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Foreign companies donate coronavirus test kits, protective equipment to Maldives
Companies in Singapore and Thailand have donated protective equipment and test kits to support the Maldives’ efforts to contain the coronavirus outbreak, the Indian Ocean tourist paradise’s foreign ministry announced Friday.
Temasek Foundation, the charity arm of Singaporean investment company Temasek, donated 25 test kits with a capacity to do 5,000 tests.
“… Happy to find a true friend in Temasek Foundation during this challenging time,” Maldivian foreign minister Abdulla Shahid said on Twitter.
Meanwhile, a total of 200 personal protective equipment (PPE) kits were donated by Thitithip Thanyakulthip, Consulting Manager of Maldives Experts, a Thailand-based travel agency with an exclusive focus on the Maldives.
“Thank you Ms Thitithip Thanyakulthip…,” the foreign minister said, in a separate tweet.
The foreign ministry said the supplies were brought to the Maldives Wednesday.
These donations come a week after Singaporean property tycoon Ong Beng Seng, whose Hotel Properties Limited (HPL), which owns several resorts in the Maldives, donated eight ventilators and 100,000 face masks to the Maldives.
Faced with the coronavirus outbreak, the Maldives is looking to ramp up its healthcare capacity by developing 200 new ICU beds and increasing the number of available ventilators to 246 from 97.
The Maldives is also looking to borrow $233.37 million from international lenders to plug the gap in balance of payments stemming from the coronavirus pandemic.
Funds already pledged by international lenders include $28.9 million from the International Monetary Fund (IMF), $20 million from the OPEC Fund for International Development, $17.3 million from the World Bank, and $3.28 million from the European Union.
In the meantime, the government will borrow MVR 4.2 billion ($272 million) under an overdraft facility at the central bank to cover state expenses and maintain public services amidst the coronavirus pandemic.
The coronavirus outbreak has hit the Maldivian economy hard, as travel restrictions and other preventive measures affect the country’s lucrative tourism industry, which contributes the bulk of the island nation’s state revenue and foreign reserves.
Before the pandemic, the government had been bullish about tourism prospects, targeting two million, high-spending holidaymakers this year after last year’s record 1.7 million.
However, tourist arrivals saw a year-over-year decline of 22.8 per cent in the first 10 days of March. Officials say the number of tourist arrivals to the Maldives could drop by half in 2020.
All international airlines have suspended scheduled operations to the Maldives, as the island nation enforced a blanket suspension of on-arrival visa in late March in a bid to combat the spread of the novel coronavirus.
Even before the visa suspension, the Maldives had closed its borders to arrivals from some of the worst-hit countries, including mainland China, Italy, Bangladesh, Iran, Spain, the United Kingdom, Malaysia and Sri Lanka. Visitors from three regions of Germany (Bavaria, North Rhine-Westphalia and Baden-Württemberg), two regions of France (Île-de-France and Grand Est) and two regions of South Korea were also banned from entering the country.
All direct flights to and from China, Italy, South Korea and Iran were also cancelled.
Cruise ships and foreign yachts were also banned from docking at any of the country’s ports.
With arrival numbers falling and the visa suspension in effect, several resorts across the Maldives had been closed.
Tourism has been the bedrock of the Maldives’ economic success. The $5 billion-dollar economy grew by 6.7 per cent in 2018 with tourism generating 60 per cent of foreign income.
However, the government is at present projecting a possible 13 per cent economic contraction this year — an estimated $778 million hit.
On March 8, Maldives reported its first cases of the novel coronavirus, as two hotel employees tested positive for Covid-19 at a luxury resort in the archipelago.
Eighteen more cases — all foreigners working or staying resorts and liveaboard vessels except five Maldivians who had returned from abroad — were later identified.
A six-case cluster of locals, detected in capital Male on April 15, confirmed community transmission of the coronavirus. Several more clusters have since been identified, bringing the total number of confirmed case in the Maldives to 475.
Only one death has been reported and 17 have made full recoveries. Five remain in intensive care.
The Maldives announced a state of public health emergency on March 12, the first such declaration under a recent public health protection law.
The public health emergency declaration has allowed the government to introduce a series of unprecedented restrictive and social distancing measures, including stay-at-home orders in capital Male and its suburbs, a ban on inter-island transport and public gatherings across the country, and a nationwide closing of government offices, schools, colleges and universities.
Non-essential services and public places in the capital such as gyms, cinemas and parks have also been shut.
Restaurants and cafes in the capital have been asked to stop dine-in service and switch to takeaway and delivery.
A nationwide shutdown of all guesthouses, city hotels and spa facilities located on inhabited islands is also in effect.
Celebration
Astrology, illusions, and gourmet delights await: inside Hideaway Beach Resort & Spa’s 2024 festive season
Hideaway Beach Resort & Spa has announced its highly anticipated Festive Programme for 2024, promising an extraordinary holiday experience from December 21, 2024, to January 7, 2025. Set against the stunning backdrop of the all-natural pristine island, this year’s programme has been thoughtfully curated to offer guests an unforgettable festive season filled with magical moments.
A highlight of this year’s celebration is the arrival of Michelin-starred Chef Jeno Rácz, who will enhance the dining experience with his exclusive culinary creations. Guests will have the unique opportunity to indulge in gourmet offerings specially crafted to tantalise their taste buds during his stay.
Additionally, certified astrologer Marina Minkova, known as Aquamarina, will be present at the resort. Guests will have the chance to participate in her interactive sessions, where she will forecast the year 2025, or book personalised one-on-one sessions for an in-depth astrological reading.
Adding a touch of enchantment to the festivities, renowned illusionist Tommilusions will captivate guests with his mesmerising performances throughout the season, offering a magical experience set against the resort’s paradisiacal surroundings.
Alongside these featured experiences, this year’s programme offers a wide array of activities for both adults and children. Festive games such as “Pin the Nose on Rudolph,” Olympic games, and drawing competitions are planned. On Christmas Eve, December 24, guests will be treated to an extravagant gala dinner buffet at Matheefaru, while Meeru Bar & Grill will offer a delightful set menu. The evening will be filled with Christmas carols, live acoustic music, and a vibrant DJ performance to conclude the night. The highlight of the evening will be the grand entrance of Santa Claus at Meeru Beach, bringing joy and festive cheer.
On Christmas Day, December 25, a “Late Riser Christmas Brunch” will be offered at Matheefaru, along with exciting children’s activities such as gingerbread house building, water-sports, and drawing competitions.
The celebrations will continue daily from December 26 to 30, featuring puppet shows, karaoke nights, champagne and cooking classes, fishing trips, and candy-making experiences, ensuring ongoing fun. On New Year’s Eve, December 31, Hideaway will host a grand New Year Gala dinner at Matheefaru, followed by traditional Bodu Beru performances, live acoustic music, and a New Year Countdown Party with a DJ, ensuring an exciting start to 2025.
The festivities will extend into the first week of January with daily activities including paddle races, water-sports, culinary delights, live music, and evening DJ performances, allowing the joy of the season to continue into the New Year.
The meticulously crafted Festive Programme at Hideaway Beach Resort & Spa offers something for everyone, making it an ideal destination to celebrate the season with loved ones and create lasting memories.
Celebration
Sun Siyam Olhuveli Maldives brings Diwali to life with vibrant celebrations and star-studded acts
Holiday plans are set to light up with a spectacular Diwali celebration at Sun Siyam Olhuveli Maldives, taking place from October 30 to November 1. This year’s festivities promise to dazzle, featuring electrifying performances by DJ Kingazoo, dance sensations Mukulgain and Sona Dey, along with a special appearance by renowned choreographer Ashish Patil and his celebrated dance group. The celebration offers a vibrant blend of colours, heartwarming traditions, and endless fun, ensuring a memorable Diwali experience.
Families are encouraged to join in the festive excitement, with activities such as creating mesmerising rangoli, intricate mandala art, and crafting garlands at the Maakanaa Kidz Club. These hands-on experiences offer a creative outlet while introducing participants to the beautiful traditions of the festival of lights.
The festivities extend beyond artistic endeavours, with a thrilling Diwali treasure hunt, perfect for all ages, as participants search for hidden gems around the resort. Guests can also showcase their artistic skills in the Rangoli Competition at Sunrise Beach, transforming the sandy shores into colourful and creative masterpieces, using the beach as their canvas in celebration of Diwali.
As the sun sets on November 1, the Halliwaili Eve Party at the Lagoon Bar will kick off, offering an evening filled with lively entertainment and dance. Guests can expect heart-pounding beats and an exhilarating atmosphere, inviting everyone to dance the night away and embrace the joyous spirit of Diwali.
The celebration doesn’t stop there. The electrifying Diwali night will feature DJ Kingazoo, whose dynamic performance will keep guests energised throughout the evening. Dance performances by the talented Mukulgain and Sona Dey will add to the allure, ensuring a night of unforgettable entertainment filled with rhythm and grace.
The highlight of the evening will be a breathtaking performance by renowned choreographer Ashish Patil, known for his work on the track #Nazariyakimaar from Netflix’s hit series Heeramandi. Fresh off his win for Best Choreographer of the Year at the Sanman Maharashtracha Awards, Ashish and his team will bring their captivating performance to the Maldives for a once-in-a-lifetime show.
Whether crafting, hunting, dancing, or simply soaking in the festive island vibes, Sun Siyam Olhuveli Maldives offers something for everyone this Diwali season. The celebration promises to be an unforgettable experience for all.
Celebration
Gourmet delights and magical moments: One&Only Reethi Rah’s festive holiday lineup
The iconic One&Only Reethi Rah in the Maldives invites guests to experience a Magical Season of Wonder on the renowned island of Reethi Rah. The resort has curated a variety of exciting Christmas and New Year’s events, including the arrival of Santa Claus, a lavish Christmas Day Brunch, and an exquisite New Year’s gala night, all designed to complement family traditions.
This year’s celebrations are themed around the beautiful festive illuminations that reflect in the calm lagoon waters of the island. For those seeking to celebrate the holidays in a warm, tropical location, the resort offers a sensory feast, featuring gourmet culinary pop-ups, immersive spa rituals, and magical sunset performances.
The Festive Season begins on 20 December with a pool-side Christmas Tree Lighting Ceremony, transforming the Rah Bar into a magical setting for the season. As the Christmas tree is illuminated, guests are invited to enjoy cocktails, canapés, and traditional carols, setting the stage for a radiant lineup of events running until 14 January 2025. On Christmas Eve, guests can indulge in a sumptuous feast at the lavish Gala Buffet Dinner at Reethi Restaurant.
For younger guests, Santa Claus will make a festive surprise visit on Christmas Day, greeting families with a magical meet-and-greet on the beach. On 26 December, Santa’s Arts and Crafts Workshop at the Art Studio will entertain children, while teens can enjoy football matches on 27 December and 4 January.
As 2024 comes to a close, One&Only Reethi Rah invites guests to participate in their spectacular New Year’s Eve events. Held on the shores of Sunrise Beach, the evening begins with a New Year’s Cocktail Party, followed by a grand Gala Dinner featuring award-winning entertainment by international bands, an epicurean feast paired with the finest Champagnes and world-class wines, and a stunning fireworks display to welcome 2024.
For guests following the Orthodox calendar, the resort offers special celebrations, including an Orthodox Christmas Eve Cocktail Party and Gala Dinner at Sunrise Beach, a joyous Brunch the following day, and an Orthodox New Year’s Dinner on 14 January to conclude the magical season.
A highlight of the season is a series of culinary pop-ups by Italo-Argentinian Chef Mauro Colagreco, chef patron of the three-star Michelin restaurant Mirazur in Menton, Côte D’Azur. From 21 to 28 December, Chef Colagreco will present culinary creations inspired by the festive season and crafted with ingredients sourced from Reethi Rah’s tropical gardens. His dishes are prepared according to the phases of the moon, following the principles of biodynamic agriculture, which allows him to make the most of the resort’s vegetable gardens and locally sourced fish, shellfish, and meat. While showcasing technical finesse, Chef Colagreco’s dishes remain approachable, emphasising harmonious flavours.
Chef Mauro Colagreco explains: “Promoting meaningful gastronomy in the heart of our land is the challenge we try to take up every day. You will therefore be able to savour the essence of the produce we grow in our two hectares of permaculture vegetable gardens, but also the fruits of wild picking, fishing, and local breeding. We also aim for zero waste, which allows us to return to the land what we have borrowed from it.”
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