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Utkarsh Faujdar appointed General Manager at VARU by Atmosphere Maldives ahead of Oct 2019 opening
Dynamic Indian Ocean hospitality group Atmosphere Hotels & Resorts has appointed Utkarsh Faujdar as the General Manager of its newest property due to open in October 2019, VARU by Atmosphere, Maldives.
Prior to joining the Atmosphere Group in the Maldives, Utkarsh has been in the hospitality industry over three decades.
The past 14 years he was based in the Maldives as the General Manager for the renowned Hulhule Island Hotel. Whilst working for the hotel he spearheaded the tremendous growth and positioning of the hotel and was responsible for the accelerated growth of profit apart from winning international awards.
Before moving to the Maldives, Utkarsh was working as General Manager for Trident Hilton Agra, a 140-room five-star hotel in the North of India – part of Oberoi Group of Hotels.
Utkarsh is an efficient, result oriented and hands on General Manager, adept at creating and leading a team from diverse backgrounds towards meeting organisational goals.
“I am thrilled to be part of the Atmosphere Family and excited to deliver an Authentic Maldivian resort experience here on this brand-new island. I am looking forward to working with newly formed VARU Team, and together we will be ready to deliver an outstanding holiday experience to our guests,” Utkarsh was quoted in a statement, as saying.
The opening of VARU by Atmosphere is the start of the ambitious expansion plans of the Indian Ocean hospitality group. With several new properties being added to the existing four-property portfolio, this appointment will enhance the groups growth within the ‘By Atmosphere’ white-label sub brand – along with the group’s other sub-brands of OZEN, OBLU and OBLU Select.
“I am very excited to have such an experienced hotel industry professional like Utkarsh as part of the Atmosphere Hotels & Resorts. I am confident that with his support and the excellent team; VARU by Atmosphere will soon be a key player in the Maldives resort segment,” Giri Venkata, President and Chief Operating Officer of Atmosphere Hotels & Resorts, said.
Located in the north-west edge of Male atoll and easily accessible by a 40-minute speedboat journey from the main Velana International Airport, VARU by Atmosphere will feature 108 luxurious villas. Thirty-nine Beach Front Villas will have spacious interiors and outdoor decks, surrounded by lush green vegetation and just a few metres from the white sandy beach, while 69 Overwater Villas will have signature Maldivian-style interiors and direct access to the turquoise lagoon from the deck.
Both villa types offer minimalistic design styles with splashes of vibrant colours, and come with the option of private pools. Additional resort facilities include a dive and water sports centre, ELENA spa, gymnasium and kids club.
The island’s reef is known to be home to mantas and other vibrant wildlife species, which will allow guests unique snorkelling and diving experiences unlike others on offer in the Maldives.
Atmosphere’s first property, Atmosphere Kanifushi, opened its doors in December 2013. The group opened its second property, OBLU by Atmosphere at Helengeli, in November 2015; followed by their flagship ‘Lifestyle Luxury’ sub-brand, OZEN by Atmosphere, in July 2016; and then OBLU Select at Sangeli, which opened in July 2018.
The newest addition to the portfolio, VARU by Atmosphere, offering a naturally Maldivian experience, is due to open in October 2019.
Atmosphere Hotels & Resorts offers guest-centric resort experiences through unique Resort Plans, offering guests a range of all-encompassing experiences, with varieties of dining options as well as a number of complimentary amenities and activities that ensure a relaxed, hassle-free holiday experience at each resort, all while staying true to the brand’s core philosophy: ‘The Joy of Giving’.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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