Featured
Anantara Maldives resorts renew focus on comprehensive wellness
Anantara Dhigu and Anantara Veli Maldives Resorts are renewing their focus on wellness with the introduction of nutritional therapy, wellness cuisine workshops, and health and nutrition seminars.
The addition to the team of an on-property Nutritionist, combined with the resorts’ comprehensive spa, wellness, and medi-spa facilities, gives Anantara Dhigu and Anantara Veli guests a truly immersive wellness experience equal to that of many leading destination spas.
The arrival of resident Naturopath and Nutritional Therapist Kelly Manning gives guests staying at Anantara Veli and Anantara Dhigu, along with those at sister resort Naladhu Private Island, the opportunity to focus on their nutrition to help overcome stress, sleep issues, and unhealthy eating patterns, including those which may have built up over the past year, as well as helping with immunity, digestion, weight management, hormones, skin and blood sugar balance.
Kelly, who is from the UK, trained at the College of Naturopathic Medicine in London.
She offers 90-minute nutrition and lifestyle consultations that include anthropometric testing using a Tanita scale monitor and tape measure to assess the guests’ body composition, particularly looking at body fat, cellular hydration, muscle mass and metabolic age.
She will also check the guest’s eyes, fingernails and tongue for signs of any other health issues. She will then apprise which systems of their body require nourishment and support to achieve overall balance.
Guests receive a tailored diet, lifestyle and supplement plan with a handful of practical achievable recommendations to get them started during their stay and a more detailed plan to continue at home.
The resorts have introduced new wellness breakfast and beverage menus, which have been developed by Kelly and the resorts’ chefs, with healthy dishes for lunch, dinner, and snacks coming soon.
Guests at the three resorts can also join Kelly’s health and nutrition seminars.
“Simple Tips for Eating Healthily” is designed to end mealtime chaos, offer quick-fix options, and develop a planned balanced diet; “Nutrition; Sleep Health and Creating Evening Rituals” looks at the correlation between nutrition, sleep, and overall wellbeing and “Peak Performance Nutrition” identifies nutrition strategies through diet, vitamins, minerals and herbs to increase immunity and energy levels and reduce stress.
The seminars include cooking demonstrations and tastings and can be attended as a group or booked privately for a personalised session.
Family-focused Anantara Dhigu, adults-only Anantara Veli, and the exclusive 20-villa Naladhu Private Island are each on separate islands just minutes apart by boat across a stunning natural lagoon in the South Male Atoll.
Just a 30-minute speedboat journey from Male airport, guests can share the facilities of the resorts, which between them offer one of the broadest spa and wellness offerings in the Maldives.
As relaxation and ‘me time’ have become even more important over the last 12 months, the overwater Anantara Spa at Anantara Dhigu offers a newly refreshed menu with four new signature journeys, including the Sundari Sunset spa ritual, which is a deep relaxation massage on a floating platform, followed by champagne whilst watching the sun go down.
Once darkness has fallen, the Moonlight Reflections healing ritual encompasses meditation and a healing massage on a private beach under the night sky.
The recently opened Cocoon Medical Spa located at the Balance Wellness by Anantara facility at Anantara Veli offers the highest level of aesthetic and wellness treatments performed by medical professionals.
Whether guests require a vitamin IV infusion after a long flight for an energy boost or wish to turn back time with a Cleopatra 24 Carat Gold and Collagen Facial, using diamond microdermabrasion and LED Light therapy, the highly trained staff have the expertise and knowledge to formalise a program specifically tailored to each guest.
Other treatments include diamond microdermabrasion to exfoliate and increase blood flow to the skin, velashape fat blast to reduce body fat, and oxygen therapy to boost energy levels.
The resorts’ overall offering comprises an impressive range of body experiences, facial treatments, Ayurvedic therapies, and wellness programmes. In addition to complimentary daily yoga sessions with the yoga guru, movement therapy and fitness sessions can be booked with the resident personal trainer.
A calendar of Masters of Wellness in residency during the year is in place at Anantara Veli.
Claude Simard is an internationally acclaimed Psycho-Energetic Massage specialist, using his highly developed sensitivity and intuition to combine therapeutic massage with Inner Child work.
Claude will join the team from March 15 to the end of April.
During the same period, Jill Banwell will guide guests in Crystal Healing, Yoga, Massage, Meditation, and Tarot.
In residency from May to the end of October, Dome Srisawat is a certified Physiotherapist, specializing in Myofascial Release, a unique muscular manipulation technique to resolve acute pain and continuous aches by releasing energy blockages in the connective muscle tissues.
To wrap up the year, Muayad Najemeddin will be returning from December until the end of January 2022, practicing Reiki and the healing art of Tibetan Singing Bowls.
Prices for a 90-minute nutrition and lifestyle consultation start from $305.
Seminars and cookery demonstrations start from $50 USD per person for 90 minutes.
Prices for a stay at Anantara Veli start from $475++ for an Overwater Bungalow with breakfast and at Anantara Dhigu from $535++ for a Sunrise Beach Villa on half board basis.
Action
Kandooma Maldives adds pickleball to recreational offerings
Kandooma Maldives has introduced a new pickleball court, expanding its recreational facilities as the paddle sport continues to gain popularity worldwide.
Combining elements of tennis, badminton and table tennis, pickleball is a sport that is relatively easy to learn and suitable for players of different ages and abilities. The new facility allows guests to participate in singles or doubles matches, offering an additional recreational activity for families, couples and groups staying at the resort.
The pickleball court is open daily from 6am to 6pm, with paddles and balls available for guests to borrow from Reception.
Court reservations can be made through the resort’s Recreation or Front Office team. Each villa is entitled to one complimentary hour of court use per day.
The introduction of pickleball forms part of Kandooma Maldives’ efforts to expand its recreational offerings and provide guests with more opportunities to participate in sports and group activities during their stay.
Awards
Heritance Aarah wins Gold in Leading All-Inclusive Resort category at SATA 2026
Heritance Aarah has won Gold in the Leading All-Inclusive Hotel/Resort category at the South Asian Travel Awards (SATA) 2026, recognising its Premium All-Inclusive offering in the Maldives.
Located in Raa Atoll, Heritance Aarah offers beach and overwater accommodation alongside dining, wellness, marine activities and cultural experiences. The resort’s Premium All-Inclusive concept focuses on providing guests with a range of experiences and personalised services throughout their stay.
Stasshani Jayawardena, Chairperson of Aitken Spence Hotel Holdings PLC, attributed the achievement to the resort’s team.
“This award is a tribute to our team, whose commitment to creating exceptional guest experiences brings together the very best of Heritance Aarah while celebrating the beauty and character of the Maldives,” Jayawardena said.
Susith Jayawickrama, Managing Director of Aitken Spence Hotel Holdings PLC, said the award recognised the resort’s approach to hospitality and the efforts of its employees.
“This recognition is a proud moment for everyone at Heritance Aarah. Our Premium All-Inclusive experience has always been about going beyond the expected, delivering thoughtful service, exceptional dining, and moments that profoundly connect our guests with the Maldives. This award is a reflection of the passion, commitment and consistency of our team, who continue to raise the bar every day,” Jayawickrama said.
Dining forms a central part of the resort’s offering, with seven restaurants and five bars serving international and Mediterranean cuisine, seafood and overwater dining experiences.
Among its dining venues is Ambula, which combines Sri Lankan and Maldivian culinary traditions through a specially developed menu. Ralu Lounge features one of the largest rum collections in the Maldives.
The resort has also introduced new dining concepts, including Fehi Raha, a garden-to-table experience set within its organic garden. The concept incorporates seasonal produce grown on the island into its menus.
For families, the Ufa Ghadhiya ice cream truck offers ice cream, sundaes and tropical popsicles.
Beyond dining, Heritance Aarah provides a range of recreational and wellness activities, including snorkelling, diving and ocean excursions in Raa Atoll. Guests can also access treatments at IASO Medi Spa and explore Maldivian traditions, craftsmanship and cultural heritage through the resort’s Maldivian Village.
The resort’s adults-only Ocean Suite Wing caters to couples seeking greater privacy, offering overwater accommodation, butler service, private leisure spaces and exclusive dining options. The main island accommodates couples, families and multigenerational travellers.
According to the resort, the SATA 2026 recognition reflects the contribution of its employees across culinary operations, wellness, guest services and recreational activities, as well as its continued focus on developing its Premium All-Inclusive offering.
Awards
Alila Kothaifaru Maldives secures Best Resort of the Year title at AHA Asia Hotel Awards
Alila Kothaifaru Maldives has been named Best Resort of the Year at the 2026 AHA Asia Hotel Awards, held at Capella Bangkok in Thailand. The recognition places the resort among leading hospitality properties across Asia, acknowledging its approach to luxury hospitality, guest experiences, design and service.
The award was presented during the 15th edition of the ceremony, which marked a milestone in the programme’s history. Established in 2010 by LIFESTYLE Magazine as the CHA China Hotel Awards, the programme expanded in 2026 to become the AHA Asia Hotel Awards, bringing together hotels and resorts from across the region.
The decision to host the gala in Bangkok for the first time reflected the programme’s broader ambition to recognise achievements in hospitality beyond China. The ceremony brought together hospitality leaders and industry representatives to celebrate achievements in luxury accommodation, resort experiences, design, wellness and service.
Alila Kothaifaru Maldives received the Best Resort of the Year award in recognition of its approach to providing guest experiences that combine contemporary design, personalised service and a connection to the island’s natural surroundings.
“To receive this recognition alongside some of Asia’s most respected hospitality names is a proud moment for all of us at Alila Kothaifaru Maldives,” said Thomas Weber, General Manager.
“Our island has its own character, and we have always believed that the most meaningful experiences come from allowing guests to discover it at their own pace. This award belongs to our team, whose care, dedication and genuine warmth bring that philosophy to life every day. We are equally grateful to our guests for choosing to share their time and special moments with us.”
Located in Raa Atoll, Alila Kothaifaru Maldives features 41 beachfront villas, 36 overwater villas, three two-bedroom beach villas and the Boduge Residence. Each accommodation category includes a private pool, with designs intended to offer privacy while maintaining a connection to the island’s landscape and surrounding Indian Ocean.
The resort offers a range of experiences centred on its location, including guided house reef exploration with marine experts, underwater activities and opportunities to learn about Maldivian traditions through cultural programmes.
Its dining experiences include seafood and international cuisine, as well as private dining arrangements on The Shack, a secluded sand cay. Spa Alila offers treatments and wellness programmes designed around relaxation and wellbeing.
“An award such as this reflects the dedication of many people working together, often through the smallest details that guests may never see,” said Jamal Ahmed, Resort Manager.
“We take great pride in creating an atmosphere where service feels personal and unforced, and where every guest feels genuinely welcomed. It is especially rewarding to see the efforts of our colleagues recognised on a regional stage.”
The latest recognition follows another achievement for Alila Kothaifaru Maldives in 2026, when the resort received the Tripadvisor Travellers’ Choice Award. The accolade places the property among the top 10 per cent of hotels worldwide based on traveller reviews and ratings.
The two awards recognise the resort’s performance from both industry and guest perspectives, reflecting its focus on service standards, guest satisfaction and experiences connected to the Maldivian environment.
Alila Kothaifaru Maldives continues to focus on delivering personalised hospitality, maintaining service standards and developing experiences that allow guests to explore the natural and cultural attractions of the Maldives.
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