakeboarding, paddleboarding, and windsurfing, ensuring every adrenaline-seeker finds an activity suited to their passion. Whether carving through the waves or speeding across crystal-clear waters, Cinnamon Dhonveli Maldives encapsulates the thrill of ocean adventure.

Cinnamon Velifushi Maldives redefines summer living, blending stylish beachfront retreats with effortless indulgence. Days unfold at a leisurely pace, with sun-drenched afternoons by the infinity pool, gourmet dining that highlights the flavours of the sea, revitalising spa treatments, and sunrise yoga sessions designed to awaken the senses. Whether savouring exquisitely crafted dishes, indulging in personalised wellness experiences, or simply embracing the island’s serenity, Velifushi offers an escape where time slows down, allowing guests to immerse themselves in the art of island living.

Far from the winter crowds, summer in the Maldives reveals a season of untold beauty, where the rhythm of the waves sets the pace for unforgettable experiences. Whether diving into vibrant marine ecosystems, embracing barefoot luxury, or savoring moments of pure tranquillity, Cinnamon Hotels & Resorts Maldives welcomes travellers to uncover one of the islands’ best-kept secrets

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Michelin magic in Maldives: Chef Wassim Hallal’s spring residency at Soneva Fushi

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Danish chef Wassim Hallal will be hosting an exclusive residency at Soneva Fushi’s Flying Sauces from March 17 to May 12, 2025, bringing his two-Michelin-starred restaurant, Frederikshøj, to the world’s first fine dining zipline experience. As spring unfolds in the Maldives, guests will have the opportunity to soar along a 200-meter zipline route to reach an elevated dining platform, where breathtaking views, intuitive service, and Hallal’s masterful culinary creations await.

A pioneer of modern Nordic cuisine, Hallal’s passion for gastronomy has driven him to redefine fine dining in Denmark. His culinary journey began at a young age, leading him to refine his craft in some of Europe’s most prestigious kitchens. Under his leadership, Frederikshøj in Aarhus has earned two Michelin stars, recognized for its innovative approach, precision, and use of the finest seasonal ingredients.

During his highly anticipated spring residency at Soneva Fushi, Hallal will bring the essence of Frederikshøj to the Maldives, offering an unforgettable tasting experience that merges contemporary Nordic techniques with the island’s exceptional organic produce. His culinary philosophy pays tribute to the natural world, shaped by his environment and the evolving landscape of modern gastronomy. His style masterfully balances the refinement of French haute cuisine with the boundary-pushing creativity of New Nordic cooking, infused with global influences that drive his innovation.

At Frederikshøj, his commitment to excellence is evident in the meticulous selection of the finest local ingredients. A true culinary craftsman, he embraces experimentation, constantly redefining flavour, texture, and technique to create dishes that leave a lasting impression. Each plate serves as a canvas—an expression of creativity, refinement, and evolution—always seeking to push the boundaries of what is possible.

While in the Maldives, Hallal and his team will seamlessly blend Frederikshøj’s distinctive culinary ethos with Soneva Fushi’s organic seasonal produce, crafting a two-Michelin-starred dining experience designed to surprise, delight, and linger in the memories of guests long after the final course.

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