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Pullman Maldives Maamutaa Resort opens with undersea villas

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Pullman Maldives Maamutaa Resort has opened its doors.

Set amidst 18 hectares of lush tropical flora and fauna on the Gaafu Alifu Atoll, the all-inclusive resort boasts 122 decadent villas, including two exclusive Aqua Villas featuring bedrooms submerged beneath the turquoise waters for a truly memorable experience of the region’s marine life up close.

This is the second such offering in the Maldives and in the world. Conrad Maldives Rangalhi Island had in November opened The Muraka, the world’s first undersea residence.

In addition to the Aqua Villas, the new Pullaman Maldives Maamutaa also features The Royal Suite — a resort within a resort which provides complete privacy and indulgence including a high degree of personalised services.

“We are delighted to be shining the spotlight on the Maldives once again with the launch of our fifth Accor property. Pullman Maldives Maamutaa Resort is a stunning addition to the premium segment and we look forward to welcoming global nomads to explore the spectacular marine life of Gaafu Alifu Atoll and its surrounding diving sites,” Patrick Basset, Chief Operating Officer of Accor, Upper Southeast & Northeast Asia and the Maldives, was quoted in a statement, as saying.

Featuring a range of overwater and beachside villas, Pullman Maldives Maamutaa is surrounded by lush vegetation, a natural lake and sun-kissed beaches, plus one of the region’s largest and deepest lagoons. With water temperatures slightly cooler than many other islands, the richness of the marine life and the colours of the coral are unparalleled. For example, this is the only place where divers can spot up to 13 species of sharks in the water.

Guests will never go hungry, as the resort boasts one of the most generous, all-inclusive offers in the Maldives, complete with a variety of culinary delights available at six outlets across the island.

Options include Mélange, an all-day dining restaurant; The Hub, a sunken pool bar offering signature drinks and delicious sharing plates; Saffron Affair for a sophisticated evening of tapas and craft cocktails; and Souq Oven for Middle Eastern dishes, for pairing with a wine list featuring over 80 wines from around the world.

For something more casual, guests can enjoy healthy café treats and alchemy experiences at Sol Rising; or one of the region’s first organic, vegetarian and vegan restaurants, Phat Chameleon, set amidst a vegetable and herb garden. For those on the go, the playful Bites on Wheels food cart offers refreshing sorbets and light snacks throughout the day.

Children and teens are well catered for at Playground and Skillz Sports Centre, with a range of entertaining and educational activities including snooker, table tennis, various board games and a golf simulator. Nature walks, treasure hunts, and outdoor sports are also available for the adventurers at heart to enjoy the natural beauty of the island.

Pullman’s well-being approach focuses around the four pillars of Sleep; Sport; Food; and Spa and here it’s all about bringing guests as close to nature and the outdoors as you can get.

Fitness enthusiasts can start at the resort’s Fit Trail island jogging track with five fitness stations offering a variety of physical trails, or level up with a complete boot-camp Raaveriya Workout experience that kick starts with callisthenics followed by an invigorating run on the beach and a refreshing swim in the lagoon.

For complete restoration of the body, mind and soul, choose from a selection of signature facials, body treatments and massage therapies available at the resort’s Spa by Phytomer, which features eight treatment rooms perched over a shallow, white sand lagoon.

Guests can sign up for a local arts and crafts classes, marine conservation talks, or enjoy nature trail walks around the island with the resort’s resident marine biologist, or scuba dive and snorkel in one of the Maldives’ largest blue lagoons covering a total area of 1,700 hectares. The surrounding coral gardens feature a diverse variety of reef fish, dolphins, turtles and sharks around the resort’s 26 dive sites.

“With our generous all-inclusive offering, we look forward to welcoming guests to the Pullman Maldives Maamutaa Resort where they can explore the island’s sandy beaches, nature trails and renowned diving sites while enjoying full wellness and culinary journey,” John Bendtsen, General Manager of Pullman Maldives Maamutaa Resort, said.

As a special opening offer, guests can enjoy complimentary return transfers valued at USD 360 USD per person when booking a stay of five nights or more, valid from September 25 to December 23rd.

Accessible by a 55-minute domestic flight from Velana International Airport, followed by a 15-minute speedboat ride from Kooddoo Airport, the Pullman Maldives Maamutaa Resort is the first Pullman branded hotel in the Maldives and the fifth Maldivian property in AccorHotels’ portfolio.

A newcomer to the Maldives booming tourism industry, AccorHotels is on a major expansion drive with five properties already under its belt in just two years. The French multinational hotel group runs Mercure Maldives Kooddoo ResortFairmont Maldives Sirru Fen FushiMӧvenpick Resort Kuredhivaru Maldives and Raffles Maldives Meradhoo, as well as the just opened Pullman Maldives Maamutaa.

Awards

Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026

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Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.

The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.

The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.

Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.

The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.

Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.

Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.

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Cooking

Baros Maldives to showcase sustainable dining for Earth Day

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Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.

The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.

As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.

An optional pairing of organic wines will also be available, providing an additional element to the dining experience.

The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.

The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.

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Awards

Cinnamon Dhonveli Maldives earns TUI Global Hotel Award recognition

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Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.

Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.

The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.

Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.

The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.

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