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Baglioni Resort Maldives reopens with double win at World Luxury Hotel Awards

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Baglioni Resort Maldives has been twice awarded in 2020 World Luxury Hotel Awards.

At the 2020 World Luxury Hotel Awards, the Baglioni Resort Maldives secured a Regional win in Luxury Ocean View Resort category, while the Baglioni Spa was announced as the Regional winner in Best Beauty Product category.

“My entire team and I are extremely happy and proud of this fantastic achievement,” Andrea Saderi, General Manager of Baglioni Resort Maldives, said.

The double came just before the Baglioni Resort Maldives reopened its doors to guests on Friday.

“We look forward to welcome you with our warmth, authentic and unforgettable Italian touch. Come and feel once again the sunny side of life in here,” an announcement by the resort read.

Basking on the island of Maagau in the pristine Dhaalu atoll, just a 40-minute seaplane flight from the main Velana International Airport, the resort’s 96 exquisite villas are surrounded by tropical nature, turquoise waters and velvet-smooth white sands. 

From breakfast to after dinner, a panorama of food and drinks are available to delight the most exclusive international clientele, all in the resort’s signature Italian style.

A pool bar and three superb restaurants – Gusto, for Italian verve; Umami, the place to eat Japanese; and Taste, the home of international cuisine – serve gourmet dishes alongside a healthy menu of light, nutritious creations and a kids’ menu crafted especially for younger guests. Sophisticated aperitivi, wine tastings and personalised private dinners complete the offering.

The Baglioni Spa is an Italian oasis deep in the heart of nature. Amidst the tropical vegetation’s warm embrace, the Baglioni Spa is the perfect place to ease your way to a profound sense of peace.

This exclusive centre, with concept design by Raison d’Etre, vaunts four open-air wooden pavilions for individual treatments, two double pavilions for treatments for two, and a yoga pavilion for practising yoga, meditation and breathing exercises. There is also a well-equipped gym.

Cosmetics used at the Baglioni Spa are sourced from Insium, a 100 per cent Italian brand that markets vegan products certified cruelty-free by People for the Ethical Treatment of Animals (PETA), the world’s largest animal-rights organisation.

The spa menu includes Thai and Balinese rituals, personalised massages, and treatments to tone, purify and rejuvenate the face and body or to strengthen hair stressed by sun and sea. The Baglioni Spa also offers beauty and wellness experiences for children, groups and families.

A gym, beach volleyball and non-motorised watersports, pedalos, windsurfing, kayaking, boat trips and snorkelling with full equipment provided. The choice is yours!

PADI Gold Palm five-star diving centre is a gateway to some of the finest dive sites on the planet, with daytime excursions and some special trips to enjoy by night. From its strategic position away from the crowded atolls, it offers a wealth of opportunities to explore a pristine reef. All the dive points are near the island, so travel time is kept to a minimum.

The Baglioni Resort Maldives has been planned in meticulous detail for guests to experience a tailor-made stay in the heart of the Indian Ocean with a touch of exclusive Italian hospitality by Baglioni Hotels.

At the Baglioni Resort Maldives, nothing is left to chance. The holiday experience includes multilingual staff available 24/7, a freshwater swimming pool, butler service, laundry, and a beach service with loungers. There is a boutique for treating yourself to a spot of shopping, and a kids’ club to keep younger guests aged 3–12 well entertained. All for an unforgettable holiday with a feast of sport, relax and gourmet experiences.

The resort also benefits from exclusive partnerships forged by Baglioni Hotels with some of the most prestigious Italian brands, including Ferrari Trento, makers of the world’s favourite Italian bubbles; Frette, sumptuous handmade bed linen and bath towels; MC2 Saint Barth, swimwear characterised by exclusive designs; and Insium, innovative anti-ageing cosmetics.

Designed with materials carefully chosen to minimise the environmental impact, the Baglioni Resort Maldives is the ideal destination for those dreaming of an exclusive holiday surrounded by nature and numerous sporting activities to take advantage of.

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OBLU NATURE Helengeli by SENTIDO unveils chef-led 9-Hands Dinner experience

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OBLU NATURE Helengeli by SENTIDO has announced a 9-Hands Dinner event scheduled to take place from 25 to 27 May, offering a curated dining experience as part of its guest programme.

The event will feature a multi-course menu developed by three chefs representing Egypt, Madeira and the Maldives. Each chef will present dishes reflecting their respective culinary backgrounds, combining different techniques and flavour profiles within a single dining concept.

The dinner is positioned as an interactive culinary experience, bringing together elements of storytelling and presentation alongside the menu. According to the resort, the concept is designed to highlight both innovation and traditional influences in cuisine.

The experience will be included within the resort’s plan for in-house guests, forming part of the overall stay offering.

Commenting on the event, General Manager Alain Trefois stated that the initiative reflects the resort’s focus on expanding guest experiences beyond standard dining formats. He noted that the event provides an opportunity for guests to engage with culinary presentation in a structured setting.

Anupam Banerjee, Vice President Food & Beverage at Atmosphere Core, said the collaboration brings together different culinary influences, combining regional ingredients and techniques into a single dining programme.

Located in North Malé Atoll, OBLU NATURE Helengeli by SENTIDO is known for its house reef and marine environment, offering a range of activities alongside its accommodation and dining options.

The resort has indicated that availability for the 9-Hands Dinner event will be limited, with advance booking recommended for guests wishing to attend.

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Sun Siyam Vilu Reef rolls out Wellness Week from 15–22 June

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Sun Siyam Vilu Reef, part of the Privé collection within the House of Siyam, has announced plans to host a Wellness Week from 15 to 22 June 2026, in conjunction with Global Wellness Week. The programme will be led by international creative and fitness practitioner Ilariia Auvitu.

Ilariia Auvitu, whose background spans multiple countries and disciplines including acting, modelling and fitness, will guide a series of sessions focused on structured wellbeing practices. Her approach combines physical activity with routines aimed at supporting mental balance.

A key component of the programme is the Tech-Free Sunrise Yoga and Breathwork Ritual. The session is designed to provide a period of structured activity without digital devices, with a focus on breath control and guided movement aimed at supporting mental regulation.

The schedule will also include Morning Yoga with Flow sessions, intended to establish physical rhythm and energy for the day. In addition, Pool Fitness sessions will be conducted in the resort’s pool area, offering water-based exercise.

Selected evenings will feature Sunset Pilates and Stretching sessions. These will include low-impact exercises focused on strength and flexibility, followed by guided stretching.

Through the Wellness Week programme, Sun Siyam Vilu Reef is offering a series of activities aligned with the observance of Global Wellness Week, combining structured fitness sessions with a setting designed to support rest and recovery.

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Baros Maldives unveils reef-focused ‘Fully Ocean’ programme

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Baros Maldives has announced “Fully Ocean”, a week-long programme of marine conservation, education and guided activities scheduled from 1 to 8 June 2026.

The programme coincides with World Reef Awareness Day on 1 June and World Oceans Day on 8 June. It is positioned as an initiative to involve guests directly in conservation efforts, allowing them to participate alongside the resort’s marine team in activities focused on reef protection.

According to General Manager Ibrahim Shijah, the programme builds on the resort’s long-standing focus on reef conservation and aims to position guests as participants in that effort. Baros Maldives, which first opened in 1973, is among the early resorts in the country to implement a structured reef restoration programme. The property, which is Maldivian-owned, has maintained ongoing work through resident marine biologists and operational practices aimed at reducing environmental impact.

The “Fully Ocean” programme will run as a structured schedule of activities throughout the week.

On 1 June, the programme will begin with a guided house reef tour, followed by an information session for guests to register for activities. The day will conclude with night snorkelling.

On 2 June, activities will focus on coral restoration. Led by marine biologist Carissa Cabrera, the programme will include a snorkelling safari and workshops on coral restoration methods. Guests will have the option to participate in coral planting or sponsor coral frames.

On 3 June, a fish-focused programme will include identification workshops and in-water sessions for divers and snorkellers. The afternoon will feature activities in the Palm Garden, including educational games and painting sessions, followed by night snorkelling.

On 4 June, activities will focus on reef ecosystems. The programme will include guided dives under the Microlife Finders initiative, snorkelling safaris and low tide exploration of marine species such as shells and sea cucumbers. The day will conclude with a “Glow in the Dark” session, combining a presentation with a UV-assisted night snorkelling experience.

On 5 June, marking World Environment Day, the programme will include a guided nature walk around the island and a photography competition titled “Maldivian Treasures”. A second “Glow in the Dark” session will be held in the evening.

On 6 June, the schedule will include guided reef tours and night snorkelling.

On 7 June, designated as Turtle Day, the programme will feature activities led by the Olive Ridley Project, including awareness sessions and workshops on turtle conservation and responsible interaction.

On 8 June, the programme will conclude with a guided reef tour, a reef clean-up activity and a final night snorkelling session.

Some activities during the programme will be complimentary, while others will be offered at an additional charge. Booking and programme details are available through the resort.

The “Fully Ocean” initiative will coincide with Baros Maldives’ “Endless Summer” offer, running from May to October 2026. During this period, the resort is promoting travel during the off-peak season, when marine conditions attract species such as manta rays and whale sharks to nearby atolls.

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