Featured
Ibrahim Ali: moulding creative youngsters in Maldives and abroad through art
This might come as a surprise to those of us like me who have little to no artistic skills, but everybody is an artist! That’s at least what one self-taught Maldivian artist thinks. And he has set out to prove that through his own style of art and art classes.
Ibrahim Ali started exploring his talent at a very young age, painting and creating art pieces. While going to high school in capital Male, he discovered a small art shop right in front of his school. Luckily, he got a part-time job at the shop run by a local art graduate. That gave him access to a wider range of materials and more opportunities to further explore his skills.
But right after he graduated from high school, the art shop closed and Ali had to find a job. Finding work in the field of arts was almost impossible in the Maldives where art was still not appreciated. So, like most fresh school graduates still looking to build a career, he took up a job at the Bank of Maldives’ (BML) branch at the main airport.
For Ali, the five years that he spent doing the boring desk job at the bank branch became the stepping stone to finding his inner calling. At the airport, he was introduced to “a family” of airport representatives from the resorts across the Maldives. Together they enjoyed coffees, cigarettes and chit chats. Soon enough, he was drawn to the hospitality industry, and started looking for a job in a resort. That search yielded in a job at the finance department of One&Only Reethi Rah resort.
“While working at the resort, I got the chance to make decorations for different occasions like Easter, Christmas and Halloween. During these chances, the resort discovered my talent and I got the chance to move to the Art Studio where I created art pieces and conducted art lessons for the guests,” Ali tells me, during a chat at LUX* South Ari Atoll resort.
“This is where everything started shining in my career. There I realised that this has always been the dream that I wanted to pursue.”
When Ali joined the art studio at Reethi Rah, he was still a newbie. Pottery was a big part of the art classes offered by the studio, but he knew nothing about it. He learned a bit about the art of pottery from the resident artist and self-taught it through trial and error. But to make things worse, the resort’s resident artist Lilia left soon after, leaving the art studio at one of the most luxurious resorts in the country solely in his hands.
“I was scared because our clientele was the ultra-rich. So there was no chance for any obvious mistakes, but I was still a beginner. Lucky for me, I was able to learn pottery on my own and conduct classes. My new manager Haneef was also very helpful. And through that, I created amazing bonds with kids from around the globe which made them come to the property just to take my classes,” Ali recalls.
Those bonds remain strong to this day, as guests who had attended his art classes at Reethi Rah still visit him in Japan, where he lives with his wife and son since December 2014.
In his wife’s native Japan, Ali has discovered more opportunities to grow as an artist. After spending his initial months in Japan without a job because of language barriers and his lack of a college degree, he landed a job as an English teacher at a newly opened language school for children. With Ali as the primary teacher, the school started with just one student in January 2015, and in a year expanded to accommodate 20 students.
At first it started as a regular English language class, but Ali was a born-artist and he knew he had to quench his thirst to instil his knowledge in arts into the young minds that came to him for guidance. So he introduced an art class at the school for the first time during the summer break. It was well-received by the parents and kids alike, as it combined art with language. Now he teaches English at several schools in Japan using the concept of art, enabling children to learn language through real situations and by creating a piece of art together. Community centres in different parts of Japan are also benefiting from his knowledge.
“I couldn’t have come this far without the help and support of my family in Japan and in the Maldives, especially my wife and son. Living in Japan is difficult and she works full-time to support the family, acting as the leader of the family in order to let me do what I love to do,” Ali says.
For his next move, Ali is looking to conduct visiting artist programmes at resorts in the Maldives.
“I would like to continue sharing my knowledge skills and creating those memories to a lot of people,” he says.
His first stop was the LUX* South Ari Atoll in mid-August. On a personal invitation of Hussain Afeef, Regional Director of Training, Development and Quality Assurance at LUX* South Ari Atoll, Ali conducted sessions for interested guests, where they learned about several forms of arts and crafts, including coconut art, marble art, shrinking paper art and accessory making. Guests who signed up for the four days of classes learned to make creative accessories and vibrant artworks from everyday materials found in the Maldives such as coconuts and shells.
At the fresh setting of the chic beach resort, Ali also held an exhibition of his own art series, called Turquoise. The series presents the natural beauty of the Maldives, especially its turquoise blue waters, through his imagination.
“My artworks are driven by ideas about creating art using everyday materials like a fallen coconut, which people would throw away. I make sure they have a fun experience, and create a memorable painting or an art piece which they would hang back in their homes to always remember to come back to the beautiful place at LUX* South Ari Atoll,” Ali describes his first visiting artist programme.
For now, Ali is back in Japan, moulding young students with his unique blend of language and arts. He also has grand plans for next year, including more visiting artist programmes at LUX* South Ari Atoll and other popular resorts in the Maldives, and to represent his home country at Setouchi Triennale, one of the biggest art festivals in Japan.
But as he improves his own artistic skills and discovers more techniques of art and creativity everyday, he is determined to share his knowledge and experience with his countrymen and those that come to the beautiful islands of the Maldives for a glimpse of paradise.
Celebration
Dive into Halloween fun: The Standard Maldives offers spooky buffets, kids’ activities, and night snorkeling
This Halloween, The Standard, Huruvalhi Maldives is offering an unforgettable celebration packed with thrilling activities, themed events, and delightful culinary experiences. From spooky buffets to glow-in-the-dark parties, the resort combines relaxation and excitement for a truly extraordinary Halloween.
Halloween Buffet at Guduguda
From 6:30 PM to 9:30 PM, Guduguda Restaurant will be transformed into a spine-tingling setting, providing an immersive Halloween experience. Guests will enter via a jetty adorned with eerie decorations, stepping into a Halloween-themed wonderland. The specially curated BBQ buffet will feature dishes such as Black Angus Beef Tenderloin, Lamb Rack, and Corn-Fed Chicken Breast. The seafood grill will offer Tuna Steak, Banana Prawns, and Sleeper Lobster, accompanied by a fresh salad bar with vine-ripe tomatoes, palm hearts, and asparagus. Additional stations, including a live Caesar salad and a variety of breads, will be available. The buffet is priced at $95 per person, with dining credits applicable for AI, FB, and HB guests. Pre-booking is required.
Mediterranean-Themed Buffet at Kula
On October 31st, Kula will host a Mediterranean-themed buffet from 6:30 PM to 9:30 PM, offering a variety of delectable dishes, along with a few Halloween-inspired desserts. Although the buffet will subtly reflect Halloween, the restaurant will be decorated with vibrant Diwali-themed decorations, creating a colourful and festive atmosphere.
Glow in the Dark Party
Guests can embrace their party spirit at the Glow in the Dark Party by the poolside beach. A live DJ will set the atmosphere with energetic tunes under UV backlights, creating a glowing effect with neon-colored objects, spooky figures, and face-painting stations to heighten the fun. The night, spent under the Maldivian stars, will also feature special Halloween cocktails, promising an electrifying experience.
Lil’ Shark Kids Club
Families with children can enjoy a Halloween-themed day at the Kids Club, featuring activities such as face painting and a Trick-or-Treat adventure around the island. Children can also participate in a special Kids’ Pool Party, complete with entertaining games, water balloon fights, snacks, and drinks, ensuring a fun-filled day for the young guests.
Pumpkin Mud Lounge at The Spa
For those seeking relaxation, The Spa will offer a unique Pumpkin Mud Lounge experience, featuring a pumpkin-infused body scrub and mask for $99 per person. This indulgent treatment will combine Halloween charm with soothing pampering, enhanced by spooky pumpkin-themed decorations. Advance booking is required for this special experience.
Nighttime Snorkeling
For adventurous guests, the resort will offer a Guided Night Sparkle Snorkeling experience. Participants will have the opportunity to explore the house reef under the night sky and witness magical bioluminescent sparkles. This underwater adventure, priced at $50 per person, will be guided by an experienced team, offering a once-in-a-lifetime experience.
Celebration
Ring in the New Year with elegance: SO/ Maldives hosts ‘Festive Glam’ extravaganza
This festive season, SO/ Maldives invites guests to the front row to experience ‘Festive Glam,’ an elegant celebration of fashion, style, and avant-garde flair set amidst the pristine beauty of the Maldives’ tropical paradise. With luxurious events and unforgettable performances, it is the perfect destination for a glamorous escape to end 2024 and welcome the new year with sophistication.
The festivities commence on December 20 with a dazzling Tree Lighting Ceremony. As the sun sets, the island’s runway will come alive with twinkling lights and elegant festive fashion statements, setting the tone for a glamorous holiday season.
On December 24, guests are invited to a stunning Christmas Eve Celebration at the iconic Citronelle Beach. The beach will transform into a chic runway, perfect for an evening filled with festivities, fashion, and fun.
SO/ Maldives adds a stylish twist to tradition as Santa Claus makes a grand entrance in true SO/ Maldives fashion. A chic and spectacular arrival will enchant guests of all ages, bringing the holiday spirit to life.
The ultimate New Year’s Eve Celebration will take place on December 31 at the Lazuli Beach Club. The evening begins with a sunset reception, where guests can toast to the final moments of 2024 with a stunning view. As night falls, the ‘Last Feast of 2024’ will be held on the beach, featuring gourmet delights in a breathtaking setting. A dazzling lineup of live performances, including a saxophonist, violinist, DJ, magician, fire dancer, and live band, will build excitement leading up to a grand fireworks display and countdown. The celebration will continue with an unforgettable After Party, where guests can dance the night away and begin 2025 with a touch of glamour.
On January 1, 2025, SO/ Maldives will welcome the new year with a lavish New Year’s Day Brunch, offering a decadent spread of culinary creations, setting the tone for a fashionable and indulgent start to the year.
The celebrations will extend into the new year with a stylish and sophisticated Orthodox Dinner on January 6 and 7. Guests will enjoy a gourmet dining experience, designed for those who celebrate Orthodox traditions, adding another layer of elegance to their stay. An exclusive Orthodox dinner, curated in collaboration with a Michelin-starred restaurant, will feature a fusion of traditional Russian flavours with contemporary gastronomy.
SO/ Maldives offers a festive escape for everyone, whether seeking a fun-filled family holiday, a romantic getaway, or a glamorous retreat with friends. From adventurous island activities to luxurious relaxation, ‘Festive Glam’ promises an unforgettable experience, celebrating the season in high style and creating memories to last a lifetime.
Cooking
A fusion of flavours: Michelin-star chef hosts exclusive masterclass and dining experience at OZEN RESERVE BOLIFUSHI
Prepare for an unforgettable culinary experience as Michelin-starred chef Maxime Gilbert, renowned for his innovative fusion of global cuisines, makes his eagerly awaited debut at OZEN RESERVE BOLIFUSHI from October 4th to 6th, 2024. Chef Maxime will captivate guests with a series of exclusive fine dining events, showcasing a thoughtfully crafted menu inspired by his extensive culinary explorations across France, Hong Kong, Japan, Morocco, and the USA.
Set amidst the crystal-clear turquoise waters of the Indian Ocean, OZEN RESERVE BOLIFUSHI offers a luxurious haven for those seeking exceptional dining experiences. The resort boasts a variety of bespoke culinary offerings, featuring specialty restaurants and bars that promise unmatched indulgence. At the elegant overwater restaurant ORIGINƎ, guests will embark on a refined dining journey, savouring exquisitely prepared dishes paired with premium wines and champagnes from renowned vineyards—highlighting the restaurant’s commitment to culinary excellence.
Adding to the exclusive dining events, Chef Maxime will also host a specialised cooking masterclass. This rare opportunity provides guests with the chance to interact directly with the celebrated chef, gaining unique insights into the art of fine dining and enhancing their stay with unforgettable culinary memories.
“We are thrilled to welcome Chef Maxime Gilbert for a one-of-a-kind gastronomic journey at OZEN RESERVE BOLIFUSHI. His global expertise and creative approach to cooking promise an exceptional exploration of flavours and techniques. This exclusive experience reflects our dedication to unparalleled craftsmanship and culinary mastery,” said Anupam Banerjee, Vice President of Food and Beverage.
Chef Maxime brings a wealth of experience and a distinctive culinary vision to the island, ensuring guests an extraordinary dining adventure. With a background in some of the world’s most prestigious kitchens, he will present a menu that skill-fully blends traditional techniques with innovative flair. Guests can expect dishes that balance simplicity with sophistication, crafted from the finest ingredients sourced globally, resulting in flavours that are bold yet refined.
At ORIGINƎ, diners will be treated to a series of curated dishes that tell a story—each plate a fusion of Chef Maxime’s unique culinary style and his passion for exceptional flavours. Every course promises to delight the senses, offering a true taste of global culinary artistry that only he can deliver. Guests staying on the resort’s signature RESERVE™ plan will have the privilege of enjoying these activities at no additional cost.
This October and November, THE OZEN COLLECTION, celebrated for its top-tier dining experiences, will also host exclusive wine and champagne events across its luxurious private islands, adding to the allure of these unforgettable culinary celebrations.
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