Featured
Raffles Maldives Meradhoo fully debuts with 16-villa ‘Overwater Island Experience’
Raffles Hotels & Resorts has opened the overwater villas at Raffles Maldives Meradhoo, completing the resort’s offering.
Set on the southern tip of the Maldives in the remote and pristine Gaafu Alif Atoll, Raffles Maldives Meradhoo’s Beach Island Experience opened in May. A palm tree-peppered private island, it comprises 21 beach villas and residences, a sublime spa, beachside restaurants and a world-class dive centre with an on-site marine biologist.
Just moments away by boat, Raffles Maldives Meradhoo’s Overwater Island Experience — a unique experience, offering complete intimacy, unreachable by foot — completes the resort.
Officially opened on September 22, Raffles Maldives Meradhoo’s Overwater Island Experience completes the resort. With its vast overwater villas and residences, sophisticated Nikkei restaurant Yuzu and sunset-facing Yapa pool bar, it will provide unparalleled luxury to those who dream of a life spent on the water.

Together these two private islands offer two distinct experiences, bound together by Raffles’ legendary service.
All the facilities of the resort – and the very best of the Maldives – will be at their full disposal. A unique offering, a Marine Butler is available to every guest and will happily lead snorkelling tours of the resort’s two remarkable and endlessly fascinating house reefs.
Gaafu Alifu atoll is one of the world’s largest and deepest atolls and the clear, blissfully warm waters immediately surrounding the Raffles resort teem with a kaleidoscope of colourful fish. Guests are encouraged to keep an eye out for Apollo, one of the 20 resident hawksbill and green turtles that regularly swim by to say hello.
“For couples looking for an unforgettable romantic hideaway, our exceptionally spacious villas and the discreet expertise of the Raffles butler service redefines the resort experience. From intimate dining with our private chef service to snorkelling and diving in the world’s most breathtaking coral reefs, we create a place where guests can enjoy the best of both worlds in a destination known for its stunning surroundings,” Oliver Larcher, General Manager of Raffles Maldives Meradhoo, was quoted in a statement, as saying.

On the beach island, the overwater Raffles Spa combines Eastern practices with age-old local influences and offers highly personalised facials by Biologique Recherche; rejuvenating body treatments from Aromatherapy Associates; and signature manicure and pedicure services by Margaret Dabbs London.
An expansive gym caters to all fitness levels; yoga sessions are held on an ocean-facing deck; a jogging route winds its way along gardens abloom with hibiscus and bougainvillea; visiting practitioners will lead practice sessions in tai chi, mindfulness and more.
Relaxed feet-in-the-sand dining is encouraged here, too. The Firepit is an outdoor barbecue restaurant where hearty seafood and meat specialties such as spicy lobster with green papaya and tender beef tenderloin are flame-grilled over the charcoal fire. The tables and chairs carved from the sand are set directly on the shore for uninterrupted views of the starlit skyline.
Starting with healthy smoothies and freshly baked pastries, breakfast is a highlight at the all-day international restaurant Thari.
Paying homage to its namesake at Raffles Singapore, guests can enjoy the signature Maldives Sling at the Long Bar which features a special concoction of gin, grapefruit, coconut, cinnamon and clove that mirrors the Maldivian evening sunset.
The overwater island makes the most of its seascape setting at pool bar, Yapa, where world-class mixologists create signature cocktails inspired by the spirits from South America and Japan. Guests can enjoy a Pisco sour and delicious tacos whilst watching the evening sunset over the Indian Ocean.
At adjacent fine-dining restaurant Yuzu, Peruvian chef Anibal Torres serves authentic Nikkei cuisine with a refreshing blend of Japanese and Peruvian influences using sustainable seafood from a locally sourced market. Bespoke dining experiences include a sunrise breakfast on a private sandbank or an exclusive Champagne and sashimi by the cruise deck with the company of playful dolphins.
Wherever guests spend the night, they will reside in some of the largest villas in the Maldives – each featuring a large marble bathtub, private pool and outdoor shower. Surrounded by lush foliage, the beach villas offer a sunrise or sunset view whilst the overwater villas overlook the dazzlingly turquoise water.
“Accor is bringing to the resort our expertise in delivering unparalleled luxury experiences renowned in our Raffles brand. The Raffles collection now includes 14 distinguished properties in leading addresses across 12 countries and we are thrilled to welcome guests at the first Raffles in the Maldives,” Patrick Basset, Chief Operating Officer, Accor Upper Southeast & Northeast Asia and the Maldives, said.
On both islands, the luxurious two-bedroom residences provide an exclusive retreat for families and friends, whilst the Raffles Royal Residence offers the perfect setting for a very special celebration. Opening on the beach island next year, this three-bedroom hideaway is the ultimate Indian Ocean luxury that features an infinity pool, endless space and a retractable roof on its upper level so guests can enjoy the beautiful night sky under the stars.
AccorHotels took over the management of the existing resort on the island of Meradhoo from Dubai-based hospitality group Jumeirah in 2017, with plans to reposition the luxury resort under the iconic Raffles Hotels & Resorts brand.
Raffles Maldives Meradhoo boasts 21 island villas and 16 ocean villas with private pools, three restaurants, a scenic cocktail bar and an array of facilities and activities to relax, rejuvenate and reinvigorate the body, mind and spirit. These facilities include an award-winning luxury spa, overwater fitness centre, yoga programmes, water sports, private dining options, 24-hour butler and private chef service, along with snorkelling and diving at its finest. The resort’s PADI-certified dive centre offers adventures through the wonders of some of most breath-taking coral reefs in the world.
A newcomer to the Maldives booming tourism industry, AccorHotels is on a major expansion drive with four existing properties and one under development in the island nation. The French multinational hotel group runs Mercure Maldives Kooddoo Resort, Fairmont Maldives Sirru Fen Fushi, Mӧvenpick Resort Kuredhivaru Maldives and Raffles Maldives Meradhoo, as well as the recently-opened Pullman Maldives Maamutaa.
Featured
‘Eutopia: The Infinite Bloom’ comes to Sun Siyam Vilu Reef this festive season
Sun Siyam Vilu Reef, part of the Privé Collection within the House of Siyam, has announced its festive programme, “Eutopia: The Infinite Bloom”, which will run from 22 December 2026 to 7 January 2027.
The seasonal programme features activities and experiences for guests of all ages. Dining will take centre stage with Christmas Eve and New Year’s Eve gala dinners by the water, exclusive Chef’s Table experiences and seafood barbecues on the beach.
The evening entertainment programme will include live acoustic performances, island DJ sets, aerial dance shows and Maldivian cultural performances.
During the day, guests will be able to explore the resort’s lagoon through activities such as house reef snorkelling, sunset Jet Car rides and sandbank excursions. The Spa will offer wellness rituals and couples’ therapies, while younger guests can take part in gingerbread decorating, a fashion show and Santa’s arrival on the beach.
“Eutopia is our invitation to celebrate and embrace nature, meaningful moments, and the relaxed luxury that defines Sun Siyam Vilu Reef through our festivities,” said Masdhooq Saeed, Cluster General Manager.
“From unforgettable ocean adventures to starlit beach celebrations, every experience has been thoughtfully designed to create lasting memories that will continue to flourish long after the season ends.”
The programme will culminate with a New Year’s Eve celebration on the beach on 31 December, featuring live music, midnight toasts and a fireworks display over the water.
The resort’s festive programme is available to view online, with bookings open for stays between 22 December 2026 and 7 January 2027.
Awards
Sun Siyam Iru Veli earns top wedding destination honour at TTM Awards
Fresh from being named Best Honeymoon Destination in 2025, Sun Siyam Iru Veli was recognised as Best Wedding Destination at the Travel Trade Maldives Awards & Gala 2026, held at Crossroads Maldives on 27 August. The award further reinforces the resort’s commitment to celebrating romance in all its forms.
Surrounded by turquoise lagoons and white-sand beaches, Iru Veli provides a natural setting for couples seeking an intimate island retreat. Every villa features a private pool, while secluded beaches, private sandbanks and a 24-hour all-inclusive dine-around experience offer guests privacy and flexibility throughout their stay.
The resort hosts celebrations of different scales, ranging from barefoot ceremonies by the ocean to larger events encompassing the entire island. Dedicated wedding planners work closely with each couple to personalise every element, ensuring that both the ceremony and the wider stay reflect their individual story.
This flexibility extends beyond the resort’s wedding packages. Simple Romance, Grand Gesture and Sandbank Magic provide couples with a starting point, with each celebration customisable through décor, dining, wellness, entertainment and island experiences. For occasions requiring complete exclusivity, full-island buyouts allow the resort experience to be tailored around the couple and their guests.
The celebrations can continue beyond the ceremony through candlelit dinners beneath the stars, spa rituals for two, sunset cruises and time spent together across the island. These experiences enable couples to shape the occasion around their preferences, with personal moments unfolding throughout their stay.
“Every couple arrives with a different story and a different vision for their celebration. There is no template here. From intimate ceremonies for two to full-island celebrations with family and friends, our role is to create moments that feel completely personal. That is exactly what our team does. They listen first and then create a ceremony that truly reflects the couple. This award is a testament to the dedication and care they put into making every moment memorable,” said Masdhooq Saeed, Cluster General Manager of Sun Siyam Iru Veli and Sun Siyam Vilu Reef.
The annual TTM Awards & Gala brings together travel professionals and hoteliers to recognise achievements across the Maldivian hospitality industry. Iru Veli’s latest award further strengthens its position among the Maldives’ leading destinations for weddings and romantic escapes.
Action
Chef Jake Norman and Molly O’Donoghue join Niva Dhigali for November programme
Niva Dhigali Maldives will welcome visiting chef Jake Norman and British pickleball champion Molly O’Donoghue for a curated programme of island experiences this November, bringing together dining and active wellbeing in the Maldives.
Norman began his culinary career making pizza in the markets of Guadalajara, Mexico, before working in several London restaurants, including St John, Ottolenghi and Sabor. He now leads the kitchen at Updown Farmhouse in Kent, where his cooking focuses on seasonal ingredients, live-fire techniques and Mediterranean influences.
On 18 November, Norman will host an exclusive dinner at Faru, presenting a menu that combines Mediterranean flavours with influences from Mexico and the Middle East, while incorporating ingredients sourced from the Maldives.
The shared dining experience will feature Indian Ocean produce, grilled dishes and smoky flavours, with a menu designed to reflect the setting and encourage guests to dine at a relaxed pace.
The programme will also include pickleball sessions hosted by British champion Molly O’Donoghue. A national champion in mixed and women’s doubles, as well as a European champion in mixed doubles, O’Donoghue first discovered the sport while studying in Australia. She has since competed internationally and worked to introduce the sport to players around the world.
At Niva Dhigali, O’Donoghue will conduct beginner sessions and advanced coaching, giving guests of different skill levels the opportunity to learn, play and develop their technique.
Located in Raa Atoll, Niva Dhigali Maldives is surrounded by tropical vegetation, a lagoon and the Indian Ocean. The November programme, featuring Norman’s dining experience and O’Donoghue’s pickleball sessions, forms part of the resort’s approach to offering guest experiences centred on food, wellbeing and the island environment.
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