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Furaveri hosts Maldives’ first intl beach volleyball tournament

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The first ever international beach volleyball tournament in Maldives has kicked off at Furaveri Maldives.

The President of Maldives Invitational Beach Volleyball Tournament kicked off on Friday. Science and technology minister Mohamed Maleeh Jamal officiated the official opening ceremony.

The tournament, which will conclude on September 29, is organised by Maldives Volleyball Veterans (MVV) and Ministry of Youth Sports and Community Empowerment in collaboration with Biggs Island Productions (BIP) and Beach Volleyball Thailand (BVT).

During the tournament, Maldivian teams are joined by 26 international teams, including those from North America, Europe, Asia, South America and Australia.

The tournament sees male and female athletes compete in a ‘Men’s Pro Doubles’ division, a ‘Mixed Rec Doubles Division’, and a ‘Mixed Rec Quattro Division’. Each team plays in round-robin format leading up to knockout rounds and finals on September 29 where the winning team will be awarded prize money of USD 7,000.

The athletes enjoy four nights at the magical Furaveri Maldives: three days of beach volleyball on a world-renowned beach; nightly activities/parties; domestic flight and all transfers within the Maldives, including VIP fast-track clearance through Maldives Immigration; a welcome package, complimentary daily spa/massage; and complimentary nightly fishing trips.

of beach volleyball on a world-renowned beach; nightly activities/parties; domestic flight and all transfers within the Maldives, including VIP fast-track clearance through Maldives Immigration; a welcome package, complimentary daily spa/massage; and complimentary nightly fishing trips.

Located in the exotic Raa atoll in the northern part of the Maldives, Furaveri is accessible by a 45-minute seaplane flight from the main Velana International Airport.

The 107 private villas have been specifically designed to meet guests’ individual preferences and are set amongst lush vegetation, in the first row on a sandy white beach or settled above a sparkling turquoise lagoon.

Situated on the northern shore of the island, Jaafaeiy Restaurant serves exclusive cuisine for breakfast, lunch and dinner from around the world with various choices of international and continental dishes. The buffet includes live cooking stations where food is prepared to individual desires.

Furaveri Spa is a holistic sanctuary where guests will find themselves in a serene world of delicate scents with a comprehensive range of facilities in a beautiful wooden interior that echoes Furaveri. With four open air pavilions and four air conditioned pavilions for side-by-side couple treatments, separate steam bath, sauna, jacuzzi, relaxation area as well as manicure and pedicure, Furaveri Spa offers a wide range of soothing massages and refreshing body treatments to promote relaxation and renew energy.

Furaveri is blessed with an incredible house reef with turtles, sharks, rays, barracuda, napoleons, tuna and trevally as well as colourful corals. The resort’s PADI five-star certified dive centre offers a full range of PADI programmes, from Discover Suba Diving to PADI Divemaster along with daily dives and guided snorkelling trips.

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Angsana Velavaru marks reopening of upgraded futsal ground

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Angsana Velavaru has reopened its futsal facility as part of efforts to enhance guest experiences and staff engagement through sport and community activities.

The reopening ceremony was officiated by Dhaalu Atoll Council president Ahmed Shafiu and the resort’s general manager, Ahmed Zahir, who jointly cut the ribbon to mark the occasion.

Located within the island grounds, the futsal court measures 57 metres by 38 metres and is intended to serve as a space for both recreational use and organised activities for guests and resort associates.

The resort said the facility would form part of its wider recreational offering and would host workshops and expert-led collaborations aimed at providing guests with sports-based experiences while also supporting skill development and interaction. It added that the initiative also reflects its focus on staff wellbeing, teamwork and active living.

The opening event included friendly matches between the Angsana Velavaru men’s and women’s teams, as well as an inter-resort match between the Angsana Velavaru Orange Army and Banyan Tree Vabbinfaru.

Adjacent to the futsal court is the resort’s upgraded watersports centre, which now includes updated guest facilities such as shower and changing areas.

Ahmed Zahir said the reopening of the futsal ground represented more than a recreational upgrade and reflected the resort’s commitment to creating meaningful experiences for both guests and associates. He said the facility would support active living, connection and wellbeing, while also serving as a space for learning and collaboration.

Angsana Velavaru, located in South Nilandhe Atoll, said the reopening of the futsal facility forms part of its wider efforts to expand its lifestyle and community-focused offerings.

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Coco Collection brings conservation and low-waste living into resort experience

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Coco Collection, a Maldivian-owned resort brand, has invited guests to experience a more conscious approach to luxury at Coco Palm Dhuni Kolhu and Coco Bodu Hithi.

Across its two island resorts, Coco Collection has incorporated environmental responsibility into the guest experience through its Coco Cares philosophy. From nature-led experiences inspired by the islands’ ecosystems to culinary offerings based on fresh, locally grown ingredients, the resorts have been designed to reflect the natural setting of the Maldives while integrating sustainability into daily operations.

At Coco Palm Dhuni Kolhu, this commitment is reflected in the Maldives’ veterinary-led Marine Turtle Rescue Centre, which is operated in partnership with the Olive Ridley Project. As a founding partner of the facility, the resort provides care for injured sea turtles and supports marine conservation awareness. Since its establishment, the centre has treated and released 152 injured turtles, with a rehabilitation success rate of 60%. The resort also continues seagrass preservation efforts aimed at protecting marine habitats and supporting biodiversity in the surrounding waters.

Coco Palm Dhuni Kolhu also applies low-waste practices, mindful sourcing, and resource-conscious operations across the resort. This approach extends to Coco Farm, where homegrown produce, handcrafted preserves, and garden-to-table dining experiences are used to bring local flavour and seasonality to the table.

At Coco Bodu Hithi, the same approach is reflected in its food and beverage offerings. To mark Earth Day, the resort has introduced a green-inspired cocktail experience focused on eco-conscious mixology, using fresh ingredients grown on the island.

The resort said its low-waste approach informs all aspects of the guest experience, with attention given to responsible resource use. From the choice of herbs and fruits to preparation and presentation, the offering is intended to reflect respect for the natural environment.

This approach also extends across the resort’s wider culinary programme, which focuses on locally sourced ingredients, house-made preserves, and dishes inspired by the Maldives’ natural produce. Through seasonal menus, conscious sourcing, and resource management, Coco Bodu Hithi aims to offer an experience that combines hospitality with environmental responsibility.

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Atmosphere Foundation opens applications for dive training programme

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Atmosphere Foundation, in collaboration with Moodhu Bulhaa Dive Centre, has opened applications for the first batch of a new programme that will sponsor 10 Maldivians per year to pursue professional dive training.

The initiative is aimed at supporting the career development of young Maldivians and increasing the number of qualified local professionals in the tourism industry. As tourism remains the Maldives’ main economic sector, the programme is designed to help Maldivians enter the field, build their skills from the ground up, and progress in their careers.

Under the programme, selected candidates will receive fully funded training and support to complete a range of internationally recognised dive certifications. The programme will cover full professional training, all certification fees, accommodation, meals and insurance.

Applicants must be aged 18 and above. Successful candidates will be required to work in the Maldives for a specified period after completing their course, helping ensure that the country’s tourism and marine sectors benefit directly from the skills developed through the initiative.

Abdul Azeez Abdul Hakeem, Vice President of Atmosphere Foundation, said the programme reflects the foundation’s commitment to creating practical opportunities for Maldivians to grow and succeed.

“This programme is about opening a pathway for young Maldivians who are passionate about the ocean and want to build a profession in diving. By investing in training and development, we are helping create more opportunities for Maldivians to take up skilled roles in an industry that is central to the country’s economy. We hope this initiative will support participants not only in gaining qualifications, but also in building long-term careers in the Maldives,” he added.

Atmosphere Foundation has continued to support community development through a range of initiatives focused on education, skills development, youth empowerment and social wellbeing. Through its programmes and partnerships, the foundation works to create opportunities that strengthen communities and contribute to long-term national development.

The dive training initiative adds to the foundation’s broader efforts to support Maldivians through programmes that deliver direct benefits, expand access to opportunity and encourage personal and professional growth.

Applications for the first batch are now open, with the submission deadline set for 15 April 2026. For applications and further information, interested individuals may contact info@moodhubulhaa.com or call +960 7788141.

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