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New seaplane terminal at Maldives main airport nears completion
A new seaplane terminal being developed at the Maldives main airport is nearing completion.
Maldives Airports Company Limited (MALC) said Wednesday that 80 per cent of seaplane docking platforms had been installed and fuel lines for the docks are being laid out.
Ninety per cent of the internal works of the terminal had also been completed.
“95 per cent of total project is completed,” the state-owned airport operator said on Twitter.
The terminal was set to open for operations in May, but the coronavirus pandemic and disputes on its operational arrangement delayed construction.
The new terminal will initially be operated jointly by all the operators. MACL will fully take over the operations of the terminal in three years.
The new seaplane terminal is being built on reclaimed lagoon behind the air traffic control tower on the eastern side of the airport island of Hulhule. The new terminal sits on 18,000 square metres of reclaimed land and the accompanying seaplane hanger is being built on additional 14,000 square metres of reclaimed land.
The water aerodrome of the new terminal will initially have the capacity to accommodate 55 seaplanes at a time, but can be expanded to accommodate 100.
Four operators can comfortably provide service from the four-storey terminal.
Passenger facilities at the new terminal will include a spacious arrival lobby, VIP lounges and restaurants.
The terminal, which costs USD 40 million, is part of a USD 800 million mega project to expand and upgrade the Maldives’ main gateway to cater to at least seven million passengers per annum. The project also involves building a brand new runway and a new international passenger terminal, as well as other support facilities, including a fuel farm that can store 45 million litres and a 120,000 tonne cargo facility.
Seaplane is the preferred mode of transport between the main Velana International Airport and dozens of resorts, especially those located in outer atolls.
Three airlines currently provide seaplane service: flagship carrier Maldivian, and privately run Trans Maldivian Airways and Manta Air. Private airline Villa Air’s Flyme is also set to begin seaplane operations soon.
TMA, which is controlled by a consortium led by US-based Bain Capital and Chinese conglomerate Tempus Group, operates an all-amphibian fleet of more than 50 aircraft, making it the largest seaplane operator in the world.
Maldivian has a fleet of 10 seaplanes.
Manta Air, which launched the Maldives’ first scheduled seaplane service in November, uses six Twin Otter aircraft.
Before the pandemic, the seaplane operators were investing heavily in expanding their operations, especially their fleet. The expansion came in line with growing tourist arrivals and increasing bed capacity due to the opening of dozens of new resorts in the Maldives.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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